Since my last review, I've made Ramirez my go to Mexican restaurant. I've been several times and…read moreit's mostly satisfying. I've only been disappointed a few times. Puffy Tacos: $11- the shell was greasy and chewy. Had no crunch. Chica tacos: $18- looked burnt, tasted burnt and didn't come with the dipping sauce as pictured in the menu. I'm told that it makes the meal. I ordered a Corona-rita and they didn't have the small corona for it. Rather than ask me if I preferred the beer or the rita, it was decided I would get the corona. I would have switched to a sangria swirl instead. Oh well. Despite these few hiccups, I still prefer the flavors, portions, and service of Ramirez.

This is a frequent spot for our family! The service is always top notch and takes good care of the…read morecustomers. The restaurant is vibrant, colorful, and spacious. It can get a little loud off days with a heavier crowd. We went this past week and had a pleasurable experience. The quesadilla were great!

Always Great service and delicious food and margaritas. Clean, safe neighborhood, happy staff.read more

Food was delicious, and our server was very attentive and friendly. The table, restaurant, and…read moresurrounding area was clean and very well organized.

We live in California but come to Bossier City to visit family and when we do we always eat here…read more The food is excellent - large portions - and so are the margaritas! Really friendly attentive staff.

Tuesday in Bossier city led me to here for taco tuesday. While I did not catch if they had any…read moretaco tuesday specials, what you'll find here is a solid mexican eatery that does tex-mex eats and traditional mexican street eats. I ordered some tacos (campechanos, lengua), a barbacoa gordita, a huaraches, and small asada quesadilla. I got my order to go and fortunately, the food was still pretty hot when I unwrapped it after my 10 minute drive to the hotel. The tacos are all tasty with the salsas and lime squeeze. The huaraches is also tasty but messy due to all the cheese, lettuce, and beans. But definitely worth ordering. The small quesadilla and the gordita are both solid. I tried ordering online but it did not connect with the store when I arrived. So they had to re-enter the order for to go which led me to waiting for another 10 minutes. But it was cheaper ordering in person than online so glad I could save some $$$ on that.

I would most definitely recommend El Paio restaurant if you want to eat some of the best food in…read morethe ArklaTex. Today, July 5, 2026. Restaurant was packed but when my girlfriend and i went in, we were greeted and seated almost immediately. The server Joel was amazing and attentive. Joel is an amazing, friendly and paid attention to our wants and needs. The food was awesome and fresh. My girlfriend got the Fajita Chicken Cimichanga and I had the Shrimp Fajita Nacos. Everything was hot upon arrival and was perfectly seasoned and fresh. The aroma, taste and look of everything was exactly what you'd expect from authentic Mexican food. Both plates were so much food that we both have full bellies and lunch for tomorrow also. If you have the chance to go, do it. You will not be disappointed. I promise.

Food was good. Service was fantastic and overall good experience. Will be back due due all the…read morepluses there are.

Bartender kicked ass today! Food was great, I am glad we went out of way to try this place. The…read morecarne asada was excellent 5 stars for flavor and size...

Didn't expect to eat here 2 times in one week but I did. Dining alone i had great service. In our…read moregroup, the waiter was thorough but extremely slow. It was nearly an hour before we put in our orders. All tickets were accurate. No redo needed. All is the entrees were delicious. I saw nothing being sent back. The food and drinks are all very good here.

Amazing food and service! Definitely worth stopping here! It's a quiet, corner restaurant with wait…read morestaff that makes you feel right at home.

Went out on a limb to try a New Mexican place for birria tacos specifically. I usually make my own…read moreat home but wanted to be treated and not have to cook... we came across this restaurant on Yelp so we had to come try it- and it did not disappoint. We ordered the queso birria tacos, it came with 4 and they were delicious. The broth was also very tasty... Give them a try, they have a full menu to pick from it's not just birria or tacos... let's help support small local businesses.

I enjoy the food every time I order from them. I will eat at this restaurant every time I am…read morepassing through.

Their shrimp street tacos are to die for! Their chorizo street tacos are good too. Don't take my…read moreword for it get some yourself. That's Gonzales on the square in Homer!

Shoutout to Angela. She was our waitress on our first visit here today and she did a great job…read more Owners and managers do whatever you need to do to hang onto her or she'll easily be able to go elsewhere. My first impression was it's larger than it looks on the outside with ample outdoor seating as well. From what I could see glancing around it was kept clean. There were no tables with dirty dishes left on them anywhere and the floor was clean. The Day of the Dead (El Día de los Muertos) artwork is a bold and risky move but it paid off. It's vibrant and colorful and would look great under a blacklight I bet for party occasions. You know what? Maybe a blacklight spotlight just shining directly onto the artwork to make it pop would look fantastic and wouldn't require blacklighting the entire room. Personally, I really like it. We were greeted and seated immediately. Typical option of table or booth. We chose booth as always if there's one available. We had chips and dip on the table within a couple of minutes. The chips were ever so slightly overcooked, but not quite to the point of tasting burned. I'm curious if the chips are fried in-house. They seemed to be. The salsa was average - not too hot, not too mild. We ordered a variety of food, like 8 different food items. They all had a good taste and presentation. One thing that particularly stuck out to me is that when I tilted my taco sideways to take a bite, grease didn't pour out of the other end and the shell wasn't soggy. Thank you for draining the meat before putting it into the taco. Please keep doing this. It was a little pricey. Around $50 for two entrees and two cokes. Make it $60 after tipping Angela and it's not the cheapest place in town for two people to go. The noise level was high. The people at the bar were being very loud. Some sort of divider or some way to help keep the noise confined to the bar area would be nice. We couldn't even talk to each other at times because of the noise from the bar. Overall, we enjoyed it and will be trying it again in the future.

Decided to try this place while in town taking care of my parent's estate. Leonel who greeted me…read moreand went over the menu was great. He came by on a very regular basis making sure the food was great and if I needed any refills. The food was fresh and delicious and came out very quickly, I will have to stop by again if I am ever back in Shreveport