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This place is a good option for good meal right after attending a show at Meridian Hall. The dahi k kebab was yummy melted in mouth. Mango milkshake was irresistible too Paneer tikka gravy tasted well on the palate. Paneer paratha was well cooked. My friend didn't like the cheese naan as much as cheese was overpowering. Biggest challenge was the congested seating arrangement. Everyone could hear what was discussed at the neighboring table. Service was okay as they almost forgot to change the plates and did after the main course arrived.
We were in the area for a play and I was interested in Urban Maharajas since, according to their online menu, they had brunch items with an Indian twist. Well, it turned out they didn't actually offer those items, which was initially pretty disappointing but eventually not a problem at all. We decided to start with the Crispy Paneer Balls ("Fried cottage cheese balls with herbs and batter"), because how could we not? It's a delicious appetizer that's far from the gimmick I might've expected. They balls are crispy and flavorful, while the included sauce amps up the taste considerably. For our main, we kept it simple and got the Home-Style Curry ("Traditional curry cooked with sautéed onions, ginger, tomatoes, exotic herbs and spices") and we got that with lamb as our protein. It's an excellent curry. The flavor is so deep and rich, and the copious chunks of super tender lamb definitely enhance the experience. We also got rice and garlic naan on the side and they were both delicious. This is a pretty terrific place, and I'll certainly return the next time I'm in the area.
Amazing Indian food here - everything we had were fantastic and full of flavor. The surprise was the pani puri shooters - it's a delicious alcoholic twist to a classic appetizer. Staff was friendly and can recommend dishes if you don't know what you want. Worth checking out if you happen to be in downtown Toronto.
On our way to an Irish bar to catch a soccer match, we passed a cozy spot where people were enjoying their meals out on the patio. Curious, we took a peek at the menu--and it instantly caught our attention. We made a mental note to return the next morning for breakfast. When we came back, we chose a shady table on the patio and ordered a chai latte, the vibrant Beetroot Sunrise, and the Maharaja's Special Omelette. The food took a little time to arrive, but once it did, we didn't waste a second. We devoured everything. We've always loved Indian cuisine, but having it for breakfast was a first--and it was absolutely delicious.
We were a large party of 8 adults and two children. Pre booked and pre ordered. The food was delicious but took forever to come out. The service was decent. They could have checked on us a bit more frequently. They advised on inaccurate portions so we ended up with way too much food. Very nice ambiance, decor and lighting. The private area was very tight so the food had to be passed down which was inconvenient. A round open space would probably be better. Everything ordered was delicious. Chicken mughlai, shrimp n curry, grilled beef. Butter chicken, naan, tadka daal. The tamarind and spicy mango drinks were delicious. Spice level at medium was quite high.
My boyfriend and I were walking around St. Lawrence area on a Thursday evening. We saw this restaurant while trying to decide where to go for dinner. We noticed a lot of people enjoying their meal and the place was quiet, so we decided to have dinner here. We were warmly greeted by the staff and she took us to a table at the back. The place had a lot of warm colours, including gold. It was dimly lit to create a cozy vibe. Just like its name, everything looked fancy! We ordered Veg Jalfrezi, Chingari Kofta with two Butter Naan and a Lachha Paratha. For drink, we chose a Falooda to share. All of the dishes were delicious- my favourite was Chingari Kofta, the creamy sauce and the soft dumplings were very tasty. The Falooda was refreshing and sweet. The Veg Jalfrezi was too spicy for me (although we ordered it as mild), so drinking the Falooda helped me to cool down. The service was attentive and friendly- our waitress came by a few times to make sure that we were having a good meal. We had a relaxing evening and the food was delicious, come and check it out!
We decided to spend New Year's '26 in Toronto and my husband found Urban Maharajas a few days before we left. What a great find! First of all the service was wonderful. Helpful, efficient, very nice! The restaurant itself is a modern space beautifully decorated. We ordered an app, two mains, garlic naan, and some rice. The mains were butter chicken and a goat curry both medium spice level. That worked well for us--medium let you know it was there without blowing out your tastebuds. We both ordered mango lassi, not too sweet, the dairy is a good counterpoint to the spice, the flavor was great. But I'm saving the best for last, the appetizer. The pani poori shots were amazing. Six crispy little puffs filled with chick peas, potato, and tamarind chutney set atop shot glasses containing a spicy "water". We were instructed to pour the contents of the shot glass into each puff and eat the whole thing in one bite. Wow! Incredible flavors and overall eating experience! I only regret not ordering three more plates of these! This was a lovely experience on a frigid cold New Year's night!
This restaurant has a beautiful interior. Ambience was casual yet classy with a bit of a fine dining feel. The interior décor was adorned with dark green and soft, earthy colours, giving a warm feeling. Service was good; our servers were friendly, very jovial and polite. The menu is quite extensive, offering Indian dishes with some fusion. You can customize the spice level of almost every dish by indicating if you want mild, medium, or very spicy. The food took a long time to cook (almost 1 hour), even though the restaurant wasn't busy at all. But it was worth the wait as everything was very delicious and freshly made. I loved that all the main tandoori dishes that we ordered came with side green salad. 1) Beetroot Delight Chaat (beetroot potato patties with spiced chickpeas, yogurt, and chutneys) - This was listed as an appetizer, but portion size was HUGE (very heavy and filling too). Very flavourful, but a tad spicy (even though we ordered mild). 2) Malai Soya Chaap (soya cubes marinated in tandoori masala & grilled in tandoor clay oven) - My favourite dish here! The texture reminded me of seitan (gluten) in Buddhist Chinese cuisine - very firm and the sauce that came with it was super tasty. It came with a side green salad and green herbs chutney. 3) Pistachio Crushed Salmon (salmon fillet with spices, grilled in tandoor clay oven and garnished with pistachios and edible flowers) - This was good but nothing out of the ordinary. It came out nicely plated with purple edible flowers and crushed pistachios on top. It came with a side green salad and green herbs chutney. 4) Fish with Hyderabadi Mughlai Masala (fish in thick curry made of tomatoes, onions, bell peppers, and spices) - The curry had a nice flavour, but the fish was breaded. It paired well on top of the basmati rice. 5) Majestic Prawns (jumbo prawns marinated in spices & grilled in tandoor clay oven) - Big, tender prawns with nice seasoning and fresh salad. 6) Vegetables Jalfrezi (seasoned vegetables cooked with tomatoes, onions, spices, and herbs) - We ordered this one to be mild, and it was quite good. I wish it contained bigger pieces of vegetables (especially the okra). 7) Garden Salad (leafy greens, carrots, cucumber, grape tomatoes, onions, and peppers, with chef's special dressing) - As an appetizer / side, the portion size was bigger than expected, but it was welcomed as it was perfect for sharing. 8) Coconut Lemon Basmati Rice - Again, larger portion than expected, but it was a good accompaniment to all the other dishes we ordered. 9) Garlic Naan - It came out as 3 naan bread, piping hot and very crispy with black grill marks (my favourite part of the naan).
Best Indian restaurant i ever tried. Service is amazing and Ambience is unbelievable. We will again for sure...!!
Came across this new addition to the neighbourhood on a recent walk, made reservations for the next day for dinner. We were greeted with a friendly and smiling hostess who guided us to our table. Interiors are well done with a touch of muted elegance. We started with a couple of Ketel One and Sodas as well as recommended Dahi kebabs for an appetizer. The Dahi kebabs are a definite must try ! Both Sneha & Ridhi made our dinner quite an evening with friendly interactions and small talk all while providing attentive & great service . After a couple of drinks, we ordered Gilafi Seekh Kebab, Maharaja's Dal Makhani, Latchha Parantha and a Butter Naan. Each dish was delicious, great presentation and portions. The one thing I always look for in any Indian restaurant is the preparation of Rotis / Naans , and the only improvement I can think of is to provide a well done Naan with the right amount of crispness !!! But then again, that's me !
We visited late on a Sunday night since not many other places in the area were still open. We were able to get seated right away. The atmosphere is nice but still casual, with dim lighting and trendy decor. It's a smaller place but comfortable. We thought all the curries were excellent, strong flavors and good portions. Some of the best butter chicken we've had! read more
Nestled in the historic St. Lawrence neighbourhood, Urban Maharajas presents itself with an unmistakable air of grandeur -- and largely delivers on the promise. The interior is nothing short of opulent: rich earthy tones, elegant dark green accents, and warm ambient lighting conspire to create a dining room that feels both regal and inviting, a space where one might genuinely dine as royalty. The kitchen demonstrates real command of Indian cuisine. Flavours arrive bold, layered, and unapologetically intense -- each dish speaking with the confidence of a well-rehearsed tradition. The breads, in particular, deserve special mention: naan emerges from the tandoor piping hot, beautifully blistered with charred grill marks, and with a texture that is at once pillowy and satisfyingly crisp. One could make a meal of the bread alone and leave content. Where the experience falters slightly is in pacing. A midweek lunch -- the dining room far from full -- still saw dishes arrive at a leisurely tempo more suited to a languid evening affair than a working professional's lunch hour. For a restaurant of this calibre, tightening the rhythm of service during daytime covers would elevate the experience considerably. That said, the wait is not without reward. What emerges from the kitchen is genuinely exceptional -- the sort of cooking that lingers in memory. Urban Maharajas is a destination that honours its namesake: lavish, flavourful, and fit for royalty. One simply hopes the court learns to keep pace with its guests. read more
Went out with some girlfriends for lunch and this was honestly the perfect spot. All the food we order was amazing. We got the coconut shrimp, biryani, korma curry with chicken and paneer filled naan. Everything was very flavourful, well spiced (we went for mild which still had a small spice kick), and freshly made. The portions were also very big considering the price ($22-25 per dish). Also the presentation was all very nice and everything came out piping hot. The menu is also massive so there is a good selection of dishes. Very vegetarian friendly too if that's a consideration. I arrived a bit early before a friend so got a tea while waiting which was also super tasty. Service was top notch. They were attentive and came to check in on us often but also gave us space to chat and hang. We never felt pressure to rush out. Also the space was very beautiful, made you really feel like you were eating out at a very fancy restaurant but for a very reasonable price. I would definitely recommend this place for a nice dinner or outing with friends. read more
This place is a good option for good meal right after attending a show at Meridian Hall. The dahi k kebab was yummy melted in mouth. Mango milkshake was irresistible too Paneer tikka gravy tasted well on the palate. Paneer paratha was well cooked. My friend didn't like the cheese naan as much as cheese was overpowering. Biggest challenge was the congested seating arrangement. Everyone could hear what was discussed at the neighboring table. Service was okay as they almost forgot to change the plates and did after the main course arrived. read more
We were in the area for a play and I was interested in Urban Maharajas since, according to their online menu, they had brunch items with an Indian twist. Well, it turned out they didn't actually offer those items, which was initially pretty disappointing but eventually not a problem at all. We decided to start with the Crispy Paneer Balls ("Fried cottage cheese balls with herbs and batter"), because how could we not? It's a delicious appetizer that's far from the gimmick I might've expected. They balls are crispy and flavorful, while the included sauce amps up the taste considerably. For our main, we kept it simple and got the Home-Style Curry ("Traditional curry cooked with sautéed onions, ginger, tomatoes, exotic herbs and spices") and we got that with lamb as our protein. It's an excellent curry. The flavor is so deep and rich, and the copious chunks of super tender lamb definitely enhance the experience. We also got rice and garlic naan on the side and they were both delicious. This is a pretty terrific place, and I'll certainly return the next time I'm in the area. read more
Amazing Indian food here - everything we had were fantastic and full of flavor. The surprise was the pani puri shooters - it's a delicious alcoholic twist to a classic appetizer. Staff was friendly and can recommend dishes if you don't know what you want. Worth checking out if you happen to be in downtown Toronto. read more
1 year ago
On our way to an Irish bar to catch a soccer match, we passed a cozy spot where people were enjoying their meals out on the patio. Curious, we took a peek at the menu--and it instantly caught our attention. We made a mental note to return the next morning for breakfast. When we came back, we chose a shady table on the patio and ordered a chai latte, the vibrant Beetroot Sunrise, and the Maharaja's Special Omelette. The food took a little time to arrive, but once it did, we didn't waste a second. We devoured everything. We've always loved Indian cuisine, but having it for breakfast was a first--and it was absolutely delicious. read more
We were a large party of 8 adults and two children. Pre booked and pre ordered. The food was delicious but took forever to come out. The service was decent. They could have checked on us a bit more frequently. They advised on inaccurate portions so we ended up with way too much food. Very nice ambiance, decor and lighting. The private area was very tight so the food had to be passed down which was inconvenient. A round open space would probably be better. Everything ordered was delicious. Chicken mughlai, shrimp n curry, grilled beef. Butter chicken, naan, tadka daal. The tamarind and spicy mango drinks were delicious. Spice level at medium was quite high. read more
My boyfriend and I were walking around St. Lawrence area on a Thursday evening. We saw this restaurant while trying to decide where to go for dinner. We noticed a lot of people enjoying their meal and the place was quiet, so we decided to have dinner here. We were warmly greeted by the staff and she took us to a table at the back. The place had a lot of warm colours, including gold. It was dimly lit to create a cozy vibe. Just like its name, everything looked fancy! We ordered Veg Jalfrezi, Chingari Kofta with two Butter Naan and a Lachha Paratha. For drink, we chose a Falooda to share. All of the dishes were delicious- my favourite was Chingari Kofta, the creamy sauce and the soft dumplings were very tasty. The Falooda was refreshing and sweet. The Veg Jalfrezi was too spicy for me (although we ordered it as mild), so drinking the Falooda helped me to cool down. The service was attentive and friendly- our waitress came by a few times to make sure that we were having a good meal. We had a relaxing evening and the food was delicious, come and check it out! read more
2 months ago
9 months ago
We decided to spend New Year's '26 in Toronto and my husband found Urban Maharajas a few days before we left. What a great find! First of all the service was wonderful. Helpful, efficient, very nice! The restaurant itself is a modern space beautifully decorated. We ordered an app, two mains, garlic naan, and some rice. The mains were butter chicken and a goat curry both medium spice level. That worked well for us--medium let you know it was there without blowing out your tastebuds. We both ordered mango lassi, not too sweet, the dairy is a good counterpoint to the spice, the flavor was great. But I'm saving the best for last, the appetizer. The pani poori shots were amazing. Six crispy little puffs filled with chick peas, potato, and tamarind chutney set atop shot glasses containing a spicy "water". We were instructed to pour the contents of the shot glass into each puff and eat the whole thing in one bite. Wow! Incredible flavors and overall eating experience! I only regret not ordering three more plates of these! This was a lovely experience on a frigid cold New Year's night! read more
This restaurant has a beautiful interior. Ambience was casual yet classy with a bit of a fine dining feel. The interior décor was adorned with dark green and soft, earthy colours, giving a warm feeling. Service was good; our servers were friendly, very jovial and polite. The menu is quite extensive, offering Indian dishes with some fusion. You can customize the spice level of almost every dish by indicating if you want mild, medium, or very spicy. The food took a long time to cook (almost 1 hour), even though the restaurant wasn't busy at all. But it was worth the wait as everything was very delicious and freshly made. I loved that all the main tandoori dishes that we ordered came with side green salad. 1) Beetroot Delight Chaat (beetroot potato patties with spiced chickpeas, yogurt, and chutneys) - This was listed as an appetizer, but portion size was HUGE (very heavy and filling too). Very flavourful, but a tad spicy (even though we ordered mild). 2) Malai Soya Chaap (soya cubes marinated in tandoori masala & grilled in tandoor clay oven) - My favourite dish here! The texture reminded me of seitan (gluten) in Buddhist Chinese cuisine - very firm and the sauce that came with it was super tasty. It came with a side green salad and green herbs chutney. 3) Pistachio Crushed Salmon (salmon fillet with spices, grilled in tandoor clay oven and garnished with pistachios and edible flowers) - This was good but nothing out of the ordinary. It came out nicely plated with purple edible flowers and crushed pistachios on top. It came with a side green salad and green herbs chutney. 4) Fish with Hyderabadi Mughlai Masala (fish in thick curry made of tomatoes, onions, bell peppers, and spices) - The curry had a nice flavour, but the fish was breaded. It paired well on top of the basmati rice. 5) Majestic Prawns (jumbo prawns marinated in spices & grilled in tandoor clay oven) - Big, tender prawns with nice seasoning and fresh salad. 6) Vegetables Jalfrezi (seasoned vegetables cooked with tomatoes, onions, spices, and herbs) - We ordered this one to be mild, and it was quite good. I wish it contained bigger pieces of vegetables (especially the okra). 7) Garden Salad (leafy greens, carrots, cucumber, grape tomatoes, onions, and peppers, with chef's special dressing) - As an appetizer / side, the portion size was bigger than expected, but it was welcomed as it was perfect for sharing. 8) Coconut Lemon Basmati Rice - Again, larger portion than expected, but it was a good accompaniment to all the other dishes we ordered. 9) Garlic Naan - It came out as 3 naan bread, piping hot and very crispy with black grill marks (my favourite part of the naan). read more
10 months ago
1 year ago
Best Indian restaurant i ever tried. Service is amazing and Ambience is unbelievable. We will again for sure...!! read more
1 year ago
This place is fantastic. I stopped in by myself before a show, and wow it was delicious. I had the crunchy chili momos to start which were incredible. Have a great menu with things you don't see at other indian restaurants. I will be back with my family! read more
1 year ago
Came across this new addition to the neighbourhood on a recent walk, made reservations for the next day for dinner. We were greeted with a friendly and smiling hostess who guided us to our table. Interiors are well done with a touch of muted elegance. We started with a couple of Ketel One and Sodas as well as recommended Dahi kebabs for an appetizer. The Dahi kebabs are a definite must try ! Both Sneha & Ridhi made our dinner quite an evening with friendly interactions and small talk all while providing attentive & great service . After a couple of drinks, we ordered Gilafi Seekh Kebab, Maharaja's Dal Makhani, Latchha Parantha and a Butter Naan. Each dish was delicious, great presentation and portions. The one thing I always look for in any Indian restaurant is the preparation of Rotis / Naans , and the only improvement I can think of is to provide a well done Naan with the right amount of crispness !!! But then again, that's me ! read more
2 years ago
Located in a block from the infamous St. Lawrence market and across from Novotel Hotel, Urban Maharajas was one of the best restaurants ( there were many) we dined at while we were in Toronto. The ambiance- A modern and sexy vibe. The decor elevates the place. From the sage green velvety chairs to the gold silverware and gold accented lamps. It is easily a great place to have date night, dinner with friends or a sophisticated family dinner. The food- Clean Indian flavors where the spices dance in your mouth. There are some dishes not seen in other restaurants and some of the traditional Indian dishes are given a fresh update. Upon recommendation we had the following: Dahi Ke Kabob- creamy yougart fritters chicken Labadar - one of our faves! Chicken tikka masala- classic dish with tender chicken and spices that make your belly sing. Kashmiri lamb chops- the best lamb chops we had in Toronto! Garlic naan- perfectly toasted with bursting with the perfect amount of garlic. I love that their naan is a little thinner than most of the naan that we've had. it's reminiscent of the crust from a Neapolitan style pizza . Parking: there is a public parking garage across the street in which Novatel guests use as well. read more
1 year ago
2 years ago
2 years ago
More info about Urban Maharajas
22 The Esplanade
Toronto, ON M5E 1A6
Canada
St. Lawrence, Waterfront Communities-The Island
Directions
(416) 362-4848
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https://www.urbanmaharajas.com
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