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Waffle House - LaPlace

1.9 (16 reviews)
Open Open 24 hours

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WAFFLE HOUSE - LAPLACE ATMOSPHERE

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2 years ago

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6 years ago

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4 years ago

90%of the time there's no call In orders and half thr lobby closed. Always short staffed

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4 years ago

Rude staff! Waiting there for 15 min never got attended and then the lady made us get up for one table for no reason!!!

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5 years ago

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4 years ago

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4 years ago

The facility was very clean and all the staff was very welcoming and caring. They were very fast.

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Mabile's Restaurant - Over-stuffed Fried Shrimp Poboy with crispy French Bread

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Every time I come in here for lunch, the line at the counter is long and there's a good chance…read morethere won't be many empty tables. But the counter service is quick and you won't have to wait long. The full-size po-boys are massive. If you get a Ferty (roast beef, ham, Swiss cheese), bring a construction crew to help you eat it, or be prepared to be eating leftovers for two or three days. I love a good shrimp po-boy, but it's usually too big for me. I have landed on the Shrimp on a bun as a fantastic alternative. It's so overstuffed with shrimp you can't eat it without them falling out. And it is perfectly dressed with just the right amount of lettuce, tomato, pickles, and mayonnaise. And the fries! Y'all, the fries are so crispy and delicious, and they also come in a massive amount. Too many for one sitting. This is a place I regularly stop at for lunch when I am in this area.

We went for lunch today at Mabile's. My lunch was delicious. When you go in you order first…read more They give you a ticket with your number. When they call your number you go pick it up at the counter. If you order a drink you can choose a fountain drink or what's in there cooler. My husband had a burger and fries. They give you a nice portion of fries. We ate there. Everything was nice and clean. Monday-Friday each day they have a lunch special. Thursday lunch special is what I had. Hamburger steak with gravy, mashed potatoes, peas and French bread. They serve you a nice plate. They sell Hubig's pies so we had to buy each one for dessert. Can't wait to go be back!!!

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Mabile's Restaurant - Fish and shrimp poboy

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Mabile's Restaurant - Usual Monday meal

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Mabile's Restaurant - Shrimp on a bun. There are enough fries in the bag to refill that container several times.

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Jewel Of The South - Short Rib and Brisket Pie

Jewel Of The South

4.5(284 reviews)
27.3 miFrench Quarter
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Words simply cannot express how much I continue to be blown away by the exquisite quality of food,…read morebeverage, service, and uncommon hospitality demonstrated and perfectly executed by this New Orleans establishment. My wife and I visited on our first NoLa trip together about 4 years ago and make it a point to go every time now. Our first time we stopped in for lunch at the bar and had an excellent experience, and decided to return. We came back on the next trip just to grab a drink and a snack before heading down for dinner in the Bywater. The bartender (Chris) gave a bunch of recommendations for places to visit that way, all of which we have done in the past few trips and have loved. But it's this past trip where we were truly blown away. We were in town for JazzFest and after walking back to the French Quarter, we were thinking about food options and decided to take a gamble to see if we could get a seat at the bar or maybe grab a drink for the road before getting food somewhere else. The bar was full when we got there around 8/8:15, but they had a no show and could serve us, as long as we ordered quickly and were ok with the check hitting the table right at 9PM. Given our slightly (perhaps generous) inebriated state from being at the festival all day and being slightly underdressed, we felt this was quite a kind accommodation. With the clear expectations of needing to get our orders in quickly, we wasted no time making a decision on our drinks and a few food options. Despite this need for a quick turn around, at no time did we feel rushed. The food and drinks were absolutely perfect, as they always are. But what impressed us most was the staff. At no point did the hostess or wait staff seem annoyed by us, despite us parachuting in from a music festival and looking like sunburn and poor decisions. By managing expectations on the front end, we never felt rushed despite the need for a quick turn around. They were all lovely, professional, and as cordial as if we were regulars with standing reservations once a week. In terms of atmosphere, it is always perfect: lively and fun for a date night, dinner with friends/family, or just a nice drink before a night out and about. I truly cannot begin to explain how much I love this restaurant and every experience I've had there. The awards and accolades this establishment (a sincere and lofty term Jewel of the South truly deserves) have been awarded are beyond well earned. Restaurants around the country should aspire to provide the quality of food, service, and overall hospitality Jewel of the South provides on a regular basis. It will continue to be our first and foremost recommendation to anyone we know who is going to New Orleans. Bravo! We shall return!

Excited to get to try this cool little bar and restaurant which has named one of the best 50 bars…read morein world. Reservations fill up months in advance, so we were very grateful to get one. Charming patio, and beautiful intimate interior with just 4 seats at the gorgeous bar and about 6 small tables inside. The cocktail menu is seasonal, and this spring, many were tea infused. I had the Columbina with gin, jasmine tea pear verdita, boomsma and lemon, and my husband had the Jewel sazerac - both exquisite. We shared 5 small plates - the crawfish bread - crawfish inside a crispy, flaky croissant like bread - OMG deliciousness. Then the tufa crudo - so fresh and flavorful, the crab tartlets - fine, but not as good as the other dishes; excellent salad, and the broccolini in a housemade horseradish goat cheese sauce - wow; one of the best broccolini dishes we have had. The carrots looked amazing, too. What a treat!

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Jewel Of The South - Gorgeous bar; only 4 barstools, first come, first served

Gorgeous bar; only 4 barstools, first come, first served

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The Elysian Bar - Quail was absolutely phenomenal.

The Elysian Bar

4.3(311 reviews)
28.0 miMarigny
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I've had this spot on my list for a long time, ever since hearing about it in a Simon Majumdar…read morepodcast (we're talking years ago). This beautiful bar is located in the swanky Hotel Peter and Paul hotel, located in the Marigny neighborhood. It's also attached to an equally stunning restaurant that's perfect for blog or instagram photos. Our bartender offered great conversation and gave good recommendations and descriptions of the various cocktails. I had the Sonnet to my Wife, made with mezcal, St. Germaine, aperol, and lemon. Tart and mildly smoky. I also had the Adding machine, made with tequila, guava, velvet falernum, pomegranate, and lime. A little sweet, a little spicy with a complex flavor profile. I enjoyed both drinks. If not for my husband, I would have stayed for at least a few hours trying the whole menu. So many beautiful cocktails to choose from. They have beer and wine as well, but you'd be doing yourself a disservice. You can get those anywhere. They also have breakfast with eggs, sausage, omelettes, pancakes. Dinner with savory little numbers like smoked bone marrow and braised short ribs with smoked gouda polenta. Salads, grilled quid, pork chops, scallops, various veggies (crispy brussels sprouts, caramelized leeks, charrted broccolini, roasted mushrooms). I would gladly return for some of these delicious selections.

Elysian was on our list of places to try since we're within walking distance. It took a few tries…read moreto get in through RESY, but overall, I would revisit again and maybe try breakfast. Dinner was good, but probably would have been great had the service been better. (The manager and the server apologized, and if we had more time were willing to comp a meal if we could revisit. Unfortunately, we were leaving the next day, so they did the next best thing: they comped almost half of our bill. WELL DONE!) The restaurant is very inviting with parlors and an atrium. The tables are spaced well apart for noise and a possible romantic dinner/Breakfast. :-) Once seated, the server was working very hard but found us. (They may have been short since the jazz festival was in town) She took our drink orders, which arrived quickly. She explained the menu and let us think about our choice. The drinks were Flaura and Fauna, and Ballad Inventory. Both were unique and tasty. When our server returned, we ordered all of our items. We ordered Chicken under a brick and Braised Short Ribs for entrees. We ordered Roasted Mushrooms, Charred Broccoli, and Dinner Rolls. The Kitchen fell short in timing as rolls arrived at the end of our meal, and a few dishes were lukewarm at best. When refired, they were very good. ( See above) The meal itself and the surroundings were good. At the end of our meal, the manager and the server came over and apologized and told us they would be talking to the team. When the bill arrived, the manager had comped more than half of our total bill *( drinks, bread, mushrooms... $ 168 to $85). We didn't expect this, but it shows how much they care to make things right with customers. Elysian Bar and Restaurant is worth visiting, and you should visit for dinner or breakfast. ,

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The Elysian Bar - Dining area

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Waffle House - LaPlace - breakfast_brunch - Updated May 2026

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