Ern was amazing she multi tasked so well while the restaurant was short staffed. She had excellent…read morecustomer service skills. The food was Delicious!

We went as a group of 9 on a Saturday night. It was super packed, had a hard time just getting into…read morethe parking lot. We did the ayce sushi only but loved it. Quality is great and they don't do the half cuts with super small or thin slices. The sashimi pieces were even and thick which is perfect for us. We had to wait a bit for the raw food since it took a while to cut and prep but the cooked food came out super quick.

Good afternoon,…read more Well, finally got back to a wonderful seafood restaurant. This past week was restaurant week and the place was jumping. As always, we are never disappointed with the service or the food. This restaurant has truly found the magic that makes this business hop. I suggest downloading his app and giving it a try. Better than any restaurant in Freeport. Always fresh products and new features.

I haven't been to Popei's in many years and was happy to see that they're still around! On this…read moreoccasion, we went for a friend's birthday lunch. They have a lunch and dinner menu, with lots of selections! We wanted to dine family-style, so 3 of us shared 3 items from their lunch & dinner menus, and 2 desserts: -- Complimentary Garlic Bread: Fantastic!! We asked for extra so we could have it with our mussels pot. -- Mussels Pot with white wine, garlic & oil (dinner menu/$23)...Incredible!! So flavorful! Especially with their garlic bread for dipping! This was our favorite dish, and the perfect portion for 3 ppl to share. Get this! -- Pompei Special: a variety of seafood over linguini w.butter garlic sauce (lunch special/ $24): this was good but slightly bland. It would have been better with the white wine garlic & oil sauce from the mussels pot. But the seafood was fresh and plentiful. -- Stuffed Flounder w.lump crab meat and veg (lunch special/$19): very good. This was a lunch portion, so not ideal for sharing but a great meal for one person. -- Spumoni Truffle Ice Cream ($11): this came cut in 4 pieces, and was easy to share. Delicious and very satisfying! -- Tiramisu ($12): this was good but ordinary. I would try something else next time. This was a great meal. We wanted to have soft shell crab but it was still a little early in the season, so we'll have to come back next month to have some! Customer service was welcoming and friendly. There's a small parking lot in front of the restaurant. It wasn't a problem during lunch but I can see it being more difficult during dinner and weekends.

Came here with hubby as one of our 10 year wedding anniversary events. And boy were we glad this…read morewas a part of our celebration. We'd seen review all over IG and TT, which piqued our interest. Though it didn't appear the way it looked online, it was still a cool clean spot. We didn't have to wait too long to be seated, and our waiter provided good service. The crowd was just dying down as we arrived right when happy hour was concluding. Since Hubby is my foodie boobie, we ordered ALL our hearts' desired. And we loved everything except the fried catfish. Oh one thing to note, they charge when you take food to go. It was worth it tho. Will return, and might try their other location.

What a lovely time spent here. Was seated right away without a reservation and the nice man even…read moremoved a few tables around to accommodate. The vibes of the restaurant was pretty good. It was packed. They were plenty of birthdays in which they had a very eclectic way of celebrating with their mascot. But really the service was the best part because she was consistent with making sure we were OK and if we had the options that we wanted. Don't think I got her name but she wore black glasses and was a pleasure!! I would say the quality of the shrimp could've been better however everything was decent overall. Drinks were good as well as the drink menu had numerous options too.

I guess we always start with the food. Outstanding. Outstanding is all I can say I had the crab…read morebowl was great with the voodoo sauce was amazing. They have a new menu with a lot of stuff on it but now the serve oysters, local oysters we had 10 oysters different kind from Long Island to Canada to Maine, etc. that was the starter. The service was great we had Jackie. She was on point very detailed and took care of us. She had a lot of tables but she mad sure we was good. The ambiance is good tv music was on point my daughter is have Puerto Rican and they was playing all the banging Latin music. I saw my good friends daughter I call her my niece she was the with a huge party of 16+ enjoying themselves it was a good night as my daughter came out from cali she is in the navy and she chose one of our old spots we used to go to and it's still great to visit. Thank you voodoo

My daughter came home from college with exactly one craving: a full-on seafood boil. No hesitation…read moreshe had her sights set on Voodoo Crab and their $17 lunch special, and honestly... she knew what she was doing. We got there right at noon and quickly realized we weren't the only ones in on the secret. Within minutes, the place filled up with hungry diners ready to dig in. We both went for the lunch special (because how could you not?). I ordered the shrimp & mussels, and my daughter went with crab & shrimp. Everything arrived in that classic messy-in-the-best-way seafood boil bag, drenched in that rich, buttery, seasoned sauce that you just have to mop up. The deal also comes with an appetizer and a drink, which makes it feel like an absolute steal. The shrimp were a little stubborn to peel but let's be real, that's part of the seafood boil experience. Nothing was slowing us down. The vibe was lively, energetic, and a little chaotic in that fun, "everyone's here to eat" kind of way. Service was solid and kept things moving even as the place packed out. If you're craving seafood without breaking the bank, this lunch special is 100% worth the trip. My daughter left happy and that alone makes it a win.

Awesome experience. We had a large party there last night and it was excellent. The service was…read moregreat, the food voluminous and so tasty. We worked with Gary who was amazing. So accommodating, responsive and kind. I highly recommend Verona Ristorante for a large party. We were in the big room to the left when you walk in but the room to the right was lovely too. Excellent, excellent excellent!

We had our New Year's Eve family dinner at Verona . What a great way to end the year!…read moreThe service was amazing, the waitstaff & maître D were very attentive.. The menu was great and the food was delicious. The restaurant is very pretty and spacious. The whole family enjoyed it.!

This place is legit. Had a New Year party to host and the wife requested seafood…read more Spoke with a local that day and Captree Clam was the recommendation. Went into the storefront and wow was I amazed at the selection. We settled on Clams, shrimp, oysters, scallops. For the price, customer service, and quality I'm not sure there is anybody better.

For the last few years, I had been purchasing my seafood from local grocery stores with (fresh?)…read morefish departments. Big mistake, huge! Recently, I searched for fish markets on Yelp and came across Captree Clam. I decided to give them a try and am elated that I did. As soon as I stepped inside their retail section, not only could I see the difference, i could also smell the freshness of the fish. My Dad, a local surf fishing legend, God rest his soul, taught me that fresh fish never smell fishy, they smell fresh like the sea. This is how I was greeted by this market, fresh and spotlessly clean. The gentleman at the counter was extremely helpful, and made suggestions that made [erfect sense. Thank you, for your expert and friendly guidance! Since I intend to prepare "Frutti di Mare" again this year, I wanted everything to be perfect. I purchased Fresh Cod Filets, {(4-6) Colossal Shrimp, Calamari(frozen), Fresh Fluke, Frozen Bay Scallops, and Crabmeat, and Frozen Blue Claw Crabs I will pick up fresh clams and mussels sometime this week. i cooked up a piece of the cod, and it was amazing. I made a crab sauce with the blue claws, again amazing flavor. For New Years Eve I will make Stuffed Shrimp with Lump Crab Meat, Italian Style. Merry Christmas and Happy New Year, to all.

I found our new favorite Japanese restaurant! From the hostesses to the bartender, everyone was a…read moredelight. Great service and food while eating at the bar. This is a brand new addition to Woodbury and we are so glad to have it. Plenty of booths, tables and hightops in a beautiful setting make this a perfect night out for an upscale meal that won't break the bank. When given the option we will most usually sit at the bar to take everything in and there is seating for about a dozen patrons there with plenty of elbow room. A private lot makes parking a breeze as well. There is a separate room for the chef's tasting menu and we are told that the menu changes frequently. This is a solid menu and restaurant from one of the original owners of Kashi now split up. Please, just leave us a seat if you decide to go as often as we plan to.

Food is good, but a tad pricey. Ordered the Thai Basil Chicken and it was tasty and good size…read moreportion. Don't upgrade to the fried rice - it's tasteless. Service is poor. No one checked on us until the end of the meal when we were finished and to get a drink refill is like pulling teeth. If they worked on that it would be better. I'd do 2.5 stars if I could.

We've been going to Rustic Root for out early New Years Eve dinner for about 5 years now…read more Service is always excellent - Shout Out to the wonderful Mikaela!! The half chicken entree, the Torchiette were delicious. And the pumpkin cheesecake was a best ever. We are guaranteed to return.

We came here for brunch and ordered the following: -pumpkin…read morerice balls: these were amazing and I would definitely recommend ordering -spinach and artichoke dip: this was very good. I wish it came with chips rather than toasted pita because it was a little too heavy -French dip: this wasn't good. The steak was fatty and tasted reheated. Also I substituted truffle fries and they were way too salty. The overall restaurant was nice, but I wouldn't get the French dip.

Definitely hands down the best Voodoo Crab I've been to on the island. The drinks are strong and…read moreactually taste good. I stopped in for happy hour, and the prices were great. $10 for a frozen Voodoo Juice pouch and $8 for a Penicillin cocktail. You really can't beat that. I also had the bread pudding, but I asked for no pretzels. I'm still trying to understand how pretzels and bread pudding go together, but nonetheless, without them, the bread pudding was really good. The bartender was very attentive and kept checking to make sure we were good. Great service, and the bar was kept clean, which is important to me because I hate sticky bars. Overall, I'll definitely be back again. Good music, great crowd, great service, and great prices.

Really liked the vibe here. Went for lunch on a Friday with my son and it was the perfect…read moreatmosphere -- good R&B music playing, not too crowded, and overall a nice chill spot. They have a great $17 lunch special that includes a small appetizer and a drink, which was definitely worth it. I got the shrimp po' boy and enjoyed it. The chargrilled oysters were really good, and the crab cake was tasty -- especially the salad that came with it. The mac and cheese wasn't my favorite, so I probably wouldn't recommend that dish. One thing I really appreciated was their honesty and customer service. I accidentally left my credit card there, and thankfully no one used it. I was able to pick it up later that evening with no issues. Definitely appreciated that!

Food was delish. And our server, Janice, was amazing. She went out of her way to make sure everyone…read morehad what the needed - checked back often but didn't rush us. Hubby and I would def come back for the service.

There are always so many different, unique dishes here! Food is delicious, and the ambiance is very…read morechill. It's lively but not too loud; you can hear the people you're at the table with. Janice was our waitress and she steered us in the right direction with recommendations for food. She accommodated us even though we kept changing our minds.