We always look forward to eating here when we come to town, the chef's table and chef's tasting…read morewith wine pairing rivals anywhere in our opinion, Ricardo makes sure every dish comes out perfect and our waiter Zane was very professional and personable he made sure every dish all of our needs were met, the staff as a whole is fantastic can't wait to go back. Jamie Julieann Donohue

My Review: Great service, lovely ambiance, and DELICIOUS…read morefood. You can't beat the freshness as this is a farm to table restaurant. They change the menu frequently it seems. They sat us right away at the bar even though we did not have a reservation. I very much enjoyed my drink and looking over the very unique menu. Although it is very expensive I'd like to give is another go and try more from the menu. My Husbands Review: My husband was disappointed with crafted. The portion sizes are pretty small despite the server saying 1 plate would like be enough for us to share. We had planned to likely get 2 plates to try more of the menu, but for the price it just wasn't worth it. It was 50$ for the brisket. While it was delicious, it wasn't special enough for 50 dollars. So if you're hungry and looking to get full for 2 you're looking at well over 100 dollars. Just a heads up!

Food was great. Ambiance in the bar area was great. Friendly staff. Lots of care went into the food…read moreand it shows. Very happy with the experience. If I were local I would be a regular there.

Place has everything.. oddly a bunch of dishes with Asian flair. Oso Bucco, short ribs and…read morepretzels were great they also sell growlers of beer. Got something called single hill.. which ironically single hill brewery down the street didn't sell growlers. Great outdoor seating. If you go to Costco first, they had 100 in gift cards for 80. That was a nice surprise

Everything was excellent Mark was an awesome waiter!…read moreCowiche Canyon just gave us a free piece of cheesecake with a candle in it for our anniversary and the meal was Delicious!!! I had Salmon and Don had a sandwich I can't remember the name of but he loved it.

LISTEN.... YAKIMA HAS ITSELF A TRUE EXPERIENCE OF A RESTAURANT!…read more Had the opportunity to come to Cowiche this past weekend with the family. We had ourselves a time. Not only is this place beautiful, the wait staff is absolutely cream of the crop. Old fashions, margaritas, steak frites, artichoke, wedge salad, burgers, need I say more?? The cook on everything was fabulous and again their team was awesome. My only complaint is the wait was long for any of our food to come out but after that it was great. Make sure you stop by if you find yourself in yak town!

On a Wednesday evening, we stopped in for Happy Hour at WaterFire near the airport. Their Happy…read moreHour runs from 3-6pm (and all day on Wednesdays), with food menu only available in the restaurant. My spouse and I each ordered a Martini (with house New Amsterdam gin), which we enjoyed. We also each ordered the Thai Chicken Nachos from the Happy Hour menu -- a generous, flavorful dish with plenty left to take home for the next day. (My repeat order, it's that good!) What really stood out was how warm, friendly, and attentive the wait staff was to everyone. A very enjoyable visit and a spot we're happy to return to.

Let's talk about this…read more. WaterFire has been our staple for date night times away from the kids. Although the previous experience has been great this time was lackluster. What was once our flavorful regular was now a dull and bland. Au jus was water with a hint of flavor, horseradish sauce was a warm water based cream with the deprived pungent horseradish taste we've all grown to love. The French dip sadly tasted better without all of its companions. Next up was the Wagyu cheeseburger, seemed to have a grainy texture to its bites, with a disappointing finish. The WF calamari was tweaked adding green olives and whole tentacles, which was weird considering it's never been that way. Honestly the best item we got was the Gorgonzola wagyu beef kabobs. These were cooked to perfection and gave us that reversion we craved. Although this was our first bad experience here, it will not deter us from returning. When I get the chance to revisit I will update this review in hopes for the better.

The pictures and lack of reviews don't do this place justice. When I travel for work and stay in…read moreYakima, I wIll only stay at this Hilton hotel because of the great food and service at the restaurant on the first floor. The restaurant has recently been completely remodeled and looks really nice. Judy- the bartender / Front of house manager is awesome and extremely attentive. The food is great also! This place sets itself apart from the other places in the area. Very clean and nice.

Talk about awesome service. Judy at the bar is great and makes sure your glasses stay full. My…read moresecond time at this hotel and having the benefit of a restaurant is great. It's good for evenings when you don't want to go out after a long day. It's good for a night cap. It's also good if you just want a great meal without having to drive anywhere. Decent drink prices. Good can be a bit pricey for a hotel but given the restaurant around and their price tab I don't fault them. Tonight had the Mobley burger with cheese and steak fries. YUM. Way better than my meal yesterday at a restaurant down the street that had great reviews but my experience wasn't great. I'd definitely hang out here if you're staying at the hotel. Definitely a way better choice than leaving to go elsewhere.

We made a reservation for Valentine's Day dinner. When we arrived, we were able to park outside and…read morewalk on in. After letting the hostess know that we had arrived for our reservation, they let us know that they were busy and that we had to complete our meal within an a time frame. After being shown to our table, we were given menus, and then we begin to browse. We decided to get the goat cheese appetizer. This is really interesting because it came with green onions and cranberries. Overall, this dish tasted really good. It comes hot so it's best to eat it right away. We then also got the sausage and pepperoni pizza to share. The portion was a good size and it was delicious. You can tell it came straight out of the oven. For our main entrées, we got the hot sausage and veg penne pasta, as well as the Gorgonzola lemon tortellini. Both of the portions were a good size. I personally enjoyed the Gorgonzola lemon tortellini, which was tasty and very rich. My partner got the hot sausage and veg penne pasta and unfortunately it didn't hit. They said it just didn't mesh well together and needed a sauce or something to bring it together. After a meal, we were able to get some to go boxes and enjoy our leftovers the next day. We did not end up using all of the time that they had told us initially.

People in Yakima have really low standards if they consider this place great food. I have been…read morehere 3 times + market take out a couple and while it's ok comfort food it constantly falls short of my expectations. I really wanted to give this place 4 stars because the market is so cute, the building has amazing potential and really did like the frozen lasagna the one time I had that as a takeout item. I am open to trying again but wasn't impressed with enchiladas, burger (drowned in mayo) or especially the fish and chips. I have had better at a couple fast food places, a diner, a dive bar and food truck in the area.

Wow is all I can say. Delicious food, great fast service, and nice light atmosphere. We ordered the…read moremimosa flight, all the flavors were good. The pineapple was a crisp refreshing stand out dark horse. I probably wouldn't have ordered pineapple that was my husband's choice, but it was definitely my favorite. We also tried strawberry, mango, and orange. That is my order of deliciousness as well. I had the California eggs benny, they brought it with gluten free bread. The Benny was on point. The first slice revealed a luscious silky egg yolk. I felt like I needed a drum roll for the most perfect poached eggs! Hats off to the chef! My husband had the steak and eggs, with sourdough toast. I think he licked the plate. The steak was also perfectly pink in the center. My son chose the berry crepes, they were covered in berries. He enjoyed his breakfast. Don't skip out on sausage. We added sausage, the little plump sausages were a great addition to the sweet crepes. My daughter is a little breakfast picky, but their fruit bowl was impressive. She loved that the fruit was sweet and the presentation was standing up. We also ordered the corn chowder from the specialty menu. It was delicious, but lots of food. We took it to go!

Really wanted to love this place as it's a transitional brunch spot in downtown Yakima that I've…read morebeen wanting to try during a visit 1. Long wait during brunch hour. Service was nice but it was hard to get things ordered and moving even after seated. This place was understaffed 2. Espresso drinks were not that good. I had coffee bean residual in my latte 3. The fried chicken sandwich was a major letdown. It was so dry and chewy Again, service was friendly but the food/coffee quality plus the long wait time was a bummer

Went kind of late on a slow day but the food was very good and the service staff was top notch too…read more I've gotta head back again to try more stuff but the asparagus and baked potatoe sides were good. Other very happy eaters w full meals that looked amazing!! :)

Great food and service with a smile. We walked in yesterday, St. Patrick's Day, at about 7:40pm…read morewhen they usually close around 8. We were greeted with a smile and great service. This is how you Treat customers who are spending their hard earned cash. Thank you for making us a great meal on our anniversary and for being great as usual!

First of all the interior looks great, to the left looks like an older portion of the building and…read moreyou walk straight into it looks like a bar... off to the right of the dining room, which I posted a picture of the interior. The service was friendly, and I'd say that everyone made me feel welcome, they seemed warm and it was early in the morning and sometime you can get people who aren't the friendliest. I had an orange juice and a caramel macchiato for my drink, and then I had the Benedict which I posted a picture of with the stuffed hashbrowns. I will say that the Benedict did not allow me. I would give them a 6.9 out of 10. Maybe it's me, but it just didn't have the flavor I was expecting. The stuffed hash browns were good. I give them an 8.9 out of 10 and as a total for the experience, I would rate it roughly.... An 8/10. I think that I would be back to try them for something different. I definitely would encourage you guys to try it yourselves

Our food was great and the service was excellent. The ambiance is wonderful, loved the decor and…read moreatmosphere The Churro waffles!! Chefs kiss.

The service was great. The food was kind of okay…read more Bartender was very attentive and provided very good service. The food didn't quite measure up. The Reubens were good but the BLT and Club sandwiches were pretty soggy and tasteless.

I've driven by this place for a number of years, but never had an excuse to come hang out. My wife…read moreand I have never been huge bar people, and with three kids at home, there are limited evenings out at a spot like this. I have to say that after coming here for a friends 40th birthday, this is the type of spot we would hang out! We came on a Saturday evening for karaoke which started at nine and went to the wee hours of the morning. The cuddled up to the bar and some friends played pulltabs for something like two hours. They have a decent beer selection including some local stuff and a number of pool tables and dartboards on the area opposite the karaoke. The bartenders were all very nice and took really good care of everyone here, despite it being crazy. I didn't have a chance to sample any of the food, but they had a rather extensive list of burgers and sandwiches. I think it's a sort of spot we're going to need to come back to for lunch someday! Pulltabs are definitely not my thing, but for those that enjoy them, they had something like 20 different options. A good spot to check out if you're looking for somewhere to hang or dive bar at which to do karaoke.