Located on the first floor of the Lodge at Columbia Point - right off the lobby and facing the…read moreparking lot - with an understated and "ahhh..."-some relaxing vibe this is a good place to start, finish or be your evening. In the three nights we were guests at the Lodge we visited Vine every night. That was a result of the friendly welcome the bartender, Paige, gave us on the evening of our arrival plus the fantastic cocktails she mixed that we took out to sip in front of the fire in the Lodge's "living room" while we waited on our reservations for dinner at Drumheller's upstairs. On the second night we stopped in Vine to get glasses of wine to enjoy in our room after a long day of exploring the area and dinner out. And on the third evening it felt like 'coming home' to enjoy Vine for a couple of delicious cocktails along with good eats from a small bar-plates menu to share as dinner with Dustin providing great service to take orders and deliver the food as prepared by Drumheller's upstairs. (As "PS", the Drumheller's full dinner menu can also be used in the Vine bar.) When we were tallying up "favorite things" from the trip, both my husband and I had Vine on the top-5 list. (The others? Tasting at Kiona winery when founder John Williams popped in and we had a chance to say "thank you, sir" to this now octogenarian who put Red Hills AVA on the map, the hospitality of all the Lodge staff, walking the paved river trail accessed right outside the lodge back patio, and our 'welcome to town' lunch at Dovetail Joint.) Paige's hospitality and mixology skills made us fans of Vine but also the overall "exhale" ambiance. Nicely bright in early evening from big glass doors at front, dimly lit at night but not dark, standard height tables that work for everyone (including me as I have MS and cannot boost myself onto high stools) with plenty of 'elbow room' around them as well as seats at the bar for people who choose to sit there - like the nice guy we met on our first night who said he comes to Vine when in town on business to enjoy wine from the interesting by glass selection. It looks like they have table seating on a small outdoor patio in front - right off the parking lot - in warm weather months. This is not the frantic, sardine-can-tight, booming sound, high-density high stool tables of other venues of which there are many in the area. This is the harder to find gem of "all are welcome here" setting to take a breath and have conversations with your companions - as some were - or be comfortable as a solo guest working on something as you sip and dine - as we noted others were on all nights. In addition to serving Vine customers, Paige is pouring wine and mixing cocktails for the guests dining at Drumheller's upstairs as servers send down orders and them down to Vine to pick them up to take them back...so she is making it look pretty effortless to handle the dining room too that "Vine alone" guests don't necessarily know are also being served via this bar. PRODUCT: Great craft cocktails for standards or from a specialty menu. An array of spirits that include some from NW distilleries that are likely new to you and about which Paige knows a lot. I note in some Drumheller reviews folks mentioned disappointment that their fav (inevitably described by them as 'top shelf') liquor wasn't available to use in their fav cocktail. The same happened to me for a gin drink and I let Paige be my guide for the local distiller options and the outcome was luscious. If you're looking for wine, the selection here by glass and bottle is excellent and Paige can answer your questions about them and make recommendations. Ditto for the beer offerings. OPEN TO ALL: If you're not a guest at the hotel, you can still visit and enjoy Vine. But we sure did appreciate it was such a 'short commute' from Vine to our room upstairs as guests of the Lodge. PARKING: Ample amount in private lot. ACCESSIBILITY: Standard height table seating, ample clear floor space, three accessible (and gender neutral) loos right off lobby. HH: Some discount on libations and small plates menu from 4:00 (opening) - 5:30 and again from 9:00 - 10:00. TIP: If the gochujang glazed cauliflower is on the small plates / bar menu when you visit, order that dish. And also try Paige's new and luscious "Cold Brew" cocktail. You're welcome! ;-)

We are exploring the Tri-Cities area since we will be moving there shortly. We stayed The Lodge and…read morethis little gem is in the hotel. It is newly opened but has a great selection of wine and delicious menu options. We ordered the cheese plate which was really good. I do wish there was a Charcuterie board but was still happy with the cheese plate. The wine was equally delicious. The service was friendly and efficient. Once we move up, I will be back.

Wow. A fantastic dinner. We stumbled upon this place as a recommendation while searching on Gemini,…read moreand we are so glad we did! The chef was very accommodating to my vegetarian dietary needs. Everything was absolutely delicious! The main dish was quite exceptional. A truly memorable experience.

Once Upon A Mansion...Part 2. In this magical place was a restaurant so extraordinary that your…read moretaste buds evolved to new heights. They would serve their guests a divine seven course dinner that set the standard for fine dining. The seating options included: private garden terrace, open balcony area with views, indoor observatory where one could watch the Chef prepare his culinary creations. A Formal dining with the grand piano or one could dine in the privacy of their suite. The Chef (Jose) was bestowed extraordinary gifts. He could prepare a tasty meal that a vegan, vegetarian, pescatarian, or carnivore would savor and enjoy. His level of organization and execution was remarkable. Truly an experience only this very special Mansion could offer. The End.

Love this place. It all starts with Belonging and all are welcome. It is a close knit venue at…read moreSunsetview Elementary. Worship is at 10am on Sundays. Great for people no matter where they are at in their faith journey.

This church is the most accepting, authentic church I have been a part of, and they are all about…read moreloving people and Jesus and making a positive impact in the community. Come check it out!

Had an excellent Saturday afternoon here. We stopped in for a glass of wine with our young boy and…read morehe had a blast running around the lawn and looking for acorns etc. wine was great and at a fair price. Charcuterie board for $25 is recommended fully. We will be back again soon.

Had my husband's surprise 65th birthday party at the clubhouse and the entire experience WAY…read moreexceeded my expectations. Shae was wonderful to work with and she executed on every detail I needed for the party. The venue is the former home of the Powers family and it made for the absolutely perfect setting in early September. The balcony was a welcomed gathering place with a lovely view of the vineyard and the lawn was perfect for the young children to run around. The party staff were very hospitable and made the venue have a casual elegance vibe to it.

Beautiful setting, fantastic wines, and delicious shareable food pairings. Visited during the…read moreSummer and enjoyed the extensive outdoor space they offer

We visited here a few days ago and enjoyed our experience. We were greated and sat promptly at a…read morenice table. We were given a glass of very good sparkling rose and it was good like some of the rose I enjoy while visiting France. We ordered the cheese and meat platter which included some of y The best salami I've ever had. The cider flight was good an so was the white whine taster. I was impressed with the pinot. The Bourbon taster was also good. I will visit again the next time I'm in the area. The lovely young lady was very attentive and happy while we all enjoyed our time there. It was a nice experience.

Finally stopped by to try this after recommendations from friends. Overall it was ok, the…read morewine/cocktail selection was great. (Although they were out of Rosé during Summer). I tried the scallops and the pizza. Both were ok, the scallops were a very small portion and for my taste were a bit underdone. The pizza had great flavor I just prefer a pizza with a nicer crust this was very soggy from soo much oil. I would still try again.

Wine was good, great atmosphere. Try the Scallops and Bacon Wrapped dates, Avocado fries, etc. My…read moretop pick in the tri-cities.

Always a good choice. Excellent food and service…read more A little chilly last night. Maybe a little more heat.

Tagaris is one of those places that knows exactly how to set the tone for a great night. Warm…read morelighting, an open kitchen with that glowing wood-fire grill, and a relaxed Mediterranean vibe that makes you want to settle in and stay awhile. We had a reservation, and they had our table ready the moment we walked in -- comfortable, well-placed, and perfect for conversation. The staff here deserves a shoutout. Friendly, knowledgeable, and genuinely helpful when it came to picking drinks and explaining the menu without rushing us. They gave us that perfect balance of attention and space. First up: the chicken tortilla soup. This thing was flavorful, comforting, and packed with that slow-cooked, homemade taste. Honestly, it was delicious as-is, but a couple slices of avocado would seriously take it to the next level. Still -- a great start. Now the paella... WOW. A good size portion, beautifully presented, and full of flavor. The rice was cooked perfectly -- not mushy, not dry -- and honestly better than what I've had at a lot of dedicated Spanish restaurants. The mix of seafood and chicken was generous, the seasoning was bright and warm, and every bite hit exactly how paella should. It was the star of the night. We paired everything with sangrias, and they were fantastic -- refreshing, not overly sweet, and just the right complement to the meal. The berry sangria especially worked ridiculously well with the paella. Overall, Tagaris gave us a solid, memorable dinner. Great service, great food, cozy atmosphere, and everything tasted fresh and thoughtfully made. Definitely a place we'll be returning to.

The property hosts a cherry orchard , a winery, and this review is for the bed & breakfast. The…read moreB&B has 3 units, we rented both the Orchard and Santina Chalets. We arrived at peak cherry season the weekend of July 4th. Cherry trees surround the beautiful shared outdoor patio, ripe cherries covered the trees and were falling to the ground. Can one eat too many cherries? What is too many? Did I spoil my dinner? Yes! The Orchard Chalet is the bottom floor of the owners house. It is a 2 bed, 2 bath, living room with reasonably comfortable sleeper sofa, wood pellet stove, dining room & full kitchen. It has been a while since its last remodel, but it is comfortable and perfect for families. Its dedicated, semi-enclosed, outdoor covered patio provides plenty of space to spread out and relax. Our parents and children enjoyed their stay in the Orchard Chalet. We were able to comfortably entertain a couple families that stopped by to say hello. A building behind the main home is split into 2 units, the Sunrise and Santina Chalets. I stayed in the Santina Chalet which is freshly remodeled in a modern styling - highly recommended for couples wanting a romantic getaway! The bathroom has a spacious shower and soaking tub. Its backdoor opens to a deck overlooking the cherry orchard. Look for my pictures. The owners were very friendly, but sadly they were heading out of town so we missed out on the breakfast that others rave about. Will we return? YES!

Favorite place to stay in Tri-Cities. Very well appointed suites with super comfortable bed,…read morebeautiful bathroom, attention to little details like bath salts next to tub, candles in bathroom & suite, light-switches near bed are easy to locate. The decor is perfect. Kitchenette & dining table for homey environment, balcony is nice & private. Outdoor fire pit, koi pond, bbq area is so comfy & relaxing like a little private park. Hosts Steve & Rainy are friendly, gracious, interesting and do anything to make things easy and not fussy.

I gauge a winery based on the owners and their behavior. Not long ago, the owner, Lynda Loscoe,…read morecame into a tasting room I work at. She and her husband enjoyed the wines, and I went and poured them more than what we normally serve. There is a tradition in the wine industry that you get free tastings at (most) tasting rooms. It's a professional courtesy thing. There is also the trade discount, which is anywhere from 20-35%. Our is 25%. I take pride in my abilities and service. At the end of the tasting, with $60 worth of free wine and the discount, this woman gave me just over $6 in a tip. For over and hour of dedicated attention and professionalism, this was my reward. I'm sure the tasting room is nice and all and the service is great, but based on the owner's lack of grace and kindness I have to wonder how she trains her staff. If you're in the wine trade and looking for recommendations I'd stay well clear. But if Ms. Loscoe is there ask for everything and then leave a worthless tip.

Beautiful scenery and excellent wines! I really enjoyed the experience and service as well!read more

Walked in from the river for dessert. Staff was friendly and…read moreaccommodating to take a seat without a reservation . Sat outside at a long table and had dessert I had the million bars, and my girlfriend had the crème brûlée. They had a wide selection of wine and drinks. Will definitely be returning to try those out

Go here if you want your Mother's Day to leave a bad taste in your mouth. Absolutely lackluster…read morebrunch complete with overcooked prime rib and curdled scrambled eggs floating in water. $30 per kid for my child to eat a couple pieces of cantaloupe and drink water. $60 per adult for food we had to walk downstairs to get. When I booked the reservation they had a full brunch menu not a buffet. I had to go pour my own cup of drip coffee and they had the nerve to charge me $6 for it. 4 adults and 2 kids and the total was $425 because they included a compulsory 22% "catering fee" and then had the audacity to ask for more tip after being ignored and forgotten by the waiter. We will not be back and definitely not recommending to anyone.