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We sat on the patio, which is very peaceful. Such a great, unique location. Great service and great food.
I attended a bachelorette party dinner at Verbena recently and it was a fun excuse to check this place out since it's been on my radar for quite some time. The first thing to note here is that Verbena is located inside the hotel at Meadowbrook and it's gorgeous. The hotel is picturesque, and the restaurant is no different. It's elegant, vibey in an upscale way, and has that kind of ambiance that makes you feel like it's worth it to spend a little money here - which spoiler alert- you will! Before dinner I do as I always do and surveyed the menu from home to see what sounds good and when I got there I stuck with my choices and ordered two drinks - one that had a tiki flair, and after their spin on an old fashioned. For dinner I chose their cauliflower entree. We will start with the drinks: no notes. I forget the names of what I had but the tiki inspired one had rum and it was honestly one of the better rum drinks I've had in some time. It was sweet but not overpowering and the rum was perfectly complimented. It was so good I had to switch drinks for round two because I knew I'd drink another one of these too fast! Thir riff on an old fashioned was excellent as well. These are honestly my barometer for a bartender as I make them at home all the time and I enjoy seeing how others take a classic and elevate it at a place like this. I knew it would be good when they asked if I wanted rye or bourbon, which was a thoughtful question. I went with bourbon and it was also excellent. Not too sweet and perfectly sippable. Now I'm going to get into why I'm rating it 4/5 and not 5/5 because it honestly could be 5/5. To be fair to Verbena I think this could be just due to the group I was with so I'll return sometime and see if I feel differently, but here is my one critique: the price point and the entree size. I eat out at nice places a fair amount and while I don't make it a regular occurance to pay $30+ for an entree, I do when I got out and I was planning on dropping some money here. What wasn't clear to me is that at dinner I think the set up here is meant for you to order a salad and then an entree to make a full meal. Or pair an entree with one of their other small plates to begin, sort of like Farina. The difference is when I went to Farina they were very clear about this at the start so our whole table all ordered a starter and then an entree and so forth - yes it was very pricey, but our expectations were set from the start. Now, this might have happened if it wasn't for our group. I was with a younger crowd and they all had been before and they all ordered salads as entrees - I'm not 25 anymore and not afraid to order a real meal (enter face palm here) so I ordered a standard entree and I expected at the price point (especially in the 'burbs) to be a more standard entree size. The cauliflower steak was honestly DIVINE - the flavors were perfect and loved every bite, but it was at the end of the day a $30 singular piece of cauliflower with some sauce and while it was great, I left hungry and even texted my husband that after spending around 80 dollars here I was going to probably pick up taco bell after this party was over. Now, again I'm going to reiterate that I was here with a group and the server did an excellent job of trying to meet everyone where they were at and I am probably 10 years older than most at the table so my expectations and life experience is just different. Verbena is an awesome spot and on my way home I was thinking about how I need to return for a happy hour to get more of those great drinks and try it out again. the tl;dr of this is if you go for dinner I'd order a salad and and entree - or ask them about how to best set up your meal. Plan to spend some money, and have fun. It's a really elegant spot in JOCO.
Love this place!!! The patio is such a good vibe, will be returning on a sunny day to enjoy that! To start off, we got the baked goat cheese w/orange marmalade & the bang bang shrimp. PHENOMENAL! Literally my sharpie part of the meal, they were sooo delish. My trout was good with a very mild flavor, but the accompaniments for the dish were tasty. My drink was a very interesting mix of tequila, green chile vodka, strawberry basil, & egg white. I was skeptical but it actually was pretty good and balanced! Also, great service and all around just great dining experience. Will definitely be back!
The ambience of the bar and the hotel is fantastic-the drinks are spot on although a little pricey still a great value The lunch menu is delicious and eclectic The Smashburger is perfect just as the chef prepares it no ketchup required If you're looking for great service, great atmosphere and just a delight you found the place
I've eaten lunch here twice with my friend. It's truly a beautiful restaurant. Both times we visited, it took a long time for our server to come to our table. The first time both servers thought it was the other's table. We tried the oysters on our first visit and really liked them. My friend got the beet salad, which was good, but small. I got the quiche and liked it. On the next visit, we started with the bang bang shrimp and avocado toast, which we liked, but weren't amazed by. My friend got the Chopped Italian salad with chicken and I got the wedge with chicken. It was tasty. I'd definitely be willing to give it a try again. I did hear other customers saying how great their dinner is.
Food - superb Service - great Ambience- nice cozy place snug in corner of building. Hadn't been here in ages, on a whim, decided to go get a very late lunch. Wedge salad, delicious and a great bunch of tomatoes and bacon cubes, with 3 slices of lettuce so you don't have to cut them as much. Royale w cheese (single or double) very tasty smash burger! The meat had a grilled crust to it, cheese melted perfectly, pickle slices, and NO tomato or lettuce kept it simple and almost divine as a burger..... With a wedge and burger this good, i can only imagine how their desserts are.
Had an incredible birthday lunch at Verbena! The restaurant is beautifully decorated and very clean, setting the tone for an elegant, yet fairly casual meal! It wasn't too noisy on a slow Monday and yet not awkwardly silent. Our server, who was also the bartender, was very knowledgeable on the drinks as well as the food, citing the local and staff favorites! We started off with the bang bang shrimp, which was delicious! The saucy was creamy and not spicy at all. The shrimp still had its crunch while covered in sauce. It's a perfect starter for two people, I'd recommend it! The crab cake was delicious as well! Large chunks of crab and little capers mixed in for a little acidity but nothing to hide that this is all real crab. Perfectly complemented by a light broccoli salad! The chicken Milanese was very well cooked. It's always a disappointment when you get dry chicken but this was made to perfection. The pesto is a unique twist that is much appreciated and adds tons of flavor. Overall, I'd recommend Verbena whether it's a casual lunch or a special occasion dinner.
The food was absolutely delicious, the service was impeccable and Chianti was to die for. I will definitely be back. They also have an early happy hour.
Service is awesome! Atmosphere totally fun Food great and a wide range of offerings. Oysters rotate and the selection tonight was great
Excellent service and food! We Sat on the beautiful patio and enjoyed a lovely dinner. Highly recommend this place. Hubby's trout was so good and the clam pasta was delicious! Hidden in Meadowbrook, location we d off the hotel lobby this place is truly a hidden gem!
What a gorgeous restaurant! Had the honor of attending a friend's birthday celebration at Verbena, and it was great. We were seated in a private room with plenty of natural lighting and the sun shining in beautifully. The room was nicely air conditioned and didn't feel hot at all. Service was also top notch. FYI, the restaurant is connected to the hotel where the main bathroom is shared. On to the food and drinks. Started with a welcome drink of choice, and I got the Pebblebrook, which was refreshing, fruity, and crisp. It had seasonal fruit, herb syrup, & soda water. 5/5 Main entrée was the linguini & clams. Very eye-catching presentation that made me look forward to the dish. Taste itself was good, the sauce was delicious, and there was a good amount of clams. However, this dish was extremely salty, and there was some grittiness in the clams. It's hard not to find gritty/sandy clams. 3/5 For dessert I had the crème brûlée. I typically don't like crème brûlée, but this one I would come back for. Really nicely caramelized, crunchy top layer with a smooth and creamy custard topped with fresh fruit. 5/5 Overall, the restaurant is beautiful both in terms of it interior and exterior. Food is good, but drinks and desserts are better.
Each individual photo has a detailed description. I don't feel like retyping it out. This restaurant is primarily a seafood restaurant everything was tasty - super disappointed that I didn't get photos of our food. We ordered the oysters at $4 each. They were good. Came with a cute little dropper of flavoring which was a mixture of garlic, oil and something sweet. It was a nice compliment to the otherwise plain oysters. We got the Shrimp appetizer. Also tasty - would recommend it. I got the salmon as well. Happy with it. All this to say I'm not a real huge fan of seafood so this review should mean a little something. We came here for my birthday to try something new. I would come here again definitely if I felt in the mood to have some seafood.
2 months ago
We were looking for a new lunch spot to try in an area we don't usually visit, and we decided to give Verbena at Meadowbrook Park a try. I'm so glad we did! The ambiance was so cute, and I absolutely loved the decor and overall atmosphere. We started with a couple of cocktails and the house rolls, which were delicious and the perfect way to kick off our meal. For lunch, we tried the veggie rigatoni, chicken Milanese, and cheeseburger, and everything was SO good! There were so many great options on the menu that it was hard to choose. Overall, we had a wonderful experience and will definitely be adding Verbena to our list of lunch spots and be back for dinner to visit again. Such a cute restaurant with great food, drinks, service, and atmosphere! Follow on Instagram and TikTok @NeyanVentures To see video review read more
the perfect patio dinner! you get yummy food, good service, and great views. we booked our reservation for 4 ppl at 6pm so we'd could do a sunset walk at the park in the area right after dinner and the timing was perfect. i heavily recommend the bang bang shrimp, verbena wedge, and the "you're a peach" drink as stand out menu items! my friend got the pan- seared amish chicken breast and didn't enjoy it but waitress was able to comp it off her meal and get her a replacement dish pretty quickly. we will definitely be coming back! read more
9 days ago
I attended a bachelorette party dinner at Verbena recently and it was a fun excuse to check this place out since it's been on my radar for quite some time. The first thing to note here is that Verbena is located inside the hotel at Meadowbrook and it's gorgeous. The hotel is picturesque, and the restaurant is no different. It's elegant, vibey in an upscale way, and has that kind of ambiance that makes you feel like it's worth it to spend a little money here - which spoiler alert- you will! Before dinner I do as I always do and surveyed the menu from home to see what sounds good and when I got there I stuck with my choices and ordered two drinks - one that had a tiki flair, and after their spin on an old fashioned. For dinner I chose their cauliflower entree. We will start with the drinks: no notes. I forget the names of what I had but the tiki inspired one had rum and it was honestly one of the better rum drinks I've had in some time. It was sweet but not overpowering and the rum was perfectly complimented. It was so good I had to switch drinks for round two because I knew I'd drink another one of these too fast! Thir riff on an old fashioned was excellent as well. These are honestly my barometer for a bartender as I make them at home all the time and I enjoy seeing how others take a classic and elevate it at a place like this. I knew it would be good when they asked if I wanted rye or bourbon, which was a thoughtful question. I went with bourbon and it was also excellent. Not too sweet and perfectly sippable. Now I'm going to get into why I'm rating it 4/5 and not 5/5 because it honestly could be 5/5. To be fair to Verbena I think this could be just due to the group I was with so I'll return sometime and see if I feel differently, but here is my one critique: the price point and the entree size. I eat out at nice places a fair amount and while I don't make it a regular occurance to pay $30+ for an entree, I do when I got out and I was planning on dropping some money here. What wasn't clear to me is that at dinner I think the set up here is meant for you to order a salad and then an entree to make a full meal. Or pair an entree with one of their other small plates to begin, sort of like Farina. The difference is when I went to Farina they were very clear about this at the start so our whole table all ordered a starter and then an entree and so forth - yes it was very pricey, but our expectations were set from the start. Now, this might have happened if it wasn't for our group. I was with a younger crowd and they all had been before and they all ordered salads as entrees - I'm not 25 anymore and not afraid to order a real meal (enter face palm here) so I ordered a standard entree and I expected at the price point (especially in the 'burbs) to be a more standard entree size. The cauliflower steak was honestly DIVINE - the flavors were perfect and loved every bite, but it was at the end of the day a $30 singular piece of cauliflower with some sauce and while it was great, I left hungry and even texted my husband that after spending around 80 dollars here I was going to probably pick up taco bell after this party was over. Now, again I'm going to reiterate that I was here with a group and the server did an excellent job of trying to meet everyone where they were at and I am probably 10 years older than most at the table so my expectations and life experience is just different. Verbena is an awesome spot and on my way home I was thinking about how I need to return for a happy hour to get more of those great drinks and try it out again. the tl;dr of this is if you go for dinner I'd order a salad and and entree - or ask them about how to best set up your meal. Plan to spend some money, and have fun. It's a really elegant spot in JOCO. read more
5 months ago
Love this place!!! The patio is such a good vibe, will be returning on a sunny day to enjoy that! To start off, we got the baked goat cheese w/orange marmalade & the bang bang shrimp. PHENOMENAL! Literally my sharpie part of the meal, they were sooo delish. My trout was good with a very mild flavor, but the accompaniments for the dish were tasty. My drink was a very interesting mix of tequila, green chile vodka, strawberry basil, & egg white. I was skeptical but it actually was pretty good and balanced! Also, great service and all around just great dining experience. Will definitely be back! read more
1 year ago
The ambience of the bar and the hotel is fantastic-the drinks are spot on although a little pricey still a great value The lunch menu is delicious and eclectic The Smashburger is perfect just as the chef prepares it no ketchup required If you're looking for great service, great atmosphere and just a delight you found the place read more
I've eaten lunch here twice with my friend. It's truly a beautiful restaurant. Both times we visited, it took a long time for our server to come to our table. The first time both servers thought it was the other's table. We tried the oysters on our first visit and really liked them. My friend got the beet salad, which was good, but small. I got the quiche and liked it. On the next visit, we started with the bang bang shrimp and avocado toast, which we liked, but weren't amazed by. My friend got the Chopped Italian salad with chicken and I got the wedge with chicken. It was tasty. I'd definitely be willing to give it a try again. I did hear other customers saying how great their dinner is. read more
1 year ago
5 months ago
Food - superb Service - great Ambience- nice cozy place snug in corner of building. Hadn't been here in ages, on a whim, decided to go get a very late lunch. Wedge salad, delicious and a great bunch of tomatoes and bacon cubes, with 3 slices of lettuce so you don't have to cut them as much. Royale w cheese (single or double) very tasty smash burger! The meat had a grilled crust to it, cheese melted perfectly, pickle slices, and NO tomato or lettuce kept it simple and almost divine as a burger..... With a wedge and burger this good, i can only imagine how their desserts are. read more
Had an incredible birthday lunch at Verbena! The restaurant is beautifully decorated and very clean, setting the tone for an elegant, yet fairly casual meal! It wasn't too noisy on a slow Monday and yet not awkwardly silent. Our server, who was also the bartender, was very knowledgeable on the drinks as well as the food, citing the local and staff favorites! We started off with the bang bang shrimp, which was delicious! The saucy was creamy and not spicy at all. The shrimp still had its crunch while covered in sauce. It's a perfect starter for two people, I'd recommend it! The crab cake was delicious as well! Large chunks of crab and little capers mixed in for a little acidity but nothing to hide that this is all real crab. Perfectly complemented by a light broccoli salad! The chicken Milanese was very well cooked. It's always a disappointment when you get dry chicken but this was made to perfection. The pesto is a unique twist that is much appreciated and adds tons of flavor. Overall, I'd recommend Verbena whether it's a casual lunch or a special occasion dinner. read more
21 days ago
1 year ago
The food was absolutely delicious, the service was impeccable and Chianti was to die for. I will definitely be back. They also have an early happy hour. read more
1 year ago
Service is awesome! Atmosphere totally fun Food great and a wide range of offerings. Oysters rotate and the selection tonight was great read more
1 year ago
Excellent service and food! We Sat on the beautiful patio and enjoyed a lovely dinner. Highly recommend this place. Hubby's trout was so good and the clam pasta was delicious! Hidden in Meadowbrook, location we d off the hotel lobby this place is truly a hidden gem! read more
2 years ago
What a gorgeous restaurant! Had the honor of attending a friend's birthday celebration at Verbena, and it was great. We were seated in a private room with plenty of natural lighting and the sun shining in beautifully. The room was nicely air conditioned and didn't feel hot at all. Service was also top notch. FYI, the restaurant is connected to the hotel where the main bathroom is shared. On to the food and drinks. Started with a welcome drink of choice, and I got the Pebblebrook, which was refreshing, fruity, and crisp. It had seasonal fruit, herb syrup, & soda water. 5/5 Main entrée was the linguini & clams. Very eye-catching presentation that made me look forward to the dish. Taste itself was good, the sauce was delicious, and there was a good amount of clams. However, this dish was extremely salty, and there was some grittiness in the clams. It's hard not to find gritty/sandy clams. 3/5 For dessert I had the crème brûlée. I typically don't like crème brûlée, but this one I would come back for. Really nicely caramelized, crunchy top layer with a smooth and creamy custard topped with fresh fruit. 5/5 Overall, the restaurant is beautiful both in terms of it interior and exterior. Food is good, but drinks and desserts are better. read more
1 year ago
Each individual photo has a detailed description. I don't feel like retyping it out. This restaurant is primarily a seafood restaurant everything was tasty - super disappointed that I didn't get photos of our food. We ordered the oysters at $4 each. They were good. Came with a cute little dropper of flavoring which was a mixture of garlic, oil and something sweet. It was a nice compliment to the otherwise plain oysters. We got the Shrimp appetizer. Also tasty - would recommend it. I got the salmon as well. Happy with it. All this to say I'm not a real huge fan of seafood so this review should mean a little something. We came here for my birthday to try something new. I would come here again definitely if I felt in the mood to have some seafood. read more
2 years ago
Enjoyed the pre-set five course meal in the bar area New Years Eve. Highly recommend the WAGYU BEEF SHORT RIB foie gras torchon, vanilla-parsnip puree, swiss chard, caramelized pearl onions, port wine jus. Just melts in your mouth. The FRIED CHICKEN & CAVIAR was a fun start to our evening of delightful dinning! The oysters and tuna was so fresh and delicious you'd never suspect you were sitting in a Kansas restaurant. read more
1 year ago
2 years ago
3 years ago
Happy Hour Review****** My wife and I decided to enjoy this rare sunny but not humid weather here in Kansas by doing some happy hour at Verbena. Only available while sitting outside or at the bar, we wanted to explore the menu. We ordered everything in the pictures and some mojitos because why not! The pinnacle moment of the meal was just seeing that burger! It tasted as good as it looks. Between the warm pickles that are clearly done in house to the bone marrow Dijon mustard, everything about this burger screams best in Kansas award! I am serious. It was that good. My next fav item was the beef tartare. The minced meat was wonderful and those massive chips were the perfect vehicle to enjoy this. Overall, I really enjoyed everything we ordered. Service was great and the views were amazing. I am so excited to come back and order the burger but only for myself (no sharing). This is 5 out of 5. Just by tasting this menu, I would treat myself to some dinner reservations very soon! read more
8 months ago
9 months ago
1 year ago
Everything had great flavor! I went with 13 other guests and everyone was bragging about the flavor. You have to try it for yourself. read more
First off, I don't understand the negative reviews of this place which is why pushed pff of visiting for so long. Most left one star only left one review on Yelp which is borderline offensive and slandering. Verbena pretty much checks all boxes for a fine dining modern American restaurant. Great happy hours and amazing dinner / drinks/ wine menu. The service are over the top and the atmosphere is welcoming snd romantic. This should be on everyone's top list pf place to try in KC. Cheers. read more
Verbena, located in The Market at Meadowbrook and attached to the Meadowbrook Inn, is a newer development in Prairie Village. This small, adorable restaurant has a mighty American menu. The cocktail program is small but strong, the food is extremely well prepared, original, and imaginative. Our group of four had excellent cocktails. I had the Black Mission Manhattan (Union Horse reserve bourbon, Averna amaro, mission fig syrup and house bitters) and my wife had the Meadowbrooker (Tom's Town botanical gin, lemon-thyme simple, lemon juice and sparkling wine). The Parker House rolls were warm, fluffy, and delicious. The small plate was a nice sharer and our mains (smoked duck breast and a rabbit pasta dish) were both excellent. Our friends had dessert and we did not, but they said the Mousse Bar was very, very good. We can't wait to come back and explore the menus further! Such a gorgeous place and setting and, as I said at the start, a really interesting, thoughtful menu. read more
3 years ago
Verbena is pretty solid. Second time coming to this restaurant and each time it was great! The service was wonderful! I was surprised with the negative reviews on the service on Yelp. They waitstaff was very attentive and friendly. The food was delicious! The restaurant is always very clean as well. Very solid restaurant! read more
2 years ago
The cocktail menu is artfully crafted. I wished to have more wine by the glass options. The small plates, side, soups, and salads were the best value. The dinners were lackluster for the expense. The service, ambiance, and accommodation were some of the best in the city. I will come back for the service and happy hour. read more
2 years ago
Great place to enjoy the outdoor seating and delicious food. The area is perfect for afternoon walk. Great environment! read more
2 years ago
*food: The food selection was great. I really enjoyed the lobster roll and linguini clams. The hot sauce was amazing with the oysters. *Place/Atmosphere: The restaurant was super nice. My friends and I loved how cleaned and polished this place looked. *Service: Our waitress was very kind and helpful. read more
1 year ago
The food here was delicious and light-perfect for lunch! The decor was light and inviting. The staff were friendly. The only downside was it was a little pricey. The food was very good but I'm not sure if I'd pay that much for it again. read more
2 years ago
Both the indoor and outdoor spaces are beautiful! I would consider hosting an event here in the future. Didn't get photos of the appetizers but we had the baked goat cheese and Thai shrimp and both were amazing. Andy (GM) made sure we were well taken care of. Emma was our waitress and she made great recommendations & was super attentive. I will be back! read more
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