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Voodoo Brewing

3.6 (9 reviews)
Open • 11:00 am - 11:00 pm

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4 months ago

Helpful 2
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Love this 3
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2 months ago

Helpful 1
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4 months ago

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3 months ago

Their in house brews are top notch. Their pizza and chicken fingers are a good compliment to the beer. Their pizza service is very good.

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3 months ago

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3 months ago

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3 months ago

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3 months ago

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3 months ago

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Red Ryder

Red Ryder

4.3(47 reviews)
3.9 mi

What a fun find! The cocktails and mocktails were tasty and their food menu was creative. We were…read moreso impressed that they do seasonal deviled eggs - that's so unique! The ambiance and theme of the bar is really what sets it apart. There is a bookshelf wall stocked with vinyl and a DJ was spinning vinyl (I don't know the technical terms) - it was so unique and fun! The marquee boards above the vinyl shelves had song lyrics and I was excited about the Good Charlotte one. It was unique and the vibes were immaculate - retro while feeling modern. The service was fantastic - let us chat away and popped in periodically to make sure we were good. I definitely recommend going out of your way for this one - so fun!

I was really excited to try this new spot, but unfortunately, the experience fell short due to poor…read moreservice. On the bright side, the doorman, Vlad, was an absolute standout, he was top-notch and gave us a great welcome. However, our interaction with the bartender (dirty blonde hair, didn't catch his name) was completely unacceptable. When I asked to swap out a type of alcohol in a menu drink due to an allergy, he argued with me instead of simply letting me know the drink was premade or offering an alternative. He showed a complete lack of basic product knowledge, insisting that vodkas aren't made from different bases like grain or potato, and falsely accused me of being over-served when I had only consumed one drink with dinner prior to arriving. I have never experienced such unprofessionalism. While Vlad was wonderful, management needs to address the bartender's behavior and lack of customer service skills. The vibe wasn't as Romantic as I would had expected, it felt like bro's basement.

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Red Ryder
Red Ryder - Everything pigs in a blanket

Everything pigs in a blanket

Red Ryder

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SHIFT Kitchen and Cocktails - Truffle tries, filet sliders and filet tips

SHIFT Kitchen and Cocktails

4.0(20 reviews)
3.6 mi

Located near old village and downtown Plymouth, the is a cute and cozy space with craft cocktails…read moreand a menu you'll find is hard to pass on ordering food, if you just came here for a cocktail. This is a perfect place for apps/drinks! A few of my girlfriends and I spent NYE night here, early on in the evening and it was wonderful. The bartenders treated us so special and we loved the vibe. There's live music on certain nights which we were happy to experience while we were there! I highly recommend this spot for a gathering with friends or intimate date because the atmosphere is on point! This is also right next to the Sidecar Slider Bar which features a bit less expensive drinks and more of a sports bar vibe so although they are very different it was super fun to spend time at both in one night and have two totally different experiences!

Not impressed with the food. We did not drink cocktails, three of us shared small plates. The…read morebrussel sprouts were great - best thing we tried and good portion size. The seared ahi tuna was overcooked. The filet tips were overcooked. The shrimp tacos were ok, but would have been better with grilled shrimp (not fried) and were not worth the price. Service was slow. After all of our food arrived, they basically forgot about us. Felt like just were not interested after finding out we didn't want cocktails. We like Sidecar a lot, but won't be returning to Shift.

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SHIFT Kitchen and Cocktails - They aren't appetizers, they are tapas.

They aren't appetizers, they are tapas.

SHIFT Kitchen and Cocktails - One of 3 Beef Filet Sliders: Highlight of our meal

One of 3 Beef Filet Sliders: Highlight of our meal

SHIFT Kitchen and Cocktails - Delicious lamb on a bed of superfluous dry arugula

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Delicious lamb on a bed of superfluous dry arugula

The Ledger

The Ledger

4.3(136 reviews)
3.3 mi

Food: after being there probably about 10 times, I will say the menu changes, and some hit and…read moremiss, but overall, you can find something suit to your palate. I like the moderate and healthier portion of the plate. I found new modern American restaurants are gradually trending to a smaller sized dishes. Many desserts here seem to be instagram worthy and the cocktail here can be eye candies sometimes. Ambiance: Ambiance is one of the reasons make up to the 5 star rating of this place. This is one of the restaurants in Plymouth has the decor embracing modern upscale feel which is my cup of tea. The tree in the middle of room gives you an outdoor ambiance while enjoying the inside comfort. Service: Nothing stand out but the service is mostly prompt and well staffed. Final verdict: I've come here for three birthday celebrations, and previously they gave birthday person a free cake, a free Polaroid phot as souvenir and even a wine opening gift sets one time, but this year I got nothing! That's a disappointing downgrade, but overall, still a great spot to visit in downtown Plymouth for a meal, a drink or just a sweet!

The restaurant is in the 1st floor of an old bank building. Small dining room but we loved the…read moreatmosphere and the bar area. The techno background music wasn't our taste but it wasn't loud and kind of fit the modern clean ambiance, so fine. Prices for drinks seemed reasonable but some menu items seemed a bit overpriced. Service was mixed. The hostess was friendly and made us feel welcome. A good first impression. The waiter responsible for keeping the water filled was excellent. Our primary server was ok and let us set the pace for the most part. However she put dessert menus in front of us halfway through our entrees. We felt it was inappropriate subtle pressure. We skipped dessert as a result. Interesting cocktails and nice wine by the glass list. We started with the Candle, beef tallow formed into a small candle with bread ($12); basically artistic bread and butter as our server called it. It was ok but doubt we'd order it again. On the other hand the Tuna Tartare ($26) was excellent and I highly recommend it. We both had the 16oz prime ribeye ($72). It wasn't the best looking ribeye and could have been trimmed better. It was cooked to perfection and had a nice flavor. Our shareable sides, truffle fries ($16) with two delicious homemade sauces and broccoli ($18) were great! We look forward to a return visit with our wives.

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The Ledger - Beautiful design.

Beautiful design.

The Ledger
The Ledger

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Voodoo Brewing - cocktailbars - Updated November 2026

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