Friends, I dined today at Uptown Grill, and I think I have found my new All-Time #1 Favorite Restaurant In The United States (a coveted position strongly held by Founding Farmers in Washington DC since 2011. This is a close call.)
Okay, here's the deal. My tastebuds EXPERIENCED things today!
We went to Uptown Grill in Bay City because when I looked up Brunch places in Bay City, the first picture was (you might want to sit down for this) BAKLAVA FRENCH TOAST. So, today, I celebrated Mother's Day with my HeartMom and we finally made it to our Brunch.
We simply could not decide what to get, so we ordered our own little buffet!
Baklava French Toast is EXACTLY what angels from Greece make in heaven every day for breakfast. I cried a little.
At the suggestion of our FABULOUS server, Gwen (oh, I hope that's your name, sweetie, you were amazing!) We got 1 a la carte slice each of their 4 specialty French Toasts: Baklava, Blueberry Bread, Banana Bread, Zucchini Bread. I can't pick a favorite. They were all just mouthwatering delights! Not to not were the individual toppings perfect (bananas, walnuts and caramel for the banana bread, a lightly sweet glaze for the zucchini, and crumbled baklava drizzled in honey and some magical blueberry sauce that I wanted to lick the plate), the breads were FANTASTIC! Melt in your mouth, flavorful delights. I'd eat them stale.
But I couldn't ignore the Lobster Brie Omelet or the Harvest Benedict, and when we were walking in, some girl at the bar was eating what looked like a Monte Cristo made with waffles, and then a friend said we needed to try their sugar waffles because they were AH-amazing. So, we welcomed them all to the party! The hard part was that things were SO cheap!! All of this - HUGE portions - cost around $75!!
We each had about 2 bites of everything (I don't think together we ate a full meal, but we walked out with a giant bag of leftovers, and both as stuffed as Thanksgiving turkeys!) and I promise you, we are now CHANGED!!
Every single bite gave me goosebumps. The combinations of sweet and savory, and flavors that blend so perfectly combined with what might be culinary genius - everything cooked perfectly - I'm telling you, even the Pope's nipples would be hard!
It's now been 8 hours since my visit, and I really haven't thought about much else. I even had a whole conversation with my daughter in another state about exploring the possibilities of mailing her an order. (Can you still mail food?)
So, even though I live 2.5 hours away, I'm counting the days until I can get back there. If you are remotely CLOSE and aren't driving there first thing in the morning, I'm going to gently ask you to examine your life choices.
Your tastebuds DESERVE Uptown Grill! read more