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    Umito

    4.7 (51 reviews)
    Open 11:30 am - 12:00 AM (Next day)
    Updated 2 months ago

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    Recommended Reviews - Umito

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    Chicken teriyaki bento box
    Marlene V.

    I ordered the chicken teriyaki bento box. The portion sizes were massive and it was plated beautifully. Everything tasted delicious and the customer service was good. The restaurant itself is also very cute and clean. Will definitely be coming back.

    Ika geso
    Rina L.

    This spot keeps getting new restaurants. It's in my neighborhood so we had to try it out. Parking is super convenient with validation and a lot. The inside decor is really peaceful and nice. They have big tables good for groups. They have a pretty big menu. Fried appetizers, sushi, rolls, bento combo boxes, rice dishes and ramen. My friend and I arrived on a Friday evening around 6pm and there were plenty of available tables. We were sat right away and given water, but the server did not come by until I flagged them down. The server was very friendly and helpful. It looked like she was the only server on the floor? Not completely sure but once we placed our order, nobody really came by to check on us. I even had to flag down someone for the check. I mean, we didn't really need anything so it was OK. The food was pretty good. We ordered several dishes to try and share. It was plenty of food. The sushi was generously cut and tasted fresh. We ordered the following: - Ikageso- presentation wasn't great but the flavor was there. Was nicely fried. - Sashimi salad- salmon, albacore and maybe yellowtail...? Tasted fresh and clean. - Salmon sashimi- 5 pieces of pretty good sizes of fish - I forgot the name of the roll we ordered but it was not my favorite. There was way too many beets inside? It didn't really taste like anything. The price is about average (on the higher side). I think I would come back here to try some of the other dishes. Maybe with more people so that we can get a variety of items.

    Uni pasta
    Jamie Heewon L.

    Stopped by this newly opened spot in the neighborhood and it completely exceeded expectations. Every dish felt thoughtful and well-executed. The sashimi combo especially stood out. The fish was incredibly fresh and high quality, and the presentation was beautiful. The wagyu was solid as well, cooked nicely and very enjoyable. The uni pasta was another highlight. Our four-year-old daughter absolutely loved it, which says a lot. We ended the meal with the tonkotsu ramen, and the broth had a deep, rich flavor that tied everything together perfectly. What truly elevated the experience, though, was the staff. Warm, attentive, and genuinely kind, they made us feel comfortable from start to finish.

    Bento Box with Spicy Tuna Roll
    Natalie T.

    Umito has been open for 6 weeks now and they know exactly what they're doing. The restaurant is right at the corner of La Brea and Wilshire in a great walkable area. I came in on a Friday night and we were sat immediately. The staff is very friendly, welcoming and attentive. The menu is extensive and offers sushi and ramen mainly. They have a bunch of different kind of rolls that I would love to come back and try (and I will!). They also have bento boxes which sold me. It comes with tempura, miso soup, salad, a classic roll, rice and your choice of protein. A fantastic deal for ~$25 or less. Sushi was amazing, I got the spicy teriyaki chicken as my protein and it was great. A good kick of spice too. I want to give a shoutout to Chris, an awesome employee with great hospitality. Come show Umito some love and eat some great food!

    Simon T.

    We're already really well served for Japanese food in the local area with some well-established spots but Umito is a very welcome addition and deserves to thrive. It has all the staples and a few really innovative surprises and specialities on their menu that is comprehensive but not too big. The food is really great (top quality ingredients), there's a great selection of dishes, and the portions are a good size - also, the prices are reasonable and in line with the area. They had only been open for a few days when we swung by but the staff were already really on top of things - friendly, attentive and informed. It ran smoother than places that have been open much longer! The decor is great. They have clearly not skimped on the details that count and once there are a few tables of people in there, there's a great vibe. You feel welcome from the moment you step through the door until the moment you leave. There's also a great drinks selection too to accompany the food. A great sign is that when we were in there we saw a local restauranteur picking up their To Go order - and we know from their places that they have high standards. To see them support a fellow business is real positive. We live locally so we walked there but there is ample parking nearby. The Umito team clearly know what they are doing and they're doing it really well. It's a BIG step up from the ramen place that used to be in the same spot. We'll be back and can't wait to try some new things - and I already have a list of things I want to devour. I highly recommend you check them out.

    Lori L.

    Umito is a brand-new Japanese restaurant currently in soft opening. They're open daily from 11:30 AM to midnight, which makes it a great late-night option. The interior feels like stepping into Japan. At night, the warm, dim lighting gives it a romantic, upscale vibe, great for date nights or dinners with friends. We ordered the Umito Premium Sashimi, Wagyu, uni pasta, bento box, and ramen. The sashimi was really pretty, the Wagyu was tasty and juicy, and the uni pasta came in a big portion and was very satisfying. The Premium Sashimi and Wagyu are must-orders. They also have a good selection of sake and beer, and the space feels especially cozy in the evening. Parking is super convenient with an indoor garage and 1.5 hours of free parking. Overall, solid food and a great atmosphere -- especially for late-night Japanese food, and a must if you're an uni lover.

    Wagyu
    Lucia L.

    You, me, and a date to @umito_la ? This brand new upscale Japanese restaurant might be one of my favorites in Koreatown, with a diverse menu that includes sashimi sets, uni, wagyu, pasta, ramen, and bento boxes that are all beautifully presented and crafted from fresh, high quality ingredients. I was blown away by the generous portions and freshness of their sashimi, and I would highly recommend ordering their Umito Premium Sashimi set, which comes with 12 pieces of sashimi, a seafood miso soup, and rice, nori, and a selection of seasonings to make your own handroll. I also loved the Wagyu, which comes on a Japanese architecture-inspired hot plate, and is sizzled to perfection table-side. Their ramen was also a pleasant surprise, with flavorful, creamy broth and generous portions of perfectly cooked, thick chewy noodles. With beautiful, Japanese-inspired interiors, friendly service, incredible sashimi and Wagyu-based dishes, and free validated parking for 1.5 hours, this is definitely a spot worth checking out for quality Japanese food or to celebrate a special occasion! Featured here: Umito Premium Sashimi Uni Pasta Wagyu Hamachi Crudo Vegetable ramen

    Camly N.

    So happy Mid-Wilshire has a new sushi spot in the mix! Umito is such a welcome addition to the neighborhood. The space is cute with a fun, inviting ambiance that makes it great for anything from a casual dinner to a low-key night out. Service was great, and the staff super friendly. They offer both sushi and ramen, which is perfect when you're craving rolls but your friend wants a cozy bowl of noodles. Bonus points for validating parking for 1.5 hours, which is a small detail that makes a big difference in this area.

    Angela Z.

    Signature Sea Urchin Pasta The presentation is so exquisite! The sea urchin and fish roe are scattered on the pasta, making people reluctant to put down their chopsticks ?? Salmon Sashimi It's breathtakingly beautiful and has small purple flowers on it, as if it were an artwork?? Signature Umito Premium Sashimi It's truly exquisite and looks great. It's also accompanied by colorful salts of various colors - ice blue, light yellow, fresh green and black. I've never seen such a variety before. It includes twelve different types of sashimi, which can be eaten with seaweed. The seafood soup is also rich and delicious - a mouthful of freshness! Waygu You can bake it yourself to control the desired degree of doneness. The beef flavor is extremely rich and the milk flavor is truly delicious Special Ramen This black and white ramen has a strong garlic flavor. If you have this bowl during the winter, you will feel very happy The environment is very Japanese-style, with a wide variety of sake and beer options. Whether it's for a gathering with friends or a date, it's perfect for any occasion.

    Feng W.

    One of the best sushi spots in LA! Loved their uni pasta, have to be one of the best and highly recommended to order! Their sushi is very fresh and their service is on point!

    Umito Special Ramen
    Jordy M.

    La comida es una excelente experiencia gastronómica que te transporta a Japón contando un un excelente servicio

    baked salmon roll and various nigiri
    Brytannie M.

    Incredible service (by Chris), matched with really good, fresh fish! We came on a Wednesday night and it was not as busy as it should be. We ordered a variety of belly's and mackerel, baked salmon and an uni, toro, caviar handroll. WOW!!! My bf got the bulgogi beef bento box and it was generously sized and really good. the place was cutely decorated and the staff were cleaning constantly. Validated parking right in the back makes it super easy. cant wait to go back and try the ramen. UPDATE - Tues was busier but still chill. Affordable bento boxes on weekday were perfect. we left with generous leftovers the portions are so big.

    Sai C.

    One of the newly open sushi restaurants in Hollywood. The fish was fresh and the uni was so great. Waygu beef will served and cook at the table size. The uni panna cotta is a new fusion dish and did not tried before. The service was great. It's kinda dark in the restaurant and fine place for dating.

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    21 days ago

    Excellent food - great menu with ramen sushi and bento meals / friendly and great vibe - good ambience

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    3 months ago

    This place is super good! I keep coming back!! I'd definitely recommend the ramen and spicy edamame.

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    Incredibly fresh fish - fabulous udon - friendly staff - wonderful sushi presentation

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    Daikokuya Little Tokyo - Daikoku Ramen

    Daikokuya Little Tokyo

    4.1(9.9k reviews)
    6.0 miLittle Tokyo, Downtown
    $$

    I'm really torn because the food was really good, but the service was seriously lacking. There were…read moresix of us, and all of us felt how rude they were. We ended up being sat next to the grill, I have a shellfish allergy so we asked to sit in their outdoor seating area (which had plenty of tables open) instead just so my allergies don't get triggered by all the vapors. As we walked to our outdoor table, my husband and friend heard three workers talking crap about me and complaining that I shouldn't even be eating there because everything had shellfish. Let's be honest it's not that hard to accommodate, plus we're giving you our business so what's the problem? Rude all the way through table service, then when we were all finished, we had barely just paid and we were finishing our drinks when the same three workers rushed into our table to clear everything out and pushed us out of our table. We're all a pretty chill group of people but every single one of us left saying what the actual f*ck was their problem?

    First time visit. I feel like this place always has a wait. Fortunately for us I don't feel like we…read morewaited very long. The service was amazing. It's a well oiled machine. Seating is available inside and out. The restaurant inside is small. Open kitchen. Very cool to see the process. Hands down I highly recommend ordering the Handmade gyoza . They were juicy and flavorful. For ramen I went with the Daikokuya Ramen combination with chashu pork rice bowl. The ramen broth was rich in flavor. I added spicy oil. The noodles were perfectly cooked. The chashu pork was delicious. I would definitely come back and order everything again.

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    Shin-Sen-Gumi Hakata Ramen - Little Tokyo - Shinsengumi ramen hakata style with side egg

    Shin-Sen-Gumi Hakata Ramen - Little Tokyo

    4.0(3.2k reviews)
    6.1 miLittle Tokyo, Downtown
    $$
    Casual dining
    30 years in business

    The food, service, efficiency and the specials during Dodgers Day and weekend is amazing…read more Pure ramen/izakaya comfort food and even if you don't get the Ramen, the curry donkatsu is delicious. I also love they have small and large size for these rice bowls ("donburi") dishes so you can mix and match. You can eat there by yourself, small group and even big groups. They can split the check 4 ways. Also love that it can be a place you eat when you are short for time (40 minutes) OR can just keep ordering drinks and food for 2 hours. Best value and Efficient. A constant in my Japanese comfort food rotation.

    Always busy, at least the times when my friends and I would go to dine here. It's a staple of…read moreLittle Tokyo and I have some fond memories of going here for almost a decade, especially with friends who are no longer here and those who have moved on. I remember going here during their grand opening ages ago, did their, back then, super cheap deal with unlimited noodle refill (even further discounted due to the special event day) and eating to the point of barely being able to sit up in the car without throwing up. I have a picture of my brother eating here in middle school with us and then later on in his early 20's. Crazy time lapse, and truly shows what a favorite this place is and it's place in the community. As with all businesses in Little Tokyo, parking can suck (not as bad as K-town, but you're either paying or super circling around). Service is super efficient, welcoming and polite, as with their other locations as well. It's not the biggest restaurant, but none of the Shinsengumis I've been to have been particularly large. With this location, from my first visit, and all the subsequent visits, I always get their Hakata ramen, firmer noodles, since the longer I eat and enjoy the food, they'll soften a bit, less soup oil and less saltiness. I get all of the toppings that it comes with and I always add in a poached egg. Love the strong pork flavor since they stew their broth for so long and the tenderness of the chashu (sometimes I order more). Prices have definitely gone up and a slightly altered upgraded version of this ramen is almost $30 if you're not careful enough. Times have changed but how good this place hasn't. There's more ramen options now than there were like 10 years ago, but Shinsengumi is always a classic.

    Photos
    Shin-Sen-Gumi Hakata Ramen - Little Tokyo - Rainbow (salad) ramen: cold noodles & julienned vegetables.

    Rainbow (salad) ramen: cold noodles & julienned vegetables.

    Shin-Sen-Gumi Hakata Ramen - Little Tokyo - Fried pork rice (my favorite)

    Fried pork rice (my favorite)

    Shin-Sen-Gumi Hakata Ramen - Little Tokyo - 12 piece gyoza for $5.15

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    Hachioji Craft Ramen - Hachioji Shoyu Ramen w/ Duck

    Hachioji Craft Ramen

    4.3(446 reviews)
    6.0 miLittle Tokyo, Downtown
    $$

    This was our first time dining here. After a short wait on a Saturday evening we were seated…read more Tables were very clean and comfortable and the service was really friendly. I ordered the Salmon Ikura Bowl and my guest had the Tonkotsu Yama. My order came with miso soup and a small salad, both of which were delicious. The salad had the perfect dressing - not overwhelming but flavorful. My tuna bowl was great. The tuna was perfectly tender and looked beautiful. My guest really enjoyed his Salmon Ikura Bowl. Many other nearby restaurants had really long lines and wait times. But I doubt their food was any better than what we had here. I highly recommend this restaurant.

    I developed a love of shoyu & shio ramen while in Japan and went to Hachioji on a recommendation…read morespecifically for the shoyu since it seems to be the hardest to find. We ordered a chicken karaage to start and it wasn't bad, nothing to write home about though. Since the pieces were large, it was slightly awkward to eat without any plates, and I was just catching the crumbs with my hand (didn't have the ramens at the time). Also got a yuzu beer to try and it was delicious, nice yuzu flavor with some tanginess. I had the shoyu with duck while my husband had the yama tonkotsu that came with fragrant black garlic oil. The tonkotsu is not one of those rich, milky, creamy ones and I personally like these lighter ones more. I also enjoyed the shoyu which had a pleasant depth of flavor, but it felt like it was relying too heavily on MSG for umami. Noodles came out chewy. Definitely not the best ramens I've had but are some of the better ones in LA. Our server was friendly, as were the rest of the staff. Service was quick. The restaurant decor feels straight out of Japan, an extra bit of fun. There's a $10 paid lot behind this block of buildings that's convenient for anything in this part of Little Tokyo.

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    Hachioji Craft Ramen - Interior

    Interior

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    Marugame Monzo - Red Dragon Rice -with ground pork

    Marugame Monzo

    4.4(5.1k reviews)
    6.0 miLittle Tokyo, Downtown
    $$

    I can't believe I have never written a Yelp review for Marugame Monzo before! This is literally…read morewhat I get everytime I visited LA. My friend and I always said we need to try new restaurants but fail every time because we always ended up craving Marugame Monzo. They literally have the best cream udon in my opinion! They got the ratio RIGHHTTTT!! It's creamy but not crazy creamy that all you taste is heavy cream. I can taste the flavor from the protein!! The hand crafted udon noodles always cooked to perfection with the perfect texture. The noodles soaked up the sauce up so well!! I have tried different cream udon dishes here - the famous sea urchin cream udon, the carbonara udon, the mentai cream udon, the butter squid udon, etc... My fav would definitely be the mentai cream udon, as you get lots of yummy seafood (shrimps and scallops) in the sauce. The butter squid cream udon is also really good as well!! I like to pair my cream udon with a side of chicken karage!! I really like the batter that they use for the chicken! It's crunchy and airy and very well seasoned!! Service has always been amazing! You get seated fairly quickly and the staff are super attentive! They always check up on you to see how you are doing. The restaurant is small and they make the best of the space they have. I like the glass window/bar area where you can see the chef make the udon noodles!!

    Ordered the miso carbonara udon & ikura don…read more The udon was great: creamy and flavorful, but definitely felt more like the carbonara part of the fusion. I regret the ikura don though. It took a while to come out, and it was too bland. I wish it was more like a poke bowl.

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    Marugame Monzo - Inside

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    Marugame Monzo - Agedashi Eggplant ($6)

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    Umito - sushi - Updated May 2026

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