Went there today for WInterlicious, it was great. Website says opens 11am so called 1045am to…read moreconfirm, they're like yes we are ready to serve at 11, so cool. Went like 1115, nice and open, nice restaurant, classy, beautiful sunny day. Got chili chicken, wasn't chili at all, but was fine, crispy, tasty, nice bowl of it. Then Beef as my main. Was okay, tender, tasty, beautiful sauce to soak up the curry. Nice! Had little leftovers too. Service was fine. Dessert was some carrot thing, pudding like, but with texture, nuts on top, and WARM! WARM! Tasted amazing. For $20 I thoroughly enjoyed this lunch. Would definitely go back.

The food is absolutely fantastic. Really rich and flavour curries. And the different rice options…read moreare wonderful. Today I had the Jeera rice and Paneer Makhani. Flavour and texture were spot on. Highly recommend this place

Decided to dine in recently. There is a shared parking lot. The restaurant is small & can…read moreaccommodate seated for a limited amount of people. They have a spicy chart which provide those with different pallets to choose their spice level. We tried the butter chicken poutine and butter chicken roti. The food comes out fresh and warm. The poutine it self was served with poutine cheese but none the less, the fries was crispy and butter chicken flavour was tasty. The roti was no different. The roti is soft and they fill it completely. The service was quick & friendly. Will be back to try other items on the menu.

TOP NOTCH Indian food in Mimico (west end of toronto) love…read morethe curry chicken roti and samosa fresh and amazing tasting

Tasty. Really impressed. Randomly came to this place just looking for some Indian food with a…read morefriend. Don't really find ourselves in that area too often but the food was utterly delicious. The veg pakoras were really good, so was the dhal, tandoori chicken and chicken vindaloo. The service was a little so-so but the food was good enough that it didn't really matter in the big picture. I loved that the vindaloo was the perfect level of spice, hot but not overpowering. Totally recommend it if you're looking for some flavourful Indian food near the Queensway.

Took a coworker to Tadka he never had Indian Food before. The place was cozy but the service was a…read morebit slow. Food came out prior to our drink order. We started with samosas but they were different than I was use to, not bad just different. For dinner I ordered a couple of dishes to share. Lamb Vindaloo, Chicken Tika Masala, Dahl Makhani & Paneer. All was good and tasted excellent. They seemed to do a lot of takeout business which could explain the slow wait staff as she pulled double duty. I will go back next time in Toronto.

I went there on a whim for takeout. They've received really good reviews online so I had to try it…read moreout. But honestly, I was very disappointed. The butter chicken itself was not tender. It was really tough and the sauce was a little above par. I don't no if something was off with the chef that day but given that I spent about $100 I will not be going back there ever. The customer service wraps were friendly and very chatty which made our weight enjoyable and the restaurant would be nice for big gatherings minimalistic ambiance, but based on the meal that I tried, I wouldn't recommend or go back to this place.

We visited Koshaa during Winterlicious 2025 and were truly impressed by their beautiful and…read moredelicious fusion menu. The owner deeply cares about providing top-notch cuisine and customer experience, in a family-friendly environment. We ordered "Amristsari Fish Tacos" and Peri Peri Chicken Tikka" for appetizers. They were both perfectly seasoned and cooked and had the right amount of spiciness. For entrée, we ordered "Chicken Kali Mirch" with rice and "Home-style Chicken Curry" with plain Naan. We loved both dishes; spicy, well-seasoned and perfectly cooked. The desserts were the highlight of our meal; combination of creativity and famous Indian sweets. Rasmalai has always been my favorite Indian dessert, but "Rasmalai Tres Leches" was another level. Beautifully presented and served and delicious. "Golgappa Cheesecake" was delicious and innovative. Would definitely love to go back and try more of their regular menu items.

Went for lunch recently had a South Indian goat curry plus bindhi masala (okra) and bharta…read more(eggplant) The eggplant had a lovely Smokey taste to it. The bindhi was fresh tasting and the goat was nicely spiced I asked for it to be mild. It was a good meal but the atmosphere was not controllable. They decided to repave the road and the whole building shook. Luckily this was finished before the supper crowd came. No accommodations for the sound so customer service -1 star. But the food is still good

Came to dine-in without a wait to be seated. Classic Indian fare and menu…read more Samosas were flavorful but somewhat dry inside. Nicely crispy on the outside. The goat biryani was so spicy even at mild spice. Good, but super spicy for me that I couldn't eat much of it. Butter chicken was so classic, so comforting. Garlic naan paired perfectly with it. The biryani was huge. One could definitely be split between two people. With an addition of an appetizer, it still might've been more than enough.

I had the malai kofta with the garlic naan. It was delicious, and came with many balls inside! At…read moreleast 6. I really enjoyed this meal and will return again.

When the Owners are away, the mice will play. The Owners…read morewere not around, and I'm not sure if Shilpa (owner) has the same quality standards. I've found that supporting local restaurants has been an important thing for myself and my family. We ordered the Vegetarian Biriyani, Veggie Manchurian, and Onion Pakora as a 'tester' before considering this little restaurant to cater an event. Veggie Biriyani - Biriyani is supposed to have a flavourful layered smell and taste. For $12, I got some rice, with boxed spices, and undercooked frozen green beans and full size baby corn from No Frills. Thumbs down, probably some of the worst I've had in my life Veggie Manchurian - 6 balls, with half an onion in an unusually spicy sauce, mixed with some plum sauce. No depth in flavour, just heat, and the wrong kinda heat Onion Bhaji - supposed to be crispy and quickly made to come right out of the oil. Tasted like they were precooked, and recooked. Had a dry taste, when you deep fry something twice. For the amount that you pay - ask for some quality and fresh food. Not some 'make it the night before' freezer quality dinner. You've lost a customer!

Super friendly service, operated by a family (husband, wife, and the young kids helps out on the…read moreweekend). The wife is a darling, so friendly. Momos are good. Butter chicken is more tart than sweet, and the paratha is oddly more flakey than I'm used to. Overall, good portion for 2 people. They offer papadum with mint chutney and tamarind as a starter for free which was a nice touch. Soon to be a new brand with Thai cuisine included. Space is huge and certainly can hold a lot of people.

Gods was pretty good. I ordered the shrimp curry and it was fresh, and the gravy was thick, and…read morecreamy. All of our dishes could not be fresher. The room looked very old in a good way, with wooden beams, and intricate decor, it was absolutely lovely! The staff were so talented. The waiter was able to get our order for apps, mains and dessert without writing it down, and it came out right from start to finish. We were thoroughly impressed! All of the dishes we tried today were really delicious, flavourful, and pipping hot when they came out! We can't wait to come back to try the rest of the Menu.

Amazing food! We…read moretried Nalli Gosh Biriyani and mutton bone soup. Both of them are really flavorful. It is little spicy. I like that. Portion size is relatively big. Totally worth the price Highly recommend the place. I heard great things about other dishes too. Can't wait to try again.

We ordered a takeout on Skip for chicken 65 biryani and my husband said it tastes like Rajahmundry…read morebiryani. It's not your Hyderabadi dum biryani. So don't expect that taste. Still very flavorful and full of masala which is very good. The interiors look new and nice. They seemed under staffed but the lady who was taking care of everything was still very nice to give me water even though I was doing a take out. I'm sure it'll be a great place to dine in because you'll not be disappointed with the taste and the ambiance.

This was my first time here at the Dundas West Junction location and overall the food was so…read moredelicious and full of zesty flavour! My sister loves this place so she took us all there to celebrate her birthday. Right away I loved the pink colour and warm, opulent vibe of the restaurant. And I loved the elegant dishes and cute touch lamps on the table. There was so much on the menu so I just trusted her to order for all of us. Wow! It was an epic birthday lunch! My favourites were the egg plant fries, charcoal butter chicken, palak paneer spinach and butter naan. And the cucumber raita really helped because I prefer mild spices and my family likes everything spicy! Here's what we ordered... MOJITO Refreshing and minty cocktail originating from Cuba, the Mojito is perfect for hot summer days. White Rum, Mint Leaves, Lime Juice, Simple Syrup, Soda Water, Ice (Mango version) CUCUMBER RAITA Yogurt based side with assorted spices, shredded cucumber, a great accompaniment to help you handle the spice. CHUTNEYS MANGO/TAMARIND/MINT SAMOSA CHAAT Crispy samosas chopped and topped with chickpeas tangy tamarind chutney, spicy green chutney, creamy yogourt, diced onions, chaat masala, and crunchy sev. Garnished with fresh cilantro and red chilli garlic powder. EGGPLANT FRIES Crispy eggplant served with chutneys sprinkled chaat masala and cilantro MASALA LIME FISH Spicy and tangy coconut based fish curry inspired by southern gastronomy of India, chefs special touch to basa fish marination cooked in masala curry KASHMIRI LAMB ROGANJOSH Typical Kashmiri rogan curry made with Kashmiri chilli slow cooked tendered lamb brought up together in an aromatic blend of sautéed Onions, cumins& ginger with fresh tomatoes CHARCOAL BUTTER CHICKEN Charcoal-smoked tandoori chicken in our signature tomato-butter gravy, enriched with dry fenugreek. Crafted with locally sourced tomatoes for our butter chicken sauce PALAK PANEER SPINACH COTTAGE CHEESE CURRY Widely loved as palak paneer, featuring curried spinach with tender cottage cheese cubes simmered in our chef's special green herb spices with homemade pickle garnish NAAN BREAD Butter Naan and Chilli Garlic Naan DESSERT WARM GULAB JAMUN Warm condensed milk dumplings The dessert was on the house and came with a birthday candle because our server overheard that it was my sister's birthday. Our server was awesome and the chef was friendly too. Highly recommend this restaurant!

Leela's is absolutely amazing! Everything we ordered was delicious like the signature cauliflower…read moredish that tasted like chicken and the biryani that was super smooth and flavourful. The service was quick and the ambiance was so cute, pink and fancy! We even got dessert on the house, I highly recommend both the food and the vibes and will be coming back soon!