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Turmeric House

4.4 (158 reviews)
Open • 11:30 am - 3:00 pm, 4:30 PM - 9:30 PM
Updated 2 months ago

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Goat Korma, Chicken Tikka Masala, Naan
Madow N.

We came 25 minutes before close and they turned us away. Definitely not coming back here.

Veggie Pakoras
Robina C.

We went for lunch and tried some new things. We had a new appetizer Golden Prawn they give 6 big size golden fried shrimp with a fresh Ginger & Garlic paste served on top of a garlic Maya sauce. Double Delicious. The 2nd appetizer Was a tried and true veggie Pakora fried balls with carrots, spinach, chickpeas, potatoes, onions, small peas with turmeric and spices. The entree was Chicken Jalfrieze. One amazing dish consisting: Boneless Chicken, onions, peppers (just a tiny bit), green beans, big chunks of cauliflower with sweet chili based tomato sauce. This yummy dish is served with Basmati Rice which is lightly drizzled with baby peas on top. We also had a freshly made Garlic Naan bread. Totally delish!!! Can't wait to go back and try new food.

Gloria L.

I came here for the Vegan Prix Fixe menu (Yelp Instagram giveaway winner) The menu was beautifully crafted, with each ingredient combination thought out. Personally, I found the food salty, but others did not. They thought it was perfectly seasoned. Since there was two of us, we got to try the entire menu. My favorite item by far was the butternut squash soup. This creamy, decadent soup was flavorful and comforting. We also ordered the Chicken Tikka as an addition to our meal, and this was my second favorite because I love the flavors and how juicy/tender the meat was. Not only was the food absolutely amazing, but so was the service. Everyone was super attentive and I loved how they explained each dish, even the chef came out. Big shout out to Executive Chef Anand Pokhrel for explaining his thought process of this menu. You can see the passion he has for his food, definitely try out this place!

Nutty coconut naan
Alyanna T.

My partner and I enjoyed the complimentary papadum crackers w chutney, vegetable momo, khasi ko masu (spicy), lamb do-pyaja (medium), nutty coconut naan, and Rupee beer - TASTE: 5/5 - started off great w the selection of green, tamarind, and red onion chutneys and flavorful vegetable momo. The coconut flakes on the naan were so good, added such a nice balance of sweetness. Enjoyed the spice level of the khasi ko masu bone-in goat, but liked the sweet sauce of the lamb even better. The Rupee beer was a light and refreshing complement to the meal TEXTURE: 4/5 - the papadum was addicting, so crisp and easy to devour! The naan was fluffy and perfect for cleaning up the sauces, along w the basmati rice that came w the entrees PRICE: 4/5 - subtotal came out to $58, which I thought was pretty good SERVING SIZE: 4/5 - left stuffed and w a couple boxes of leftovers SERVICE: 4/5 - we walked in at 6pm on a Friday and were immediately seated and served the complimentary papadum crackers! There were only a few tables occupied when we arrived, but the space was full by the time we left, w a regular string of folks coming in and out for takeout orders. Our waiter was kind and attentive ATMOSPHERE: 4/5 - the space was larger than I expected and warmly decorated, w a merch section too! Good for small and large groups, and the plating looked a little elevated PARKING: 5/5 - ample parking in their dedicated lot

Carita H.

My first time coming to this restaurant and I honestly loved the food. The Vegetable samosa and butter Naan was my favorite, but honestly all their food was delicious. I'm really glad I got to meet the 3/4 owners and the creator of Rupee beer! They were all so nice and friendly. Definitely need to give this place a try! Can't wait to come back with my grandpa lol he loves Indian food.

Chicken Tikka Masala Vegetable Samosa Garlic Naan
Damien S.

Fantastic Indian and Nepalese cuisine. So spice rich and super flavorful without being crazy heavy. Tikka masala was a bit light on chicken but still portioned for two meals over fluffy basmati rice. Veggie samosas are dense and fully loaded - drizzle the green sauce for an herbal complement to the turmeric. Huge, chewy garlic naan is perfect if removed from foil immediately and toasted for a minute or two. The whole shebang is wonderful, and is what takeout-ready food aspires to be. Oh, and don't skip on the papadum - I could snack on these crisps forever!

Matar Paneer (takeout)
Anish K.

Decently good Indian food. Have seen a few misses on some orders though. Butter chicken (spicy) had good flavour to the gravy, but the chicken was not so great. Matar paneer (spicy) was a bit bland with rubbery textured panner cubes and the Matar seemed to have been cooked seperately so lacking any flavor. Bhindi masala (spicy) was a bit too oily (usually it is, so can't really fault it) but tasted ok.

Rupee beer

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2 months ago

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1 month ago

Never had a bad meal here. The price is in line and the food quality is great. The coconut naan is insanely good.

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6 months ago

Best Indian food we've ever had!! Beautiful downtown Plymouth location. Fabulous service, wonderful accomodating staff

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8 months ago

The food is consistently amazing at every visit, every location. Great service and great food!

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2 years ago

Great restaurant... their tandoori is excellent, and they have wonderful pickled veggies. Overall, one of our fav in the area

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Ask the Community - Turmeric House

When does the lunch and dinner buffet run? How much is the buffet per person?

Hi Sad to say that the Buffet is closed for now and I'm not sure if they will re open any time soon.… 

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3.8(354 reviews)
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Offers a great variety of menu options, everything is so flavorful as well! My roommate and I…read moreordered initially from a different Indian restaurant and after we had a nightmare delivery experience, we were ravenous and ordered from here. I am SO glad we did, because we were so impressed. Sauces were rich and flavorful, and the naan was warm and comforting- especially paired with the sauce. We got orders of extra rice and we have had leftover rice for over a week, so they definitely don't skimp on portions either. I am looking forward to coming back and trying the mango lassi and samosas!

A fairly ornately decorated place with a strong flavor profile, and a variety of menu options. The…read moreappetizer with the sauces and the papadum was decent, although one of the sauces was really strong (I think it had something like a raw onion in it). The saag paneer (spinach and cheese) was nicely spiced, with an opportunity to taste out the flavors of the spinach. The cheese was nicely flavored as well. The chicken tikka masala was creamy, with a nice set of spices and something a bit extra in the flavoring that made it a bit unique. I would have liked to see a greater volume of chicken pieces, but the pieces that I did get were tender and cooked nicely. The okra (Bhindi Bhuna) was really nicely flavored. But the okra itself was too stringy, with a mix of hard bits and tough bits. The okra needs to be significantly more tender. All in all a nice meal! Excellent service also.

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Momo Masala - Chicken Curry

Momo Masala

4.8(43 reviews)
11.0 mi•Jamaica Plain
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TLDR: probably the best authentic Indian food you will get in boston, made my heart and belly very…read morehappy. We saw the great reviews for momo masala and decided to check it out. I knew I needed to try it because it has momo in the name and that is not something you will find at restaurants. We called to make a reservation (glad we did, it was packed when we got there!). We were seated promptly. The staff is super nice and friendly which added to the vibe of the place. It's a pretty simple restaurant, with amazing food. Chili veg momo- the only time I get momos is in India. I was ecstatic to see them on a menu. And these momos blew me away, they were SO good. I will be going back regularly just for momos. Note that the momos are huge, and there's a LOT of them. We had leftovers. Chicken 65- another delicious app. So saucy and delicious Chicken vindaloo...butter chicken...I could keep writing but the point is it's all amazing. I would feel confident ordering literally ordering anything off of the menu. Can't miss this spot!

Fabulous food. Butter chicken was great. Very flavorful. Veggie samosa was also wonderful. Shrimp…read moredish whatever it was also fantastic. Only bummer was the place closes at 10. We had a 915 reservation and the staff was hovering constantly, wanting badly to go home. They could not get us out of there fast enough. Otherwise, this would have been five stars. Lighten up, people. I'm there having a nice dinner with my daughter. Maybe give us a minute to connect.

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Chulo Restaurant & Bar - Chicken Curry

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4.5(231 reviews)
16.3 mi
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I have not had Indian in over a year, so this was a real treat. I ordered the Tandoori chicken,…read more & my friend got butter chicken. Came w/ rice and we split one naan . I also got a $4 cup of Lipton tea. Everything was delicious ! Not overly salty , minimal spice. If I had to add one bad thing, the percentages on the tips, off the receipt was elevated. I always thought numbers were universal? Waitress super nice, I seriously cannot wait to go back . PS portion size was enough for two IMO.

My family and I visited a couple of months ago, and the food was so great that we couldn't wait to…read morereturn. Unfortunately, this recent experience was a total letdown. When we arrived, the man hosting took our order and immediately pointed out that gratuity was already included because "people often come, eat, and don't leave a tip." While we completely agree that servers deserve to be tipped for delivering exceptional service, being lectured about it before we even received our food felt incredibly unprofessional and unwelcoming. To make matters worse, the food did not live up to our last visit. We used to love when the meats were served in silver trays for family-style sharing. This time, my goat curry was served in a single bowl with a tiny portion--literally only 3 pieces of goat--making it impossible to even share a bite with my mom. To top it off, the curry completely lacked authenticity and just tasted like plain tomato sauce. We also ordered garlic naan, but it came out so well-done it felt like hard toast bread. To his credit, he did take the naan off the bill. Before realizing how bad the dine-in food would be, I had ordered a chicken tikka masala to go. When I got home and tried it, it had absolutely no flavor. I don't know what changed over the last couple of months, but the old menu and quality were a million times better. We left hungry and highly disappointed.

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Turmeric House - indpak - Updated October 2026

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