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    U Pizza

    4.2 (79 reviews)
    Open 10:30 am - 12:00 AM (Next day)

    Order U Pizza Takeout or Delivery

    U Pizza Photos

    Business Info

    U PIZZA ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - U Pizza

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    Reviews With Photos

    Buffalo Chicken Pizza

    Food was AMAZING. I would recommend this place. Friendly staff and nice area. Nice picnic tables outside and full bar.

    Margherita Pizza
    Kathleen W.

    Pizza was very good. Typical pizza place. They clearly don't get a lot of eat in diners, but were accommodating and nice. The restaurant could use some updating but it was fine for the most part. Would definitely come back for takeout.

    Nasty bathroom!
    Angela M.

    OMG!! Distraught, shocked, and nauseous are just a few words to describe what I saw when I walked into this restaurant! A friend told me how good their pizzas are. I remember it being Slice so while out Saturday evening I decided to go try a slice. So, I entered and the gentleman behind the bar near the entrance did not greet me, he signaled for a young man to come and take my offer. The bar area appears normal except there was only one patron at the bar enjoying a drink. I stated I wanted to order one slice of pizza. The young man stated there are no slices, just whole pizzas. I turned around and looked at the menu on the wall to see if I wanted anything. I asked where the restroom was so I could utilize it. What I saw was so awful I would not use the restroom, nor touch anything, much less, eat here! THE PICTURES SAY IT ALL!!! The bathroom was so disgusting and a large sign on the wall said to not flush any toilet paper!!! The back dining area is utilized for trash, storage, piled high junk, and a motorcycle!! And there was an employee working with napkins and silverware at a table in the midst of the filth. Yes, I'm not lying! This is right by the kitchen!! On the way back on the front I realized there were no patrons dining on this section! There was a couple dining in a booth, one gentleman alone, and the one at the bar. I tried to take a pic of the kitchen area but I was being watched! So I decided to quickly leave. Upon exiting I decided to take a pic of the outside of the rest and then noticed the menu on the wall! Just look at the pic and you understand the owners standard, period. It's a Saturday night in New Orleans!! It used to be packed when it was Slice. I know why and feel bad for anyone ordering delivery from here because they have no idea how disgusting this place is!! THIS RESTAURANT NEEDS TO BE SHUT DOWN! It deserves zero star, just couldn't give it one.

    Vegetarian / Felicity Pizza. Recommend!
    Ron R.

    *** Vegetarian Review *** Great place. Friendly service. Local joint with a ton of character. Felicity Pizza ($14 small, $19 large, Grade A) : Garlic butter sauce, feta, spinach, mozzarella, artichokes, mushrooms, tomato, and red onion. I really enjoyed that it wasn't stacked with mounds of cheese, but packed with a lot of flavor. The cornmeal crust was like a meal by itself. Side of Fries ($5, Grade A+) They delivered the French fries straight from the fryer to our table and they were perfect with the pizza. Nicely salted. Crunchy outter with a soft inside. Spend the 75-cents for ranch and get to dipping! Recommended. Spinach and artichoke dip ($9, Grade A) : You can choose between garlic bread or pita. Just go with the garlic bread. It's unique and delicious. Bottom line. Fun place that's on the streetcar route. Food served hot and the staff is welcoming.

    Uptown Pizza
    Wallace T.

    This place is solid. I like taking advantage of my discounts on DoorDash, and this is my go to place for pizza.

    Nicole D.

    I'm a regular here and I highly recommend! The gluten free pizza is actually really good, and tastes like a regular thin crust. All pizza comes with one ranch cup (hell yeah!). Salads are great portions and very tasty! I always call in and get it to go and my order is always right. Staff is super nice and welcoming. It's nothing special but very consistent and I love going somewhere knowing what i'm getting is gonna be just as I expect. (cheesecake is also good!)

    Chicken Parmesan sandwich
    Debbie T.

    This was the most horrific chicken Parm sandwich I have every seen in my life. They used the chicken that is used on their pizza and it was all dried out. There was a little bit of cheese and barely any sauce Chicken Parm should be a breaded cutlet covered in cheese and sauce. Their other food may be good, but any Italian restaurant should know better than to serve this monstrosity

    Left overs from Supreme Pizza

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    8 days ago

    Best chicken parm sandwich I've ever had and good pizza as well. Will definitely order again when I'm back in NOLA.

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    9 months ago

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    9 months ago

    Amazinggggg customer! Topic tier indeed. Highly recommend coming here! 10/10. Ambiance is cozy with a lot of seating.

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    2 years ago

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    10 months ago

    Ordered delivery, pizza never came. But they "left it at the front and called". A whole $30 meal

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    2 years ago

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    1 year ago

    Everything was mid even the service , the pizza was bland.. the drink I had didn't taste right at all

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    3 years ago

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    1 year ago

    Great pizza and quick service for delivery! Highly recommend. I have had delivery multiple times and never had any issues.

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    2 years ago

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    3 years ago

    Solid pizza option if in the area. Meat lovers pizza was great. Tasty crust. Nice people working there.

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    Ask the Community - U Pizza

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    Central Grocery & Deli - Original Muffuletta Sandwich

    Central Grocery & Deli

    4.3(2k reviews)
    1.6 miFrench Quarter
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    It's a very niche store. They focus heavily on the muffuletta, as they should, because it's…read moredelicious. Seriously. I could eat that olive salad with a spoon. The line stretched to the door, but we were out and headed to Jackson Square with our sandwich in less than 20 minutes. (So much better than sitting in the deli!). Inside you'll find a few spaces to eat your sandwich, with some chairs. The dining space is kind of an afterthought. Definitely take it to go and watch some street musicians. The bread holds up to the cold cuts and olive tapenade. We ordered 1.5 sandwiches and didn't even crack open the half sandwich, 2 adults, 2 teenagers, and one kid. We also shared a pistachio cheesecake, which was delicious. I'd eat this sandwich any day. So. Good.

    I'm a New Orleans native living in Atlanta, who has worked in the service industry for 15 years. I…read morenever ever write reviews because I believe they hurt small businesses and feeds the egos of the ignorant, but that being said this place pissed me the fuck off with their service. I come to central deli whenever I'm with someone not from New Orleans due to the fact their muffuletta is quintessential! I would like to reiterate nothing was wrong with the food , great food purely with the lady taking orders. I got a classic half muffuletta and a "glass" San pellegrino. The lady then told me open glass is prohibited in New Orleans , I retorted with "o really I didn't know that , since when?" Before I could finish The lady then yelled with "SINCE FOREVER, IM SORRY YOUVE BEEN TO BAD BARS WHERE THEY SERVE YOU GLASS ITS BEEN ILLEGAL SINCE THE 50s" which isn't true the city changed the law in 2001. She then proceeded to open my glass bottle even though I told her I didn't want it open, so I the asked if I could get another one since she was in rage mode and didn't understand that she just contradicted herself. As I asked for the second San Pellegrino, she then takes the first one and goes "NO PROBLEM THANKS FOR THE FREE DRINK", and starts to drink the San Pellegrino infront of me as I check out, making thirst quenching noises like "AHH". As I leave she can't help but remind me for her free drink again. I'm pretty sure the management witness this whole situation and I hope they do something about, that lady doesn't realize what hospitality is and needs to be fired. I did nothing to her and I bet I wasn't the first she has blow up on. But in my eyes absolutely unacceptable.

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    Killer Poboys - Shrimp poboy

    Killer Poboys

    4.1(1.1k reviews)
    1.3 miFrench Quarter
    $$

    Ordered the Beef Debris Poboy. Man, that horseradish had me sweating like crazy! Got a side salad…read morewhich was surprisingly big compared to other restaurants and given it was $4. Was delicious and will try out the other sandwiches next time we visit NO. Atmosphere was nothing fancy; fast-casual restaurant. You come here for a tasty sandwich though.

    I was researching Erin Rose and every review mentioned the Killer Poboys in the back, so I was…read moreintrigued. I'm not an authority on poboys, but I've been told this is not really a traditional poboy and that it's more of a cross between poboy and bahn mi, with all the pickled vegetables. I know I love bahn mi, so I was sold. It's tucked away at the back of the bar, which is already pretty small. But the service was so friendly. I placed my order and then went to the front of the house to grab a frozen Irish coffee. There's one six people ish table and some small bar space in the Killer Poboys area, so I sat by the bar solo until my sandwich came out. I got the grilled shrimp poboy-- it reminded me a lot of the grilled shrimp sandwich from Num Pang, which is an NYC institution I miss dearly. But the bread is much softer and plentiful. The mayo and the overflowing pickled carrots makes it a messy experience. For Gulf shrimp, the fishy taste was almost nonexistent, a testament to the good seasoning and grilling. I wish we would all be so lucky to have late night bar eats like this.

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    Parkway Bakery & Tavern - Gulf shrimp poor boy

    Parkway Bakery & Tavern

    4.5(2.9k reviews)
    2.5 miBayou St. John
    $$

    If you are reading this, which of course I know you are, BE PREPARED FOR A LONG WAIT! If you read…read morethe whole review I'll give you the best tip on how to skip the line (insert shushing emoji) and don't cheat by skipping to the end! Hands down, the best po'boys in all of NOLA. Everything is made from scratch (except the bread, which they source locally), and you really can't go wrong with anything on the menu. My personal favorites are the Surf & Turf and the James Brown. The Surf & Turf gives you get the best of both worlds (shout out to Hannah Montana). Look it up kids. You get the slow-cooked roast beef with gravy plus fresh Gulf shrimp. Shut the front door! The James Brown is just as incredible: juicy BBQ beef, pepper jack cheese, fried shrimp, and a hot sauce mayo. Bring napkins - you'll need them. Pro tip: go with a group and order a few different po'boys to share. You'll want to try everything. You made it to the end, so here we go. I feel like gate keeping (look it up old-timers), but I'm going to be generous because I love y'all. In order to skip the line, go to the bar area and find a high top or seat at the bar. A seat always opens up quickly. It never fails. You can order from the bartender and the service is top notch. Cheers y'all!

    Parkway Bakery & Tavern -- 4…read more Okay... let's start with the bread, because baby in New Orleans that's where it's won or lost. And THIS bread? Yeah... they did that. Soft, fresh, easy bite. Not that hard French bread that have you pulling and pulling like you in a workout and your jaw about to lock up. As a born and raised New Orleans girl, I'm real particular about my French bread because the bread will make or break your sandwich. I don't know if they bake it in-house or source it, but whatever they doing... keep doing it. Now before I even got the food, let me talk about ordering because that was a little journey. I ordered online and initially had some issues. I actually had to go through Google and search to even find the right website. It wasn't super easy to register or navigate at first, but once I got to the correct site, it was smooth sailing from there. I placed my order, got a time window, and they gave very clear, precise directions on what to do when I pulled up. Now pulling up, I did have to go around the corner to get into the drive-thru situation, but when I tell you... they have a SYSTEM. Very organized. Cars lined up, steady flow, and it looked like business was booming. There's artwork outside, multiple stations, and everything just felt like it ran with purpose. I walked up to the first booth, told the man my name, and he already knew my food was ready. Directed me to pull up to the red light where pickup was, no confusion, no chaos. They don't play. They stand on business and I respect that. Now the food... The shrimp were nicely fried, good size too. Not them little tiny ones where you gotta search through the sandwich just to find one. Every bite had shrimp, evenly distributed, and seasoned well. That's how it's supposed to be. The sauce was good too. It had that New Orleans style BBQ feel to it, kind of like a BBQ shrimp sauce. Messy in a good way. Now the roast beef... Flavor was there, but texture-wise it leaned a little dry for me. It wasn't juicy like I expected. It did say it comes with pepper jack, but I didn't really catch that flavor. Granted, I did add onions and mustard, so that could've played a part. Overall though, it's still worth trying again. Next time I'm probably going to order it as-is, no changes, just to really get the full experience the way they intended. But yeah... Parkway definitely earned a spin back.

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    U Pizza - pizza - Updated May 2026

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