Awesome fresh seafood! Everything we tried was great. I highly recommend this place. I looked at…read moreother reviews to see how anyone could give this a bad review and noticed even the three star one was a good review, not sure why they gave it three stars. If I had any criticism at all it would be some of the dishes could use a tad more seasoning but honestly it was terrific one of the best food choices we made on the trip.

My seafood skewer was amazing! Two prawns, one scallop, one mussel, and 3 large pieces of fish…read more Grilled to perfection. I should've ordered two.

Okay, while this is a fish and chip shop, it is also located in Brighton so don't expect it to be…read moreyour average street corner suburban fish and chip shop. No, Captain and Co is a fish and chip shop with class, which isn't a bad thing, especially when it comes to fish and chips. Unfortunately I was in a bit of a rush so I couldn't hang around for too long, so instead of going for something big I simply grabbed what I normally grab in a fish and chip shop - minimum chips. What I can say is that the serving was smaller than most, which isn't a bad thing because some of those servings can be so large that I can't finish them, oh and they were pretty good as well. Oh, the also have their fish laid out under the counter, which once again isn't like your standard shop, but rather like a shop in a fish market. Certainly a place to check out if you are in the area.

My family has been eating from this family Fish & Chips since the 1980's, great clean oils with…read moregood seafood options, I recommend the seafood packs for a great take home entertaining dinner that will satisfy all guests, cross the road is a great bottle shop so a good white wine or 2 is also a great way to have an affordable night. Cheers from George K Wine Valley Tours Adelaide-Barossa Valley-McLaren Vale and the Adelaide Hills

Positively the best fish shop in the area. It's very clean, and the staff are friendly…read more The restaurant itself is presented nicely, it doesn't smell fishy at all, and the food is fantastic. It's a little pricey, but you have to expect that with this kind of quality and in that location

I visited here last night for only the second time, and it was a very good experience overall. The…read moreonly two "complaints" I have are minor and one isn't really even the restaurant's fault ... After booking here for my birthday dinner, I suddenly realised that of course it's upstairs and my mother has a bad knee and I couldn't remember if there was a lift/elevator. I sent an email to restaurant and was replied to promptly and courteously saying that yes, they have a lift. Great. We go to use it to get upstairs, and some kids were playing in it going up and down and not letting us in. Their parents were oblivious to the bratty behaviour, and so she had to climb up a steep staircase. That almost set the tone for the night, but what made up for it, was the great service. Everyone was friendly and attentive. We were told of the specials for the night (which was seafood and not everyone can eat seafood - a fact not every restaurant realises), and given our menus in reasonable time. Food came out promptly and everything was delicious. Before the entrees came out, there was hot bread given to the table and it was sooooooo yum. I ordered the Fish 'n Chips for main, and fish was so incredibly white, fresh and moist; just perfect. The batter was crisp and tasty. The chips though, were less than a handful of thick wedges and we felt this may not be enough so we ordered a side bowl of shoestring fries (a way to make you fork out more money and possibly the only disappointing "fault"). Everyone enjoyed the meal they had. Desserts all sounded tempting, and the presentation when it came out was beautiful. I had asked for a component to be left out since I don't like coffee flavoured foods, and they accommodated and even came back out with a substitute suggestion. It was scrumptious. Throughout the night we were treated to a magnificent view of Melbourne city and the bay. It's a stunning location for a great celebratory meal. I know it would be even better in summer, but then again it would probably be stifling hot too. I loved going there in winter, and with the food and service being as excellent as it was, I'll definitely be going back again. They do apparently do breakfasts (and lunch?) and would love to try a breakfast there while the area isn't yet too busy. If you're looking for a great place to have a wonderful night or day out, then this is it. I highly recommend it.

setting is so beautiful, but red wine we were served had gone bad, and drinks were very average -…read morewhat a shame as this used to be a great spot!

The absolute best meal I've had in my entire life! Every moment, item, and drink were so well…read morethought out. Each course surprised us with something new which was such a delight. We're not big drinkers so me and my husband opted for the non-alcoholic drink tasting which we shared between the two of us. It was our first time getting a drink pairing but it really elevated the meal. It was a cool break from the meal to see some of the behind the scenes in the kitchen and have a course in their "bar" outside. The whole experience does take ~3h so plan accordingly! Favorite items were the saltwater soulva, ma marrón with red champagne finger lime, and the valley to the bay. Definitely a must try if you're in the area!

Just wonderful. We've been now twice over a number years and both found the tasting menu to be a…read morethoughtful delicious experience. The use of the back room has always delighted us and we've found our meals and lovely bites to be wonderful each time.

came here on a Cudo.. 1 entree 1 main 1 desert plus a glass of wine... Overall we had a pleasant…read moreexperience. Staff friendly and helpful. Cosy place for a first date actually if you're looking for something outside of CBD. relaxed setting with a bite of sophistication... similar could be said of the menu.. simple but yet there is something in each dish that makes you want to consider twice... going off memory we had the Linguini Marinara. Selection of seafood, sautéed with chilli, garlic, cherry tomatoes, white wine & olive oil..... this was actually quite good. Flavourful and doused with sufficient olive oil to make you want more of the pasta rather than the seafood. The linguini though I thought could be a bit more aldente. Salt n pepper calamari... was of quality and overall goodness :) Barramundi on a bed of carrots and potatoes snd something else. Mussel Bouillabaisse and spicy prawns in tomatoe base. These 2 dishes we thought were the best. The bread that came along with it was really good. Both are tomatoe based so maybe don't order both if only the 2 of u.