I'm on travel for work and stopped here for lunch before heading back to the hotel on the riverwalk…read moreto get some real food away from the tourists. Friendly staff and great building. Felt like Cuba. Chef also made a juice smoothie after I had the Cuban sandwich. Enjoyed it. Will go back.

First time visiting after seeing an ad for their Easter brunch buffet, and overall it was a mixed…read morebut positive experience. We made reservations in advance (there is a $5 per person reservation fee), and the flyer advertised hours from 10am-2pm. However, when we arrived just before 11am, the restaurant was still closed. After checking in about our reservation, we were eventually seated and able to order drinks, which were brought out promptly. The buffet itself wasn't ready until around 11:45am, which was a bit of a wait, but once it opened, the food did not disappoint. There was a good variety of options, with the shredded pork and creamy garlic chicken being the standout dishes--both were absolutely delicious. The coffee was also strong and flavorful, which I appreciated. The restaurant has a warm, rustic feel, though parking is limited to street parking only. The staff seemed a bit disorganized and confused at times, but they were friendly throughout the experience. My only suggestion would be to offer a way to toast bread and bagels, or at least make that option more visible to guests. Overall, the quality of the food was solid, and despite a few hiccups with timing and organization, I'd be open to coming back and trying their buffet again.

Amazing food and flair!…read more We were here for live music and wonderful food! Recommended!

What an incredible new find near Brackenridge Park and the Alamo Heights area! This hidden gem may…read morebe fairly new, but it's already making a name for itself with its fresh and creative Mexican-Cuban fusion. The atmosphere is simple, elegant, and inviting. Whether you're planning a date night, meeting up with friends, or looking to impress a business client, this spot delivers. I highly recommend starting with the Guacamole con Masitas. What a fantastic fusion! The fresh, traditional guacamole is topped with crispy fried pork bites that add the perfect savory crunch. The portion is just right for sharing as an appetizer. For the main course, don't skip the Tacos de Pescado and Tacos de Camarón. Each order comes with three generously filled tacos bursting with flavor. The fish tacos are finished with a delicious chipotle mayo, while the shrimp tacos feature a rich macha mayo that takes them to another level. Although they don't serve alcohol, their selection of handcrafted mocktails is impressive and pairs wonderfully with the food. The hardest part of the evening was deciding what to order. Their menu has so many tempting options that we were already talking about what we'll try on our next visit. I honestly don't think you can go wrong here. One of the highlights of the experience was the chef personally coming out to ask how our meal was. That kind of hospitality is becoming rare, and it made the evening feel even more special. Prices range from moderate to slightly upscale, but the quality, presentation, and service make every dollar worth it. We walked in without a reservation and were fortunate to get seated, but I definitely recommend making one. This place fills up quickly during dinner hours. We'll absolutely be back. If you're looking for fresh flavors, warm hospitality, and a unique dining experience, this hidden gem deserves a spot on your must-visit list.

Food is always so delicious. Everything is fresh and filling. I have never had a bad experience in…read morethe many times I've been here. One of my favorite restaurants. Staff are so friendly and welcoming. Beautiful decor, picture worthy everywhere you sit.

Bilia Eatery is a delicious experience. The shredded chicken came with black beans and white rice…read moreand he plantains added the perfect amount of sweetness. My colleagues also enjoyed their meals. I highly recommend anything on the menu! And we will definitely be back!

Do you want to try authentic Latin food with amazing drinks? This is your spot!!! I loved, loved,…read moreloved the ambiance here. I came on a Wednesday evening and enjoyed a quiet dinner with my friend. The service was impeccable and the food came out quick. There's a small parking lot on the side of the hotel or you can find free street parking behind the building or along Navarro. Let's get into the food: *Costilla Lomo Salgado (short rib): 4/5 it was very flavorful and well cooked. Just a little on the saltier end but I ate it all! *Pescado Zarandeado (grilled red fish): 4/5 *Fall Back to You: Bourbon drink. Very tasty. Not too sour or sweet. I will definitely be coming back.

Ocho is a place that first catches your eye with its soft colors, sunlit windows, and river views,…read moreand then wins your heart with food that feels like a love letter from Havana. We started with a bright, perfect margarita, then dove into Cuban Black Bean Hummus with poblano corn relish that could make a preacher cuss. The Ceviche Del Dia was ocean-fresh and clean, and the Pescado Zarandeado, marinated in achiote and laid over Congri, tasted like it had a story to tell. We finished with a Pumpkin Cheesecake so rich and warm it could've been October on a plate. The service was tremendous, the kind that makes you feel looked after without ever being rushed. A meal at Ocho isn't just dinner; it's a memory you'll tuck away for the days you need to remember that the world can still be this beautiful.

Delicious. The monfongo was the perfect texture and flavors. ¡La salsa al ajillo estaba deliciosa!…read more Great service with Felipe. He was attentive to reviewing the menu, informing me of options.

I'm sad I didn't take pictures! They would be a total thirst trap for my foodie peeps out there!…read more We enjoyed the buffet today at Luna Rosa. There was a lot of variety (pechuga ajillo, chuleta, pernil, arroz con habichuelas, arroz blanco, salad) available to us on the buffet. Right away, our waiter brought sopa de platano, which was part of the buffet as well. Service, from start to finish, was excellent! Dessert is even part of the meal - the buffet had chocolate cake and fruit salad (with fresh mango, apple, pineapple, and watermelon). The restaurant is nice, feels like a family vibe. Great music playing in the background and smiles all around. Loved it!

Chef Waldo is an engaging and genuinely welcoming host who clearly takes pride in both his food and…read morehis customers. Meeting him was a significant part of what made this restaurant such a memorable experience. I had the buffet, and the food was fresh, delicious, and plentiful. Chef Waldo was incredibly generous, attentive, and made sure everyone felt welcome. It's rare to meet someone so passionate about both great food and outstanding customer service. I will definitely be returning and highly recommend El Ceviche De Waldito to anyone looking for an exceptional dining experience. This version flows a bit better, highlights both the food and the service, and ends with a strong recommendation.

My husband and I have been here before but we can't remember if it was owned by the same person…read more I'm sure I would have remembered Chef Waldito! Upon arriving, we were welcomed by the Chef Waldito with open arms, amazing energy and you can tell he absolutely LOVES what he does! The restaurant is small but cozy with accolades all over the wall. He explained the menu, the buffet and said he would make anything to order but recommended the buffet. How could you not have a smile on your face when someone talks straight from the heart about making food for his customers?!? We opted for the buffet which was all you can eat and his homemade tea for only $12!! He says he only makes enough money to cover the rent because feeding people was his love language. This touched us! You can get either one or both soups. He served a seafood soup and a chicken noodle soup. The soups was very flavorful and warm. He also serves bread with it as well. The chicken noodle soup was on point! It was flavorful, the noodles were cooked well and wasnt mushy. He will serve you the buffet. It had roasted chicken, then a chicken stew with Caribbean vegetables (plantains, yucca, etc), yucca, black or red beans and either white or rice with gandules. Being that my husband is from the islands, we know flavor! Unfortunately, the beans and the stew had little to no flavor, not even salt. Additionally, the beans were burnt. The arroz con gandules was odd. It lacked flavor and I'm not sure how you can get mushy but underdone rice. The stew tasted like it was just watered down. He graciously made fresh fried Maduros which were great and fried pork as well. The tea that came with it was very good! I'd definitely order a pitcher of it! It had a lot of fruit and floral notes for a tea! Unfortunately, the food missed the mark for us. We couldn't even finish it, let alone even eat half. We were so disappointed because you can tell he absolutely loves and lives off of his love for cooking. I don't know if my husband and I were off on our taste buds that day. I gave this a three star because Chef Waldito was such a pleasure to be around. He made it worth while and I don't want his restaurant to fail. If it were solely on the food, I truly hate to say it but I would have given it a one star. If there's a next time, we might just order off the menu! We do wish him luck and if he or someone that knows him reads this, we hope it will be more helpful than hurtful.

Food was delicious, and flavorful. The carnitas were hot, fresh and crunchy. Service was quick and…read morefriendly. Can be buys due to limited hours especially on the weekends. Seating is outdoors but in a nice shaded area. Sometimes have events going on and live music occasionally. Highly recommended to family and friends.

The chicken pinchos with garlic bread - great! The alcapurria was made to order but lacked…read moreseasoning in the masa and they were cheap with the ground beef. We didn't get to try any of the other food, but the service was great. Was warm inside with poor ventilation but had some outdoor seating - completely shaded - felt nice a cool on a hot day.

There's always a long wait for food. Like 60 to 90 min. For a place that doesn't serve alcohol,…read moreit's just an unnecessary wait time. Other restaurants like Luna Rosa will bust your food out WITH alcoholic beverages in a fraction of that time. The last time we went there, we decided to just order to go, in advance. We were told a pick up time and we still had to wait 30 minutes for it to be done. When I got home, I realized they didn't even give me one of my steaks that I paid for, and the woman on the phone had the nerve to argue with me. Poor service, horrible wait, and you won't even receive your food.

Food was amazing. Great staff. BYOB. Ambiance was lovely great decor. 10/10 would recommend to…read moreanyone.

Ordered the Cubano sandwich and a cortado and both were among the best I've ever had. The coffee…read morefeatured a drizzle of chocolate on top that made it absolutely perfect, and the sandwich was massive--two of us shared one, and neither of us could even finish our half! This place was a hole in the wall but once you got past the door it was a very clean, modern interior. Real dishes and silverware. A nice setting that was a surprise. ​The quality of the ingredients and the generous portions make this spot a standout.

I'm a sucker for Ropa Vieja and this one was delicious! I ate the beans, the maduros, and white…read morerice! I also tried the Cuban sandwich and it's honestly the best one I've had. It was a lovely place to try during the week. They only had 1 person serving and working the front but she did an amazing job and was so kind. I like that they have live music on Fridays so I'll have to come back to check it out. It was nice, quiet spot and I truly enjoyed my first visit here.

My Puerto Rican said it was the best Puerto Rican food he's had in a long time, my son and I agree…read more The people there were amazing, so friendly and nice, they helped us with what they had to offer. I'd recommend it to anyone who want's great food.

Came here after hearing quite a bit of talk about this place. Unfortunately I don't think it lived…read moreup to the hype. The food was okay I had the carne frita. For the price and the amount of pork given didn't feel worth it. The sweet plantain has more on the burned side. Service was... okay. Not exactly the friendliest till we were about to leave.