I got the fried pickles and jalapeños and strawberry lemonade. The fried pickles and jalapeños were…read moreso delicious and good bang for your buck. Strawberry lemonade was good, albeit a little lacking in strawberry flavor. Overall, server was very sweet, place is clean, and the fried pickles are a large portion for cheap. The picture is me halfway done with it and the basket still looks full!

Decent BBQ in an expansive establishment. I got the 5 oz Brisket and the 1/3 Rack Baby Back Ribs a…read morela carte (the "Add-Ons" section on the menu). You can order large sizes like lbs a la carte too. The Brisket was easily the better protein out of the two, pretty tender with a good bark and BBQ flavor. The Baby Back Ribs were more tough and lacked smoke flavor. The Cactus Cooler was a nice refresher with balanced sweetness

Super impressed by the food! The party wings were smoky and topped with a honey glaze. The pit crew…read morewas a surprising amount of food and perfect for two people to share. The fries had a house seasoning on top, and was a great side. We got the ribs and brisket- both were great, and super flavorful. The brisket was super tender and especially delicious! The bacony collard greens were a little sour and bitter- not everyone's cup of tea. The workers were super friendly and had a great energy! I loved the seating as well, and there's a ton of tables/booths inside.

We visited Assembly Row in Somerville today and were in the mood for barbecue. The place was clean…read moreand well kept, and we were immediately greeted and seated by friendly staff. Our waiter was very nice and attentive. He made sure we had everything we needed without over crowding us. I ordered the burnt end sandwich. It was very good and came with plenty of food - I definitely didn't finish everything. My wife got a hot dog & my daughter got the chicken Caesar sandwich - both were also excellent. The standout here was the cost. Give the style of food and the area we were in, I was expecting to pay quite a bit more for 3 people to have lunch. Their prices are extremely reasonable. We will definitely make this a regular stop when we visit the area in the future.

Stopped here for lunch during a visit to Harvard University…read more Waitstaff was friendly and helpful. The food was delicious and plentiful and very tasty. Nice selection of whiskies and bourbons to choose from.

The service here is 11 out of 10. Super friendly and attentive. The music is not loud which is…read morenice. The windows at the front open entirely which is nice on cool days. Food is okay. The pulled pork had a good flavor but too much fat in it. I like the amount of pickles they gave as a side, Mac and cheese was okay. I liked how they give you water melon slices too, but mine was kind of small compared to others. I tried my friends ribs and they were too dry and Smokey for me. The waiter told us the corn bread wasn't the best. Lol he was honest. It comes with the platters and sandwiches anyway. It was good I thought actually, good flavor just a little dry The bathroom has mold all over the ceilings and the stairs down to the bathroom are very dirty. Also the decorations on the walls in the dining area are a dust trap and look like they never been dusted. They have trivia on thursdays. I would go back for something like that. Service is great but food is okay.

Mixed feeling on this visit. We ordered beef brisket, St. Louis rib and Jamaican chicken…read more Unfortunately, the meat itself was very dry regardless of beef, pork or chicken, which was a letdown. but the hot BBQ sauce absolutely saved the meal! That sauce is awesome and packs the perfect amount of kick. Worth it for the sauce alone, but I hope the meat is a bit juicier next time. If you go, just make sure to drench everything in that hot sauce!

The institute's extravagant afternoon tea came from this long-established American barbecue…read morerestaurant, opened in 1995. Burnt Ends: Best of the day. The beef brisket was tender, flavorful, and juicy, not dry at all. The tomato-based barbecue sauce was sweet and refreshing, with a rich but not overpowering smoky flavor. It's said to have been smoked for 14 hours before being slowly stewed--I admire the restaurant's dedication. Pulled Chicken: Average. While the chicken thigh wasn't dry, it wasn't particularly tender, and there wasn't much juice. The North Carolina vinegar BBQ sauce was also bland. Coleslaw: A good way to cut through the richness, but nothing special. Cornbread: Soft and slightly coarse, with a natural sweetness from the grains. Delicious with sour cream. Chocolate Chip Brownie: Surprisingly, a BBQ restaurant's homemade dessert was also excellent. Soft in texture, with a bitter and fragrant flavor.

I was impressed with this place once I overcame my surprise this is not a stand alone diner car…read more I ordered the bacon cheeseburger since it is a signature dish. It was tasty, greasy (in a good way), and the spiced fries were a nice change up. My wife and I ordered a bottle of wine which was priced quite reasonably. This place has a stealthy good selection of craft beers on tap. Look forward to returning here again.

Walked in on day after thanksgiving for brunch, and this place was relatively quiet. We got an…read moreamazing booth seating, but really wanted their fancy bus seating which gives a classic diner feel to the restaurant. TL;DR - if you are from Bombay, are craving that specific Bombay Chinese food taste, and Vada Pav - look no further - this is the place. Most of their staff are fellow Mumbaikars - shout out to Shiv, Dhvani, and Ronak! Shiv, our server was friendly and our hungry table got straight to ordering which included a flavor packed and well priced Lychee Martini ($10), Masala Chai Hot Toddy ($12), and Spicy 'Lil Rita ($12) - being the best one! Food included some well name dishes like Kashmiri Deviled Eggs ($12), Vada Pav ($12), Rasam Risotto ($15), Butter Chicken Pot Pie ($20), Chicken Steak with Makhani Sauce ($18), Street Fried Noodles ($16), and Penne Pasta with Chicken for the kiddos. Food just hits the right spots and is very flavorful, extremely well seasoned, and perfectly spiced. Interiors and their bar is very inviting. Noise levels during our stay were on the lower end. Service was excellent. What was refreshing was they didn't charge us any automatic gratuity even for our large group - but absolutely deserved a generous one! Highly highly recommend if flavorful food is your thing!

The $4 tacos were pack full of chicken and very good. The food came out quickly and Veronica our…read moreserver was very attentive!

Delightful ambiance. Excellent service. The Smokehouse Old Fashioned is DELICIOUS! Highly…read morerecommend Reunion for a great dining experience.

Southern Kin is comfort food done right -- hearty, flavorful, and served in a space that feels both…read moremodern and homey. I came in craving something soulful and left absolutely satisfied. The fried chicken was perfectly crisp, the biscuits buttery and warm, and every side dish tasted like someone's Southern grandma made it with love. The vibe is lively but relaxed, perfect for a catch-up meal or a casual night out. Southern Kin brings a little taste of the South to Assembly Row, and it does so with charm and serious flavor.

Solid spot with food service and a decent variety of southern inspired food…read more We had: Farmhouse biscuits (best thing) Grilled cornbread (great) Half roasted chicken (wanted to like this, good, but not great)

Eight years. That's how long I've been coming to Sura, and it has never once let me down…read more The all-you-can-eat Korean BBQ here is fantastic. The quality of the meats is consistently excellent, and the side dish bar alone is worth the trip. An entire spread of banchan where you take as much as you can handle. Everything is fresh, and the flavors are incredible every single visit. What keeps me coming back beyond the food: the service is fast and friendly, and you're never rushed out the door. I've interacted with the owner multiple times over the years -- efficient, welcoming, and clearly cares about running a great restaurant. The ambiance rounds it all out. One practical tip: give yourself extra time for parking. There's a lot in the back plus metered street parking on the front, side, and back, but weekends can get tight. Plan for it and you're golden. Eight years of consistency doesn't happen by accident. Highly recommend.

My husband and I went to Sura Korean barbecue for lunch on a weekday. We had been to the.Sura…read morerestaurant in Rhode Island and wanted to see if this was the same The food was delicious and there was plenty to choose from. For the barbecue, there was beef chicken, pork, shrimp, calamari and baby octopus. We did not have the deluxe meet choices because there was more than enough in the cheaper one There was a beautiful salad bar, but there was so much food. We decided to skip it. However, there was kimchi, daikon, radish, salad, and potato salad that we tried. The standout of the barbecue was the sirloin steak There was also watermelon for dessert We did not leave hungry and we decided to skip dinner for that night Also included in the price were quite a few appetizers. We couldn't include all of them, but the ones we had were very, very good. The service was excellent I highly recommend this restaurant

Came here with high expectations and was mildly just satisfied rather than blown away. I've heard…read moregood things about Naksan and while the meal was good, it wasn't excellent nor did it have me raving and wanting to go back for more. The setting feels very modern and clean. Staff were okay, not too attentive honestly which isn't great when they're supposed to be tending to your meal. The food was okay, but not amazing in quality or quantity - just all right and expensive. Overall, I probably wouldn't come back, but this was by no means a bad experience. It was nice to try, but it wouldn't be my first choice for KBBQ moving forward.

Naksan BBQ was disappointing and overpriced. The upscale atmosphere doesn't make up for the small…read moreportions, and having a server constantly standing at the table cooking the meat felt awkward. The beef tasted good, but the amount served was hard to justify for the price. The japchae and soybean stew were also frustratingly small. The cheese and potato pancake was overly oily, and the japchae leaned a little too sweet. The egg soufflé, tteokbokki, and side dishes were enjoyable, but they weren't enough to make the meal feel worth it. For what this place charges, I expected much more. A nice setting and a few good dishes don't make up for poor value.

BBQ and Bourbon in one place? What's not to love?!?…read more My buddy and I came in here on my most recent trip to Boston. We ordered some brisket spring rolls to start. These were delicious and came with a great bbq ranch sauce. We then split a 3 meat plate; wings, burnt ends, and pulled pork (they were out of brisket) it came with cornbread, beans, mac and cheese and potato salad. The wings were phenomenal; smokey and crisp. The pulled pork was good and paired well with their sauce. The burnt ends came already sauced and were swimming in it. They weren't my favorite. The sides were just ok to me, but I really liked the cornbread. The whiskey selection was huge! I got a pour of the Heaven's Door Private Selection which was a 127.4 proof and delicious. The prices seemed decent. The service was a little slow, but the place was very nice.

As said by one of the people in our party, its pretty mid. Had a chance to try most of the sides…read moreand the meat because of the size of our party. The good to very good: Pulled chicken - good flavor! Jalapeño cheddar sausage - very good flavor! Cole slaw Mac n cheese Cucumber salad was good Kids meal gluten free bar was very good The medium: Nashville hot chicken sandwich and fries. Fries were seasoned well. Where was the Nashville hot sauce Tried regular wings and hot wings. Both average. The bad: Ribs were dry and lacking flavor Brisket was very fatty. Burnt ends were doused in sauce and didnt have enough meat. Flavor was overpowering and not in a good way with all the sauce/seasoning. Cornbread was dry and a bit hard. Cool that they offer kids meals with BBQ but the ribs chosen were dry and the fries came out under done and room temp. Not as crispy or flavorful as the adult meal fries. All in all, a very "mid experience".