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    Torched S'mores

    5.0 (2 reviews)

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    3 years ago

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    3 years ago

    These are amazing and what a different twist on the all time favorite everything is made from scratch

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    Island Style Food Truck

    Island Style Food Truck

    4.9
    (8 reviews)
    2.9 mi

    Disclosure: review and visit during Covid-19 pandemic…read more If you're looking for something new and different in the Spokane area, look no further than Island Style Food Truck! These guys are slaying it! And bringing the flavors of Guam, Philippines and Hawaii!!! I've been following Island Style Food Truck on Instagram for months, waiting (ever so patiently) until I had the opportunity to try out their grub! And my patience was well received! I occasionally travel to Spokane for work, but most days I'm there the food truck wasn't open. :*( Earlier this month the clouds parted, a ray of light shined upon Spokane, and I was able to check them out by a brewery (bonus points)! These guys came through the brewery and gave everyone bites of their lumpia - totally on point! Crispy and flavorful! I eventually placed my order (I wanted EVERYTHING), but I settled on their Hawaiian smoked pork with red rice and Mac salad, pork Sinigang (a sour, Filipino soup), Kådun Månuk (chicken and corn chowder in coconut milk) and spam over red rice and served with finadene (a must for Guam food). Yes, it's a lot, but I had a plan to eat this for meals over the next few days. All were really good or as we say on Guam (gof mångge'), like so good that the flavors brought me back home (Guam). There is literally nothing bad I can say about them. This is what Guam comfort food is!!! Let me tell you, the owner is super cool and personable. He came in for a few and we chatted. Honestly I felt home sick. Island Food Truck exudes the island hospitality! I am looking forward to my next visit, fingers crossed that they'll be open when I come through!

    Melody is very helpful and knowledgeable about the food and which sauces go best with each meal. A…read morelittle bit of everything thing, from Filipino to Guamanian to some other island favorites. None of the food is cooked in the authentic way but has a nice twist with the Chef's version of the dish. The Lechon is NOT traditional Filipino Lechon. It's really just pork belly that is seasoned and deep fried. I don't recommend. The Kalbi ribs are good. Some of the ribs I got were a little over cooked. The Mac Salad and cucumber salad accompany each meal and is good. Service is good and friendly. Happily surprise to see the diversity food option in Spokane, WA.

    Photos
    Lechon kawali.
    Lechon kawali.
    Pancit
    Pancit
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    Cochinito Taqueria

    Cochinito Taqueria

    4.4
    (911 reviews)
    1.7 mi
    $$

    This was the best meal I've had in a long time! The tostada was perfectly crispy and the veggies…read morewere to die for. Would love to come back and try more dishes.

    This restaurant was listed in an article about the best restaurants in Washington state. My…read moredaughter went there and had nothing but great things to say about it. So my husband and I made sure we ate there on a recent stay in Spokane (middle of June, 2026). When you first walk in the door (and we arrived early, thank God), there are paper menus to pick up. You think you should go straight to finding a table, but NO no no. If you look to your right you will see a big sign instructing you to order at the counter and THEY will find you a table. This was my first time here and there was no line, so I really didn't want to walk up to the counter and order hastily. My husband had a great idea. He would order us margaritas and I grabbed a table to wait. Not really correct, but I felt okay about it as the place wasn't crowded ... yet. Well we watched as everybody walked in and headed straight for a table. The servers had to tell each and every one of them to get in line and wait for the staff to send them to a table. Awkward to watch. However, we had a fantastic time. The food was incredible. I highly recommend the birria tacos, the tostada appetizer, and the churros. We also enjoyed the margaritas and the server told us if we needed any additional drinks to just come up to the bar and step to the left of the line and he would take care of us. I will definitely go back the next time I'm in Spokane.

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    Cochinito Taqueria
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    Torched S'mores - foodstands - Updated July 2026

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