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Tocaya Modern Mexican

4.1 (423 reviews)
Open • 10:30 am - 9:00 pm

Order Tocaya Modern Mexican Takeout or Delivery

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Business Info

TOCAYA MODERN MEXICAN ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Dogs allowed

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Anne C.

Dropped by on a Sunday evening. It was largely empty, the a/c wasn't working inside so we sat on the patio. We had the house quesadilla, a birria taco, a mahi mahi taco and the churro/waffle bites. All were good! The setting both is casual and comfortable. They do need to fix the cushions on the patio bench seating a it's torn up and jagged. Service was fine especially for late at night tho they forgot one of our items and we had to go remind them.

Channon D.

We went here twice during our stay in AZ. Our experience both times was excellent. You walk in and order at the counter if you are a first time there human or can sit down with a paper menu if you've been in before, according to the sign. We just used the counter twice as I spotted the same guy I'd talked allergens with the prior time working the counter and wanted to make life easier by going to him. He remembered me and all my allergens, corrected one thing he'd looked up after I left (something I hadn't ordered as I suspected it might have soy in a minor way... which it did) and apologized for the first time's oversight on it. If you know your allergens and take a gander at their old allergen menu up online, you can do what I did and kind of know one thing might not be correct. But that's anywhere! So I'm definitely not docking him for it. He went to the kitchen to talk to kitchen staff about it the first time and I ordered the stuff in my safety zone. All was perfectly fine and they even wrote in all my allergens on the receipt. The second time I offroaded a bit and everything was still great and no issues after, so yay! Tacos were grand but the real star was the black beans. I loved them so much I had them both days + took one bowl of them back to the hotel and had them later. Iced tea was okay. The water was oddly incredibly good. I don't usually like water, but I drank multiple cups of it while I was there from their machine and took one away with us both times. Definitely get the water, lol!

CHIPS & GUACAMOLE
Julie K.

We walked in and no one greeted us. They were busy talking to their friends. You pay for meals upfront and server drops off food. We both added a tip when we paid for our meals. Disappointed that we had to approach the servers for everything. Food took forever. Food tasted okay. It was warm inside.

Salmon Bowl
Mandy T.

I came here for dinner with a group last month and ordered the salmon bowl--it was delicious! Fresh, flavorful, and perfectly cooked. I'd definitely come back to try more of the menu.

The vegan taco trio
Roshni A.

Tocaya is such an amazing and fun place to grab delicious Mexican food. The taste is delicious, the service quick and ambiance fun. Hits all the boxes off for a meal. And the prices aren't expensive either. A MUST TRY!

Nicole R.

I stopped in to get churro waffle bites as my birthday gift and they were delicious! They come with a good caramel dipping sauce. The inside is very cute and modern and I like the plant shelves. The service was friendly and fairly quick. Though I didn't get it at this location, I love the guac they have with the pepitas and pomegranate seeds served with plantain chips - it's a nice twist on one of my favorite sides!

Baja taco - get this!
Susan C.

Came here on a Saturday night around 6:30. It's a fast casual restaurant where you order & pay at the counter, they give you a number and the food arrives! Belen was the one who took our order and she recommended the Baja taco. Omg - it was so good! Fried Mahi Mahi with Chipotle creama. It was amazing! Order this and you'll be pleased! I was trying to be healthy and ordered the taco salad. It was good but tacos really shine here!

New Birria on the Menu!
Tanya G.

Having not been to Tocaya in several months, and very much missing the Kierland Commons location, we were at the Scottsdale Mall and had to take advantage of them being there. The location is thoughtfully placed outside of the Lifetime Executive Gym and the Designer Wing of the Mall. Beautiful string lights highlight the outside, and somehow even on a hot day, it seemed a little bit cooler of an ambiance. We walk in & notice the menu has changed a little bit (no more Spicy Vegan Cheese was one thing I noticed), and Brandon was happy to walk us through the updates. We ordered and sat awaiting our delicious dinner cooked right in front of us in the open concept kitchen. Our meal was served up quickly, warm, and with good presentation. The plantain chips & guac with pomegranate seeds were amazing! The service was great, and the dining area was clean. This was a great reminder as to why I love to visit Tocaya.

Starter - guacamole
Jyrki P.

Quite tasty, slightly upscale mexican food, just round the corner of Fashion Square mall. Tacos are decently priced, and they are delicious; I liked especially birria taco although tinga and asada were good, too. There is also cocktails and beer available. The ambient is casual, and service is friendly.

John M.

While shopping in the mall this place is attached to, I took a wrong turn and stumbled across Tocaya. I was hungry so went in for some tacos. I ordered three, two Chicken Tinga and one Asada. I'm not sure why I felt so surprised but these tacos were great! The Tinga taco was full of chicken and spicy. The asada also had great flavor. A great spot if you're at Fashion Square.

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2 days ago

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9 months ago

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10 days ago

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Camilla W.

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7 months ago

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8 months ago

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10 months ago

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10 months ago

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Camilla W.

This review made our day - thank you so much Roshni!

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11 months ago

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2 years ago

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Camilla W.

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6 months ago

can't beat tocaya - so many healthy & vegan options. perfect spot for a girls catch up & the gluten free churros? YUM!

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7 months ago

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30 days ago

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8 months ago

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1 year ago

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Camilla W.

This review made our day - thank you so much!

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9 months ago

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5 months ago

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4 months ago

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2 years ago

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Camilla W.

This review made our day - thank you so much John!

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2 years ago

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4 months ago

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2 years ago

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We're thrilled that you're a fan! Thanks for all of the love!

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2 years ago

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1 year ago

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1 year ago

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7 months ago

Food tasted good, but I paid $30 for a burrito and half of it didn't have any meat, and I paid extra to add shrimp. Half was guacamole

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1 year ago

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3 years ago

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1 year ago

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Camilla W.

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9 months ago

I really enjoy going to Tocaya. I always have great service and the manager is a really nice guy. This place has a good vibe

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3 years ago

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Camilla W.

Glad you are a fan, Erin! Thank you for choosing Tocaya!

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8 months ago

Food was delicious. I got the guiltless burrito with mahi mahi on a gluten free tortilla. 10/10 recommend.

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2 years ago

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9 months ago

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3 years ago

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9 months ago

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Page 1 of 11

Tocaya Modern Mexican Reviews in Other Languages

Ask the Community - Tocaya Modern Mexican

Do you serve beer at your restaurant?

Hi Kim, yes, we do! Thank you!

What oil do you guys use to cook the chicken etc?

Hi Peyton, we use a sunflower/olive oil blend. Thanks.

Are dogs allowed on the patio?

Not sure because when I went, it was only open for pick up and take out. Not to eat in or out of the restaurant

Do they have taco Tuesday specials?

Yes, taco specials all day! Website keeps the current info.

Is the dog patio pet friendly?

I believe so! I've been several times and have seen people with dogs eating outside.

Do they have Apple Pay?

Yes we have Apple Pay!

View All 8 Questions

Vecina - Guacamole - delicious, chips were perfect

Vecina

4.7(444 reviews)
2.0 mi
•$$

Arizona has an under-seasoning epidemic but Vecina has comfortably beaten the allegations. Flavors…read morewere all on point and as expected from the components on the menu, which doesn't happen often in Phoenix. The Papas Verde had an addicting tang from the tomatillo salsa but were brilliantly balanced out by the chorizo and asadero cheese. The shaved brussel salad could have used a little more date and chile to balance out the vinegar but I was pleased either way. The elote was probably the only thing that fell short execution-wise as I didn't get much of the chorizo flavor, but the cook on the corn itself was perfect. The Gambas al Ajillo are absolutely a must-get. Juicy, sweet shrimp with an unexpected kick from the butter sauce and unsurprisingly great bread from Noble. The Tlayuda was a little heavy on the lettuce, but the smoked pork and bean puree combo were so flavorful that it helped balance out the richness with texture and freshness. I also loved the crispy contrast from the fried tortilla. We ended with the Concha and Mango Sticky Rice ice cream which sounded pretty simple but was quite impressive in its own right. The ice cream was a touch too frozen, but it ended up working out well with the crunchy cornflake coating and lightly warmed, pillowy concha to make a really satisfying ending to our meal. Service was excellent and the patio was well-lit and had heaters ready for colder weather. Vecina is on the pricier side for sure, but you will not be disappointed.

As my friend said, the white bean puree here is a non-negotiable. It was my FAVORITE menu item…read more Only complaint was...give me another flour tortilla - ha. We ordered a bottle of wine and went to town on: White Bean Puree * Crispy Short Rib | Herb Salad | Flour Tortilla: Karaage * Aji Amarillo | Citrus Gastrique | Togarashi | Lime Elote * Chorizo Butter | Lime Creme Fraiche | Toasted Chiles Romaine * Buttermilk Dressing | Mexican Sriracha | Parmesan | Noble Bread Breadcrumbs Gambas al Ajillo * Wild Shrimp Co. Mexican Shrimp | Paprika Garlic Butter | Serrano Cruda | Garlic Noble Bread - this was the only dish that was not my favorite. SUPER flavorful but I wanted a more.. 'traditional' tapas Gambas al Ajillo flavor aka less paprika please. Saudero tacos (a brisket confit suadero tacos with a chile jam, aguacate, serrano cruda, toasted sesame, fresnos and micro cilantro) We sat on the patio for a wonderful AZ spring evening. The service was great. I also enjoyed their extensive tequila and mezcal menu. The only downside is the parking -- it's pretty small and shared with Lou Malnati's next door!

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Vecina - Dining area

Dining area

Vecina - Mussels - 10/10 must get. Will be returning for these

Mussels - 10/10 must get. Will be returning for these

Vecina - Charred Broccoli - fun take on a veggie. Definitely worth trying

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Charred Broccoli - fun take on a veggie. Definitely worth trying

Beginner's Luck

Beginner's Luck

4.5(188 reviews)
0.9 mi
•$$

Nice outdoor seating for weekend brunch! They are not too crazy busy for weekend brunch, unlike…read moreother places in old town. They are tucked away but so easy to find. No wait in line for the tables! The service is fast and attentive. The short rib is perfectly tender. The eggplant shakshouka is perfectly seasoned. The lucky cream bun is to die for. Milk bread is so soft and goes really well with strawberry mascarpone.

Cruising along historic Old Town and it was hot, we were tired and needed a reprieve from the heat…read moreso we ducked in to Beginner's Luck. We were seated inside quickly - it was a slow afternoon. Signs on the door let you know they have A/C however they left the front door propped open so it wasn't that cool inside. We each had a cocktail and they were pretty good - him a Painkiller on Main (he said it was good) and I had Ranch Water Paloma but asked them to mix tequila and mezcal rather than have me choose one over the other. Quite tasty! We just did apps: Fondue Blanc served with linguisa, pretzel bread and roasted cauliflower. The fondue was especially delicious with the cauliflower. We also had pimento cheese served with potato chips and chicharrones. I've only ever tasted grocery store made pimento cheese and was not a fan but when I tasted the pimento cheese at Beginner's Luck, I instantly became enamored. Totally enjoyed it with the chips. I recommend stopping in for a bite when wandering Old Town.

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Beginner's Luck - Bar Seating

Bar Seating

Beginner's Luck - Chopped Salad

Chopped Salad

Beginner's Luck - Exterior

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Exterior

Tocaya Modern Mexican - mexican - Updated May 2026

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