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    Wangs By Fury

    4.2 (13 reviews)

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    1 year ago

    Amazing service Kari's was great. Chicken tenders were delicious we got the Nashville flavor

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    Wool Growers Restaurant - Lamb stew - SO GOOD!

    Wool Growers Restaurant

    4.1(545 reviews)
    1.7 mi
    $$

    Probably one of my favorite places to stop by when driving between Northern and Southern…read moreCalifornia. Being able to enjoy a full meal without completely extortionary prices is a rarity in today's world - and quite frankly if you want to get it in California, you probably need to get it driving up and down I-5. Not sure where else you can do it. The set menu is pretty simple. You pick your entree, say what side dishes you want, and they're off to the races with a full-course meal for you by providing family-style sides - namely salad, a lamb soup (fantastic!), baked beans, even a quick easy dessert at the end. Also, a house wine, which I honestly can't judge in terms of quality, but it certainly isn't /bad/ (ie, it's drinkable). As for my review, the main entrees I've had have generally been decent. I've had the tri-tip and the lamb chop and they both have come out decently seasoned, decently cooked. My thoughts on the side dishes: 1. The lamb soup is definitely the best. It's super flavorful, super tender, the meat really falls apart in your mouth. Honestly, the lamb soup might even be better than the actual lamb entrees. 2. The vegetable soup is basically just fine. It's nice and hearty, but honestly not super memorable (in either direction). 3. The salad is probably my least favorite entree simply because it always has too much dressing and is a bit too "rich" for my liking. I've actually found that it tastes pretty good though if you eat it on top of the bread. 4. Baked beans - basically hearty and good with the generous parmesan cheese they put over it. I'm a fan. My actual certified Gamer Pro-Tip is to toss tabasco sauce into it - it definitely balances out the parmesan better. 5. Potato salad - I don't actually think too memorable besides being adequate. Definitely filling. Anyways, the amount of food and diversity of dishes you get is crazy - and it's remarkably rare to see this kind of cuisine at this price point. Finally, there's honestly just not a lot of competition in the "places to eat driving up and down between Los Angeles and the Bay Area." If I had to think of any changes, I really just think they need slightly less dressing on the salad! No complaints otherwise!

    So this is a popular spot for locals. Had to hit it up. Older building but quaint and clean…read more Great atmosphere, bar is always packed and jolly. Seating is family style so a great way to meet people. I ordered the tri tip and my friend ordered the baked chicken. It comes with a bottle of wine and all the sides. I LOVED the salad!!! So fresh and crispy. Homemade garlic ranch dressing. It was delicious. Bread was good and fresh. Ranch beans were yummy, a bit cold but still very tasty. French fries were old and cool. Didn't love those. They also serve lamb stew. I don't love lamb so I didn't try that. My friend did and he said it was really good (ate my portion too!) Our meat came and the tri tip was flavorful but over cooked and saturated in gravy. I would try again but ask for more rare and no gravy. Gravy wasn't bad, I don't like over sauced food. The baked chicken was very tasty and very farm to table like. Service was great. People were happy and conversing. Waiter was very attentive. The experience was good. I need to try again and see now that I know how it works if I can try something different! For sure get the salad though!!

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    Black Bear Diner Los Banos

    Black Bear Diner Los Banos

    3.6(265 reviews)
    2.9 mi
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    Truly an excellent restaurant…read more My wife and I were on a road trip and were drawn in by the beautiful flower arrangements and the storefront sign, so we decided to have breakfast here. Atmosphere: This is a black bear-themed restaurant. The interior decorations are delightful, including the log accents and bear-themed items--there's even a great selection of bear-themed merchandise. The seats are spacious and comfortable, the table settings are clean, and there's not a speck of dust on the windowsills. Truly beyond expectations. Service: The staff member at the front--was she up too early? I didn't feel she greeted us with the energy this place should offer. Once we sat down, however, the other servers were very warm and enthusiastic--they introduced the menu, offered recommendations, and provided service with a smile. When I used to run my own restaurant, I always told my team: "Taste is subjective--you can't please everyone. But if guests feel they've received impeccable service, they won't leave a bad review. On the other hand, if the food is amazing but the service is lacking, they'll never come back." Taste: The service and atmosphere are ultimately just ways to enhance the meal. Eggs Benedict: The eggs were cooked to perfection, the roasted potatoes were just the right size, and the side salad was huge yet well-balanced--not too heavy in flavor. Using baby spinach instead of romaine lettuce was a very nice touch. Steak and eggs: I asked for medium-rare, but I think it was a bit overcooked--closer to medium-well. Coffee: Excellent. After we ordered, the staff very kindly told us that the food might take a little while and asked us to be patient. Meanwhile, the menu and table settings introduced the restaurant's history, which helps guests avoid feeling frustrated by a long wait. I thought that was a very nice touch. I used this same method in running my own restaurant--by consistently leaving a strong impression on customers, you encourage them to return. If the owner is interested, I'd be happy to share a few more tips from my own experience running a restaurant. If I'm ever on another road trip, I will definitely come back. All the best!

    The food and the service is always good. It's convient and im never disappointed when I come in…read more The staff is patient when I'm waiting for someone and offers me a drink when I wait and always makes sure im full. Atmosphere is nice and always clean. Thank you Amber Zut

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    McDonald's - Lettuce from my daily double meal deal lunch had MOLD

    McDonald's

    1.6(91 reviews)
    1.0 mi
    $

    Gas up and eat. Clean place BT it is attached to gas station....Take this into account…read more Bathroom is clean though which is good. Grab a cone to cool down...Ice cream always good.

    Just came out of the drive though with a very unpleasant experience. I had over 3,000 points and I…read morewanted to redeem my coupon for a free sausage McGriddle. I gave the employee the code and he said it did not work. We pulled up to the drive thru window and the employee said it was the same price. It took me off guard and my husband handed them the money, however when the receipt was printed they charged us for the sausage McGriddle! I told the other employee who handed us the food that they didn't end up taking off the sandwich for us, he then tried the code himself and he said it wasn't working. I even showed him my phone with the code and the item that was free. He then told me again that it was not working and there was nothing that he could do. I was like really? You cant just manually take off the sandwich and refund us the money? He was wearing a blue shirt so I assumed he was the manager on duty, however he surely did not act like it as he did not listen to the customers needs and clearly the code was visible and active on my phone! He then said it was just to accumulate points and not to get a free item? That sounds like false information to me. After that interaction with him we drove off and said okay thanks. Looking at my phone after that, they clearly took my code along with my points! I only have 951 points now. He clearly needs to learn customer service skills, and not have the customer have to act like it's pulling teeth just to use a valid code. No wonder they have 1 star on this location! Not a happy customer! Beware any future customers!

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    Wangs By Fury - chickenshop - Updated May 2026

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