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    Two Boots

    4.3 (47 reviews)
    Open 11:00 am - 10:00 pm

    Order Two Boots Takeout or Delivery

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    TWO BOOTS ATMOSPHERE

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    Recommended Reviews - Two Boots

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    Arthur G.

    Two Boots pizza restaurant at 70 West 71st Street has a great interior and wonderful pizzas! I was impressed with thier very colorful artwork and great signage. However, most importantly, the pizza I ordered was delicious. The crust was thin but delightfully crunchy and the seasoning on " Grandma's pizza " was very tasty. Obviously tgere are probably hundreds of pizza restaurants in New York City but there was something warm and welcoming about Two Boots that made me feel like I didn't want to eat and run! Even their bathroom was spacious and comfortable!

    Upper West Side 2boots Pizza!
    Jada C.

    The pizza here is actually really good they have a great crust and fresh ingredients to make any pizza goers happy. They offer vegan, veggie and regular pizzas, service is great and they have sitting so you can enjoy and be it of the cold. So a good space for a good chat or quick bite. Definitely check them out and grab their happy hour deal too

    Regina R.

    OMG! They should be called home of the garlic knots! Everything was delicious we had a large half pepperoni and half pesto chicken garlic. Gluten free crust. Want to try their jalepeno garlic knots!! Great service, small dining but we managed with 6 of us.

    Outside
    Marielle M.

    Really good by the slice vegan pizza! When I was there they had 2 or 3 vegan options. I got the vegan cleo and it was pretty good. They also have more non-vegan options. The inside was decorated nicely and there were a few tables inside and a few outside for dine-in options. Also the service was great and the pizza took less than 2 minutes to come out.

    Alex N.

    Stopped here for lunch. Grabbed a grandma slice with crisp cup pepperoni and hot garlic knots. The garlic knots were fresh and had a spicey green sauce on top of them. Tasted very good. The pizza was also fresh and hot. The inside of the pizza shop looks nice by the way and the service was fast. I would definitely come back.

    Cleopatra Jones
    Jessica F.

    I go to their location on the Upper West Side. I really like Two Boots with their cornmeal crust and bottom. They have your plain and pepperoni slices but they also have a variety of other fun toppings. I almost always get the Cleopatra Jones which has crumbled sausage, red, and yellow peppers and onions. They also have vegan options. It has a New Orleans vibe to it with brightly painted pictures on the walls and ample seating. The service is always prompt and friendly. Great spot for a quick and budget friendly meal

    Correy K.

    What a fun cozy place with great choices of pizza! Natural sweet cane sugar soda. Loved my veggie pizza!

    The bird slice pizza from two boots.
    Raul S.

    The bird Slices from Two Boots Pizza ‍ Clean and great customer service presented. Thank you and will be returning again soon to support and have great NY pizza.

    Grandma Bess pizza slice
    Revanth R.

    A memorable slice of pizza in the Upper West Side. Perfect snack after a walk in Central Park. Food: - Grandma Bess pizza slice - Great. Sicilian style square pizza with thick crust that was flavorful and crisp. The toppings were well matched and great combination. - Garlic Knot - Great. A bread bun with garlic topping. The green relish on the top takes this up a notch in terms providing some spiciness and uniqueness. Service: Great. Walked up to the counter, placed order, self-seated at an open table. The food was warmed up again in the oven and got it in a couple minutes. Ambiance/Vibe: Great. Casual indoor seating, cozy warm from the oven fire, and tv playing a sports game to watch. Cost/Value: Great. 1 slice and garlic knot for $7 is a pretty filling snack and affordable price. Visit again? Definitely. Many combinations of pizza toppings to try, great flavor, and reasonable price.

    Two boots pizza
    Sophie R.

    This pizza is the real deal. It smells incredible in here. They have big selection of slices. The garlic notes and delicious too. Everything is pipping hot and so crunchy. Service is casual and prices are just right.

    Aarushi K.

    Must try for any pizza lover! Their unique combinations like "the buckminster" are a delicious departure from traditional pizza. The crust is crisp and well cooked. The garlic knots are delicious, the right balance of chewy and crunchy on the outside.

    Little bit of everything for everyone
    David B.

    Coming from California, this was an amazing place. The slices came out fresh and crispy. The star of the meal was the garlic knots. Soft and fluffy. Highly recommend if you're in the area.

    Spinach-artichoke bombini, Grandma Bess square and V For Vegan slice.

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    2 months ago

    Fantastic pizza, came highly recommended and am glad I tried it. Amazing vegan options

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    2 months ago

    Outstanding food and service!! Best pizza I've ever hand. Extremely flavorful sauce, thin crust, perfect cheese. Highly highly recommend.

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    2 years ago

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    3 years ago

    Amazing addition to the UWS!!! You must try every pie and discover the delectable hidden wonders of Pizza!!

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    Ask the Community - Two Boots

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    4.1
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    Best gluten-free pizza I have ever had. [Full Stop]…read more I've had a lot of GF pizza. I've tried to come here in the past -- but it didn't work out. I ordered via Uber Eats this time, and MAN -- I was blown away. I honestly thought that they had screwed up and sent me a gluten version. I checked the order and receipt. It was so good -- the crust so chewy with bite -- but light and airy and tight -- the cheese and toppings all great and fresh and delicious. It tasted like an awesome piece of NYC pizza. I was so happy. I did some Claude sleuthing -- and think I'm onto their magic with the crust -- and am excitedly going to experiment in my home kitchen in the coming weeks (Neapolitan oven, be damned!).

    Food.... For the Best Neapolitan Style Pizza in New York, Visit Don Antonio on West 50 Street in…read moreManhattan. The crust on the pizza was also perfect. As traditional Neapolitan-style pizza is known for its soft, thin dough, puffy, charred crust, the Don Antonio version is well executed. The Regina Margherita with the grape tomatoes melted in my mouth the flavor was sensational. You must try the Pere & Noci salad along with your pizza, it peas, exquisite‼ Giorgia Caporuscio, an acclaimed and world champion pizzaiola who has earned international recognition for her authentic Neapolitan pizza, is behind the beloved Don Antonio restaurant. Located at 309 West 50th Street in New York City's Hell's Kitchen neighborhood, the casual eatery has an extensive list of pizzas. Don Antonio has over 30 types of Neapolitan pizzas, and the menu is a little bit daunting at first due to so many options, but even the pickiest eater will find something they'll want to eat. To top that off, Caporuscio recently debuted a brand new pizza tasting menu that features a curated lineup of never-before-seen pizza napoletana, and seven varieties of pizza fritta (fried pizza). Lastly, the entire pizza menu is now available gluten-free. With vast offerings, they are ambitious, and every dish is outstanding.

    Photos
    New Interiors
    New Interiors
    Ten year's anniversary pizza
    Ten year's anniversary pizza
    Arugula salad

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    Arugula salad
    B Side Pizza & Wine Bar

    B Side Pizza & Wine Bar

    4.5
    (1.4k reviews)
    1.0 mi
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    Vile, disgusting pizza. The pies are aggressively salty, overpriced, and really have very little…read moreflavor and character. It also did not help that I was seated at the bar... RIGHT BY THE DOOR. Do people not realize that putting a bar near a door on a freezing cold night benefits no one? Good thing I did not order alcohol or I would have froze to death. Seriously, none of the pies stood out in grand memory. All I can think of is, well, nothing. Nothing positive anyway. The names of the pies are funny, and the staff is friendly, but besides that, the quality of the food for lack of a better word, dare I say it, sucks. Hoping to salvage the meal, I ordered their Chicken Parmesan. It was the Hail Mary pass that unfortunately did not connect. The cutlets are overcooked and dry, and the red sauce cooked with it has minimal tomato flavor. At least the spaghetti is cooked to a nice al dente and mellow garlic butter flavor, but like the sauce cooked in, it is also minimal. Part of the problem I feel is they are trying to go for a vibe that has a New York and modern feel. It does not work. Stay true to one or the other. Or at least look at other business models. I will use another pizzeria in Bushwick that exemplifies it perfectly. It is a hipster pizzeria in a hipster neighborhood. Through balance, it creates an ambiance both welcoming and warm without losing any of its Bushwick character. It does this by not beating you over the head with hipster vibes, just enough to let you know that you are in Bushwick. The band Franz Ferdinand was playing as I was wrapping up. Rather than take the pizza out, I suggest you throw it out. Overall pizza rating: 1.7/5

    Pit-stopped here on a Hudson bike ride for good pizza and service…read more VERY spacious interior, minimal mid-century interior, friendly service. Got the Spicoli 2.0 (4.5/5) -- a fontina (buttery + nutty Italian cheese) + mozz white pie with roasted mushrooms + onions and good structural integrity.

    Photos
    Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.
    Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.
    Carbonara Pizza ($17)
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    Storefront

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    BarDough

    BarDough

    4.5
    (433 reviews)
    1.2 mi
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    I stumbled into BarDough after a 6 hour flight,1.5 hour uber after checking into my hotel Nextdoor…read moreand man was I in for a treat. The pizza was typical New York style with a crispy bottom and sweet sauce which I love. I got the last serving of buffalo wings for the night where which wood fired crispy and spicy. Great place to drink a beer and watch a game as well!

    Walking into Bardough will make you want to kill your phone the second you hit the bottom step…read morebecause the ambiance here is dialed in perfectly. The first thing you notice is the main bar wall, with its exposed centuries-old brick that has survived every bit of chaos this city could throw at it. It's subtly backlit from with a warm, amber glow that highlights every single historic groove and imperfection, making the whole room look like it's breathing. I have to say the centerpiece of the entire narrow room is the bar itself, and let me tell you, it is an absolute stunner of a contrast. Instead of the usual dark, sticky tavern wood, they've dropped in a long, continuous slab of pristine, elegantly smooth white stone. It glows under the soft lighting like a block of polished marble. There are no strobe lights and no obnoxious, skull-rattling bass in this joint. Instead, the room is wrapped in a blanket of incredibly chill music that matches the pulse of the room perfectly. It's just loud enough to drown out the noise in your own head, but quiet enough that you don't have to scream over the smooth white counter to be heard. People aren't here to be seen on TikTok; they're here to disappear for an hour or three. You slide into a chair, order a proper Old Fashioned from a bartender who doesn't rush the pour, and watch the ice melt against the amber-lit brick. It's the ultimate underground exhale--a perfect, narrow slice of peace in a city that never shuts up. Cheers!

    Photos
    BarDough
    Fresh spaghetti tossed in rich house-made meat sauce, finished with basil and parmesan a BarDough favorite for pasta lovers.
    Fresh spaghetti tossed in rich house-made meat sauce, finished with basil and parmesan a BarDough favorite for pasta lovers.
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    Two Boots - pizza - Updated August 2026

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