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    Tupelo Honey Southern Kitchen & Bar

    3.8 (337 reviews)
    Open • 9:00 am - 4:00 pm
    Updated 3 weeks ago

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    TUPELO HONEY SOUTHERN KITCHEN & BAR ATMOSPHERE

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    Sangria
    Anya J.

    I would like to preface this review by saying, the reason I gave 2 stars is because our server was so kind and the "Kiss My Grits" sign in the entrance of the restaurant was cute. As far as the remaining experience, significantly disappointing. I have never had such bland food in my life. I got the Chicken & Waffles, cooked perfectly, however the flavor profile was similar to that of loose leaf paper. I was so hungry coming from my flight that I ate it but it took likely enough salt and butter to raise my blood pressure for there to be a smidge of taste in my meal. It's a pretty restaurant to go grab drinks and maybe an appetizer but not much else. Overall 3/10.

    Shrimp bruschetta
    DavidAnya H.

    The food was phenomenal. Beautiful restaurant, very natural with wood furnishings and plants. Andrew is the quintessential host/wait staff - it's almost like being taken care of while visiting someone's home, in the very best way. 10/10, no notes.

    Chicken and waffles peach
    Maarij A.

    Food was quick and well cooked. Service was fast but we went in down time hours so there weren't many people there. Ambiance is nice and open so it feels spacious.

    Front Entrance
    Maury R.

    It's been a bit since our last trip to Tupelo Honey, but it did not disappoint. It's hard to beat the price for delicious southern comfort food. Tonight I had the sweet and spicy chicken waffles with honey Sriracha syrup. Absolutely delicious! Between that and my smoky collards with bacon and some heat, I couldn't have been happier. My wife got the Smother Lovin' Biscuit Sandwich and really liked it. Country fried potatoes on the side were just enough for her. My son got a basic cheese burger and fries and crushed every last crumb! The waitress was attentive and kind and the food was on the table inside of 12 minutes. This is a great little place in downtown Des Moines, and you should give it a go if southern cookin' is your thing!

    Bar Menu
    MaryAnn S.

    As a true southerner I crave good down home comfort food that specializes in comfort dishes such as "Tupelo Honey Southern Kitchen,' in downtown Des Moines with their heaping helping of shrimp and grits. Grits with goat cheese is an acquired taste. The shrimp was delicious and the slice of Mississippi Mud Pie as well as the cheese cake was divine. If you like honey fried chicken with a soft crunch -- that is topped off with crispy deliciously flavored French fries-- this is the place. Pete -- the bar manager -- as well as Jennifer, wait staffer, recommended the people's favorite dishes. The total atmosphere was large enough with good acoustics that allowed you to savor the moment of exquisite comfort food showcasing a lovely presentation.

    Salmon with Caesar salad and Mac and cheese
    Krystle K.

    We did make reservations and were seated on time. Everything I tried had good flavor and everything looked yummy. Food was cold for a few of us when served. We had a party of 11 and food took a while to be served. We should have asked for kids to get their food first. The Mac and cheese is little spicy for the adults. They make the kids version not spicy. Service was good considering we had 11 of us. Ambiance was nice.

    Fried chicken
    JemuelnleAnne M.

    Good food in the heart of the city. It was hot and fresh and the staff was attentive and ready to assist. For a chain it is a great place for some southern food

    Brett K.

    I want to start by saying I'm from Bay Area California- so my food experiences and expectations are high. Food was 6/10. I got the smothered chicken which was good. Side of Mac & cheese and grits. Both sides were cold when they arrived in front of me and both were quite bland. Although the server was kind, I felt a bit ignored- after food arrived, I was only checked on once and then the check. When I arrived, I sat next to a filthy table that was empty when I arrived. It wasn't cleaned at all for the duration of my almost hour visit which made me not enjoy the environment as much. There were also 7 other tables that were dirty around me and have all been empty since arrival - I've attached photo. Music was nice, corporate people dining here, moderate pricing. Honestly came here because the reviews looks great and although the food looks great, could just use a bit more seasoning. Probably won't come back here, unfortunately. For the price, I can find other areas that excel in the areas noted above.

    Famous Fried Green Tomatoes* Brown Butter Pecan Pie*half sweet and spicy quarter chicken* Mac and cheese*
    M O.

    First time ordering and the flavors are bland. No type of "soul food" in there. I had the quater chicken, collard greens, fried green tomatoes, Mac and cheese and pecan pie. The chicken is not spicy at all, cold and lacks seasoning. Pretty much all the food lack seasoning and flavor and is cold. The tomatoes are absolutely the worst. I would rather order Walmart pecan pie than theirs. It had an odd after flavor. Pretty disappointed in wasting $50+ after reading so many wonderful reviews. The portion for the Mac and cheese and collard is a joke.

    White Meat - Fried Chicken
    Amber W.

    We're in town for the weekend and while riding around downtown this place caught my eye while searching restaurants. There was about a 30 minute wait but it was Fathers Day and we didn't make reservations. I tried the peach lemonade. It was good but i didn't taste the peach too much. I also got the glazed fried chicken with Brussels sprouts. I didn't understand the pickles that come with it but they complimented the meal. Very cute inside. Service was good as well.

    Erin M.

    This place has been on my radar (yes I know it's a chain but I don't have one near). We walked in to being greeted promptly and shown our table. The waitress was not too far behind. Tried the biscuits for an appetizer. They were ok. A little bit too salty but soft and flaky. Hubs liked the jam. We then proceeded with the sweet and spicy chicken and waffles and the honey dusted chicken. The entrees came kind of fast so I suggested it may be precooked and the dryness of my chicken proved that. Hubs liked his entree but his entree was dripped in sauce. Overall I may not be back but it wasn't a bad experience.

    Southern Chicken BLT with fried okra and hot tea with honey.
    Debra T.

    Great service. Friendly staff. Food was delicious and was authentic southern food. Will definitely return when in town!

    Pimento Cheese
    Reese S.

    The restaurant is easy to get to If you're staying in the city which is nice. Alex our server was wonderful and honest about wait times due to a large party. The pimento cheese was bland but the tortillas that came with the appetizer were yummy. The fried chicken was a little dry but the dry rub on the chicken was delicious. This was my favorite dish here and the fires A+. Overall this was a nice place to have dinner. The interior is clean and beautifully decorated. The staff was kind and helpful which is wonderful.

    Chicken tenders and a mixed green salad

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    Tupelo Honey

    Love the pictures! Thanks for sharing Mary <3

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    We are so glad you enjoyed your experience, thanks for the review!

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    Tupelo Honey Southern Kitchen & Bar Reviews in Other Languages

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    Cajun Belle

    Cajun Belle

    4.7(27 reviews)
    6.2 mi

    Hear ye, hear ye -- Fridays are fish days during this Lenten Season - several weeks before Easter--…read moredrive to Cajun Belle in Johnston for Louisiana Style Catfish with a spicy kick. There is no dine in seating, but a friendly staff of two will take your order and deliver it to where you park and wait. The wait is somewhat long due to the staffing of this small business, but once you get your entree you either drive to your quiet space or sit where you are, and smile as you taste the delicious crunchiness of your catfish or hush puppies. This is a small family locally owned business we should support as we wait for "Good Friday," or those other opportunities to say we wish you much success into the future.

    Tucked into an unremarkable strip off Merle Hay Road, in that no-man's-land between a gas station…read morecar wash and a triumvirate of sandwich chains slinging the same elongated, meat-stuffed mediocrity -- sits Cajun Belle. You could blink and miss it. Most probably do. But for those paying attention, there's a faint promise here -- a whiff of something soulful and Southern cutting through the beige hum of suburbia. This is a drive-thru only operation, the sort of setup that usually spells disaster for fried food. We all know the routine: your hot, crispy prize entombed in a plastic clamshell, slowly suffocating under its own steam until it becomes a sad, soggy relic. But Cajun Belle has been on my radar for a while -- ever since I stumbled upon it months ago by accident. I remember pulling up, eyes bright with hope, only to find it closed for catering. That kind of heartbreak sticks with you. Fast-forward a few months and fate (or maybe hunger) brought me back. I was surrounded by the usual suspects -- Subway, Jimmy John's, Cheba Hut -- each hawking their own version of the same tubular monotony. I didn't want that. I wanted something with character. Something cooked by someone who actually gave a damn. Cajun food in Iowa is always a gamble -- fried shrimp filtered through the lens of the Midwest. But I was in the mood to roll the dice. I debated the gumbo but landed on the shrimp po' boy, mostly because I wanted to see if anyone up here could pull off a fried shrimp sandwich that didn't taste like regret. I added hush puppies to the order, because you can't not. Everything's cooked to order here -- no heat lamps, no reheated sadness. I sat in the drive-thru line for eight minutes, watching exhaust curl into the autumn air, waiting for something worth the time. When the bag finally hit my hands, it was hot, fragrant, and alive with promise. I parked across the street, in the quiet anonymity of a half-empty lot. This was not a meal to eat in front of anyone else. Some food demands privacy -- the kind of honest, slightly shameful pleasure best enjoyed alone. The shrimp po' boy was a beast. Overstuffed, the kind of sandwich that dares you to get through it without a mess. The shrimp were perfect -- golden, crisp, tender, actual flavor -- which is more than you can say for most fried seafood this far north of the Gulf. The breading had bite, even after the short steam bath of transport. The drizzle of sauce -- something like honey mustard -- didn't quite land. It was sweet where it should've been sharp, indecisive where Cajun should be bold. Still, the shrimp carried the day. The hush puppies, though -- those were the moment. Hot, perfectly fried, full of cornmeal bite and savory depth. You could make a meal out of them alone. The dipping sauce they came with was a miss -- thin, sour, lifeless -- but it didn't matter. A squeeze of lemon or a dash of malt vinegar and a cold beer would've made them transcendent. Cajun Belle has a perfect 5/5 on Yelp, and while I can't quite stretch that far, I get it. There's something about finding a little piece of Louisiana soul food hidden in the land of pork tenderloins and ranch dressing that feels like a secret worth keeping. For me, it's a solid 3, maybe a 4 if you hit it on a good day. Give me a shrimp basket, fries, and that vinegar I keep dreaming about, and we're easily talking 4.5 -- maybe perfection in a Styrofoam box. In a stretch of road dominated by fast-food sameness, Cajun Belle is a rare thing -- a place with identity, with pride, with the audacity to serve real food through a drive-thru window. It's not fancy. It's not polished. But it's good. And sometimes, that's all you need.

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    Cajun Belle - Drive Up & Wait (Individually Prepared-/20 Minutes)

    Drive Up & Wait (Individually Prepared-/20 Minutes)

    Cajun Belle
    Cajun Belle

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    Buzzard Billy's

    Buzzard Billy's

    4.0(432 reviews)
    0.3 mi
    •$$
    Locally owned & operated
    Free parking

    May 4, 2026. Monday. Dinner…read more I hadn't eaten all day. Had an almost seven hour delay in DFW due to a broken monorail and false gate information on the American Airlines phone application. I'd missed my connection and got bumped by a last minute female runner even though I was first on the standby list. I stepped off the hotel shuttle, checked into my room, dropped off my baggage and walked here for dinner. Needless to say, I walked in the door quite hungry. I sat at the bar for the quickest service. I ordered a local lager, Des Moines Exile's Maria lager ($6.75/5% ABV). To eat, I seldom go wrong with fried catfish. This time I got the fried catfish strips, with tartar sauce, 2 large hush puppies, and a bunch of fries ($16.99). The smooth lager hit the spot and the fried dinner really filled me up. Catfish average, hush puppies had great texture and taste, and fries were hot. The bartender/waitress really wasn't too attentive. Spent most of the time talking to other customers and staff. I ordered another lager from Exile. This one was an award winning Ruthie Gold lager ($7/4.9% ABV). I preferred this lager to the first one. It had a more rounded taste and mouthfeel. The huge meal didn't wow me, but it did feel me up. Thumbs up to the two local lagers I tried. They were good. Come here if you need a large meal and mediocre service.

    Atmosphere: This place is huge, they must have over 100 tables. It was extremely noisy inside, we…read morehad to shout at one another to hear what the other person was saying and still ended up having to repeat ourselves. The parking situation was less than ideal. They have a host stand right when you walk through the door. Service: Our waitress was very busy but took great care of us. Water glasses refilled and fast with taking our order. Food: YUM. If I'm ever back in the area I would definitely come back. Both of our meals were beyond filling (huge portions) and we both had leftovers. The food had great flavor and was perfectly seasoned. The crawfish on my dish were cooked perfectly and super tender and juicy.

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    Buzzard Billy's
    Buzzard Billy's
    Buzzard Billy's

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    El Bait Shop - el Bait Shop food items

    El Bait Shop

    4.3(595 reviews)
    0.5 mi
    •$$
    Locally owned & operated
    Free parking

    A massive selection of beer, ciders and seltzers with great service. The atmosphere is laid back…read more We got the fried pickles and the ranch was killer. A guy next to us ordered the biggest burrito I've ever seen. Gotta check this place out

    The Ultimate Stop for Bikes, Beer & Bites…read more After a day of biking, we made it back to El Bait Shop with some friends. This place is a solid choice, whether you're in the mood for the world's biggest selection of tap beers or some fantastic gastropub and comfort food from the lounge next door. We love it here because we can park our bikes in the provided area off the patio and still keep an eye on them. The outdoor service area is semi-shaded and the service is just as good as you'd get inside. As a beer lover, I can tell you the selection is ridiculous and expansive. If you want it, they probably have it, and from four or five different breweries at that! The menu is also loaded, with choices from both El Bait Shop and the High Life Lounge. Today, our food order was as impressive as the beer list. While I can't recall all the beers we had, the food included a Prime Rib Sandwich with tots ($14.99), the Pizza Burger also with tots ($11.99), the Philly Style Pot Roast Sandwich with a side of potato salad, and a massive bowl of Macaroni and Cheese ($11.99). We were starving after our ride, but that didn't change the fact that the food was all delicious, well-prepared, and served by our very attentive waiter, Kyle???, May. No one had any complaints, and the beer was cold and on time! Overall, we love the eclectic vibe of this place. Its downtown location gives you some great views, and more importantly, you're within walking distance of almost everything downtown Des Moines has to offer. This is a go-to spot for me, and I love taking first-time visitors here because it's so unique and the quality of both the service and the food is always on point. Oh, and did I mention the beer selection is completely insane? If you haven't been here yet, you are missing out, and you don't even know it. PRO TIP: Come here, and before you leave, slip over to the High Life Lounge for a throwback moment. Next time, start there and slip over here for a beer!

    Photos
    El Bait Shop - Pot Roast Poutine

    Pot Roast Poutine

    El Bait Shop - Flight of beer at el Bait Shop

    Flight of beer at el Bait Shop

    El Bait Shop - Nachos

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    Nachos

    Chicago Speakeasy - Steak de burgo with a baked potato- so delicious.

    Chicago Speakeasy

    3.6(200 reviews)
    2.8 mi
    •$$

    Service consistently poor unless you are a regular... we've been here multiple times and the staff…read moregoes MIA after they leave the food... we've had to snag other areas just to get our meal ticket... and were treated rudely by staff for a birthday party for a friend there was a reservation for the group and once person got delayed and we let the waitress know that the rest of us would order but he should be there about 5 minutes later... she said if he didn't arrive within 5 minutes she wouldn't take his order! There were 20 other people at the party and it was totally unacceptable for her to get an attitude ... That was the 4th and final time we have gone there... there's too many other great steakhouses within 2 miles to be rude to customers

    Call ahead when you're on your way to put your name down if possible because there is always a wait…read more(but it's worth it!) the restaurant is gorgeous. It's dark enough where it's cozy but lit up at the tables really well. The servers have always been so amazing with our groups we've gone with including when we haul the kiddos! Salad bar is a must and I have to encourage getting as much Oreo fluff as your plate will hold ha! The steak de Burgo, Bonnie, or Bugsy are all solid choices (any of their steaks are an amazing pick) don't forget to order the garlic mashed on the side, the loaf of bread they bring to the table is always a nice touch as well. It's not most family friendly in price but there are price ranges for all budgets!

    Photos
    Chicago Speakeasy - One of the booths.

    One of the booths.

    Chicago Speakeasy - Trip to the Salad Bar

    Trip to the Salad Bar

    Chicago Speakeasy

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    Clyde's Fine Diner

    Clyde's Fine Diner

    4.4(132 reviews)
    0.6 mi
    •$$

    The thing you care about most in a restaurant, the food, was disappointing on 3 counts. Portions…read morewere small, prices were expensive given said portions, and it wasn't tasty. The only thing bolstering the ranking is the cookies at the end, but skip the ice cream. Service was just ok. The biggest standout was it taking forever to get the check when clearly finished. Vibe is reasonable and decor is fine but I wasn't wowed. Music including AC/DC and similar was cool. Wouldn't go again or really recommend. Might work to pop in for a drink and cookies but that's as positive as I can do.

    Decided to try Clyde's Fine Dining before a show. We arrived just before 5 and they had one table…read moreavailable without a reservation. Happy Hour from 4 to 6. I had the Old Fashioned with brown sugar, orange bitters, angostura bitters, and bourbon. It's pretty sweet and smooth Old Fashioned. Very nice start and enjoyable. Decided on the CFD Burger, a double smash with American Cheese, Shaved Onion, Pickles, and Clyde's Burger Sauce. I really like the shaved onion and it gave the beef a really nice flavor. First bites were very good, but the bun became too much and the sauce in the middle too heavy. Became hard to finish. I had to ditch some bun and would get the sauce on the side. Not terrible, just not my jam. I would get the sauce on the side or try ketchup/ mustard instead. The bun is just really thick and heavy. Just not a good ratio. The fries were just ok for me and not exciting. This restaurant also has the 3% fee if you use a credit card. I checked the receipt and gave a hundred dollars and asked for change. I included a picture of the receipt. I got thirty in cash back, 5 singles, a 5, and 2 tens. I am ok with not giving the change of coins, but rounding it up and keeping the 3% fee made me feel like integrity has went down hill. Yes it's less than 5 dollars and I know the haters will say what's the big deal. Well it's a neat way to make extra cash at the customers expense. They don't remove the fee and they keep a few dollars. That's not an accident and it feels like theft. I had left $12 for the tip, but after a review I left 10% due to dishonest customer service. What's the point of paying cash on these if you still get charged? Some have said it's leftover from the Covid Days. How many restaurants are doing a 3% fee? Yes, I know it's supposed to cover the CC fee, but it is obviously not if you are paying cash. This just feels really crooked and wrong. Yes it is a very small amount, just over $4, but if you do that how many times, how many days, over a year it definitely adds up. Not sure I would go back. No I didn't talk to a manager or anyone. I had a show to catch and wasn't going to ruin a night over a fee and be late. Just be aware of the fees when paying cash. Really feel the 3% fee just makes restaurants look bad and provides more problems than it solves. Why not add a 6% fee for lights and gas next?

    Photos
    Clyde's Fine Diner
    Clyde's Fine Diner
    Clyde's Fine Diner

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    The Dam Pub - Paloma with ANEJO tequila. Love that they have so many good tequila options now!

    The Dam Pub

    4.1(73 reviews)
    3.3 mi
    •$$

    Fun vibe! Stopped in on a Saturday evening & found seats right away. There were people on the…read morerooftop but not outside. We started with tasty fried mushrooms with parm dipping sauce, which I saved for my tater tots. The portion is small. Beers were cold & reasonably priced. I had a Cuban with my tots. It was good--heavy on the ham. I took 1/2 home. Hubby had the hot honey chicken sandwich. He liked it. His mashed potatoes were dry so he didn't eat them. Friend thought the hot honey chicken was too spicy--hotter than the description. She said she would not order it again. She thought the pasta salad was homemade and it was fine. Her hubby had the French dip sandwich and said it was delicious! It ranks right up there as other French dip sandwiches he has loved. The waiter checked in on us several times. It's a fun place with a good vibe. Pay attention to the specials each day of the week and stop in if you're in the neighborhood.

    I love the Dam Pub. This is an 80's themed restaurant/pub that has amazing food. They have some…read morevery unique dishes here that are a must try. I ordered the Monte Cristo which is a deep fried ham and Swiss sandwich that comes with a spicy strawberry jam. Omg, this was amazing and was like eating a fresh fried donut sandwich! Be cautioned though, the strawberry jam is no joke. It was very spicy but good. My wife ordered the grilled chicken with a honey and goat cheese topping that she thought was incredible as well. Her side was a spicy cream corn that is much like a Mexican street corn and was excellent. I had the Italian pasta salad and it was just as good. Other members of our party tried the French dip and an asiago cheese chicken sandwich. They raved about their sandwiches as well. Lastly, our server was a young blonde girl that kept the drinks flowing and provided amazing service. We were here on a Thursday for dinner and they had $2 cans of beer of some of the 80's greats like Hamms, Little Kings and even Montucky. If you are ever in the Des Moines Iowa area, definitely stop here to eat!

    Photos
    The Dam Pub
    The Dam Pub - French Dip

    French Dip

    The Dam Pub - Half pepperoni half hot sausage pizza

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    Half pepperoni half hot sausage pizza

    Tupelo Honey Southern Kitchen & Bar - southern - Updated October 2026

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