Pizza was awesome! Not greasy at all and the sauce was delicious…read more We also got the steak and cheese grinder, it was the best I've had!!! My husband got the cheeseburger grinder and he was very happy with it especially since it was cooked on the grill and not a frozen patty. Highly recommend! Pizza crust is also egg free with is a bonus for us!

We stopped in tonight for our first time. We each wanted some sort of pizza/grinder/Italian meal…read moreand so Yelp I went and found Pafumi's. I LOVE the crust on the Margherita pizza! Lordy Lordy a close comparison to pizza in Rome. My only wish is that the basil were whole leaf and spread over the pizza top to get the full flavor of garlic, tomato and basil. And of course raw after the pizza is cooked. THAT would have made the pizza a 10 star in my opinion. Watching them hand toss the dough reminded me of being back in Italy or back home in Boston. Perfecto! We also tried the Antipasto salad which was very good indeed. Maybe some herbs/spices in the oil & vinegar? My husband loved his sausage parm dinner and salad and my daughter thoroughly enjoyed Aly's grilled chicken grinder (teriyaki sauce and American cheese) and has enough for lunch tomorrow. Homemade potato chips with bonfire sauce = OMG delish! I could sit and eat baskets & baskets!! The people were very attentive, checked on us and the restaurant was very clean and orderly. I couldn't have asked for it to be any more clean. Highchairs are in the hallway for wee ones to have a seat during visits. And restrooms were easily available. We will def be returning and trying new items.

Don't think I've ever had a bad meal here and I've been going here for YEARS. One of the best in…read morethe area without question. The chicken Gorgonzola over pasta is phenomenal!

The BEST!!! absolutely love this restaurant! The People are so nice and the service is quick. Pizza…read moreis stellar!!

I've been going there for years , I use to live close by so it was my go to pizza stop. Now I live…read moreon the other side of town . So I stopped and got the Oscars special pizza . Feta, garlic, spinach and black olives . So good . It's my go to pizza there . Great people . You will not be disappointed.

Always great food, great delivery, great service!! Consistent for decades. This is my go to…read morerestaurant because they have a little of everything and everything is delicious! Try the gyro!

I ordered large Roast beef grinder, it was very good. I…read morehave not ordered their pizza or anything else, but I would be pretty sure their pizza is just as good as the grinder. Service is right on. They said a 1/2 hr, and it was ready for pickup. Small place.

Connecticut ain't home of the Cheesesteak. Bunch of grown men talking like they was in a high…read moreschool locker room and talking bout chicks and what they would do to them. The vibe was terrible. Fries didn't even taste like potatoes more like oil fucking oil.

Ordered a: Small 80s style Springfield crust with hot honey…read morepepperoni and sausage And a small Bostonian style pizza Bianca + spinach! Both were delicious. It came to $70 for 2 smalls though so this will be an "on occasion" pizza

Ugh... tough one. As…read morea New Yorker and former Brooklyn restaurant owner now living in Western Mass, I get it. Great pizza costs more. Good ingredients and real skill matter. Their pizza is way better than most pizza around here, so I think it's well worth the price. Staff was lovely, atmosphere and amenities are bright, clean, awesome. But... You can't redo the whole place, build a nice bar, put beer and wine signs everywhere, and then charge $7 for a Bud Light, $12 for a Jess, and $21 yes, $21 for a Tito's and soda. You're playing the short game. This is a neighborhood with working class families that would love to splurge and support your business - please consider that bar prices aren't listed and when they come on a tab and are double standard pricing it feels predatory. Not a good feeling.

SUCH a cute date night place! The table we were at was nice, though it could have been a little…read moremore intimate. It was right aside the service station so more often than not a server had their back to us most of the time. We came here as an anniversary dinner trip, and I am so happy we decided on Casa Bella. The food was so delicious and well cooked. The blackened scallops over risotto....it's been a while since this anniversary dinner and I still thing of them often! We ended up finishing the night with a lemoncello and an espresso. While we have only been to Casa Bella this one time, I do plan on going back. Whenever someone around me is in need of a fancy spot, I will always recommend here!

This was our first time trying Casa Bella, Italian kitchen. We took our order to go. I have a…read moregluten allergy. When I called and ordered the very kind woman on the phone suggested a GF dinner with chicken. It was excellent. I didn't get sick, so they did GF well. My son had the 16 ounce Delmonico steak He said it was cooked well and was delicious. His only comment was after traveling, the potatoes were soggy. He would suggest packing the potatoes separately from steak, so the juices don't mix with the potatoes. We live in Connecticut, but the drive was quick and easy. We will be back!

Good food, atmosphere and drinks. Pizzas are fresh out the oven and perfect bar size. Give it a tryread more

*Celiac Review* The food and service is great. Very family…read moreoriented. The dedicated gluten free pizza oven is God sent for celiac people to enjoy pizza safely. I appreciate this so much. We also tried the gluten free bolognese pasta and it was also very good, However the garlic parm wings with my favorite dish we ordered! Soooo crispy! All complete gluten free and safe! We will definitely be back

Order delivery from de Nardos and slice pick up delivery no order delivered! No help…read moreFrom restaurant and our slice awful you have now lost our business! Less then 1

Great people who make you feel right at home. Excellent pizza....including the cauliflower crust…read morewhich is the best I've had in the area! Their marinara sauce is fantastic (and I'm from NY so I've had some sensational sauce)! This is my new favorite pizza place. Pasta meals coming out of the kitchen look amazing too. Can't wait to try some of them!

I have always been a big fan of Bruno's and recommend them to everyone looking for a great pizza…read moreEXCEPT for the cauliflower crust pizza I tried last week. I've had great cauliflower crust pizza at Di Nardo's so thought I'd try Bruno's. The crust was way overcooked and burnt in spots. I'm not really surprised because it was so thin that the toppings needed more cooking time than the crust. The flavor of the crust was flat and added nothing to the overall pizza. The cost was considerably higher and a waste of money. Stick with the regular crust.

I have tried a few of the pizza places in the Sixteen Acres neighborhood over the years, and…read moreBruno's has continued to be the best of them all! Their pizzas are never greasy, and I continue to love the crust. I have taken a liking to the grilled BBQ chicken pizza, and I always have to have the crinkle-cut fries. Keep up the good work everyone!

Center Square Grill is such a nice restaurant, and we usually always have the best experience here…read more Which is why I was surprised and disappointed during my most recent visit. My steak was overcooked and the Brussels sprouts were hard and undercooked. At first, we told our waitress everything was okay, but after more discussion toward the end of the meal, we decided the expensive steak was truly overdone and mentioned it. Our waitress was incredibly apologetic and immediately offered to have a new steak made and to take it off the bill. The manager was also so helpful and amazing in making things right. Even though the meal itself wasn't up to their usual standard, the way the situation was handled proves exactly why we keep coming back. Truly impeccable service and still one of our favorite spots.

Service was fantastic. Food was delicious. Only complaint is the price point of the food was little…read morehigh, would have preferred less food smaller price point. We opted for a more tapas style light dinner. With sesame crusted tuna, Cobb salad, fondue tower, and calamari 1/2&1/2. We appreciated the 1/2 and 1/2 option for the calamari (1/2 Rhode island, 1/2 regular) but when the plate came you couldn't tell the divide. Which was an issue for those that don't want spicy. The bar was very busy and the cocktail menu seems very good. So I can definitely see this place as your after work dinner with friends place to be. But for a calm casual dinner - maybe not. Overall it is a good place. But probably not for everyone - but doesn't need to be.