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    Tres Muchachos

    4.8 (465 reviews)
    Open 11:00 am - 9:00 pm

    Order Tres Muchachos Takeout or Delivery

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    TRES MUCHACHOS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Tres Muchachos

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    Hummus
    Tammy L.

    We came here recently for a client lunch and I honestly couldn't decide what to order - everything sounded so good. We ended up starting with the hummus. It was delicious and VERY garlicky, almost reminiscent of toum. The 3 of us ate it all up! For my entree, I ordered the Yucatan pulled pork on tamal. I love tamales so my biggest fear is a dry one but this one was delicious. The pulled pork went perfectly on top, I wished there was more of it! The place is tiny with just a couple tables inside so we got ourselves a nice outside table. The server checked in on us to make sure we weren't missing anything. Unfortunately, we forced him to come back a few extra times because we were busy catching up and hadn't look at the menu. Nevertheless he was very nice and understanding which we totally appreciated. Definitely some place I hope to come back to again with my husband. Check it out!

    Karen G.

    Another wonderful visit at this adorable restaurant. This time we had the pleasure of Robert serving us, and from start to finish he made sure we were well taken care of. We've been coming here for quite some time now, and the consistency of the service is simply unmatched. They may be a small space, but the love and passion they pour into what they do reflects not only in the food, but in how they treat every single person who walks through their doors. Robert really owned the floor, warm, attentive, and so knowledgeable, especially when it came to wine. My boyfriend knows quite a bit about wine and he was genuinely impressed by the depth and passion Robert shared. It's rare to find that kind of hospitality paired with real expertise. What we ordered: Spanish Octopus Ceviche Tostada - This is a must every time we come. No words. Just order it and thank me later. Ratatouille Chile Relleno - Absolutely loaded and HUGE. I had maybe three bites and had to box it. Still excellent the next day! Yucatan Style Pork on Banana Leaf Black Bean Tamal - Not my order but my friend really enjoyed it. Lamb Shank Special - My boyfriend's dish and he loved it. He did say it would've been even better with guacamole and tortillas, but still a standout. Chimichurri & Artichoke Hummus - Courtesy of Robert, and we're still talking about it. So, so good. Flan - The perfect dessert. Not overly sweet, just silky, light, and the ideal finish to the meal. Another unforgettable visit. We even told Robert to keep us in the loop for their next food + wine pairing event in December! If you want food made with heart, flavors that make you pause, and service that genuinely makes you feel welcomed, please come here. Consistently one of our favorites!

    Wine recommended by Alejandro
    Jolie J.

    Alejandro, 1 of the 3 muchachos, was our server. He recommended a wine to pair with our food. It was a great choice. He was informative, attentive, and very friendly. We sat on the shaded patio and ordered chilaquiles, a breakfast burrito, and eggs Benedict. All the dishes were inventive and delicious. The ambiance was chill. Understated elegance in a casual setting. We could not figure out why there weren't more diners in the restaurant. If you're in the neighborhood, please give this restaurant a try.

    Denise H.

    Came here on a Thursday night and the place was packed. There's ample parking, bar seating, small tables inside and an outdoor patio with larger tables. We ordered the pork belly tacos and the breakfast burrito. They made a cheese quesadilla with fries for our daughter. Food was excellent, service was friendly and ambiance was cute! Can't wait to go back and try other things... though the pork belly tacos were SO delicious, I don't think we can return and not order those!

    Salmon Benedict
    Jamie R.

    The place is unique with character. Various decor on the wall, a bar, and a DJ set up. It's a bit cramped inside, but adequate. They also have a good size covered patio for seating. We visited on a Sunday morning for breakfast. It wasn't packed at all. Service was decent although our server was abrupt and not as friendly with our group as he was with the "regulars" he was attending to, he was professional. I say regulars because the few patrons that walked in and greeted with smiles and a friendly, how have you been was not the same greeting we received. The food was good, a bit overpriced for the portion size but I understand everything has increased. The menu selections for breakfast were slim but adequate. Good selections for spirits.

    My N.

    The service was outstanding and the atmosphere was great. This place will surprise you, the drinks were good and there's many options, cocktails , wine , beer. They have a cute set up for brunch!

    Muchachos BLTA Breakfast Sandwich
    Ariana S.

    Great spot for brunch!! I'd like to come when they have live music too!! Service was top tier!! 10/10!! The food was great too! Especially the onion rings! Very savory and crispy!! I got the BLTA, that was a 10/10. My boyfriend got the huevos rancheros and he liked it all, just the chorizo was a little too spicy for him. I wanted something nonalcoholic so I was offered a lemonade, I usually am very picky because I do not like the fountain lemonade but our server told me it was freshly squeezed. I tried it and loved it! I had to get another one to go!! I highly recommend this spot!!!

    Chilaquiles
    Harsimran s.

    Amazing spot! We came for a quick date to celebrate a delayed Valentine's Day and it was such a wonderful experience. Parking was abundant and we had a private restaurant on a Friday morning at 11am. The decor was whimsical and fun, felt like we were on vacation! The family owned service was great- they all had very honest recommendations and it was 3 brothers and their mom in the kitchen. I loved the family feel of it all! So now the food: it was vibrant and unique. Each dish was stronger than the next. We started with a complimentary hummus with chimichurri and it may have been the best hummus I've ever had. We shared a soup (no name because mama made it as a special for the week). It was hearty, warm and packed with flavors of meat and vegetables. Then we had chilaquiles- bean were excellent. The vanilla latte was A+ also. We ended with the churros - which honestly was a miss for us. We will come back for other options later! I've already shared this spot with my friends and look forward to returning many times!

    Belgium Chocolate Mousse
    Lori Ann F.

    Tres Muchachos Wine Bar & Kitchen is a hidden gem on 17th St featuring mouth watering tapas and wine tasting in a cozy, hip and eclectic atmosphere. Small and family owned, it features unique and bold Mexican and Spanish tapas, a great variety of wines to choose from, and absolutely outstanding service. The Tres Veggie Tempura is unlike anything I've ever tried. Crispy zucchini with summer squash, eggplant and queso cotija was surprisingly good. Pairing it with a Schlumburger Brut sparkling wine from Austria was perfect. The Spanish Octopus Ceviche Tostada paired with a French Leoubre Rose was delightful. Then we had Yucatán Style Pork Tacos marinated in achiote and yellow manzana peppers, paired with a Lambrusco...fantastic. But nothing prepared me for the delectable Braised Denver Steak marinated in red wine! Reminiscent of a tender slow cooked short rib, this meat was complete with a creamy saffron risotto that transports you straight to Spain. The portion is less tapas and more main course so pace yourself accordingly . We finished dinner with a Belgian Chocolate Mousse with Berry Coulis that capped a beautiful evening, with a DJ spinning Santana classics in the background. Perfect evening all around. Great for date night too. Definitely a must try!

    Rib Eye Steak and Eggs
    Daria R.

    This review is long overdue. I first visited because of seeing they offered breakfast all day. Showing up on a Friday night, we were a little overwhelmed, but the server was so down to earth, informative, and inviting, we settled in. We loved the quality of the food, the service, and the background of how the restaurant began so much, we returned for a birthday dinner, which did not disappoint! Thank you so much for taking care of us! We can't wait to return and try the specials of the day! Oh I have to mention, that was some of the best hummus, and thee absolute flan, I've ever had in my entire life. Like flourless chocolate cake flan, and I don't even usually like flan lol

    Lisa M.

    Stopped by here during my lunch at work. It's a quaint sports bar type mexican restaurant with seating both indoors and outdoors. The paella was delish here as well as the cerviche and yucatan style pork! Every dish was packed with so many different flavors! The environment was also both cozy and lively.. the server was also very attentive and personable. I had a great experience here. :) parking is a bit difficult but it's worth the struggle to dine here.

    Kristina B.

    One word: Unreal!!! First, this is kinda a hidden gem. Although, we had seen it several times before but just figured it was a regular mexican restaurant and nothing special. Well, how wrong were we? This is not just a restaurant, but also a wine bar with an extensive list; of course I had to partake! I had a glass of goodness. Hubby had 2 beers and sis had a sparkling water. As for food; it was not what we expected from a restaurant called Tres Muchachos where I thought I'd have the typical, greeted with chips, salsa and a menu of taco, enchilada, rice and bean combos. Nope! This is carefully, curated gourmet menu. I opted for the crab stuffed squash blossoms. I had never heard of the before. They were delicious; a shareable starter, but I ate them all! And I had the mini tostadas. Yum! Hubs had the streak and chorizo tacos which oddly enough, come with a side of fries, but wow, sooooo yummy! Sis got a combo of a steak taco and a pork belly taco, also with the side of fries. Again, soooo good! We were full, but not stuffed. The service was fantastic. Ambience: I would have felt equally comfortable in a cocktail dress as I was in my t-shirt and jeans. You can dress up or dress down. I wouldn't say tank top and flip flops; but certainly you can "dress" for a nice occasion or merely come after or (or Pilates) like I did! Price: a tad pricey; but worth it. Average price per dish was $35. Price with 20ish% tip for 3 people was $195. Keep in mind, hubby had 2 beers and my glass of wine was $18. And tax. So, there you have it. 10 outta 10. Go!

    Ceviche

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    19 days ago

    Delicious! Great service. Had the Chilaquiles. Fresh food and cool place to have a meal. Highly recommend.

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    Tres Muchachos Reviews in Other Languages

    Ask the Community - Tres Muchachos

    Is it possible to order the fish grilled or is it always battered and fried? Thanks!

    Yes both ways but gotta say the battered was a step above!

    Do they participate in Taco Tuesday?

    How much is a slice of the rainbow cake? Is a whole cake available for purchase as well? If yes, how much and what's the serving size?

    I don't know prices but we bought a chocolate cake for grandma birthday it was amazing! Served about 10

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    Semi Tropic Wines

    Semi Tropic Wines

    4.0
    (110 reviews)
    1.3 mi

    This wine bar is cute, hip, and chic! I'm so happy we discovered what a neat place this is to hang…read moreout and grab a drink. The parking lot situation can be confusing but thankfully there is ample parking right across the street. Semi Tropic wines is located on an unassuming street but is very beautiful and cool inside. They also have a spacious patio for outdoor seating. I had a sparking wine that was juicy, slightly sweet, and refreshing. There were limited wines options this night but I think that's partly because the menu was "curated." Lots of non-alcoholic options which was a pleasant surprise. Menu is on the pricier side. This night we came because they were hosting the food pop up "Three Pigs" which offered a variety of yakitori skewers. We ordered one of everything and my favorites were the beef, chicken thigh, and cucumber salad. I'd love to come back and try Semi Tropic's house menu, but if they keep up a steady rotation of cool pop ups like this I think that would be an amazing idea too! I'm looking forward to their future events. We arrived early in the night (about 5:30pm) so there weren't many people. By the time we left closer to 7pm. the line to order at the bar was considerably longer and the place was packed. They host live jazz Thursdays and Fridays which I would definitely come back to enjoy for longer! Semi Tropic Wines is a neat place that would be fun for a first date, or a great place to begin your night out (if you're not worried about price). Cheers!

    I went on a Thursday night around 615 for jazz. We got there and had to wait in a line to order…read morewine and food. They don't serve you here and you just order and then sit down. We waited about 10 minutes and there's no menu circulating so you are just standing there not knowing what they have. When we got to the counter to order, there were only five wines to choose from. I was a bit surprised since this is a wine bar. There's also only five food options and nothing really sounded great to me. On their website, they listed charcuterie and a lot more wines, but that was not what was offered. The inside is really cute. But the outside is rundown. The patio looks pretty shabby and that's where the jazz musicians play. There's no heat lamps or really a vibe out there. But the music was fantastic!

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    Exterior
    Exterior
    Semi Tropic Wines
    Interior

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    Interior
    We Olive & Wine Bar

    We Olive & Wine Bar

    4.0
    (262 reviews)
    4.4 mi
    $$

    We have been coming here for several years as a fun hangout for a couple drinks. But they've…read moreintroduced us to the varieties of olive oil. Now using the different oils to flavor or accent the food is next level. They do popcorn with olive oil instead of butter and it's amazing. My favorite is jalapeño oil for popcorn with a little kick. We've also done some of their wine and cheese tastings. Discovered so many great new wines and that comes from a beer drinker. They are full of knowledge for the beer, wine and olive oils that you can't miss finding something that hits the spot. Highly recommended.

    So, first impression = bad. Asked about orange wine, my fave, but the fella working rudely said in…read morea terrible tone, yeah we have one but you can only be here if you show me your ID. First of all, people underage barely drink wine, let alone know what orange/skin contact wine is. Second of all, I'll show it obviously. Anyways, we came back 2 days later because we really wanted to try this place on our way back home. The owner's daughter was working, and SHE WAS SO SWEET. One of the best customer service experiences. We got some olive oil samples (lemon & basil) & it was so good w/our bread, we ended up buying the olive oil 5 piece sampler pack. Never been more into olive oil than now. That basil was extremely tasty. Also had my orange wine (amazing flavor + so crisp), plus a drink consisting of sparkling wine w/pear or peach balsamic vinegar???? Surprisingly SO GOOD. She told us there's a location in La Jolla and we live in San Diego, so we may become regulars there!! Thanks for the amazing Valentine's Day experience.

    Photos
    We Olive & Wine Bar
    Habanero stuffed olives
    Habanero stuffed olives
    Cheeers

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    Cheeers
    Milligram

    Milligram

    3.8
    (332 reviews)
    0.3 mi
    $$
    Established in 2022
    Locally owned & operated

    Would definitely go again! To start off I really enjoyed the atmosphere of the restaurant. They…read morehave plenty of wonderful outdoor seating. The service was also great, we had a friend that ordered a drink not knowing there was cinnamon inside; upon hearing that she couldn't have cinnamon, our server immediately changed her drink into something she could have! For food we ordered the granola bowl, the chicken sandwich, and the toast that came with a delectable dipping sauce. I ordered an orange juice as well and I really recommend it! I rarely have orange juice but wanted to try it and it was really fresh (tasted freshly squeezed). The granola bowl was perfect, not too sweet. The sandwich was also made perfectly. All in all, would definitely come back for the food, vibes, and service!

    This place deserves a gold star! I've been coming here since it opened a couple of years now. The…read moreoutside deck is located in a charming Spanish revival courtyard off of 17th street in Costa Mesa. It's a beautiful spot for brunch, mid afternoon snack or gathering spot with friends for dinner. The vibe is Newport relaxed quietly trendy. But let's get on with the food. In the morning if they have the monkey bread in stock don't skip on it. Their avocado toast is exceptionally well done. In the afternoon I recommend their dips and cocktails. They are on the lighter side. The star of the show for me right now is their dinner deals. Recently the restaurant has been doing weeknight specials that really are SPECIAL. Kudos to the chef who did Thursday Parma Chicken night (6/11). We started with a cold draft of Peroni Italian beer. Followed by a plate of Parma chicken, salad and frites. The chicken was other worldly. It was huge! Somehow still crispy with speckles of sesame, even with a layer of melted mozzarella, ham and fresh whole leaves of basil. Fries were thick and perfectly crisp on the outside and fluffy inside. Two sauces accompanied the plate. A tomatoey one and a creamy aioli for dipping. The salad was fresh and lightly seasoned. At $25 for the whole meal including drink is the best deal in Eastside Costa Mesa. The only critique I have is the beer could have been colder. The salad a little bigger (it was delicious). The courtyard heating lamp a little more ample. Thursday night Parm night went so well, I came back to try their Steak and Frites with Wine on Tuesday night. For $35 it comes with a light French red. You could get a white or an-alcoholic wine. I prefer a deeper red but their choice was probably picked to be the most pleasing for most folks. The salad and frites were well executed as Thursday night. They never asked how we wanted the steak done but delivered perfectly cooked steaks. Seared and slightly crisped on the outside and pink to red center. Their compound pat of butter on top was delicious (I cannot tell what is in it but delicious). They also had two sauces accompanying the plate. One was a grainy mustard that went very well with the steak and the other was their creamy aioli. If you want a great deal and great food try them out for their Tues or Thur special. Go now before word gets out and they get too busy to book a table. I plan to be here this summer for them.

    Photos
    Spring Greens and Burrata Toast. Toasted sourdough topped with fresh peas, asparagus, and herbs.
    Spring Greens and Burrata Toast. Toasted sourdough topped with fresh peas, asparagus, and herbs.
    Espresso martini
    Espresso martini
    The OG mg smashed avocado. Best in town!

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    The OG mg smashed avocado. Best in town!
    Hook & Anchor

    Hook & Anchor

    4.5
    (2.4k reviews)
    0.6 mi
    $$

    Finally was able to try this place. Kept driving by it when we have water polo tournaments in…read moreNewport. Outdoor seating is nice, especially when the weather is sunny and it's not too hot. Inside is spacious. Loved the Aqua colored glass chandelier. They have a great cocktail menu! I wish I had time to enjoy a drink because they looked good when I saw a waiter delivering drinks to other tables. Our server, Abbie, was gracious and friendly. She was attentive to us and to all her other tables. Never skipped a beat on what part of the meal her customers were at (ordering, mid-meal, refills, dessert, paying, etc.) We ordered: A bowl of clam chowder - creamy and flavorful. Good amount of clams. A side salad - my hubby and I couldn't agree on dressing so Abbie brought both for us on the side. 3-piece fish and chips - crispy fish batter, not too thick. It's mahi-mahi so it's meatier than the typical cod. Fries were perfectly cooked and seasoned. Doused all of this goodness with their malt vinegar. We recommended this place to the other water polo families. Hopefully they stopped by too. I will definitely return! Thank you.

    My friends and I were craving lobster roll, so we decided to pick Hook and Anchor since it has been…read moreon our bucket list to try! We got the lobster mac & cheese, fish & chips, and 4oz lobster roll. The Mac & Cheese was good, but I didn't like the choice of the noodle. The pasta was a bit undercooked, but the lobster was good. The batter for the fish and chips is so good, but the fish was a bit dry. I would def come back for the lobster roll. Lobster was fresh and the brioche bun was buttery! The lobster roll was def the high light! The ambiance was nice! Def a cute date spot for couple to go on a night out. Service was a bit slow for how empty the restaurant was.

    Photos
    The Dolphin beckons
    The Dolphin beckons
    Lobster roll - small kine
    Lobster roll - small kine
    Bloody Mary

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    Bloody Mary

    Tres Muchachos - breakfast_brunch - Updated June 2026

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