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    Via Sposito

    4.1 (60 reviews)
    Closed 11:30 am - 9:00 pm

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    Espresso

    From the wonderful weight staff to the wonderful owner to the smiles that presented themselves in the dining room to the color scheme and the inviting atmosphere - i immediately felt at home. The caprice salad with tomatoes roasted peppers, and mozzarella cheese, with olive oil, was delicious, even though not tomato season. Still very freshh Fresh butter rolls and cut bread brought out with olive oil was nicely snacked on. The highlight for me was the eggplant-rollatini,which was paper thin super light perfect amount of cheese great sauce ratio very very tasty. It was served with penne pasta, which wa cooked perfectly. The wife shared penne à la vodka with shrimp with my daughter, which also they enjoyed. We received complementary espresso shots at the end of the meal, which even made for a better evening. They even had a little lemon peel, which made it perfect Belliisimi Will be back soon

    Meatballs
    Idania D.

    Always looking for a new spot with good pizza as a plus. We came here on a Sunday night. Place is on the smaller side with pizza oven paddles hung along the mural filled walls. Even though they were short staffed, the waitress tried her best, so a pass on service. Appetizers Rice balls Meatballs -tender and tasty but had a slight dry texture Entrees Gnocchi- would not order again Margherita pizza - good Dessert Italian cheesecake - very good Via is a good byob for select items on their menu. Nice addition to Broad St for casual dining.

    Caesar salad
    Zalak A.

    Food here was great! The pizza was amazing and super fresh. It's thin crust, so it doesn't feel too heavy. The complimentary bread and butter was so good. We also asked for EVOO, which was also amazing. The Caesar salad had a little too much dressing, so it was very saucy and the dressing was on the sweeter side. All together, it was a great meal. Highly recommend sitting outside. The restaurant is also BYOB. The chicken francese was way too lemony. I had to scrape off the sauce and eat it and it was still very lemony.

    Outdoor seating. Almost at closing time.
    P D.

    I really enjoyed the margarita pizza with a great crispy crust, tangy sauce, fresh mozzarella and fresh basil. My hubby got the tortellini which had a great, plump texture with a creamy tomato sauce. My son liked his bolognese but didn't expect it to be creamy. Portion sizes were not huge like the chain restaurants but still filling. We had a quick dinner but would go back and do a couple more courses. Service was very fast and friendly. We sat outside with the tables on the closed off street and had a great time.

    Zeppole
    Nicholas G.

    Busy little spot. I love the complimentary bread. It came fresh out of the oven. So good. The lasagna didn't look like the most appetizing dish but it was very good. I liked the flavor. The meatballs were decent. A little bland but my son loved them. The beet salad had more mixed greens than beets. Pet peeve of mine. The branzino was ok. The zeppoles were awesome. Get them with nutella. Service was great and I would come back. Check it out!

    Salad
    Marta T.

    I wanted this place to be so more than it was. The prosciutto and fig pizza was a fail. There was no fig but instead fig jam. Totally disappointment. The calamari was different but good. The service was lacking and I understand, everyone is short staff, but there were 6 tables taken in the place.

    The service was horrible. Server was rude, hostile and did not talk at all. I asked to split the check and he declined and walked away, bringing no check to our table. Also, the chicken was raw. Raw. If you want samonella and no help from the staff come here. We told a server and she took it and brushed it off. Overall 2/10 experience because the bread was good.

    Emiliana
    Emily X.

    Delicious pizza and very busy on a Saturday evening! We only tried the pizza but next time I would love to try some of their apps and other dishes.

    Spaghetti with meatballs
    Gwo-Long H.

    Home made bread to start, followed with a huge portion roasted pear salad, then spaghetti with meatballs and linguine fra diavolo. The wait staff was great and food was delicious.

    Eggplant Parmigiana

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    11 months ago

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    1 year ago

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    5 months ago

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    7 months ago

    Food and service is always great. Pizza is amazing and Kaitlyn keeps the service first rate.

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    1 year ago

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    4 years ago

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    3 years ago

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    2 years ago

    Hands down one of the best dinners I've ever had. Had the pork chops for dinner. Pizza and calamari for apps. Great night.

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    4 years ago

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    3 years ago

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    1 year ago

    Pizza is very good but the place is filthy. The floor looks like it hasn't been washed in months. Won't be back.

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    4 years ago

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    3 years ago

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    2 years ago

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    4 years ago

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    2 years ago

    Great place food is done very well and pizza is very good. BYOB to top it off. Staff is very attentive to your needs.

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    3 years ago

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    4 years ago

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    3 years ago

    Food was absolutely delicious! Staff was great! We will definitely return! Keep up the good work!!!!

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    Patrizia's - Red Bank

    Patrizia's - Red Bank

    3.8
    (481 reviews)
    0.0 mi
    $$$

    I came here with my husband for Restaurant Week. I never been here before so we wanted to try some…read moreplace different. First of all, there was a little kids birthday party here and it was LOUD. This is clearly not the restaurant's fault but wow was it loud. I wish we could have sat outside but it was a bit chilly. We started with a 'Watermelon Mint Cooler' and 'Frozen Strawberry Margarita' - both were mocktails. They were both delicious and refreshing. My husband got the meatballs for his appetizer and I got the Caprese salad. He loved the appetizer and I loved mine. You cannot go wrong with Caprese salad in my opinion. For our entrees, he got the 'Bistecca alla Pizzaiola" which was a steak with tomato, garlic and red wine with potatoes. It was really good. The steak was very tender. I got the 'Ravioli Limoncello' which was Ravioli in a Lemon cream sauce. I am not a huge lemon fan but this was great. We ended with the 'Carrot Cake' and the 'Toasted Almond' cake - both were delicious as well. Everything was great. The service was quick, attentive and very friendly. I would definitely come back and would recommend. Next time though, I'm sitting outside if I see a big party though!

    Had 615 reservations. Got there early and was seated at 6pm. Ordered an app and dinner and brought…read moreour own wine....had to ask our waiter 2x where the app was. Waited 45 mins for an app. After the app, we didn't exist. We both finished our bottles of wine. Waiter came over and said dinner would be out shortly....an hr and a half later still NOTHING! Got up and left. Absolutely ridiculous and will never come back. Thanks for ruining a date night.

    Photos
    Cool vibe
    Cool vibe
    Eggplant stack
    Eggplant stack
    Red sangria

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    Red sangria
    Semolina Restaurant

    Semolina Restaurant

    4.0
    (269 reviews)
    0.1 mi
    $$$

    A really cute Italian restaurant. They use ingredients from many local farms, fishermen and…read morebusinesses. The ingredients tasted really fresh! They served fresh bread in the beginning. The bread was delicious. The fig and beet salad was really refreshing! My favorite was the Caesar salad. I loved the dressing and enjoyed the little anchovies on top. I would definitely get it again to share. We ordered the carbonara and tagliatelle which which were good. They had nice flavor and we enjoyed the pasta, but was a little underwhelming. We also ordered the halibut dish to share which was delicious. It was moist and flavorful. For dessert, we ordered the Zeppolis to share. It was a nice treat, but we would probably order another dessert, like the evoo cake. It is a little cramped inside and can be really loud. It was hard to hear our party of four when talking with each other. I would definitely come back to try more of their local meat entrees and pasta dishes.

    Truly disappointed was very, very excited to try this place for the first time as a Buddy was…read morebragging about the pork chop. Needless to say I ordered the cod with what was supposed to be a hassleback potato. The Cod had absolutely no flavor whatsoever. I gave it a one star just because presentation was beautiful, but that potato was so dry and overcooked no flavor whatsoever completely shocked at how bad it was. Now onto the real horror story my wife's pasta supposed to be a lemon infused. It tasted like it came from the garbage of the sea. It was so disgustingly potent. I don't know how anyone could eat it. My wife took a few bites and she's not one to complain, so she just took it home and threw it away but what a waste of money and time. Then the kicker John, the general manager decided maybe because we didn't order appetizers or desserts just $200 with the 4 of us for entrees . He told us you had a nice meal. Have a great night and basically told us we had to leave without telling us we had to leave. I don't think we had been there more than an hour. Very uncomfortable I will never be back personally. I've talked to other people who said the quality is definitely gone down because they're trying to do too much with too little. Very disappointing for such an expensive bill.

    Photos
    Some ambiance
    Some ambiance
    Jersey peach and tomato panzanella
    Jersey peach and tomato panzanella
    BYOB

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    BYOB
    Pazzo

    Pazzo

    3.4
    (543 reviews)
    0.3 mi
    $$

    Pazzo is consistently excellent with a great staff and Italian cuisine that never disappoints. I've…read morebeen here a few times and am always impressed. I love the roasted octopus, Penne alla Vodka, and Shrimp Fra Diavlo. One of my favorite restaurants.

    I was told Pazzo was an outstanding dining experience, it was good but not outstanding. I made…read morereservations and chose an indoor spot they sat us in the enclosed patio, it was ove 90 outside and the patio was a bit uncomfortable. The seating was tight and the ambient noise is overwhelming. We had 7p reservation and showed up 10 minutes early we waited 15 to 20 minutes for a table. The place is busy, we were seated and waited again for a waitress. The waitress was excellent, very personable and on point for her job. There were long periods between her table visits adding to my less than excellent review. Food wait felt long too and one other shortcoming, the Mrs. Wanted a pina colada and she was denied this drink. Understandable but disappointing that they can't make basic requested cocktails. I got the chicken parm, I really wanted something more creative but this place has a limited menu. I got spaghetti with my meal and the pasta was lacking sauce and there was that telltale rim of water telling me the pull the pasta and do not drain it adequately. The Mrs. Shrimp Fra Diablo was watery too. Overall it wasn't horrible but I wasn't impressed and will probably pass on visiting Pazzo again.

    Photos
    Stars who visited
    Stars who visited
    Capri Formagi - panko encrusted goat cheese, mixed greens etc
    Capri Formagi - panko encrusted goat cheese, mixed greens etc
    Pollo Saltimbocca

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    Pollo Saltimbocca
    Gabriella's Italian Steakhouse

    Gabriella's Italian Steakhouse

    4.0
    (524 reviews)
    2.0 mi
    $$$

    I had a great dinner experience at Gabriella's Italian Steakhouse. I would recommend making a…read morereservation because it gets packed quickly, especially on a Saturday. Such a lively atmosphere with excellent service. The restaurant is spacious with beautiful decor and seating. There's valet parking, however, the restaurant is located next to other stores with a large parking lot. For dinner, I ordered the branzino with roasted vegetables. This was cooked to perfection. I really loved the branzino's flakiness. The roasted potatoes were delicious. My friend ordered the wasabi tuna. She said it was so crispy and cooked to her liking. We shared the broccolini side. This had a powerful spicy kick! There's a lot of cocktails to choose from. I went with the "Class Act" which was a spritz with St. Germain. For dessert, my friend and I ordered a pistachio martini, tiramisu martini, and Dubai chocolate bar. We saw that they have a special Birkin bag cake dessert. Looked super cute! Overall, a fun dining experience.

    I took an edible and went to this place and was at first was absolutely terrified due to it being…read morevery dark and hard to see. The waitress was an absolute sweetheart but because I was flying high she was making me paranoid, like I was thinking girl do you know me from some where? But then I ate the garlic bread, and maybe this is the edible speaking, but it was the best garlic bread I ever had. My husband and I both ordered steak frites, and I thought briefly that my husband and I had formed a psychic connection and were ascending together. It was cooked to perfection and seasoned perfectly. Overall I think I had a spiritual experience here. Anyway 10/10 will go back sober.

    Photos
    Patio bar
    Patio bar
    Garlic bread and Caesar salad
    Garlic bread and Caesar salad
    Bar

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    Bar
    Monticello at Red Bank Italian Restaurant

    Monticello at Red Bank Italian Restaurant

    3.6
    (184 reviews)
    0.1 mi
    $$

    Food was great! And it's a BYOB. YAY! But the Waitstaff seated my husband and I first in a…read morecomfortable table for two - but another couple came in 20 minutes after us, and despite ALL the other surrounding EMPTY tables, sat them right next to us (a foot away!). They sounded like lovely people but we could hear their entire conversation as I'm sure they could hear ours. Please train your staff to separate the patrons so they're not sitting right next to each other when there are so many other empty tables available

    I have been to Monticello three times, dating back to December of 2025, and July of 2026.Those two…read moretimes I would give the restaurant 5 stars, service, ambiance and the food was excellent. I was at the restaurant on 8/826, and besides the food still being excellent, the service must have been compromised because it was not good. The wait staff appeared to be short staffed, no hostess, no chef specials. The person who took our order may have been management/owner but did not identify herself, so the was confusion as to who she was taking our order. She was not too nice, the wait for drinks took forever and she was friendly. If not for the bus boys I would have walked out.I`ll chalk it up to a staffing problem and try one more time only because of my previous experiences and the quality of the food. I hope this was a anomaly.

    Photos
    Rigatoni, sausage crumbles, bacon, in a garlic sauce.  Was absolutely delish
    Rigatoni, sausage crumbles, bacon, in a garlic sauce. Was absolutely delish
    Menu 08/24/2023
    Menu 08/24/2023
    Cod franchese with risotto.

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    Cod franchese with risotto.
    Catezza Italian Kitchen + Bar

    Catezza Italian Kitchen + Bar

    3.9
    (33 reviews)
    0.0 mi
    $$$$

    There are quite a few nice restaurants in Red Bank. This one is in the top 4. From ambiance,…read moreservice to food...excellence prevails. The menu is small so, what does one choose. Obviously a matter of preference, but you have to try the meatballs...soft....wow can't say enough. Bread service is excellent. Their salads are above par. We did not try the Crostinis ie appetizers on toast. You can only eat so much. Onto the main course Branzino and Chicken Marsala. If you like seafood and chicken, there you go. Judging from the next table, the 12 inch pizza pies look really excellent. Cocktails made from an excellent barkeep keep the meal aplomb. Violet our server was very attentive. Parking as us locals know is sometimes a headache in Red Bank. Leave for your reservation early cause you will pay to park. Just think Asbury Park if you get the gist.

    Visited Catezza with a group of 8 for Jersey shore restaurant week…read more Jersey shore restaurant week is a fantastic opportunity to try new restaurants at a reasonable fixed cost. Catezza accommodated a table of 8 The restaurant is beautiful with a good size bar at the front of the restaurant Lovely drink menu with some high end bourbons at a reasonable cost. We sat near the open kitchen which was an absolute treat I enjoyed the meal, the desserts are stellar. Disappointed that the kitchen ran out of a few items. The spicy tuna over crispy rice with Calabrian chile sauce was very good. I prefer the tuna diced and mixed, this reminded me of poke. The meatballs were a huge appetizer portion of 3 and they were excellent The short rib over saffron risotto was very good, loved the crunch from the rapini. Their gelato is excellent as was the limoncello bread pudding. Michael took great care of us. I look forward to dining with Catezza again.

    Photos
    Bar area
    Bar area
    Headless Branzino w/ sliced almonds and green beans
    Headless Branzino w/ sliced almonds and green beans
    Downstairs dining room at Catezza!

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    Downstairs dining room at Catezza!

    Via Sposito - pizza - Updated August 2026

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