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    Trattoria Rustica

    4.6 (328 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 2 months ago

    Order Trattoria Rustica Takeout or Delivery

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    TRATTORIA RUSTICA ATMOSPHERE

    What's the vibe?
    Classy
    Good for kids

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    Recommended Reviews - Trattoria Rustica

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    Drink and dessert menu

    I have been to Pizzeria Bianco and this place comes as a second. The pizza has a fresh taste and a perfect crunch to it. One of my margarita pizzas, a small, was served burnt :(. But the ones that were not burnt were delicious. I was with a large group of 9 and we are teens so the service was a bit slow towards us. Once we started paying the server brightened up, it was sweet to see. The team is full of sweethearts and the food is delicious. If you're young, make sure to show you have the money upfront and don't be too loud.

    Margherita pizza
    Randy V.

    Came in for another Margherita pizza today. It was much different than the one we had here a few years back, thinner crust & delicious sauce. See the Italian flag; red, white & green - delicious. This is my new favorite sauce, hands down.

    Eric S.

    Stumbled into this restaurant because the place we intended to go was closed (and sketchy) It was the best thing we did this month From the cozy decor to the delicious food, everything wss perfect. If I had to nitpic, I would say the rolls were cooked slightly too long but they were still awesome. Meatball pizza, butternut squash ravioli, eggplant Parmesan and lava cake made the three of us happy! Definitely glad I found this place.

    Both dishes
    Todd M.

    A local spot in Henderson, this place hits on all points. We have been wanting to try this place for a while and took full advantage when this opportunity came about. The place is tiny but the service is great with the one server, I think one of the owners. The menu is large for sure. We chose a fettuccine shrimp scampi and an eggplant parmigiana dish. They started the meal with their dipping knots served hot with the balsamic dipping sauce. Delicious. The timing for the meal was great as we didn't feel rushed. When the meal arrived we were not disappointed. Both dishes were plentiful and delicious. 10/10. We saved room for dessert as we took home a portion of our meals. The dessert, house made pistachio and salted caramel gelato, both flavors were fantastic. They complemented each other and had an amazing texture. Definitely recommend for a mom and pop authentic Italian meal.

    Menu
    Keri W.

    Found this little cozy Italian restaurant when I was visiting my mother and aunt. We wanted Italian and this restaurant had good reviews. It is a cute, small restaurant and our server was very nice. She noted that they just started serving Sunday dinners. It was pretty steady and she was by herself. She let us know that she will do her best to get us things in a timely manner. We ordered the following: Cesar salad Italian salad Lasagna Cioppino The only issue was that the lasagna wasn't temperature hot. It was very tasty but it should have been warmer. We were pretty hungry so my mom didn't want to say anything. Other than that, our meal was good. I would certainly return. Again, we had a small hiccup but the food was tasty.

    Fettuccine Alfredo with Chicken
    Rakel S.

    When you walk in it is the cutest little italian diner. Very traditional feel. The service is amazing. Very attentive and helpful. Now the food... absolutely amazing. Everything you can tell is made in house. Great portions for being homemade, sometimes fancy pasta restaurants have small plates but this is the perfect plate. 10/10 will be back for a date night for sure!!!

    Martine G.

    What a great hidden gem in Henderson! We went as a group for my moms birthday and they were so accommodating. Food was fresh and great! So many handmade items and perfect flavor. The portions were just right and even the pizzas were top notch. I highly recommend for a family dinner or a date night. Support local!!!

    This is the Chicken Piccata
    Helena H.

    I'm a foodie and I have finally found an Italian restaurant that has a special place in my heart. My favorite dish here is the chicken piccata, I'm very use to a lot of Italian places making the sauce with a haven't about of butter or oil but this place makes it just right. The people who work here are so nice and welcoming and the food is always amazing I highly recommend you check out this place and let the food speak for its self.

    Cozy!
    Christina R.

    We wanted to do a small Valentine's dinner, and we wanted it to be pasta/Italian. I had a doctor's appointment late that day, so I just wanted to go to place close to home that I could have some good food. Walking in, the space is a bit tight, but I knew that would be the case because this restaurant sits in the remains of the pizza shop that I had my first Las Vegas meal at (well, the first one after moving into my very first apartment about 2 decades ago). Who knew that the slice I had while waiting for something at Washinton Mutual (two doors down, that became a Chase and is now shuttered) would become one of my new favorite restaurants? Well, it's tight, but it's well situated and nicely decorated. The vibe is super cozy and comfortable. I loved how comfortable the chairs are. The tables are also nice and big, making it easy for sharing plates. It was busy, so we had to wait a bit to be seated for our reservation, but I didn't mind. The service here is incredible. The servers all care and we had a lovely time. I really enjoyed the conversations I had with everyone that spoke with us. Now, to the most important part, the food. Hot d@mn! This place has good food, with great portions. We had the caprese, which was fresh and lovely. The calamari were crispy and perfectly seasoned. Both of our pastas were incredible and heated well for leftovers. And the desserts? Get out of here, the chocolate mousse cake was to die for. We were told that because they're so small, reservations should be made on weekends, but weekdays should be easy to walk in. Absolutely coming back!!!

    Chicken pistachio - delicious cream sauce.
    Jen H.

    Our first time here was on Christmas Eve, after church. The interior was small, but cozy. All the staffs were very friendly. My husband loved their complimentary pizza bread for the flavor & freshness. We had the trio seafood appetizer, which was delicious with shrimp, calamari & zucchini. My son had the kids spaghetti with meatballs. Unfortunately, the meatballs were still red in the center. We sent it back for food safety reasons. While the noodles were al dente, but the meatballs wasn't tasty - lacked herbs (onion or garlic). I had the chicken pistachio with asparagus - tasty, but my chicken was a bit dry. My hubby had the pasta rigatoni with Ragu & red sauce - he liked his entree. To be honest, this review is 3.5 stars, rounded up to four stars. The service was extremely SLOW!! It literally took half an hour for our entrees to come out; and the restaurant was only filled at 50 percent capacity. I was a little annoyed; especially when the table that came in after us got their food first. There was only one server that night - understaffed.

    Gloria L.

    Absolutely deliciously, delectable food that feels like you're eating in an Italian grandma's home but in a wonderful upscale way. A family runs the place. One of the owners greeted us and was so warm and welcoming when we came in. We had the regular knots they serve, garlic knots and truffle fries for appetizers. They were all delicious. For entrees, we had rigatoni and meatballs, fettuccine Alfredo and spaghetti carbonara with guanciale. Everything was excellent but the spaghetti carbonara stole the show. It was indescribably good. Ambiance, service and food were all amazing. The food is made fresh with authentic ingredients. It takes time. Order a glass of wine and an appetizer. I definitely recommend Trattoria Rustica and will definitely be back. This should a weekly dining experience.

    Menu
    Larry N.

    A very good, small family owned restaurant. (Love that they actually speak Italian while preparing the food) near the Hobby Lobby. The Cioppino was how I remembered it from when I was younger... pasta is not needed (but can be added) for this amazing seafood stew. The portions are big & taste freshly made. Wine and beer both are served.

    Risotto Norcina - DELISH!!!
    Stan C.

    We were in the area shopping and wanted meet friends for an informal dinner and conversation. Based on the Yelp reviews, Trattoria Rustica seemed like it would be perfect. Walking in, we were warmly greeted by Angela, one of the owners (her husband, the chef, was busy in the kitchen). Angela came by to get our drink orders. They have Goose Island IPA! A major plus in my book. I went with the Risotto Norcina ($31.15). Huge portion of delicious risotto with a mild cream sauce and tons of sausage and mushrooms. FABULOUS DISH!!! My wife got the stuffed shells special. Comes with a meat sauce. Also good. And too large a portion to finish in one sitting. Service was excellent with Angela coming by multiple times to make sure everything was going well. Only gripe - They add 4% on to the price of every dish if you pay with a credit card. Don't get me wrong - they have to pay Visa 4% when someone uses a card to pay for dinner. They should just let you know that up front that there is that additional charge coming ahead of time. Is that a deal breaker - absolutely not. I will definitely be back when I am in the area to try one of the other dishes (and maybe I will bring cash to pay for the meal).

    Lemon cake.

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    20 days ago

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    1 month ago

    Food was amazing, service was great, reminded me of my wife's grandmas food. Very nice little spot. We will be back

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    19 hours ago

    The service and food was amazing! The servers are friendly and the menu has many delicious homemade selections. Highly recommend this gem.

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    2 years ago

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    Ninni C.

    Thank you so much Audrey

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    Thank you so much Mely

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    Thank you so much

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    Thank you so much

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    6 months ago

    Incredible pizza! Perhaps a bit pricier than chains, but crust dough is made onsite and ingredients are fresh!

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    Page 1 of 9

    Trattoria Rustica Reviews in Other Languages

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    Is Trattoria Rustica owned by the same people as Trattoria Italiano? Dave C

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    North Italia

    North Italia

    4.0(410 reviews)
    3.7 miAnthem
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    My wife has been raving to me about this place and she was right. I loved every bite. Restaurant is…read moregorgeous, great decorations, great open layout. Charles was our server. He was friendly, kind and did a wonderful job. We started with white truffle garlic bread. We ordered from spring fixe menu. I started with charcuterie plate and my wife got Caesar salad. The charcuterie plate was a lot and tasty! I got the tie dye Margherita pizza and my wife got spicy vodka pasta. I barely ate 2 pieces of pizza and I couldn't eat anymore. From the start, the white truffle garlic bread was great. If you don't like cheese, don't get it. It's cheesy, garlicky and tasty imo. I honestly could have just ate white truffle garlic bread and charcuterie board. The pizza was very good. I was just full. My kids ate the 4 pieces of pizza after school and loved it. If you have room, the tiramisu was delicious. It was not overwhelmingly sweet. I tend to get overwhelmed with sweets but this tiramisu was great. My wife and I had a wonderful experience at North Italian. Charles gets 5 star customer service from us. Thanks Charles and North Italia. I will be back!

    My sister-in-law was craving some Italian and thought we'd try out the food here. I enjoyed the…read morefood. We shared the calamari and mussels and each got a side salad (Caesar and simple) a side spaghetti and I also ordered the crushed meatball pasta. Our server was attentive, patient and friendly. He made our experience go well. The ambiance was mellow and calm. It was a pretty chill night, definitely something I needed after a hectic day at work. I wouldn't mind coming back to try out the rest of the menu.

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    Pasta Cucina - Cucina Chopped Salad

    Pasta Cucina

    3.5(279 reviews)
    0.6 mi
    $$

    Let me start off by saying I would have given this a full 5/5 stars bud.And as a little cramped…read moreinside and I am in a wheelchair. It is very pretty and what I would call slightly fancy. I got the chicken parmesan. I ami'm very picky when it comes to chicken parmesan. Because most restaurants, it comes out rubbery or like a giant frozen piece of i've already cooked chicken like a chicken, tender or a nugget, but not here. It was fresh. The sauce was amazing. And even the pasta. I have not been able to say that I have had good chicken parmesan at a restaurant in probably over twenty years. Even the bread was delicious salty.Buttery and warm. I got a non alcoholic Lemonata for dinner (2 actually) it was crisp and very refreshing. Tim who was our server. He was pretty decent considering how busy it was that night. Like I said, it would have been a perfect review. But it was a little tight for a wheelchair.What alone regular people to get through.

    We made reservations online and were seated right away but they put us right next to the kitchen…read morewhich was pretty loud and bustling so we asked to move more towards the middle of the restaurant. The night started kinda rough. We were just seated and one of the servers dropped a tray on a table in front of us (not an accident he seemed annoyed) and it was kinda startling. Then our original waiter was super weird, we just sat down and he asked us what drinks we wanted and before I finished my sentence that we weren't ready yet he literally just turned around and walked away. Sooooo rude! No "okay take your time, or let me know if I can help you." I'm sorry I'm not familiar with your menu rude Sir and need a minute. Thank goodness our waiter was changed when we changed tables. Larry was super nice and respectful. I will say that Deborah was incredibly helpful as well. She kept our drinks refreshed and offered to refill our bread. The Caesar salad I think was our favorite, as well as the tiramisu. Overall once we changed tables and waiters we had a fantastic night. We got the Caesar salad and two pizzas as well as some drinks and desert. Will definitely be back for some pasta. Some of the front of house need either training or just a better attitude. Some were so rude. There was another guy grating cheese and he got it all over the table then walked away, then also got some in my wine. Kinda comical I'm not mad. Larry and Deborah made our dinner much better. The kitchen seems like they care about what they produce and we will be back again soon. Such a cute spot.

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    Pasta Cucina - Bar area

    Bar area

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    Short Rib Benedict*

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    Joe’s Place - Italian Chicken Wings

    Joe’s Place

    4.0(197 reviews)
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    Arrived with a group of friends late around 3am to check it out and it turned out to be one of the…read morebest gaming bars I've ever been too. To start off with the less good elements the game quality isn't too good it is yet another gaming bar with only 97% return games and it goes well below that with some of them, I saw the worst bonus poker variant nevertheless they have a progressive which makes the games a little better. The players club is very generous part of the Jett gaming run players clubs you get $20 free play as a welcome offer and various free play opportunities along with the regular points system which is nice. As for the food and drink it was very good there is a wide selection of beverages many of which I have not seen in other bars and the kitchen is open 24/7. The menu has a lot of options and almost everything on the menu is 50% off for the graveyard special that alone puts it well ahead of most of its competitors but the food is also really good I got the meatballs marinara and had the cheesecake for dessert both were delicious. I only ended up with a bill of $12 for all of that which is very good. The service was great the bartender was attentive and helpful. Overall would definitely recommend and when I'm in the area I will visit again.

    Service was spot on…read more Bad: The tomato slices on Wagyu Sliders were peach color, not red, and lettuce was wilted. Good: The Italian food was great. Bad: Tables around the bar area rock back and forth, so hold on to your drinks. Bad: Bar area was smoking so we smelled like smoke when we left. Next time, if weather permits we will sit out on patio, as long as its non smoking. Just won't get anything with tomatoes or lettuce there. Definitely worth another shot.

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    Joe’s Place - Patrons who are nice

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    Joe’s Place - Wagyu beef sliders w/ sweet potato fries

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    Gaetano's - Cacio e Pepe

    Gaetano's

    4.1(766 reviews)
    5.6 miAnthem
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    The red sauce that they serve with the calamari, I could seriously drink by itself... Get a extra…read moreside of the sauce for dipping bread. Its truly amazing. I've had wild boar before, but this one is packed full of flavor. It almost knocked me out of my seat when I took a bite. Prepare it perfectly. We were supposed to only have a bite or so of dessert and take the rest home. But we almost licked the plates clean. I highly recommend getting both of these. Our server was amazing. He was on top of everything. He was very, very knowledgeable of the menu. His recommendation put us in an amazing food coma. We will be back

    First time visit. Arnaldo was my server; knowledgeable,…read morecharismatic, made me feel at home. Ambiance was classic modern Italian, and I came in 45 mins before close (8:15m). Dining room was 2/3 full and people were still coming in after I was seated. They do have valet parking as an option if you have mobility challenged party members. Entrance to dining room is one continuous level with no stairs, for those that look for that info, making it wheelchair accessible. Also surprised to see half bottles of wine at reasonable prices. I went for a half bottle of Chianti, as I love a good table wine. It was a 2021 Nozzole, which perfectly complemented the food, even though the starter would normally pair with a white. I am a wine heathen, but at the same time Chianti pairs with anything. Arnaldo was super knowledgeable about wine pairing selections, which again denotes a level of care and passion that translates into a great meal. 17 year veteran of Italian fine dining. Bread offering had variety and was authentic Italian dipping of balsamic vinegar and olive oil with four fresh baked selections of bread, all delicious. Starter - went for the shrimp scampi. While I personally would have liked some angel hair pasta with it instead of the fried shoestring potatoes on first glance, I will say they added a textural variation I wasn't expecting. Nice start. Arnaldo did let me know that in the future if the angel hair pasta was what I craved, the scampi main comes paired with exactly that. Staff does extra touches; waiters that weren't assigned to my section kept my wine full and checked in often. Props to the front of house manager/staff. For main, O went with the risotto of the day, which Ronaldo highly recommended. My normal go to is chicken or veal Marsala; but he recommended that day's risotto as his absolute favorite, so I took the recommendation. It was a creamy pistachio pesto risotto. I have never had - or even seen - a pesto risotto, so I thought it would be interesting. The risotto was cooked perfectly, with the nutty pistachio blending extremely well with the pesto. The sausage was mild, so it did get lost flavor wise, but texturally gave some differentiation that the dish needed to work. The kitchen staff's love shone through on this one and I was really pleasantly surprised. It was earthy, woodsy, creamy and the sausage gave it a hint of smokiness. Would recommend although YMMV since they cycle out risottos daily. I should also mention that the portion size was about 1.5 times what I was expecting, so you'll have leftovers if you're going for dessert. I've included a photo of the dessert menu as it's not on their Google Photos; Renaldo highly suggested if I was going to go gelato, to do the pistachio tortufo, but also recommended the tiramisu as best in town. I went that direction since I had a pistachio main. He also gave me a dessert espresso amuse bouche gratis that was fantastic. As someone who has been to Italy multiple times and taken classes - in Italy - to make tiramisu, I can say the claim is not bravado. They do put chocolate sauce on the plate - which isn't necessary, but the tiramisu is classic, creamy, decadent and I believe it to be the best I've had in the city proper.the ladyfingers prove JUST the right consistency and texture to break up the rest of the layers. Staggeringly good. Receipt included - 119 for a full, excellently executed Italian mid fine dining experience per person - off strip - is extremely reasonable before tip. Make sure to take care of your wait staff, especially when they are as professional and articulate as Arnaldo. 1.5 hrs Entry time 8:45 Exit time: 9:51 - no rush even 50 mins after close. Highly recommend for business engagements, dinner with quality friends or for foodies in the greater Vegas area looking for quality Italian fine dining made with love. --Mark

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    Gaetano's - Bar area. Quiet at 9pm.

    Bar area. Quiet at 9pm.

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    Grey Witch - Pizza Party

    Grey Witch

    4.6(111 reviews)
    1.4 mi
    $$

    Gothic inspired restaurant/bar/concert venue in Henderson…read more The restaurant has a decent amount of table and bar seating. We came on a Friday night for a large concert and seating was very limited. We started out at the bar where they had a nice selection of signature cocktails, beers, and local brews. You can also order food at that bar. The entire waitstaff was friendly and quick. The concert venue is in a separate room. The room is large. There is no seating by the way. There is a to go bar inside. We had a great time and will be back.

    Rolled the magical 6 sider and it chose Grey Witch…read more I had heard of it in passing with the circle of people I tend to hang out with (weirdos) but had never been. My brother started doing his usual poo pooing the place, saying, I don't know why we have to go here and that he wouldn't like it and I knew it was going to be good because he was doing this and in the past every place we end up, he ends up loving and this was the case this time as well. The place is dark and foreboding when you first walk in (This is a good thing) It feels very gothic... Strange Macabre pictures, potions and taxidermy scatter the place, you walk pass one room with Tables and chairs and a fireplace and into a larger room with booths, tables (The booth tables move which is good) and this is where the main bar is and where we met Jessie, the bartender, a true delight to deal with. Amazingly fun personality and told her it was our first time and felt very comfortable and welcomed by her. I ordered 50 shades of Grey Witch and my brother got a mocktail, Bubble Bubble Toil & Trouble, he liked his drink and I LOVED MY DRINK. It does come with a Burnt Marshmallow for my Vegan friends, while I did not eat it, I am glad I didn't know because the smell of the burnt Marshmallow filled the glass and every sip had that burnt taste. AMAZING. I WILL ORDER THAT NEXT TIME. Of course my Brother says, what am I eating for dinner, implying it would not be good and that he would need something else along the way to his house.... He ordered pepperoni pizza w/red sauce, I got Vegan cheese & Vegan sausage w/a delicious vegan white sauce and WE BOTH LOVED THEM--SO GOOD, AS THE MENU SAYS "THE BEST PIZZA YOU WILL EVER EAT and this was not a lie, we loved them so much that we each ordered one to go. There was also a casket that I was fascinated with... If you know me, you would know that I felt right at home, in fact, It reminded me quite of bit of the house I grew up in with my Witchy Aunt Helen but that is a story for another time I guess. Jessie gave us a tour and the place is bigger than you realize, they even have a couple of secrets to share if you are lucky enough. I felt like I was in a cross between Dark Shadows and Scooby Doo and I loved it, this is literally my dream place. I may ask if I can rent a room--Just build me a secret one please and Kristen can cook for me, she is amazing too. and I am allergic to mushrooms and she double checked the ingredients before making my dinner so thank you very much! So, this place goes on the return list and hopefully that will be very soon! Yours The Dice Man

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    Grey Witch - Inside the restaurant

    Inside the restaurant

    Grey Witch - Vegetarian pizza

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    Stage area

    Trattoria Rustica - pizza - Updated May 2026

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