Great service and great food. I had the crab rangoons, king crab and dungenous with sausage, corn…read moreand potatoes. Not cheap but I knew it wasn't and I enjoyed it very much.

I was at your location yesterday and the server, Chelsea was very nice and respectable. She done a…read morevery good job. I would love her to be my server when I come back again.

After seeing their commercials and checking online the menu prices, I scheduled a meetup group…read moredinner. They don't take reservations but don't me that 6:30 on a Saturday evening wasn't that busy. It was a very small turn out for our group. I got there early and they were able to seat me in sight of the door. While the boils are higher priced, the baskets and po boys are reasonable. I got the shrimp with sweet potato fries and a appetizer of hush puppies. Others got the boils and clam basket. None of us was impressed. The breading on the shrimp was heavy and dry. I will admit that it tasted better warmed up the next day. The sides were huge and shareable. The service was friendly when there. The music was almost too loud for table talk. The decor was what you would expect. I am glad I tried but will not be back.

Great place for dinner and drinks. If you do go, make sure to gran the crispy brussels sprouts as…read morethey are the best we have ever had. Easily one of our favorite appetizers here. The pretzel sticks are also a solid choice. I've had a number of burgers here and they are all solid choices. Another favorite of mine here is the fish & chips.

Established in 2017. One of 4 locations. Sister location is Honey Bee in Northville…read more I was in the area after church and decided to drop in for lunch. I decided to try the signature Black Label Burger and the house made potato chips. I was disappointed in both. The burger was dry and not prepared to my request or liking and the potato chips had no flavor or seasoning. I should have went with the Sunday Brunch with several offerings and made-to-order omelettes. Sunday Brunch is until 2pm which is also an available on holidays. It includes made-to-order crepes and omelettes, fruit, French toast, pancakes, chicken, eggs, dessert bar plus condiments for Bloody Mary's and Mimosas. They offer dine-in only with a purchase of a beverage for their $7 Happy Hour and Drink specials. This is available Monday - Friday 3pm-6pm. Although I was the only one waiting at the unstaffed hostess station, it took some time for my acknowledgment by a staff member to offer me seating in a booth. Seating options are traditional tables, booths, bar and patio. The service was okay once I was seated. Feliberto was a good server and kept my unsweetened tea refills coming. The ambiance in the restaurant was pleasant and a family-friendly atmosphere.

My sister, daughter and I gave my son a surprise retirement dinner there. Everything that was…read morepromised was delivered! The service was top notch! Everyone was helpful, pleasant and knowledgeable. They were smiling and cheerful and just as excited as we were for the party. The private room was clean and decorated. We just added a few more things and the staff helped us put up our banner. The food was served upon our request. They gave us some time for acknowledgements of my son. The food was served hot and delicious! Our party was PERFECT! I will FOREVER be grateful to Mitchell's Seafood House for a great time! I will always refer your establishment to my family and friends!!!! Sincerely, Deborah Riley

The food was excellent . I sat at the bar and I like sitting at the bar so service is excellent…read morebecause they're always there, Happy to help ambience very comfortable at the bar area and it was happy hour or so it was fun !

It was okay, not has good has I thought it be had some kind of tomato paste texture & taste.read more

This is my favorite crab spot! Always fresh and well taken care of. The Husband and Wife are always…read moresuper generous and provide great service!

Onas was an amazing server and the food was great! We sat outside and he was still very attentive!read more

This place is prob our staple; Ive tried several items. Overall, I think theyve scaled down…read morecreativity from 4 yrs ago and made meals to a price...I can appreciate that as we are all under budget strain, but when I go out, I want something I cant make myself. Food: 4/5 Their salmon must be an above grade fish and theyve cooked it perfectly every time Im there (medium)- tender, almost pull apart! They used to have a "dynamite salmon" dish that elevated their creativity b/c it had an interesting sauce and a bit of crab on top. Sadly, their vegetable/rice needs work- zero seasoning, and many times, the asparagus is tough or very overcooked. Anyone could cook it. If you get mashed potatoes- you get about 3 fork full (wont satisfy a hungry man). Their steaks are not on par with other upper steak restaurants. Mine was thin and overcooked but I ate it anyway. Service: 4/5 They are usually super slow on drinks, even when I see 75% vacancy in restaurant. But the drinks are good and not watered down. Ambience: 5/5 Prob perfect lighting between casual and dimly lit. Big bar to sit at for singles. Value: 4/5 Most dinners are $25-$35

Nicely laid out meats and seafood…read more So many fish options, red meats, poultry too. Frozen Turkey and lots of whole chicken or chicken pieces. They have huge scallops here. Big lobster tails too. So many ingredients and seasoning for your meats and seafood dishes too. Red and white wines to accompany the meats as well.

Be careful buying fish here purchased cod had to return it after cooking some of it and eating it…read moreit had a horrible ammonia smell which later I found out it was bacteria from old fish that went bad. Thank God did not get sick would not be buying anything from here.. return it and got my money back

We've been here...100 times. It's our family's favorite. Something for everyone. Elevated, but not…read morepretentious. Always great food and kind staff. The only downer is it's always busy, which is understandable.

As I mentioned awhile back, I am a frequent diner of J. Alexanders in Livonia. And while I have…read moremade very favorable reviews of the Food, Bar, and staff in the past I think things are even better now. It seems they've had some managerial turnover and the change while not huge has been noticeable. They are coming up with a lot more variety with their nightly food and even dessert specials. Some I have never seen in this restaurant before. Several of them have been seafood dishes but the one I want to point out in this review is their new Double Bone-In Pork Chop with an Apricot Horseradish glaze. It's outstanding!!! The Chop is flavorful, tender, and a very large cut. I feel it's better than their ribs and pork tenderloin, but that might just be me. And if your leery about the glaze, which is not too heavy and delicious, I'm sure they can put it on the side. But, I bet you're going to love it!

Always a great place to get your comfort food fix! Boiled potato peroigi's with sour cream and…read morefried onions, pickle soup... all sooo good! Service always top notch and the ambiance is typical diner.

We want to see this restaurant succeed but to do that they need to make some much needed changes…read more The food is just not what it used to be. It's disappointing and we hope they're paying attention to these reviews.

I've gone to the market more than a few times but finally was able to visit for lunch one day…read morerecently and the restaurant experience was great! It was a bit busy, a beautiful Saturday afternoon, but we didn't have trouble getting a table. Everything on the menu sounded good but in the end we split an order of the grilled calamari to start and I went with the elicoidali boscaiola for my entree. The calamari was very good. Quite heavy on the citrus but I really liked the grilled zucchini and marinated beans that came with. I actually wish we had a little more of the zucchini though. The elicoidali boscaiola was delicious though quite rich. It's house-made elicoidali pasta in a white wine cream sauce with pancetta, shallots, garlic, mixed mushrooms, peas, chicken, and pamigiano. The portion was also huge, especially for lunch, and came out piping hot. I had more than enough for leftovers to take home (which reheated pretty good, even though cream sauces don't always live up to a second meal, I definitely had some separation with the butter but it still tasted great). At $27 for the entree it was pricey for lunch but considering I got two hearty meals out of it I won't complain!

Incredible! A grocery store par excellence, with foods from all over the world, a confection…read morebakery, a bread bakery, a prepared meal section , a restaurant and so much more! My friend had Italian foods I never heard of any sorry couldn't spell, if I had too. However, to a person they all just loved them I had the veal Marsala Metello (sp) because I recognized it and WOW IT beat all expectations So, even if you don't speak the language , there is one word they understand Grazie and thank you so very much By the way the wait staff were kind and patient Ambiance- Italian and so much more