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    Tumble 22

    3.9 (389 reviews)
    Open • 11:00 am - 11:00 pm

    Order Tumble 22 Takeout or Delivery

    Tumble 22 Photos

    Business Info

    TUMBLE 22 ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

    Recommended Reviews - Tumble 22

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    Reviews With Photos

    Angela Q.

    We went to Tumble 22 on a Friday evening. The lot was full so we parked in the lot next door. The inside is small but there was outside seating too. It was too hot outside. We were able to get seated at a high top right near the door. Service was slow but our waitress was friendly. I ordered a beer, took awhile. We ordered our food: half mixed bone in chicken for my husband, I ordered two piece boneless thighs, my son ordered Korean fried tenders. We got the Mo-hot spice level which was perfect. The amount of food on each plate was really good, we had leftovers. My 21 year old son could only finish 1.5 of the strips. The fries are shoestring style and pretty good, the bone in chicken reheats the best of all. It was better the second day. I also ordered the deviled eggs with a piece of candied bacon on top, they were really good and helped to calm the spiciness of the chicken perfectly. We will go back, many more things to try.

    OG and Southern Chicken Sandwich
    Kelly D.

    I really wanted to like this spot but it just did not satisfy my hot chicken craving. I got the OG sandwich with fries with the 3rd level spice and it wasn't spicy. I could've done a 4-5 level but the sandwich itself looked good. My chicken still had chicken skin on it so the breading slid right off. Flavor was good but just overall not great. Service was good and there was a good amount of tables/booths

    My bone-in dark meat, eyes were bigger than my stomach. Did not love the mac & cheese though it wasn't bad, ate the broccoli salad.
    Ruth K.

    First let me just rave about how wonderful our waiter Darwin was. He made suggestions, he helped my husband in making a decision by bringing small samples to the table, and overall he was just awesome. Another special mention goes to Mr. Picky's tall glass of Arnold Palmer. So often restaurants serve you something that tastes bitter and nasty, but the iced tea and lemonade in this were sweet and really pleasant, a lovely surprise. Mr. Picky selected boneless, while I went for the half chicken all dark meat. Between us we had broccoli salad, mac & cheese, coleslaw and fries. Sauces were comeback, hot honey, ranch and honey mustard, and the Comeback was my favorite. Of the sides, I liked the broccoli salad and coleslaw the best, while Mr. Picky pretty much ignored them all and just focused on dipping his boneless chicken into the hot honey sauce. They make their own pies, which I think is wonderful. Dessert was the pecan chocolate toffee pie and Key lime pie, with the kitchen splitting them both so that we could get tastes of each. We by far preferred the Key lime pie and needed that little citrus jolt at the end of the meal.

    Bone in 1-Piece Thigh and 2 piece chicken tenders
    Jennifer V.

    Great happy hour (M-F 4-6 pm) deal! I stopped by and got the 2 piece tenders (w side & sauce) for $9 and bone in chicken. The chicken was generously sized and juicy. The fries were good. Comeback sauce was delicious! Service was a bit lacking but likely due to the amount of customers. I'll definitely be back!

    Outdoor seating is great!
    Edelyn C.

    This spot has officially earned a permanent place on my Houston favorites list! From the moment you walk in, you're met with warm, welcoming energy. The staff go above and beyond to make sure everyone feels at home--they even greet newcomers with a sample tray, which is such a thoughtful (and genius!) way to introduce you to the heat levels before committing to a full plate. And can we talk about the sides? The macaroni is hands-down my go-to--ultra creamy, perfectly seasoned, and the ultimate comfort food that rounds out any meal just right. It's the kind of dish you think about long after you've finished eating. Highly, highly recommend this place--for the food, the vibes, and the hospitality that keeps you coming back!

    Chicken 8 Piece Bites
    Macey M.

    Ambiance: Southern/rustic dine-in eatery with a bar and ample seating, perfect for a quick solo lunch or family dinner. The hostess and waitstaff are super friendly and accommodating. The fries and Mac and cheese were delicious. I like the chicken - I didn't get any "heat" on mine. It seems like maybe there's more flavor if you get a certain heat level, otherwise you really have to depend on the sauce for flavor. That said, I enjoyed my meal and would go back and try out more of their chicken options - like their sandwiches! Parking onsite, clean and fast service. Walking distance to many other shops/restaurants/bars.

    Szechuan Fries
    Lynn D.

    Bottom line: I'd only come back for the tenders and sides, but not for the other items or the inconsistent service (tried to charge me for a shake they never brought out until I called it out). At that point, Raising Cane's or Popeyes is a better choice. The sides were a strong 4.5--well-seasoned, with the broccoli salad being my favorite. The chicken tenders were definitely the highlight, and I regret not just ordering those. Instead, I went with the buffalo chicken sandwich, which was mid and pretty disappointing. The Szechuan fries were a total miss for me. I love Szechuan flavors and was expecting that signature peppercorn spice, but instead, they had a strong Dijon mustard taste. If it's Dijon-based, that really should be stated on the menu. My fiancé got the Dive Burger, and it was another letdown--fell apart easily and lacked seasoning. Service was generally alright, but there were issues. The server asked if I wanted my shake as an appetizer or dessert, and I chose appetizer. It never came, and I was still going to be charged until I pointed it out. A couple behind me had the same issue with their fries.

    1/4 White with Cole slaw and dirty Mac n cheese

    I took my friend here for their first visit and Tumble 22 did not disappoint! The food and service were excellent again! They prepared him a sample tray and he loved everything on it. He also loved the Family friendly vibe! FYI they also have a bar. If you like frozen drinks I suggest trying the "Big Larry" btw did I mention that they use free range chicken? Ok I just did...

    Samples
    Cindy R.

    Been wanting to try this spot for a while. As you walk in the hosts are super friendly and we were able to get seated right away. There's a full open bar and lots of seating indoors and it looks like there's patio seating available as well. The server asked if it was our first time coming and offered a sampler plate that is complimentary which was awesome and had sides I would have never probably known about had they not put it out which helped actually make my decision easy for what to order. Who would think that a chicken spot had greens and they were GOOD! Has a little spice but they were very well seasoned and still had just that little bit of crunch. The Mac n cheese is creamy and hearty and you can get them "dirty" which looks to be covered with some of their chicken. I ended up with the mo' hot chicken tenders which really was not too hot. This is a great spot for chicken lovers.

    Dirty Fries
    Samettria B.

    Pretty good chicken. Nice and tasty. I had bonless and bone in chicken thighs. With dirty fries. They give a slice of bread pickles with the chicken. The slice of bread reminds me of eating at my maw maw's house as a kid. The only issue is I'm not crazy about bread and butter pickles. So I was a little disappointed bc I thought it was kosher pickles which I think pairs better with hot honey chicken. I make it all the time at home and I prefer kosher pickles but hay, if you like bread and butter you will be fine or you don't have to eat the pickles.The restaurant is cool and laid back. The wait staff is great. This place will definitely be in our rotation of Friday night chicken spots.

    Half Cobb Salad Lemonade
    Shai C.

    if I don't say one good thing about this place, just know their lemonade is to DIE FOR! I am a big tea and/or lemonade type of girl and I love it when a franchise can actually make that southern lemonade that I crave constantly. It's not too watered down or too sweet, I hate lemonade that tastes like it has TOO many calories but Tumble22 definitely passed the marks when it comes to refreshments being exactly what it is; REFRESHING! I am not a big huge to die fan because I only get ONE thing off the menu every-time, lol! My go to is the Half Cobb Salad with grilled mo'hot bites, no boiled egg (but keep that deviled egg right there!), no tomatoes and if I'm feeling very lightweight, I leave the avocado on standby. In the picture, my bites were fried and not grilled which was a honest mistake but I love the bites fried or grilled but I do prefer it grilled! Try it, tell me which version is better! Grilled or Fried? My friend got the Dive burger which looked AMAZING! I'll make sure to confirm it was in fact the dive burger and nothing else but it did look like it had some type of coleslaw on the burger. We both are not fond of coleslaw so it was interesting to see him try it and actually like it! I was prompted to write a review for Tumble22 after seeing an elite friend of mines try Tumble22! She recommended me the hot honey chicken! So I will definitely be back to try that before the summer ends! Other than the food, I love the ambiance! A small tip; eat indoors during the day because of pesky flies and eat out on their patio at night! The mood, the vibe and the weather at night always makes sense at Tumble22. Which meal is your favorite at Tumble22? I need more options to try and get out my comfort zone with!

    Dirty Fries

    I took maybe 5 bites while driving bc I was so hungry and decided to just wait til I got home to add sauce. I was very disappointed. I thought the chicken would be like hot chicken but it wasn't Crispy at all. I guess it's supposed to be pulled chicken but still not much in it and little seasoning. Maybe 5 pickle slices... but the fries are fine. Just 'mid' at best. Maybe I'll go back and get something else from the menu but I'm not impressed at all. Fries: 5/10 Chicken: 4/10 Seasoning and toppings: 3/10

    Love the first time sampler they bring out

    Was great! Everyone was nice Enjoyed the samples also for being first timers to the establishment

    Regular Broccoli Salad Dirty Fries Regular Mac-N-Cheese More Hot 2 Piece Tender

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    11 months ago

    Food is always great and fresh. We had Kodee this last time and she was really sweet.

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    Page 1 of 10

    Ask the Community - Tumble 22

    Is the patio dog friendly?

    Yes, it is!

    Can you get regular soft drinks.?

    You sure can!

    Don’t See Your Question? Ask Away!

    VietSubs & Boba Tea - Vintage Park - Takoyaki - octopus with tempura scraps, pickled ginger, and green onions in a round ball served with our house sauce and minced seaweed

    VietSubs & Boba Tea - Vintage Park

    3.7(83 reviews)
    0.2 mi
    •$

    Highly enjoyed my experience at Vietsubs & Boba Tea-Vintage Park. This spot is snuggled in the…read moreplaza area between HEB and a cleaners. It is very unassuming. The atmosphere is calming, clean and sunny. I ordered a ton of food, and it was all very good. However, I was highly surprised on how authentic and good the Filet Mignon Pho was! The broth! OMG! The broth was smoky, succulent, fragrant, and golden. I mean the broth was indeed the Superstar and That my friends is the tell tell sign that the people in the kitchen put their love and hard work to keep line-step with tradition. In my opinion this is best Pho on the Northside without a doubt! The staff were very nice as well. Customer Service A+! The only constructive that I would say is the fish sauce is way too fishy. I have had it several places and it is not that pungent. I will be back for the wings and the boba! I recommend!!

    My wife and I came in this afternoon on an unseasonably cold day with cravings for some Pho and…read moreBanh Mi. The tall young man behind the counter was on his cell and didn't greet us or look at us for over two minutes. We just stood there staring at the overhead menu and when he finally glanced at us and asked what we wanted to order, I was so put off by his lack of attention and disrespect that I said I was good and decided I would rather spend our hard-earned money with a different independent business that at least can pretend to want to earn our business or appreciate the visit of new customers. I don't know if the the food is good or not and judging by the high prices, they better be good but we'll never know because we will not step foot inside a business where an employee doesn't care about their customers. Let this be a teachable moment for this young man.

    Photos
    VietSubs & Boba Tea - Vintage Park - Interior

    Interior

    VietSubs & Boba Tea - Vintage Park - Boba

    Boba

    VietSubs & Boba Tea - Vintage Park - Earl grey milk tea

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    Chicken Salad Chick - Fancy Nancy need a partner too! Unc Bac with the Rind On Him!

    Chicken Salad Chick

    4.4(132 reviews)
    0.4 mi
    •$$

    I think they put crack in the all the food, I couldn't stop eating it! I bought 8 different…read morevarieties and I only have positive things to say. Staff was extremely pleasant and helped me locate some flavors since I couldn't read . I just went in and got the to-go salads, but the restaurant was clean and not overcrowded with tables and such. Will be back over and over again.

    I was extremely disappointed with my experience at Chicken Salad Chick…read more I placed two separate orders for the same pickup time--one catering order and one regular order--for a party I was hosting. I sent a friend to pick them up and specifically told her there would be two separate orders. She arrived right when the restaurant opened, was greeted at the door by an employee. She told the employee that she was there to pick up an order and the employee told her my name (so they were expecting the order to be picked up) my friend told the employee there were two orders. The employee handed her what she said were both orders, so my friend had no reason to believe anything was missing. After she returned to my house, we began preparing for a lunch party with about 20 guests. When it was time to serve, we realized one of the orders was missing. I called the restaurant and was told, "Yes, your order is still here." I asked if they could deliver it since the mistake happened during pickup, but they refused. When I asked how they planned to make the situation right and requested some type of compensation for the inconvenience, the manager became rude, raised her voice, and yelled at me. Keep in mind, this was a $136.00 order. What was especially frustrating was that the manager repeatedly insisted the problem was my friend's fault because she didn't specify that one of the orders was a "catering order". My question is: How is a customer supposed to know they need to say that? Nowhere during the ordering process was I told that catering orders are handled separately or that I needed to instruct my pickup person to ask for a catering order specifically. We did exactly what any reasonable customer would do--we gave my name, stated there were two orders, and trusted the employee when she handed over what she said were both orders. I called back hoping for a calmer conversation, but the manager was just as rude the second time. In the end, my son had to make a 40-minute round trip to pick up the missing order while I stayed behind trying to host my guests. Mistakes happen, and I understand that. What I cannot understand is the complete lack of accountability and customer service. A sincere apology, an offer to help, or even acknowledging that the employee should have verified both orders were picked up would have gone a long way. Instead, I was blamed for something I had no way of knowing and treated disrespectfully. The missing order was frustrating, but the manager's attitude and unwillingness to take responsibility are the reasons I won't be returning to this location.

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    Chicken Salad Chick - Interior

    Interior

    Chicken Salad Chick
    Chicken Salad Chick

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    The Chef's Table - Iberico Pork

    The Chef's Table

    4.7(597 reviews)
    0.1 mi
    •$$$
    Fine dining
    Locally owned & operated

    We had such a great experience at Chef's Table Vintage Park! The bartender was absolutely amazing…read moreand made the BEST blueberry mojito that my colleagues and I have ever had. Seriously, it was that good! They also had a special smoked cinnamon Old Fashioned that was incredibly smooth and creamy. Definitely worth trying. We started with the South African board, which was perfect for sharing at the bar and a great way to get a taste of a couple of different apps. For dinner, I ordered the Chilean sea bass, which was really good, but the star of the night was the ostrich filet that my colleague had ordered. It was so delicious and definitely something I wasn't expecting to love as much as I did. And the desserts...to die for! The crème brûlée and sticky toffee pudding were both incredible. Our server, JJ, was also great; attentive, friendly, and made the whole experience even better. I'd definitely recommend Chef's Table Vintage Park for a business dinner, date night, or even just happy hour with a friend. Great food, creative cocktails, and a really nice atmosphere.

    First time trying Chef's Table, a South African inspired ambient new American restaurant! The…read moreinterior is dark and moody, and features a lot of the chef's South African memoirs. You can choose to sit either inside or outside. We went with the Houston Restaurant week menu which features some of their most popular dishes. For the appetizer, we tried the sautéed calamari and gumbo. The calamari had a nice creamy garlic sauce which paired well the sautéed bell pepper, onions, and tender calamari. Their gumbo is solid, not too spicy and had nicely cooked rice and a mix of toppings. The rice had a good bite and absorbed the flavor from the gumbo well. I would recommend the sautéed calamari. For entrees, we ordered the wild caught king clip and steak Diane. The very buttery king clip comes with sautéed spinach and is basted in a creamy, slightly lemony sauce which compliments both elements of the dish. The kingclip is garnished with micro greens and comes with an extra lemon for additional acidity, but I felt that it wasn't needed. The steak Diane had a medium cook and was soooo tender to the bite. I would recommend both, but partial towards the king clip if you want to try something unique! Lastly for dessert, I ordered the passion fruit crème brûlée which had such a unique flavor profile! The tartness of the passion fruit goes surprisingly well with the warm vanilla custard. The texture of the creme brûlée toasted sugar top was perfect as well and added a really nice crunch to every bite. My friend ordered their sticky toffee pudding, which was arguably the best one I've had yet. The toffee syrup is incredibly rich and adds a nice caramelized flavor to the ice cream and moist cake base. It's garnished with bits of sugary crumble and fruit. You really can't go wrong with either, but if I had to pick, their sticky toffee pudding is a must try. All in all, such a fun and intimate dining experience!

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    The Chef's Table - Sticky Toffee Pudding

    Sticky Toffee Pudding

    The Chef's Table - Jerk Snapper

    Jerk Snapper

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    Tumble 22 - chickenshop - Updated October 2026

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