If you just want a chill night and have a drink or two, I would recommend this place. Everyone here…read moreis super welcoming and very outgoing. We also had the chance to try the rigatoni cacio e pepe loved how creamy it was! The poached pear salad was really refreshing full of flavors.

Gordon Ramsay where are you? It felt like an episode of his…read moreTV show. Something was very wrong. Over an hour - 65 minutes to be exact - to get our first round of drinks, forget appies or entrees. Sitting there for over an hour with nothing. Several apologies and promises of "it will be right out" but still nothing happened. The food when it finally came was meh. The Rigatoni Cacio e Pepe was bland - it had Alfredo sauce and very little pepper. The Cavatelli Short Rib was too salty. Must have been short staffed because this place has been better. They comped the drinks - appreciated - but it's a night you can't get back. We went out to eat with family from out of state to relax and visit and enjoy good food. But instead it was an evening of frustration and aggravation. Then they fly home with a poor impression of dining in Jersey.

I had a fantastic experience at Song E Napule. The pizza was absolutely delicious--authentic…read moreNeapolitan style with fresh, high-quality ingredients and a perfectly baked crust. I also tried the dessert and finished with an espresso, and both were excellent. The service was friendly and attentive, and the atmosphere made me feel like I was back in Italy. The prices are fair for the quality of the food, and it's definitely worth a visit if you're in the area. I will definitely be back!

As a proud Neapolitan, I'm extremely discerning when it comes to pizza. Finding authentic…read moreNeapolitan-style pizza in the United States feels like searching for a needle in a haystack. Nothing quite compares to biting into a freshly made pie made with high-quality, imported ingredients--especially when enjoyed in the right atmosphere. The owner of Song E Napule, Ciro Iovine, clearly takes immense pride in his heritage, and it shows in every detail. From the vibrant decor honoring Diego Armando Maradona--a true legend and god-like figure to the people of Naples, still revered throughout the city--to the selection of ingredients imported straight from Italy, the commitment to authenticity is unmistakable. What truly sets this place apart, however, is the service. The staff doesn't just serve you--they welcome you like extended family. They greet you with genuine warmth, polished professionalism, and that unmistakable Italian hospitality that makes you feel at home. We laugh, we chat, sometimes hug, and we leave with full stomachs and even fuller hearts. Our sincerest thanks go to the owner for bringing such a genuine slice of Napoli to the New York area. The Rutherford, NJ location remains our favorite, thanks especially to the outstanding team: talented pizzaiolo Giampiero, whose skill and passion shine through every pizza; manager/host Omar, who we love like a younger brother. This last visit, servers Kevin and Aslihan were both exceptional. Spending time in the company of the staff at Song E Napule is always a joy. We truly feel blessed every time we walk out the door.

Oh yeah this is a place that you must try!…read more First of all it's not a lot of food so if you're the type of person who likes to eat a lot you might not be very satisfied here. But definitely a type of delicate dish that you would enjoy in every bite. The chef has different menus throughout the season and every single one has something unique and amazing to check. The homemade pasta with truffles was out of this world so delicious like everything else we try. Our waitress was so sweet and very knowledgeable in every dish she recommended. The atmosphere very nice but the only problem i found was that there's only one bathroom for a single person so that was inconvenient but besides that We love it!!

Go here for the homemade French fry potatoes, the passion fruit mango mocktail, the side salad, and…read morean Instagram-worthy photo in front of the stunning floral display at the entrance. The restaurant is absolutely beautiful, and the oversized florals surrounding the main entry make for a gorgeous photo backdrop. The food was also beautifully presented and clearly fresh. The passion fruit mango mocktail was delicious and gorgeous, the side salad was simple but incredibly flavorful, and the homemade French fry potatoes were hands-down the star of the meal. They were so good that we ordered extra sides for the table because we were all still hungry after our mains, We visited on Mother's Day with a party of eight and left feeling underwhelmed overall. My mother-in-law struggled to find anything on the menu that appealed to her and ultimately ordered the beet pasta, which she found disappointing. Several of the entrees lacked the wow factor we expected, especially at this price point. When you're spending $235 on a steak, you expect a memorable dining experience. Instead, the most talked-about items at our table were the fries, the mocktail, and the salad. Many of us were still hungry by the end of the meal, which made the final bill even harder to swallow--especially considering we didn't order alcohol. We skipped dessert at Fiorentini and headed up the street to Charlie's instead, where we enjoyed delicious ice cream at a much more reasonable price. The service was friendly, the ingredients seemed fresh, and the presentation was beautiful. We really wanted to love it, but for us the overall value just wasn't there. Another annoyance was there's only 1 rest room and a mom went in to breast feed her child and 3 of us waited in line for 30 minutes.

Truly a gem. Great atmosphere with calm music inside the dining room. Perfect for a date night or a…read moregroup dinner. Gio provided great service. You can tell this is a staple spot for the locals that live around. Had a cranberry lemon drop and it was great. Not too sweet. For appetizers meatballs, arugula salad, mussels, and bruschetta were all a hit. Highly recommend all of them. Dinner I ordered the espresso short ribs and oh my goodness they were too delicious. So tender didn't even need a knife. Side of mashed potatoes were buttery, garlicky, and everything you'd want. Star of the show was the sauce simply no words. Also had a bite of the grass fed steak and chicken parmigiana. Good as heck honestly I don't think u can order anything bad from this place. Bread pudding for dessert almost sent me into a coma. Actually such amazing spot. Will 1000% come back and recommend everyone to try this spot out.

Save your money. It is not the same restaurant as a few years ago. Total remodel. Looks nice but…read more. It is no longer a BYOB. Limited wine offerings. Charge a $15 corkage fee. Bread needed to be ordered (4.50) and came as THICK slices with a tiny dish of olive oil. Fried calamari was tough chewy and came with a small ramekin of sauce. Spaghetti carbonara was a thick congealed mass. It was all cream and cheese. No hint of eggs and pasta. The only thing I enjoyed was an Aperol Spritz.

This is definitely a must go to restaurant in Rutherford , NJ. This place has both indoor and…read moreoutdoor seating, very beautifully decorated and designed. Has classy but laid back style and energy. Staff are all very kind and service is definitely on point. Experience was great from beginning to the end. Of course the star of this show was the food. I got to try the special which was Ribeye grilled cheese sandwich on sourdough bread with house made gravy. It was amazing! Hat goes off to the chef, this was a great creation. Would try this again without a doubt. I also tried the Beef Rib Ragu pasta dish on their regular menu which was amazing as well. Looking forward to trying other items here on the menu. Can't forget I also ordered a cappuccino which was also delicious. Was not disappointed by anything during this entire experience. Great vibes, great staff, and great food!

Went for lunch and the place was pretty much empty. That didn't help us as the staff was way too…read morebusy on their phones and completely ignoring us. The only thing they responded to was the bell coming from the kitchen. The menu was enticing. Lot of good things on it including the daily specials. I ordered the Arincini which was beautifully presented but were only mildly warmish with some cold spots mixed in. Disappointing. For entree I ordered the spaghetti alla carbonara. It was once again not served hot but was somewhat warmer than the arinicini but not by much. They could step up their game and brew their own ice tea instead of serving bottled ice tea. It's pretty easy to make ice teas with various flavors. Was a cute place, tables a little close together but was clean, nice lighting and decor. As a customer I would have expected more attention to our glasses, check on how the food was occasionally.

I highly recommend this place!! or a few dishes that I really like and service is really good!!!read more

The chef, Giuseppe, loves what he does and you can experience that love in his dishes. Always a…read moregreat experience here and the bar next door gives you options if you're in the mood for a cocktail or two - Giuseppe's will hand you a separate bill for your bar tab. Works for me!

Came in with a party of five on a Sunday at around noon, and it was empty at the time. To start,…read morethey bring out some ciabatta (?) bread, which was crusty on the outside but soft on the inside. For food, we decided to order a bunch of things to share: -Zucchini fritte (with lemon aioli dipping sauce) - this was thin and perfectly crispy but somehow not oily. It was addicting -Arancini - these were okay. Could have used more meat -Margherita pizza - can't go wrong with a margherita. I do wish the actual crust was thinner -Meatball & Co pizza (meatballs, sweet sausage, cherry peppers, tomato sauce, mozzarella & ricotta cheese) - same with the crust situation. The description also said cherry peppers but they also added jalapenos, which is not a big deal - just a call out. The sausage was alright -Seafood fra Diavolo (sauteed clams, calarami, mussels, spicy tomato sauce) - sauce could have used a bit more spice. They don't skimp on the seafood though. I was pleasantly surprised by the calamari, which can taste rubberband-y but that wasn't the case here -Tiramisu - tasted fridgey/supermarket-bought -Affogato - a nice way to end the meal. Made me wonder why I don't make more affogatos at home Overall, it the meal was fine. Is it something I'd crave for? I don't think so. Well, maybe except that zucchini fritte. I wouldn't mind ordering that again. Tip - BYOB (there's a liquor store across the street)

Don't sleep on this place. The food was absolutely delicious. Portions are generous. Our waitress…read morewas fun and engaging. The owner was super helpful and friendly. But the star of the show was my veal Milanese, so tender I was able to cut it with a fork.

It is great here. Food amazing service great. Workers are very nice. Lights are perfect. Tv shows…read moresports which is great bc I love sports. I would recommend going here so try it!!

They never disappoint. I've been ordering from Ferazzoli's for over 5 years now and their pizza is…read morealways consistent. My kids and I love their vodka grandma's pie. Highly recommend!

The food was delicious. The service and employees were great. The ambiance was great also. And they…read morehad a singer/ musician. Everybody should try this place especially when they have a musical guest.

Horrible. I've been here before, and the food and drinks were great! Today, however, the drinks…read morewere HORRIBLE. The margaritas tasted like water mixed with cheap liquor, and the "lemon drop" tasted like watered-down lemonade. There was no sugar on the rim, and they literally just dropped a lemon peel into the drink. The pizza also didn't look or taste the same as it did during my previous visit. Our server was nice and pleasant, though, so that made the experience somewhat bearable. Unfortunately, based on the quality of the food and drinks this time around, I will not be returning.