Philly Cheese Steak was incredible. First time eating from here and was delivered to work for a…read moregroup. I've not been there in person but judging strictly by the cheese steak, this place has got to have some good food.

My Aunt lives in York, and I saw this spot on some Facebook groups. I knew I had to go and check…read moreit out when I was back there. I placed my order online and went with a Hefty size Classic Cheesesteak, and a Husky size Philly Special Hoagie. Total after tax/tip was $34.00. How were they? Cheesesteak- Fantastic! Nice seeded bread, tons of meat and cooper sharp cheese. Onions were cut a little big and laid on top, so they started to fall all over the place (eat this outside your car, trust me!) while I was eating. Flavors were great, though! Damn fine cheesesteak and I would definitely return to get another. Hoagie- This thing was packed with goodies! They also use the "meat blanket" technique that I have only seen at LaSpadas down in Florida, previously. All the ingredients were well put together, HUGE, good bread, but there was a lack of tang in the olive oil/vinegar dressing. It was basically absent. That's why the 4 stars. Maybe you need to order extra or more vinegar? Something was definitely needed though. It was pretty plain tasting. Don't get me wrong, it was still a good sandwich, but it could have been a GREAT sandwich with some extra flavor of the oil/vinegar. This would definitely be my sandwich spot if I lived in York!

Completed rip off will never go there again. Ordered a chef salad which was almost $17. Had one…read morevery thin slice of ham, 1 thin slice of cheese and 1 thin slice of turkey. What adult is full off of 2 thin slices of lunch meat? Very dissapointed was container full of lettuce for $17. Wrote in a complaint and never heard back.

We stopped in for breakfast and wasn't disappointed! My child loved the French toast and the rest…read moreof us inhaled our delicious croissant sandwiches! Everyone had a smile and was friendly! Let's continue to support this amazing place!

Nice restaurant in York County with an interesting menu and a variety of seating, all of which are…read morecomfortable. Had a dish with chicken and pasta that was very nice. My wife had the fish and chips. Food was good and plentiful. Service was very good, ate with some old friends, there was no rush, they gave us plenty of space. The menu is varied, specials are not typical fare, but also do not become science projects like so many "creations" do. The food is left to speak for itself. Affordable. Two small criticisms, can be loud in certain areas. They are very accommodating in moving you. The parking lot. Walking over the bridge can be an issue with cars. Worth the trip.

The French onion soup is unlike any version you've had before--made with onion rings instead of the…read moretraditional slow-caramelized onions. It sounds bold, and it is, but it works beautifully. The broth is rich and deeply savory, the cheese pull is perfect, and the crispy rings add a texture you never knew the classic was missing. The pork chop remains the star of the menu--huge, expertly seasoned, and cooked with precision. It's widely considered the best in the city, and honestly might be the best in the state. Juicy, tender, and full of flavor, it's the kind of entrée you end up recommending to friends for weeks. Their octopus is another standout, prepared with surprising delicacy. Tender, not chewy, with a perfect char that adds just the right amount of smokiness. It's balanced, refined, and one of the most memorable small plates you'll find locally. And don't leave without dessert--the crème brûlée is phenomenal. Silky smooth custard under a flawlessly torched sugar crust that cracks just right. Simple, classic, and executed perfectly. Between the inventive dishes and the warm atmosphere, The First Post remains a must-visit for anyone who loves great food done exceptionally well.

Mi Rancho is local to us in Manchester and we were beyond excited to have Hispanic food local to…read moreus! We ordered take out and had it delivered. We tried their chicken and it was good, if a little on the small side for the price. I had a Cuban Sandwich, which is one of my favorite foods in the world. Theirs is the best I've had in the area, though I would have liked a little more ham and thinner sliced pickle. Their beverages were pricey but absolutely delicious. My son had the Yaroa- fries layered with meat at topped with mayo ketchup. I loved my fried green plantains. Others had the sweet plantains and enjoyed them. The star of this show is the Guava and Cheese Empanadas. I am having dreams about them. Seriously. Unbelievably delicious. I want to support this business so it stays in business. It's so nice to have something local other than pizza.

They are out of business this is now a hot dog take out place. I think they started to go downhill…read morewhen they lost their smoker and started cooking all their ribs in the oven

While working at the plant right down the road I ordered lunch for pick up here twice. Both times…read moreour food was done relatively quickly and always tasted good. The cashier was super nice and even helped bring all my food out to my truck. Nice, small family owned and operated business. Will return next time I am in town.

Been eating here forever. My go to's are the pizza and the pasta dinners (spaghetti or ziti with…read moremeat sauce or the baked ziti Roman style) . It's always been amazing and still is. Staff is always friendly and the food is always on point.

Nice to have a local and organic farmers market like this one near York, PA…read more The highlights of this place are as followed: Fresh fruit and veggies, create your own nut butter, create your own granola mix, bottle your own honey or olive oil, glass bottle milk and juice, and tons of local products. The only true negative is local and organic adds up, so it is way more expensive than your typical chain grocery store. Very well organized in here. Staff was friendly and willing to help with any questions. If they saw us looking in confusion they said hello and asked for help. If you are looking for a specific local brand like Painterland Sisters Yogurt, Perrydell Milk, or Apple Valley Juice. This place has it....

They always have what I don't need ! lol I always buy more than I need too! They are always…read morefriendly and ask if you need help. I have also rented their upstairs venue and I loved how big it was for a small price!

This used to be the best subway around, but about a year or so ago the ownership changed. Now when…read moreI go in at 6 PM, they don't have any iced teas, the soda machines broke, the ice machine doesn't work and so they put a bucket out there with a ladle to get your ice out of and the amount of meat and toppings on the sandwiches has drastically been reduced. I no longer recommend this location.

Went out to lunch with some clients of mine and by far one of the best subways I have ever been to…read more Thank you so much!! Great service, good food and very fast and efficient.

Ordered two 3/4 inch subs for me and my daughter while staying in the area. First time having this…read morerestaurant but super satisfied. Me and my daughter was tearing up the subs and we wished we ordered larger sizes cause we wanted more after. We also ordered the cookies one chocolate chip and one celebration sugar, and also a brownie. The sugar cookie was so amazing! Tasted so sugary and buttery. Tried the chocolate chip and just like the sugar so tasty. The brownie was so chocolatey and was delicious. I would definitely try this place again. Very satisfied.

DO NOT EAT HERE, my partner and I went here for dinner today (5/9/26 5:30pm) I got a large…read moreFirehouse Steak and Cheese and asked for Mushrooms to be added. When I received my food it was less than appealing, bread was burnt and not plated well, I thought "maybe they rushed it" so I went on to eat half of my sandwich, I noticed that the onions and mushrooms didn't taste right, and right as I took the first bite of the second half of my sandwich I noticed a HAIR inside my sandwich. I've been going to this location for years and ever since the owner and his teenage boys have been working, it has gone down hill very badly. I will not be returning to this location ever again and hope you too do not.

This is been my morning spot on my most recent job. The crew is usually getting ready for morning…read morerush when I walk in. The coffee is usually clean and not in chaos ( coffee drinkers know). I do like the flavors of coffee at this one.

I live about 1 mile from this Sheetz it is decent - they have good service and pretty good…read moreselection. There is a f'real shake maker and they have frozen soda's too. The food is cooked pretty well, I haven't had a probably with my orders overall. I went to the blockbuster kiosk and had a scratched disc but the blockbuster customer service took care of it with two free rentals. The gas prices are a few cents higher than the Harriburg area but they are in line wiyh Giant and rutter's in the area. I came here recently when the power was out and they had to close. The ice cream freezers were empty the next day and the blockbuster kiosk only accepted one dvd before it lost power, but they didn't charge us a late fee when I alerted them to the fact. I like the covenience and will come back, but Giabt is just as convenient and closer for me.

The other reviews on Yelp started to scare me off of this place, despite seeing it for years and…read moreunderstanding that it has to be decent if it is has survived 30 years of business in some fairly harsh economic conditions. I'm so glad that I listened to my reasoning and didn't listen to the other reviews. Let's get this straight, if you are looking for "INSTA-FAMOUS" location and food presentation, this is NOT your place. The decor is actually something that made me giggle a little bit. 1980's style moulded booths (not fluffy friendly) about 6 on each side of the restaurant. A couple of plastic tables in the middle of the restaurant for large groups or "fluffy people" like myself. Dark red paint on the wall with only 1 piece of artwork, a sign that reads "We have no wifi, pretend it is 1995 and talk to people". (this endeared me most). A wood paneled counter for ordering. A lit up menu above the counter. A make shift utensil and seasonings table. An old trash can. and on this particular day 100's of boxes being made around us (impressively so). The picture I am painting is a 1980's pizza joint. And it really is exactly that, with perhaps the exception of instead of Ms. PacMan at the front, they have 4 gambling machines. To this Gen Xer, I found this refreshing and a true blast from the past. Another relic from the past is their staff. They still hire teenagers. This is both a great thing (teenagers need to work!) and a bad thing as the girls were LOUD and not particularly good at customer service. The adult supervising them was possibly reliving his youth in his ability to play with them. (it wasn't creepy, but, it was kind of sad), instead of managing them and showing them how to provide customer service. But, no one was nasty. Everyone was having a good time. And they got the job done. I ordered an italian boli and I asked for them to add mushrooms to it. They looked at me funny, but, eventually let me get them. My husband ordered an italian cold cut sub, we both ordered 2 large fountain sodas (as per 1980s decor, they came in styrofoam cups). The sub came out almost instantly, which is great if you are looking to eat and leave, but, we were hoping to sit and dine together. So, the nice warm bread, did eventually become cold as we waited or my Boli. The presentation of the sub was good, the meat was piled up well beyond the bread, the lettuce was niceley shredded, the tomato diced, and the oil and vinegar were the perfect mix. My boli arrived about 10 minutes later, just as I had ordered. For size purposes, I would say it was a medium pizza folded over. and sliced into three huge slices. For a small, it was definitely too big for one person to eat in one sitting. It was SOOOOOO cheesy and delicious. The crust was pillowy yet chewy, the cheese was ooey gooey, the meat was not too much, not too little and they did give me as I requested the mushrooms (fresh, not canned). This was delicious in itself, but, man...the sauce.....oh the sauce....it was so sweet and delicous and tasted like summer tomatoes off the vine. Not too thick...not too thin...the pillowy crust of the boli absorbed it perfectly, and together....it made heaven! At the end of the meal you are expected to clean up after yourself (just like any other 1980's pizza joint) and they were nice enough to ask us if we wanted refills on our cokes before we left. Over all: Ambience--I'd say it is a solid 2/5. If you are looking for a perfect date night where eveything is romantic, this isn't the place, unless you met at a 1980's pizza joint and then I think it would be crazy romantic. It's also quite loud just with the staff bantering about. Service: 4/5. They did what they were supposed to do and really nothing more. But, they did do what they were supposed to do. Food: I'm giving this a 5/5! It's hearty. It's well done. It's tasty. I left with left overs. (which after 2 nights in the fridge were still delicious when I reheated them) Cost: A perfect end of the non-pay week treat. Reasonable and hearty. We paid about $30 for our meal, which was ample.

Tried chicken cheesesteaks and pizza; both were really good…read more Staff friendly; food was fast and was nice and hot.