刚开始经过朋友推荐来的这家餐厅听说是非常的正宗，现在已经数不清来过几回了他们的服务真的很热情，我是香辣肚丝的忠实粉丝每一次来都会点，面条裹满肚丝的酱汁每一口都感觉很爽配上煎蛋真的绝了希望你们也可以都尝…read more.

This has been the best noodle place I've been to in Michigan! The space/ambiance is kept clean,…read moreparking is pretty easy, but it definitely gets busy around 6:30 to 7:00 PM. If you want immediate seating, I recommend showing up around 5. The service was very quick, and the waiters gave their honest and great recommendations for what to order. The noodle soup made me think of my time when I studied abroad in China. The noodles were hand-pulled, super fresh and very chewy and perfect in every way. The apps I got with my friend were also scrumptious but honestly, the noodles were the star of the show so that's the only thing I'm gonna really rave about. Most of the soup come with a clear broth, but you can add your level of chili oil seasoning. Next time I come to Detroit, I will be visiting here.

My husband and I met friends here for dinner. Johnny Noodle King is located on Fort Street just…read moreoutside of Downtown Detroit on the way to Southwest Detroit. Hubby and I laughed at how many times we zipped past the restaurant without noticing it. My husband and I both ordered the Major Tom Khatsu, which has a coconut chicken broth base. The chicken katsu pieces were the perfect level of crispy without being heavily breaded. There was also a nice little kick to the dish, which made it so, so yummy. Our friends got the Shoyu ramen with pork belly, and the Corned Beef ramen. The Shoyu dish seemed to be more enjoyable. Though we stuck with water, cans of Faygo pop seemed to be the drink offerings - other than alcoholic beverages. Areas for improvement include the waiting. Johnny Noodle King is a small place, with a main dining area and then what seems to be a bar area attached. We initially waited by the door for our table along with another small group (we were a party of four). We were then asked to go to the bar area to wait so that it would clear the door, but found it interesting how we were asked to move but not the other group. Also, we were standing away from the doormat we were not obstructing anyone's movements. The wait was long, and we asked if we could order food to the bar area (as opposed to waiting for a table). We were told 'no', yet there was a table full of patrons who were eating. There was no notification system, so our friend had to keep going to the front to see if our table was ready. Don't get me wrong; 'hooray' to Johnny Noodle King for having such great business volume. However, they need a way to manage it so that people will not be put off. Once we were seated, we did have good service from our waitstaff, and the food was very good. My husband and I plan to return to explore more of the menu. Hopefully, we can pick a time of day when waiting won't be such a big issue.

Their menu is small but everything tastes good from appetizers to bowls with broth & dry noodles…read more Service is fast.

Where to begin ... I came here with my fam for a dip into some delicious asian cuisine as to…read morecelebrate the culture and learn more about the delicious flavors. Kung Fu Noodle House did not disappoint. everything was rich in flavor, nice and hot and COVERED the table. Plate after plate was brought out and we enjoyed practically every single thing we tried (save for a few)! Though on the cozier side inside, the place held a lot of people and the servers were so kind and polite, even when we asked more than once what something night be. Our kiddos loved it and we'd definitely return.

Food: The food was solid and a fun experience for us. I've…read morenever had dim sum before and always wanted to try it, so we ordered a mix of five items to share. Everything tasted fresh and comforting, and nothing was spicy. The tea was also really good. When the cart came around, though... I had no idea what to do or what half the dishes were! Service: The staff was nice and. That said, since we were clearly first timers, I would've loved a little guidance. Even just a quick "these are popular" or "this one's pork, this one's shrimp" would have gone a long way. Ambiance: It's a corner plaza spot and nothing about the space really stood out. It was a Saturday night and there were only two other families dining in, so it felt very quiet. Not a bad thing if you want low-key, just don't go in expecting a buzzy or lively atmosphere. I'd come back for the food, but mostly knowing what to expect next time helps.

It's unusual to find authentic Asian food like this in the Midwest. I am Asian American from the…read moreWest Coast so I know really good Asian food and this place fits the bill! They hand make their dumplings as well as many of their items and it shows. The noodles are really good and not your prepackaged variety. In fact the noodles are excellent! We had their dumplings, wontons, pot stickers, two types of noodles, eggplant, beef rolls, and meat buns. The eggplant dish was so delicious! And their noodles with tomato egg tasted very much like tomato beef chow mein which we have on the West Coast. It was so good!! The type of cuisine is Taiwan or Northern style with lots of chili oil, but not overly spicy. The place is very clean! You order à la carte from a big menu at the counter. You get your utensils, bowls and plates from a table in the back but they bring your food to you. The service was quick, friendly, and excellent. This place is casual, and a great place to get a quick delicious meal or just a bite to eat.

Food comes out fast hot and delicious…read more I've tried multiple items, multiple times and it's always amazing.

My family keeps on asking how I found this place, since we are not from around here, and I really…read moredo not know. Social media? Yelp? Not sure, but I was excited to come here and try the food. It was a thousand out of ten. We ordered so much, the server was in shock, but we reassured her we were taking most home. I also feel like I should comment on food waste. I am the leftover queen, and this amount of food supplied ten portions (meals) for us over time and was completely finished. I saw they had two locations, but I decided to try the Ypsilanti location. The people working here were very friendly and helpful. I basically ordered half of the appetizer section since there was so much delicious choices to try. I had the sticky rice shumai, roti with curry, spicy wantons, pan fried pork buns, chicken egg rolls, crispy pork lion roll, and Korean wings (not pictured since I got an additional carry-out for my kid). We also ordered Dan Dan noodles , pad Thai, and sesame chicken. The food was all so delicious. The Dan Dan noodles were the best I have had in a long time. I love that it was not too spicy, the egg was a great addition, and I do like cilantro. The sesame chicken was huge and so crispy. I liked the pad Thai, but my husband was a bit disappointed and felt it needed a little more spice or flavor. The portions were huge, which is how we got so many meals out of the food. I loved the spicy oil on the wantons. The pan fried bus were amazing, fluffy with a slight crisp. the Korean wings had a great flavor and I liked the shumai a lot. I love how chewy the roti was, the sauce could have been thicker, but I enjoyed the curry. Everything was so good, I am not sure what I liked the most. It was an adorable place with huge portions and good prices. I really hope to stop back in again, and yes, I will probably order a ton again to enjoy there as well as at home.

Had a nice dinner here with a colleague. Tried the pan-fried bao, shao long bao, and the…read moreshrimp/chicken dumplings. All were excellent.i tried the Malaysian Mee Goreng noodles and it was very good. The staff were really friendly and it was a nice atmosphere. The price point was great too. This rates a 4.5! I highly recommend dining here.

Visited for my first time a couple weeks ago and immediately has become one of our top favorite…read morenoodles. We got the X bowl and the V bowl. The noodles are chewy and smooth while both dishes had strong and distinctive flavors. The V bowl was more on the hot and sour soup profile while the X bowl had a good hot oil chili profile. We loved both!

The Food was good, the service was good. Nice folks. It's in the mall kinda hard to find but by…read moredunhams.

This is my go to Chinese restaurant on Windsor. Reasonable pricing and the food is always good…read more Probably their best food is their dumplings - you can see them freshly made at the front of the store - can of like Ding Tai Fung light!!! You can order online on their website - tip, same pricing on Skip the Dishes but more expensive with other delivery options. They have decent seating but it's very busy on weekends.

This was well worth the trip over from Michigan for dim sum. All the food was delicious but…read morestandout items were the charcoal and egg yolk bun, the sticky rice with chicken, the spicy wontons, the shu mai, and the black sesame rice balls in sweet rice wine soup. Service was great and very friendly. Will definitely be back!

It was really cute and aesthetic inside! It was my first time here and I got the chicken inasal,…read moreokoy, buko pandan, and bibingka. Everything was really good and yummy! I've never had okoy before and I don't like sweet potato but with the shrimp it was a great savory combo! I do wish the buko pandan had nata de coco because that's my favorite ingredient and a little less coconut shavings. I love the concept of having a different menu each week which I found on Facebook (I don't think there is a website).

"Five Star" food without hesitation. If you've never tried Filipino food or are a native looking…read morefor food made with love like back home, this place is amazing. Kindest owner and chef I've met in a long, long time. Cool eatery, reasonable prices, and decor that makes the experience one worth repeating! Give it a try - you will not be disappointed!

The best broth ever! When you walk in and see the kids doing their homework and most everyone is…read moreasian, you know it is authentic

Restaurant was populated and staff was very kind…read more The pho had plenty no shortage of vegetables which I enjoyed. The broth was rich and hot and the noodles were cooked just right.