Didn't like the fact that I bought 3 hot dogs and only had 2 ketchup packets and was not offered…read moreanything else as a topping like mustard or relish, seriously they could have said that. Majority of people don't eat just a plain hot dog. Such a waste of time and money. Don't recommend on top of that not very good customer service

Got the ribs and brisket for dinner. The ribs were dry-rub St. Louis style ribs that were moist,…read moresmoky and flavorful! The brisket sandwich was also very good, not too fatty and super juicy. The mac and cheese and coleslaw were just ok, but definitely the star of this place were their ribs. Nice spot if you're craving bbq.

The customer service and ambience is nice. The food is horrible, hence a practically empty…read morerestaurant on a Friday afternoon. I ordered the pulled chicken, brisket Mac & cheese and Cole slaw. Everything was dry and overcooked, there was no taste and adding the White sauce did nothing. I should've followed my instinct when I went to a bbq spot, but I didn't smell anything smoking or being grilled. I spent $55 plus tip on lunch for my daughter and I....so annoyed. As a foodie, I don't mind paying top dollar for food, but when it's not cooked well...ugh!

Just ate here. The place looks decent, the customer service was great. The food is absolute trash…read more My pulled pork sandwich was bland. The watery sauce didn't help. Coleslaw--tasteless. I sent the cinnamon apples back because it was applesauce. It looked like it had been around awhile so I didn't taste it. The cucumber salad looked like a shaved lump of mush. I risked my life to taste it and gagged. A watery mess. My hubby hated the baby back ribs. Again, no flavor. He said he thinks the cornbread was made in the meat pan. He had a couple bites of salad and said the blue cheese tasted fake. The worst part was when I noticed the mug I was drinking from had a red lipstick stain. And I wasn't wearing any lipstick! Stay away from this awful place!

We hired Lupitas Taqueria to cater our business' open house and they were the perfect choice. We…read morehad customers, friends, and neighbors coming in from across the region so this was a really important event for us. Carlos and his family were a pleasure to work with. They showed up on time, brought everything they needed, and handled setup and cleanup without issue. The tacos were fresh and delicious and the pricing was very fair for the quality and service. People kept commenting on how much they enjoyed the food and it definitely added to the overall experience. We'd happily work with them again and strongly recommend Lupitas Taqueria to anyone planning an event.

We recently had the opportunity to hire Premier Catering for one of the most important days of our…read morelives, our wedding. All I have to say is beware and be warned and I will be as honest as possible. I have also read some of the good reviews here but I think there is a big difference in delivering small office lunches and catering for a wedding. The reason why we picked Premier was because it came recommended by one of the coordinators we were working with. Our initial impression and experience was great. We went out and did the tasting in Ashburn. The food was great. The owner Reza was nice and we came back thinking we found the right place for our big day. We asked them to provide food for two days. Our Henna night as well as our wedding day. He showed us a printed brochure with his menu and prices for catering. The prices go up if you order more items, and they go down if you order less items. We werent sure about our final headcount to which he said, just let us know a couple of weeks before the wedding and we will adjust the headcount. He also assured us that it wont impact the pricing. We also decided to hire them to provide other supplies for the wedding day (because we thought it will be easier to deal with a few vendors than to hire separate vendors for everything). So far so good. The wedding was 6 months away. They asked for a big deposit and we obliged. As the wedding start to get closer, the attitude and the willingness to help start to disappear. The things that we had discussed and agreed upon were now under "additional" charge category. It didnt stop there. It got to a point where my wife was in tears trying to sort things out and said I cant deal with them anymore. It felt like as of it the owner was trying to get more and more out for delivering less and less and if you are planning a big day, its the last thing you need. The straw that broke the camel's back was when my wife called and said they are increasing the cost of the food because we gave them the final headcount. At this point I ran out of patience and got on the phone with the owner and told him what we had agreed upon. He said "We werent expecting your headcount to go down this much" (From 75, it went down to 60). After a bit of a frustrating back and forth, he said, I should look at the contract (which by the way he asked us to sign on the first day when we met for tasting and by saying "Dont you worry about anything, we will adjust the count when you have it". Lesson learned -- make sure you read the contract and make addendum as needed. I still stood my grounds and told him that I honestly dont care about the contract. I care about what I was told in front of 3 other people. (My wife and my in-laws). On our wedding day, they provided half of the food and the other half of the food was provided by another restaurant (we wanted to represent our cultures and foods from both sides). Since Premier catering was the primary caterer, an arrangement was made for them to serve "all" of the food. The timing and the service was not to our expectations at all. They screwed up the "Indian" appetizers. Part of the food was not served. After dinner, when it was time for cake cutting, we found out that they didnt bring the cake cutting knife. It was embarrassing when we were handed a butter knife to cut the wedding cake. After the dinner, almost an hour went by but no dessert was served. I finally went up to Reza and said where is the dessert. I didnt get a solid answer. I asked them to put the dessert out right away. It was one thing after another and overall experience wasn't what we were expecting. In the contrast, we held our Henna night (day before the wedding day) at the Hyatt and everything went flawlessly. Both of these nights were at the same scale and with the same number of people, caterers and had a similar timeline. As a business owner myself, customer service and honesty is extremely important to grow the business. Being sweet may work up front but if you cant work with your customers and dont operate in the spirit of helping your customer, if the main goal always remains making money, then you simply can't be trusted and without trust, it's very hard to sustain business.

I ordered a catered business lunch from this place. They arrived about 15 minutes prior to our…read morelunch time and set up the food with time to spare. We ordered a sandwich platter with a variety of meats, a pan of lasagna, two fruit platters, and some drinks. Accompanying our meal were all the usual plates, utensils, and condiments, etc. The delivery guys were professional and left right after they had set everything up for us. The food was on point and there was plenty to go around. I've ordered food for a dozen people before where the caterer brought exactly enough for a dozen with none to spare (to my embarrassment). That was not the case with these guys. Although the sandwiches were delicious in their own right, the Lasagna was the star of this show. The fruit was also fresh, but by the time we got to that we were too full to eat much of it - which left plenty of leftovers for the bottom feeders in my office :) I would definitely order from this place again. When comparing them to some of the other places I've ordered from, their prices were on par, but the food was a cut above.

Omggg this spot is soooooooo gooooood!!! I get it on Tuesdays at the Farmers Market in Pentagon…read moreCity. They STACK your plate, the price is a little expensive, but you get a lot of food so it's worth it. If you don't eat a lot you could probably make two meals out of it. I've enjoyed everything from the beef patties, the jerk chicken, the brown stew, the pea rice, and the veggies / plantains. Those are my go to options here. They grill all the meats so it has that nice touch to it. It's casual and the staff are super kind. I will continue going here.

Would recommend! They have a lot of different meat options and I got the oxtail with rice and…read morecabbage. The portions are huge and enough for two meals. Flavor was perfect, oxtail was tender, meaty and spiced well.

Nice music, good food, fun time and I don't drink lol nice outdoor setting.. you ordered food off…read moreyour phone.

Honor Brewery Tasting Room is a hidden gem in Chantilly that deserves all the recognition!…read more This small, family- and veteran-owned brewery isn't just about great beer--it's about community, service, and creating memorable experiences. We've worked with them multiple times, including for our Christmas party and a USMC event, and they absolutely delivered. Need a custom private-label beer for a special occasion like a retirement party, wedding, or corporate event? Honor Brewery has you covered--and they do it with style, heart, and a true commitment to quality. Their Pilot Brewery and Tasting Room is an ideal space for hosting holiday parties, birthdays, rehearsal dinners, office get-togethers, or any celebration that deserves a great vibe and even better brews. It's clean, welcoming, and run by genuinely good people who care deeply about their customers and the veteran community. We'll absolutely be back, and we're already planning to book another private event in 2025! Support local. Support veterans. Support Honor Brewery--you'll be glad you did.

DC SteakHolders has been coming to my complex lately so I gave them a try. Customer service was…read moregood. I had the Chicken Cheesesteak and it definitely shows the "gourmet" style of the items. The chicken was diced and not shredded like typical subs. Also, there's no option for which cheese you would like. Most likely won't return due to preferences. The sub was okay, they do give a good amount for the price. My sub was $12.

The bread was disappointingly soggy, and the meat lacked flavor. Spending $12 on an 8-inch sub felt…read morelike a letdown. The buzz around it turned out to be just that, hype! However, since it's a food truck, I'll give it a pass on ambiance and service.

I've lived in the area for several years and didn't know this place existed until the other night…read more Wow! I was impressed with the decorations it is hard to not notice. Hidden in plain sight by a mall that I wear sweatpants to..... coming here, despite however it looks on the outside, felt like stepping in to another world. RE: the food menu the food menu if i recall correctly is a fusion of hispanic and asian cuisine. I had the chicken kabob and it came out served in a skillet. Yum! Juicy, hot the entire meal. There weren't very many people when I was there and the bartender was really nice. When I order cocktails, I am always hoping for the perfect ratio of alcohol to juice. And nothing watered down. I ordered a cocktail and loved it! Unfortunately, there was no DJ the night I visited, but I would definitely return for the drinks!

All Go Rhythms in Dulles Town Center was our pick for a Tuesday happy hour--and it did not…read moredisappoint. From the outside, it gives off a slightly sketchy vibe, but once you step inside, it's a full-on disco wonderland. The decor is vibrant and stimulating, with TVs everywhere--it feels like a sports bar set inside a castle. Happy hour is a major win here, running from 4-9 PM. Classic cocktails are just $7, and we went with the Sazerac-style drink, which reminded me a lot of an Old Fashioned--smooth and well-balanced. The food really stood out. The Chicken 65 was absolutely incredible--I haven't stopped thinking about it and was honestly tempted to go back just to grab some to-go. The cauliflower bites were also solid, and I liked that you can customize the spice level. Service was impeccable. Whether it was because it was a quieter time or just great hospitality, our server was attentive without being overbearing and made sure we had everything we needed. This is definitely a must-try at least once--but for me, it's already become a go-to spot.