Locals working hard!!!!!! Absolutely adorable New Donut shop added to our community with great…read morestaff and owners. Take it to go with early hours for the workin folks or go inside where tables await you!!! I hear Deli style lunch with be the next step of this growing cafe. A must try

Nice that something new in town but was pretty disappointed in the quality of the donuts I…read morepurchased. $3 apiece for extremely small long john and $6.50 for an average cinnamon roll. Was hoping for better. Will give them a little time to get things rolling and try again.

Super friendly and knowledgeable folks for our wine tasting. Enjoyed our visit over a holiday…read moreweekend.

Awesome winery, great wine, great staff, just a fantastic place to visit. Been there may times and…read morewill return. Extremely clean facility.

I've been buying cows for about 11 years. I have 3 farmer buddies I buy from, and through them,…read moreI've used multiple butchers. I can confidently say that Paradise has been the worst butcher I've ever used. Is the product I received good? No. Did I receive everything I paid for? No. I've been buying through this specific farmer friend for about two years now. He decided to try out Paradise because they are closer to him, as opposed to driving several hours to the butcher we had used before. Well, this is where the nightmare began. He picked up the beef and delivered it to my house on a Saturday morning. He and I unloaded the truck while my wife loaded the freezer. Before he left, he told me to take the receipt and double-check that we weren't missing anything. The receipt ended up in one of the boxes used for delivery, so I didn't check it right away. We didn't look for it until Monday and by that time our farmer had already left for vacation. Once he got back, he sent me a picture of the receipt, and we went through our beef. To our dismay, we discovered that we were missing all 24 steaks and one roast. As soon as I realized this, I let my friend know, and he immediately notified Paradise. That's when the headache began. They told him to have us count again, make a list of everything we are missing, and contact them with the list. My wife called them, as they had asked, and their response was, "Well, we don't have it, so your farmer must have taken it." My wife was pretty shocked at this point because we had done everything they asked, yet their immediate response was to dismiss the situation and basically accuse our farmer of stealing the steaks. I contacted my friend and he called the manager to let them know we were less than impressed with the customer service at this point. They apologized and said they would help resolve the issue. Well, that turned out to be a lie, as they never returned a call to my friend until he threatened to get his lawyer involved. By this point, we had cooked our first batch of ground beef and it was a disappointment. In 11 years of buying beef, I've never received such low-quality hamburger before. Normally the hamburger I've received has been 90/10, maybe 85/15. This junk is 70/30 at best! We cooked 4 lbs of beef and drained over a pound of fat. It was so bad that we had to drain it twice because it wouldn't cook properly-it was literally being boiled in the fat. My other concern is that if they added an extra 15% of fat to the hamburger, shouldn't I have more packages of beef than usual? I can tell you I have no more than I've ever had when buying from other places. Well, they finally called my friend back, and he informed them that not only was I missing meat, but the quality was also sub-par. He told them they needed to figure out how to reimburse me for both the missing items and the poor quality ground beef. The manager said, "give me until Monday and I will call you back." Once again, that turned out to be a lie, as we haven't been able to reach them on the phone again. I was never asking for all my money back, or for them to substitute for the missing product; I just wanted a refund for the items I never received and a portion for the terrible hamburger. My recommendation to others at this point is to look somewhere else for a butcher, as Paradise's customer service is terrible. You might never hear back from them, the meat quality is poor, and you might not even receive your full order! My question is: Where did my missing steaks go, where is the extra hamburger, and for goodness sake, where's your phone?

Ok products Tried to speak to one of the family members he…read moremust have been having a really bad day as he was rude to the point that it shocked employees who were trying to introduce us. Check dates on products (outdated moldy butter)

I always love coming up to the Farmer's House. I stopped in for my annual Apple fritter fix. We got…read morethe bag of Apple fritters, the pulled pork sandwich and the frito pie. I also got a cup of the apple cider served cold and it was delicious. I love looking through the store and supporting this business and their mission. Can't wait to visit again.

A fantastic place!…read more The employees are always friendly and helpful. I love the mission behind The Farmers House Market.

This place has the best meats in town. It's also my favorite place to eat these days as well. All…read moretheir portions are huge the food is top-notch. I ordered food to go. My one-year-old fell asleep in her car seat. I called inside to see if it was ready and they were nice enough to bring my order out to me. Very classy establishment.

The UpperCut KC absolutely delivered! I had Meme's Million Dollar Burger with the brisket mac &…read morecheese. The burger was delicious, although I'd probably try a different side next time. My buddy got the loaded fries with brisket queso, steak, and brisket, and they were amazing. That brisket queso had an awesome smoky flavor, and the portions on everything were HUGE. We were both impressed with how much food we got, and everything tasted fresh and packed with flavor. It is definitely on the pricey side, but with the portion sizes and quality of the food, I'd say it was worth it. My only real complaint was the small seating area, and the wait was pretty long. That said, they're upfront about it...they make everything fresh and even warn you that they "aren't fast food." So if you're willing to wait, I'd definitely recommend giving The UpperCut KC a try. Great food and huge portions!

Best tenderloin sandwich in this area…read more Small, clean space. Great service from the friendly family owners. Butchered meat available to order at reasonable prices.

Brendle's serves the BEST pork tenderloin sandwich. Get it with everything on it--the flavors unite…read moreto make the great meat and delicious breading taste even better. We also bought one fresh breaded pork tenderloin to take home and a 4-pack of smokey bacon patties. We can't wait to try more of their meat items. Brendle's has a variety of fresh and frozen meat products, and they also process deer and other animals. Sheri is super friendly, and this is a wonderful family-owned company. Get there early before they run out of pork tenderloin sandwiches!

Love this little butchers shop. I always buy my steak from here. Their bbq sauce sold by the…read morebottle is my absolute favorite.

Amazing products and people here at Steak N'stuff. Never disappointed with any of my purchases…read more They have a little bit of everything and is always well stocked. Highly Recommended. (Cheddar Bites and Stuffed Peppers are to die for)

I have been here several times and have always enjoyed the food! I love that they have good…read morespecials each day. I loveeee the lobster rolls when she does them. On the regular menu, I highly recommend the jalapeño popper burger, fried mushrooms, and tenderloin. Honestly, you can't go wrong. You'll have a little bit of a wait, as everything is made to order. But, you can't beat the good, atmosphere, and charm!

Food is pretty good. Service very slow. Took over 25 minutes after I paid to get our food. That was…read moreafter asking about it 10 minutes prior. A family member ordered right before me and was done eating 5 minutes before my food even arrived. Lots of open tables at the time. Only ordered burger and fries

My husband and I love eating at farm to table restaurants. After finding this place online, we…read moredecided to try it for lunch. The restaurant is very cozy and rustic. The employees were friendly. We both ordered the lamb burger, which consists of two smashed lamb patties, homemade pickles, American cheese, caramelized onions, and mayo on a buttery potato bun. For our sides, we ordered the macaroni and cheese. One downside is there aren't very many drink options to choose from. I'll start with the burger. My burger was greasy. The smashed patties tasted burnt and, on the patty's edges, were crispy, black...I don't know what to call them, but they tasted like the leftover bits from the grill. When I tried my husband's burger, his tasted better and, for the first time in our married life, I asked if we could trade. The macaroni and cheese is spiral pasta with white cheddar sauce and sprinkled with shredded Parmesan. It was okay, but definitely needed seasoning. When we got home, we both had upset stomachs, which were enough to say we won't be returning.

Oof. Big changes at GDFC in the last few months. Came in for my normal start of spring trip after…read morejust being here in late fall, and the whole inside is different (less retail, more space) and several new kitchen remodel upgrades. It looks clean but isn't the same home-y spot we all loved. The kicker, though, is they changed the menu boards which now don't tell you what things are and they've like everyone else increased prices of normal items, including items that used to be included. Sandwiches used to come with chips, and now sandwiches are more and the small single size of chips are $4! Apparently they didn't read PepsiCo just missed a billion dollars in sales because they keep raising prices on Doritos. I can see add-ons for high quality products like soup, specialty fries, etc. I also know GDFC has expanded into KC, and I've been and spent healthy money at that luxury spot several times. But c'mon, this is just ludicrous charges at this point. When I realized the chip change, I asked for a refund of those alone, and the new sales terminal system took forever for multiple people to figure out. The manager on duty had to ultimately refund the whole thing, and reorder my entire order, meaning it's now cost all of us money in time. The staff is completely different - there's a chef in the back wearing a white coat like it's fine dining... the rest of the staff is friendly enough, but also not the same level of home we all got used to for many years. My sandwich finally came out, and it looks nothing like what we used to get - the Cuban is on a hoagie style roll. Not even that good anymore. No more winery inside, and limited drink options overall. And no more fresh ice cream, just overpriced "soft serve." I know we're in times that are a'changin... but some of it has gone too far. Hopefully they keep the same level of loyal business I imagine they had before. My loyalty has definitely shifted instantly to once in a while, if that.

Run, do not walk to support this place. Quality that you can taste. Have a special occasion you…read morewant to cook for? Run here, don't dawdle. Your tastebuds will thank you.