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    Ttobongee

    4.5 (314 reviews)
    Open • 11:00 am - 2:30 pm, 4:00 PM - 8:30 PM
    Updated 2 months ago

    Order Ttobongee Takeout or Delivery

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    TTOBONGEE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating

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    Recommended Reviews - Ttobongee

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    Dduk Bok Gi
    Alexis I.

    This place was definitely a hidden gem!! The service was excellent and super friendly. We only had 4 people--so when our server brought out the food and noticed we ordered a lot for 2 adults and 2 kids, she was kind enough to add another table so we'd be comfortable. The Food Lineup: * Chicken Fried rice for my daughter and it was so adorable because they made it into a shape of a heart. Love the attention to detail! * Sodduk Sodduk - 10/10! I'm a sucker for tteok so to have it in skewer form with mini sausages was a treat. The outside was kinda crunchy and the inside was nice and chewy. Loved it! * Dduk Bok Gi - not spicy so I absolutely loved it. The sauce I was slathering on top of my rice and dipping some of my K-Honey chicken in it. Yum! * K-Honey Chicken was so good! The chicken had a super crunchy outside and the inside was so juicy. I kept scraping up the sauce from the tray to get every bit. Definitely a 10/10! I loved this place and would definitely come back. Also thought the bathroom art work was hilarious. IYKYK.

    Bi Bim Bob, hot dish!
    Dave S.

    Just kinda found ourselves at Ttobongee's out of our need to get something in our guts. There good, we over ordered being on the hungry side. So we got a lot of tasty food all at once. Service was great but a bit lacks. We had one dish that was turned into the kitchen wrong. The waiter hadn't written anything down. Placed by memory. He didn't add it to our tab... nice. Korean fried chicken that's what they do. And it was tasty. We had one dish that was so hot not spicy hot, 700 degree Fahrenheit hot in a stone dish. Be warned...bruh. Last words... I I'll be back.

    Gal bi, Bi Bim Bob, Pork Dumpling Soup
    Devin M.

    8.8/10 Overall, a really good and satisfying meal. We started with the Galbi, which was cooked well and flavorful. It leaned on the sweeter side with a noticeable saltiness. The portion was a bit smaller than what I've had at other spots for the price, but it was still enjoyable and well-prepared. My go-to dish here would definitely be the Bibimbap. They only had chicken available (I usually prefer beef), but it still hit the spot. The egg was cooked perfectly, and I loved how the rice crisped up at the bottom of the bowl that texture really made the dish stand out. We also tried the pork dumpling soup, which was comforting and delicious. It honestly tasted like a Korean-style chicken noodle soup warm, savory, and perfect for a chilly day. The kimchi came in a small order but was very generous in portion and full of flavor. Service was fast and efficient, which I appreciated. The ambiance was clean and welcoming, with a cool Korean chicken style vibe. Even the bathroom stood out, very clean and nicely designed.

    2. Yang Nyum Chicken
    Naj S.

    If you are considering fried chicken , then glaze these beauties . The 3 ds of chicken, crunchy skin , moist meat, salty sweet glaze flavor . VIsit this Local Gem , the people there are polite and nice , ambiance is chill and quiet. I order a 10 piece and ate them all .

    Half and half
    Juanita E.

    Service was awesome- food was very filling and alot. Came out hot and fresh. got the 2 flavors regular and Korean chili. The regular was light and flaky and the other when it cooled became glazed and sweet. Both were very meaty and filled you up. We also got the fried rice with chicken it was also very good.

    Isaac H.

    An amazing find and I'm definitely coming back!! A lot on the menu to choose from, service is great and seating/parking are good. First time here and I got a half order of their OG chicken, rice and kimchee. Make sure you bring an empty stomach, super big portions!! As soon as you get to the door, you are embraced by the smell of fried chicken!

    Bi Bim Bop $15.99 (beef)
    Kelly K.

    Found this spot on Yelp and decided to give it a try. Bibimbap was okay though I have had better. Service was order at counter and then wait for food to be brought out. Very small restaurant. The zucchini was the highlight of the dish. Very fresh.

    Dduk Bok Gi
    Angel A.

    One of my best friends in Chicago is Korean. I made tteokbokki for her one time and her mom said it was really good. I guess that makes me a connoisseur right? My sister was raving about this chicken and said I had to try it. So here we went. She likes the Yang Nyum so we ordered that, and the k honey because honey drizzled on fried chicken is gods gift to earth. We also got the dduk bok gi because I gotta see what this place is working with and how they stack up. Dduk bok gi comes out super steamy hot and very brothy. Definitely spicy like it supposed to be, and it includes a whole mess of fish cake. The chicken also comes out super hot and slathered in sauce / honey. They know what they're doing so the chicken stays crispy even though it's coated in the flavoring. Now here's the amazing part: I ordered the wings/drums combo. I expected drumettes but they served full on drumsticks!! I can plow through wings but when they're full sized drums... sheeeesh! Definitely a good serving and size for your dollar. I would definitely recommend this spot for anyone with a hankering for good fried chicken. KFC may use 11 herbs and spices.... But they're definitely missing gochugaru.

    Menu 2/22/25
    Alesia i.

    Tried it out for the first time on Saturday afternoon. Portion was big for 2 half sizes & 2 different flavors. Chicken is crispy. Customer service was great. Small little whole in the wall w great good! Would definitely come back again!

    (Not good) Yang Nyum Chicken (Medium Spicy)
    Christina L.

    In a little plaza, the restaurant was small. Seems like this is the only place to get Korean fried chicken in Monterey, I was excited and craving some fried chicken too, but was disappointed in the lack of flavor and freshness in the chicken and bibimbap. Wished there was customization in ordering the half and half chicken. Was seated down quickly and ordered #2 - Yang Nyum Chicken (combo - 5 drum and 10 wings) ($32.99) and #K4 - Dol Sot bibimbap ($18.99) . Waited about 15 minutes food which is reasonable. I think I noticed was that the table across had gloves for their fried chicken, we did not receive any, so there are some inconsistencies. When mixing into the bibimbap: super wet rice, no mushrooms, chewy unseasoned meat which definitely was NOT a ribeye meat which is a standard meat when making bulgogi. At $18.99, I can find a really tasty bibimbap in the Bay Area. The Korean fried chicken was disappointing! Saucy outside, but had no seasoning on the inside. For a full chicken, it realistically looked more like half of chicken, had to count that there were 15 pieces of chicken, since there were a few small pieces. One positive is that the meat was tender, but contained a lot tendons. Needless to say, the food was meh, I would not go again!

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    3 years ago

    Food was incredible. The crispiest wings I have ever had. Good for those who like spicy food. Korean beef ribs were really good as well.

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    6 years ago

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    6 years ago

    Delicious Korean chicken and jap chae! Highly recommend the half and half combo. Service was fast and staff friendly.

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    3 years ago

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    5 years ago

    One of my favorite place to eat korean food! I love the half n' half chicken!.the best service love the food!.

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    4 years ago

    I had the hot stone bibimbap and it was outstanding! I will certainly be back next time I am in Pacific grove again.

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    5 years ago

    Best wings I've had in my life. Highly reccomend the Yang Nyum chicken. My favorite take out spot on the entire peninsula

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    5 years ago

    Loveee itttt. Best fried chicken in town! The man who owns it is so sweet. Great food!

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    Ttobongee Reviews in Other Languages

    Ask the Community - Ttobongee

    Is anything gluten free?

    Yes, there are dishes like Bi Bim Bop, Bulgogi, and Galbi which are all gluten free.

    Do they use Gochojang sauce in their spicy one?

    I can't say for certain as I didn't ask about their recipe, but I had the Half and half chicken and the spicy one definitely tasted like it had gochujang in it. I'm a huge fan of gochujang though so I loved it.

    Is all the chicken spicy? And how hot is the medium spicy, is it actually pretty hot? Would like to give this place a try but it seems they cater to the spicy-only, take-it-or-leave-it crowd, which would count me out.

    Yang nyum is level 1 spicy. I can't do that much spice and it's perfect for me. It's enough spice to clear out the sinuses and still have flavor. It's really good.

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    Ttobongee - korean - Updated October 2026

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