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    Vinh Loi Tofu

    4.5 (2.1k reviews)
    ModerateVietnamese, Vegan
    Closed • Closed
    Updated 1 month ago

    Order Vinh Loi Tofu Takeout or Delivery

    Vinh Loi Tofu Photos

    Business Info

    VINH LOI TOFU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Vinh Loi Tofu

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    Olivia R.

    this was an incredible find on our road trip back to LA. i love trying vegan places and this is probably one of the best i have had so far. the textures and flavors were amazing. i loved my soup. still thinking about it! the owner was also so nice and funny. he gave us the wrong dish by accident and let us keep it, but told my bf he had to run 10 miles in exchange for it lol big portions, packed with flavor. can ot wait to try more!

    Steve S.

    Tried yet another awesome dish at this spot. When you ask the owner what else is good, he replies, "I'll make something special for you, have a seat" . The owner ended up making Teriyaki Duck Combo for me and it was amazing. The dish consisted out of sautéed rice, noodles, many delicious veggies and I believe some tofu and tempeh that resembled the flavor of duck meat. I'm not normally into vegan dishes, but this one was special. You could taste the freshness of each ingredient and the portion was enormous and could have easily fed 2 adults. The owner's got a phrase "I pick you eat" and after last couple of visits, I fully trust it. The service here is always friendly and the spot itself is clean, cozy, with multiple tables for dining in. Will definitely come again!

    Peter J.

    There's a reason Vinh Loi Tofu has so many great reviews. It really is that good. I'll be honest, I was skeptical at first because I'm not vegan, but this place completely changed my perspective. The meat substitutes made from soy, peas, and other plant-based ingredients are surprisingly delicious and satisfying. You don't feel like you're "missing" anything. The flavors are on point, and everything tastes thoughtfully prepared rather than just being a gimmicky vegan option. The owner is incredibly friendly and always takes the time to recommend dishes, and every suggestion has been a hit. The service alone makes you want to come back. I'm not vegan, but I genuinely enjoy the food here and appreciate the quality and consistency. Definitely a spot I'll keep coming back to.

    Terry P.

    Easily the best of the best. Great food, good service, and spacious and clean inside. The bun riêu is awesome! I really like it a lot! Give it a try, you'll love it too!

    Fatima A.

    One of the best noodle spots in the Valley! I always look for halal-friendly places, and I highly recommend this one. They have amazing vegan options, no pork, and everything tastes fresh and delicious. The noodles are packed with flavor, the ingredients taste fresh, and every dish I've tried has been so satisfying. The place is very clean, the atmosphere is welcoming and relaxing, and the service is great. Everything is prepared beautifully and tastes full of flavor. Definitely a place I'll keep coming back to. 10/10!

    Rice porridge
    Alyssa N.

    Their beef egg rolls and bun thit nuong are perfect for a hot summer day! Their duck curry is also delicious and is perfect if you want a creamy, heavier meal!

    chow mein with rice & grilled bbq duck
    Angel H.

    seems like this place gets better each time. i've been coming here for about 5 years now, it's so good. The customer service from the owner (kevin) and his wife is truly amazing, they make you feel like more than customers & give great recommendations on what to order based on what you like. the curry soup was so flavorful & filling! the chow mein with the grilled bbq duck was amazing too, the duck had a crispy crunch to it. its a casual vietnamese restaurant, perfect for families & friends.

    Peking spring rolls
    Stephen H.

    Great find and agree with the good reviews. In small strip mall of shops. Super friendly family run operation and service with lots of local patrons the owners recognized while we dined. So many choices it can be overwhelming. ALL vegan!!! Ordered: #S9 Bun Mang Vit (Bamboo "duck") #B7 Udon stir fry (duck) #R11 Peking duck spring rolls Surprised ourselves we had all duck dishes!! The duck was so realistic to the texture, flavor and mock crispy skin - so brought back memories of what it was like. Plentiful portions and well worth the cost for a fun delicious lunch. Still busy at 2:00pm Thai tea and mango fruit drink. Chocolate and coconut cake, many desserts not available. Some may not like the paper and plastic service, but so efficient for packing leftovers. Sure it helps keep cost in line. From over 400 miles from home but hope to come back and see what they do with "shrimp"

    Banh mi

    This is literally the best vegan restaurant I've ever been to! I can see why people posting all the good reviews, they are well deserved to be one of the best vegan rx in California. The banh mi was so good I have to come back! Owners are also the friendliest people ever, thank you for the great meal

    Ceiling
    Cari K.

    This restaurant has a slogan: I pick you eat. Have eaten at your Cerritos location and had always wanted to try this location too. Was planning to Yelp review this restaurant and finally decided to come in today. Was told by the Cerritos owner that his brother runs this restaurant and I immediately noticed they share a resemblance. There is a video posted to Yelp of their taco which was my first choice but no longer available. So, ordered a Banh Mi sandwich. All ingredients were perfectly flavored. I came in hungry and it was just what I needed. You pay at the register after you finish eating. The owner is pleasant, restaurant is easy to find and it's ideal for a quick meal.

    Jake A.

    We came here to host our friend who has food restrictions and is GF and vegan. We came in at 11am on a Sunday right when they opened. There was a woman who helped us out and offered an elite tier of service--making recommendations and listening to every preference, even offering off menu combo items and specially prepping everything exactly to our tastes. I was very very thankful for this help since I don't spend much time in Vegan or GF spaces. The food came out promptly, and I enjoyed the rolls! The other dishes were tasty and I liked the mushrooms especially. The cutlery and plates are all disposable / paper plates and the food is served in take out containers which makes it easy to pack up and go! We sat at the table for close to 2 hours and never felt rushed or ushered out and so that was very nice since we rarely get to catch up with this treasured friend from out of town.

    Curry Noodles

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    5 months ago

    Excellent food! The flavor combinations work well together from the soups to the noodles ot definetly makes you want to return for more!

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    Vinh Loi Tofu Reviews in Other Languages

    Ask the Community - Vinh Loi Tofu

    Is any of the food safe for someone with a severe peanut allergy?

    Yes, their food are vegan. You could request or tell Kevin ( the owner) you have severe peanut allergy. You won't disappoint! 😁

    Do they have outdoor seating? If not, indoor dining with limited capacity and takeout? (I heard that outdoor dining will be allowed in LA from Fri, Jan 29, 2121.)

    Phone not working?

    In my experience, I've noticed they're closed on Tuesdays and once a year they close for about a week, otherwise they answer.

    Are the tofu he uses sprouted tofu?

    Yes.

    I adore glass noodles with veggies and no hot spices? Any dishes available like that?

    Although, I have not been there in a while, I'm sure there options with little to no spice in their dishes. Also, their menu might be on their yelp page!

    Do they have vegan duck pancakes? Can't find them anywhere in LA :-(

    I've never seen them on the menu, but knowing Kevin he might try to make it for you if you ask!

    Do they use msg in any dishes?

    No MSG is used.

    Is the tofu GMO free or organic?

    Kevin recently told me that they no longer make their own tofu in house. But, he did say that what the buy is organic and non-GMO.

    Are there gluten free and soy free options?

    Yes, absolutely! All dishes can be prepared without the tofu or mock meat.

    View All 11 Questions

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    4.6(241 reviews)
    0.3 mi•Reseda
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    As a Vietnamese food connoisseur, who has explored and eaten at the best restaurants in Orange…read moreCounty, the fact is that Khuu Bistro is an elite food experience located here in the San Fernando Valley! Their food is super delicious, well prepared and authentic to the true taste of Vietnam. The business is run by a small family who take the time, and with the effort of love, to prepare high quality food including Pho, Bun Bo Hue and more. They're kind folks who, you can tell, simply want to provide the community with the best experience possible and at reasonable prices. And they do! Do yourself a favor and go to Khuu Bistro. PS....there's free parking!

    A Must Try! We took the 15 mile drive to try this place and we are glad that we did. For the 5 of…read moreus we ordered two Bahn Xeos, Wonton Char Siu Egg Noodle Soup, butter garlic chicken wings, Bun Cha Ha Noi, pho & grilled pork w/ rice dish. The wings came out first and they were delicious! The garlic butter sauce was so flavorful. We used the extra sauce to drizzle over the rice on the pork plate. The Banh Xeo had a very light and crisp shell and was not too greasy. This was the largest one that we have had at any restaurant. My mother in law, who is tiny, ate the whole thing. It was that good! We don't see Bun Cha Ha Noi at many places so we had to order it. Another tasty dish! We loved everything here. Even though the place does not have A/C, we didn't mind at all! The large fan kept it comfortable. The server was very nice, one of the owners, who spoke better English was a pleasure to talk to as we asked her a lot of questions about the restaurant as it was our first time there. The chef is from Vietnam and she works alone in the kitchen so your patience may be needed. There was one other family who was dining in with us and a bunch of takeout orders. This is one our favorite Vietnamese spots now. Please give them a try so we keep this place around for many years to come!

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    Awesome to see a gathering of people enjoying lunch together!

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    Pho Viet Cali

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    4.4(613 reviews)
    0.9 mi•Reseda
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    5/5 stars! This place is the definition of a hidden gem. If you're looking for authentic Vietnamese…read morefood without the high prices, this is it. Everything we ordered was delicious. The pho had a rich, flavorful broth, the bún bò Huế packed the perfect amount of spice and depth, the spring rolls were fresh, the nem nướng was grilled perfectly, and the bánh bèo was one of the best I've had. The portions are generous, the prices are incredibly affordable, and the food tastes like it was made with care. It's definitely one of those hole-in-the-wall spots that deserves way more attention. I'll absolutely be back to work my way through the rest of the menu!

    This is a small Vietnamese spot out in the Northridge/Reseda area that my girlfriend likes and has…read morebeen going to for a while. She's been coming here since before they upgraded the space, and from what I understand it's run by brothers. The family is really nice, and it definitely has that local neighborhood spot feel. The main reason she brought me was for their **bún riêu**, but I have to be honest -- it didn't really taste like bún riêu to me. It was still good, but the broth had more of a tomato-y, clearer base and felt like its own soup rather than a true bún riêu. I was also surprised they didn't have **shrimp paste** available for it, which felt kind of odd. They do have **bánh bèo** and some other Vietnamese dishes, which I thought was cool, and overall everything we tried was okay. I've had a different soup from here before, and I've also gotten it delivered, and I'd say the experience is pretty much the same across the board -- decent, solid, nothing bad, but nothing that really stands out for me either. That said, I'd still come back because my girlfriend enjoys it, the family is sweet, and there aren't a ton of Vietnamese spots I've tried out in the Valley yet. It's one of those neighborhood places that's nice to have around, even if it's not something I'd personally go out of my way for.

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    Counter and dining area

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    Pho So 1 - #70 Com Suon Nuong- Pork Chops

    Pho So 1

    3.9(848 reviews)
    0.2 mi•Reseda
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    The pho ga really hit the spot, it was as delicious as expected…read more The food and service are on point. The restaurant is clean and inviting. Still coming back here as I said before, it's still good.

    7/20/2026: We finally made it back and returned to the scene of our first Vietnamese Cuisine…read moreexperience from the early '90s. This "joint" we were introduced to by a Vietnamese colleague seemed so unique and magical! It was nothing fancy, the tables were perpetually sticky.. but every morsel we tasted was served with such pride, and it was delicious. That was then. This is now. The interior has since been renovated, the furniture updated and gone are the tables wrapped in shipping tape and cardboard to keep them steady. It looks nice! The small side area of the building where the aunties used to clean and prep the fresh veggies, basil, mint, cilantro.. is now a full up boba bar with a sweet smiling lady behind the counter. There were no less than 6 employees wandering in the dining area and not one addressed us when we walked in until we called out to them. I'm no royalty demanding to be served like a princess, but can you say HI and offer a table? They have at least a dozen tables in the dining room, and only 2 had patrons so they weren't busy. It was around 6:30pm so the dinner rush had passed. We needed to wait about 10-15 minutes for friends to arrive so we asked for menus, water and I ordered a salted Plum Soda which you can't really find at too many places outside of Orange County. It was refreshing on a hot day! I was shocked to see how abbreviated the menu had become. Out of the Pho So 1 locations we have been to, we always felt this one had more dishes to choose from including desserts. This menu looked shorter than the one in Granada Hills (on Devonshire) and when I asked one of the young ladies about the dishes I can come for, she shriveled her nose and said "we don't have that". In particular I wanted Bun Cha Ha Noi.. and was suggested to get Bun Thit Nuong as a substitute. Ok, they both have pork and both have a form of rice noodle, but that's where the similarities end. When our friends arrived, they sat down and immediately they wanted to take our orders. Friends asked for drinks and some time to peruse the menu. After a few more visits to take the meal order we finally made our decisions. The food came out quickly. This is always on point at the Pho So 1 locations. No complaints! But our friends had to ask again for their drink orders and got a little side eye. They asked nicely and were nothing but polite. This just didn't feel right. The experience was so lackluster I didn't even take any pics and if you've seen my other reviews, that's not me at all. Am I spoiled because I've been exposed "the good stuff" in our adventures to San Gabriel Valley? Maybe. But I'd still go back to the Pho So 1 spots in Gardena (the guy who manages there is amazing and should give lessons!) and Granada Hills (Devonshire, not the newer one on Chatsworth which was also disappointing). Leaving this here so my fond old memories don't bring me back to this spot in Reseda. 30+ years later, there are a lot of other choices to satisfy the need for Vietnamese food.

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    Sandwich Express

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    3.8(493 reviews)
    0.0 mi•Reseda
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    4/29/2026: I was cruising through the Valley and asked hubby to make a stop to pick up a good Banh…read moreMi for later. It had been a while since I visited my places in Reseda and I wanted to see if they're still as good as before. Sandwich Express did not disappoint! Back in the 80's I lived in Northridge and had a Vietnamese co-worker who was a friend and fellow foodie. He introduced me to banh mi and Sandwich Express, and I'm so glad he did! Starting with their amazing banh (baguette rolls), they're baked fresh daily. They're crisp on the outside and perfectly soft in their interior. Not too dense or thick - just the right crisp and airy bread to filling ratio that you want in a banh mi! You can also buy baguettes to take home. Back in the day they were 3 for $1! Yup, apparently I'm that old... today they're a couple of bucks, but still worth it. Sorry I failed to take pics of my sandwich when it was freshly made, I was just so excited to go back in time to this little corner of Reseda that looks like it hasn't changed! The photo shown is the next day.. and that's only HaLF of the sandwich! The lady at the counter was so sweet! Don't assume rudeness for challenges with communication. I was nice and she was kind in return. There's a language barrier and at first she was shy, but once we worked through the English-Vietnamese translations with the help of Google, I was able to ask her if they sell Kho Ga La Chanh (Chicken Jerky) - and she ran excitedly to the back and produced a sealed bag of their homemade jerky! Not the same flavor profile as the stuff I buy in San Gabriel Valley, but it's a start! I'll bring them a sample the next time I get a batch to see if they can mimic the sweet spice. Theirs is a little more "five spice" forward. I placed my order for a #1 "Dac Biet" sandwich, "extra pâté, extra veggies". That's my default sammie by which I judge all Bánh Mi and I'm here to say that even a day later, right out of my fridge it's still THE best Banh Mi in the San Fernando and Santa Clarita valleys! Bright, fresh, generously filled.. and the magic bread. I happen to know that a local chain of popular phô restaurants buys their bahn (rolls) daily from Sandwich Express to make their own sandwiches and to serve with their Bho Ko (stew)! If you're wondering for reference where my bar is set, my go-to banh mi spots in San Gabriel Valley are Bánh Mi Hue Thai and Banh Mi Hoa Phat. ~IYKYK~ What has changed at Sandwich Express? It's not just sandwiches anymore AND they have a few tables inside where you can sit down to eat! They don't have my beloved Soda Xí Muội (salted plum soda) or the lime version either. Just canned and bottled American sodas, but that's not a deal breaker. Check out the posted menu pics. Bún Bò Huě, Bò Kho.. the owner did suggest calling first to make sure these items are available on the day you want to come, but she boasts that it's very authentic! They even have broken rice dishes with grilled pork chop (Cóm Tãm Súòn)! I read in another review that the original owners sold. I don't know if this is accurate or when it happened.. but I didn't see the older people that were often in the kitchen so it's possible! Back to the changes - they have desserts now, too! They also cater! What?!? No longer cash only, they accept Visa/Mastercard. I'm so glad we stopped! They still hold the #1 spot in the area. Convince me otherwise!

    Every single time I'm going, there is a problem the latest to speak English always attacking me…read moredrinking alcohol even though I pay with a Mastercard or American Express. She's always acting stupid with me. I give her the benefit of the doubt, but today was though that was it. I went there for a sandwich. She tried to charge me. The sandwich is $12 trying to charge me $18. What the hell anyone is in the right mind is gonna think of like what's going on like why you charging me extra, she doesn't care she'll sing and speak English. I'm not trying to be prejudice, but this is wrong.

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    Bun Me!

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    4.3(1.2k reviews)
    2.8 mi•Northridge
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    Back after a few years. I forgot how wonderful this place is…read more Easy parking, efficient service and delicious food. I ordered the vegan chicken and mushroom bahn mi and it was just as good as I remembered. I will be back soon.

    The flavors and the taste of the food here was alright. This is the second time I got a bahn mi…read morefrom here and I think it's nothing too extraordinary or special. I am grateful though to have an option in the area to order bahn mi. I got the Deli Special Bahn Mi, which has 3 types of meat in it, like Vietnamese ham and char Siu pork. I liked the crunch of the pickled carrots and daikon. I also requested for no jalapeno and cucumber. The bread tasted crisp and chewy, and overall it was something that filled me up for what I needed. My friend got a vermicelli bowl and felt like the overall dish was also okay, and that the fish sauce could have been more flavorful since that's usually a highlight for her. There was a bit of a long wait for it, like almost 20 minutes. We definitely chose to eat it to-go since the interior is also small and there's about 3 tables or less. They do offer an extensive menu though and I was pretty tempted to buy a drink and try it out from here. Parking lot is entered through Reseda and there's a whole area of the lot that's been fenced off for the longest. Might be hard to enter or exit if it's a busy time because of traffic. No bathrooms! Water cups available on the side if you need to fill up some water.

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    4.0(1.8k reviews)
    2.1 mi•Northridge
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    I was finally able to try out this spot after hearing from others how good the food is here!…read moreWalking in on a Saturday afternoon, it was very relaxed and welcoming. We were so hungry for Thai food and ordered about 3-4 items. Spoiler alert, we could not finish everything but it was all so good and delicious!!! I complemented my meal with a small Thai iced tea and it had a great blend with strong taste of their condensed milk. The plates were all so delicious and so good. I wanted beef jerky, a dish I always order from thai restaurants but I couldn't find it on the menu. Luckily there was such a thing when I ordered!!! The beef jerky was chewy and not super hard when I bit it. The meat was good quality, it was a bit like steak to be honest!!! The fried rice was also just regular order but it was so tasty, buttery, and yummy. I loved the honey roasted ribs because it was so tender and flavorful. The panang curry was also super super good. I don't usually enjoy curry like that because it gets too spicy but the mild level was perfect for my taste buds and so good and creamy with the chicken we ordered for it. The white rice it came with would be doused with the curry sauce/stew and it would just be an amazing combo of flavors!!!! I would definitely recommend this spot, and would be excited to come back here for more for even hangouts with friends.

    1) The perfect Pad Ki Mao: al dente wide, flat rice pasta deeply absorbed the smokiness of the wok,…read moreThai basil, garlic, whisper of gastrique from possibly vinegar, earthy sweet Hoisin sauce, and Umami of Nampla/fish sauce. Green and red bell peppers were flash sautéed with crunchiness, and onion slices caramelized with a touch of crispness, flecks of crushed red chiles. 2) Mi Krob: Towering Mound of thin rice noodles quick fried for crispy puffiness tossed in a sweet chile, thickened sauce. Fried dry Tōfu, bits of airy fried egg, pieces of shrimp, chopped green onions, red bellpepper slices, refreshingly watery crunchy bean sprouts. 3) Angel Wings: Pleasantly light, crunchy Panko Japanese bread crumb coating. The chicken meat filling in the deboned chicken wing is ultra puréed to the point it's a solid, gummy pâté where you can't distinguish the different ingredients. Cubed Cucumber sweet, acidic vinegar sauce, and sweet, thickened Thai chile sauce are the accompaniments. . 4) Pad Si Yu: Mostly similar ingredients as the Pad Ki Mao but without the aromatic Thai basil, and a sweet soy sauce is used for touch of fermented earthiness. Florets of al dente broccoli. To me, the flavours are duller than the exemplary Pad Ki Mao. Main dining room along with covered back patio seating. Wide window to view what's happening in the kitchen for tables near the front entrance. Good overall Thai food. 4- stars

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    Lum-Ka-Naad Thai Restaurant - Interior

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    Kre 8. Kra Tong-Tong - Golden Basket

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    Pho Hoan My - #1- Cha Gio

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    4.5(347 reviews)
    2.3 mi•Winnetka
    •$$

    Such a dope spot. The aunty here definitely puts in a lot of love and care into these recipes and…read moreyou can taste it. We have been ordering from this place on Uber Eats for awhile until we decided to visit the place. The la aunty gave us free Thai tea. Told us the duck soup was sold out and it takes 24 hours to make. Everything we have had so far is amazing. The aunty here is super sweet. Highly recommend to all foodies.

    Vietnamese food in the Valley can be had, though it can be hard to find a good one. I was…read moreinterested in giving Pho Hoan My a try, and it was a disappointment to say the least. The staff member at the time thew the menu down at the table after seating me down - a classic experience (heh). I ordered a bun bo xao, and it came out. Overall, the dish was stacked with noodles but fairly plain. An aerial view photo doesn't do it justice, as this bowl was massive. The beef itself was flavored but wasn't too tasty, nothing the fish sauce helped with either. After the meal, I also enjoyed a cup of Vietnamese Iced Coffee, and this stuff was STRONG. I'm no stranger to this drink, but the coffee itself was fairly bitter and concentrated - more than normal. The condensed milk? Almost felt like a quarter can, too! Even after diluting it (through their ice) with half water, it was still too sweet and bitter - do not recommend. Paying was fairly easy, but it was through Zelle or cash - awkward! No credit card option available. Because of these experiences, I don't think I'll be back anytime soon.

    Photos
    Pho Hoan My - Inside the restaurant.

    Inside the restaurant.

    Pho Hoan My - #34- Bun Thit Nuong Chao Tim Tau Hu Ky

    #34- Bun Thit Nuong Chao Tim Tau Hu Ky

    Pho Hoan My - #2 Nem Cuon Ninh Hoa

    See all

    #2 Nem Cuon Ninh Hoa

    Vinh Loi Tofu - vietnamese - Updated October 2026

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