Still the best taco shop in the area. He makes Birria on Fridays and Saturdays. Delicious!…read more Note: Cash only

Picture it: Friday. 4:45pm. Snow falling. 28 degrees. And me? Standing in a taco shack parking lot…read moredreaming of warmer days when I'm sitting at one of their picnic tables pretending I'm on vacation instead of actively battling Central PA winter. Because when the craving for real tacos hits, logic and weather forecasts no longer matter. First things first -- parking is easy. Big stoned lot right at the shack. Love that for me. Second thing -- and this is important -- Little Mexico Tacos is CASH ONLY. I learned this at the counter, which triggered an immediate wallet excavation worthy of an archaeological dig. My goal: secure enough funds for a chorizo burrito and street corn in a cup. I found a $20 bill and decided to live dangerously. Plot twist #1: they were out of rice. Brief emotional damage. Apparently rice is a key player in many menu items, but I pivoted like a seasoned professional because when tacos call, you answer. Plot twist #2: my total came to $20.14. FOURTEEN CENTS OVER. I braced myself for the walk of shame, but the guy at the counter waved it off like the legend he is. Sir, if you're reading this, I hope your pillow is always cool and your tacos are always perfect. Also elite-level move: at freezing temperatures, he told me to wait in my car and he'd holler when my food was ready. That's customer service with survival instincts. Let's set expectations: there is no inside here. None. Zero. This is an open-air taco shack. If the weather isn't nice, you're eating elsewhere... or embracing your inner feral raccoon and demolishing tacos in your car. Now for the important part -- THE FOOD. Street Corn (mild -- because I specifically requested "no spicy chaos"): Creamy. Tangy. Fully sauced. Not bland, not overpowering -- just perfectly balanced. Also served in a cup instead of on the cob, which means maximum efficiency and zero mess - WINNING! Chorizo Burrito: Absolute unit. Packed with just-the-right-level-of-spice chorizo, huge portion size, and -- surprise MVP moment -- the tortilla was lightly crisped instead of being a sad floppy wrap straight out of a bag. Half of this thing could feed a small village. I finished every bite of the meat like it was my job. Bonus green sauce situation included (avocado? wizardry?) that I fully expected to melt my face off -- but instead it was mellow and delicious and paired perfectly with the chorizo. Final verdict: Little Mexico Tacos is the real deal. No-frills setup, big flavors, generous portions, kind humans, and the exact kind of taco shack energy that makes you feel like you've unlocked a local secret. I will absolutely be back when the weather warms up so I can sit outside like a civilized human instead of a burrito-powered winter gremlin.

We went to their food truck at Fire & Ice Fest today in Harrisburg. Soft (preferred) tacos are…read more2/$12 or 3/$16. They were not as dried out as in the picture. This was many hours later because I never ate the second one. I got 2 carne asada tacos. My husband got 2 Americano beef tacos. I don't usually post things like this, but none of our tacos had much taste, and you can see the size. We were pretty disappointed. If they advertised it as Tapas, the proportion would have been perfect, but the did not.

Grocery store dining, a bit hit or miss, but this is for sure a hidden gem. Taco Tuesday at 717 in…read morethe Giant in CampHill is a must. I had the Quesobirria tacos 10$ special and it was so good I went back for 4 more tacos. Burris was perfect, and flavorful. My boyfriend doesn't even like cilantro and he didn't complain about drinking the Birria.

CHIPS & SALSA Salsa made fresh in house and freshly fried…read morecorn tortilla chip BOWL OF CHICKEN TORTILLA SOUP PUEBLA CHILE RELLENO A large poblano chile stuffed with Mexican oaxaca cheese and fried in an egg batter. Topped with salsa verde, pico de gallo, avacado drizzle and spicy sour cream CHILES MIXTOS Two homemade chile rellenos (stuffed poblano peppers), one stuffed with ground beef and vegetable mixture topped with salsa verde and cheese, the other pepper stuffed with a shredded chicken breast and vegetable mixture topped with a roasted tomato chile sauce and cheese. Served with Pico de Gallo, sour cream, guacamole, rice, beans, and tortillas. Another great meal in a comfortable setting with great service!

Am so disappointed in this place used to be our go to treat our self dinner every week until the…read morepast three times. First instance they forgot a whole burrito meal from our take out order. Second time I was feeding my toddler my chimichanga and there was a metal piece in the food. We went back and they refunded the chimichanga not the entire order which is okay I guess but they didn't seem to care. This time i was hesitant but figured surely it'd be crazy for something to happen a third time they forgot our guacamole order 10$ btw, and they gave us the completely wrong burrito. Had to run all the way back so a quick take out order turned into an hour long journey. And they didn't take care of anything for their mistakes either. We both work in restaurants and know things happen but this is just too frequent and disappointing.

Finally! Mexico Lindo! After hearing about this from fellow Yelper Steve M. I decided to venture…read moreout. The truck itself is located half-way on the curb, half-way in the street. Usually at the intersection of Market & 15th Streets in Harrisburg's Allison Hill section, next to O.D.'s place bar. It is worth noting that the truck may or may *not* be there, usually is there & open on weekends, but in the colder months you will not find it. Your best bet is to go on a saturday or sunday during lunchtime. We arrived 15 minutes before closing time. There was a lady who politely told us the choices. The only things they had left were the beef & pork tacos for 1.50 each. It was pretty tasty, the tortilla wraps were pretty large. They were filled to the brim with onions & cilantro. Sadly, we didnt get to try anything else today. Cash only, on street parking. Taco prices have held stead in the $2.00 range for the past few years.

FINALLY!! I had the chance to eat here. With the exception of the creepy guy sitting on the fence…read moreoutside of the truck (which apparently is affiliated with the building on the street) it was a great experience. I parked the car around the corner, carried the two year old, and ordered three carnitas tacos. In a matter of minutes (for the incredibly awesome price of about $4.25) they were handed to me in a plastic bag. They were perfectly cooked. The meat fell apart and had just the right amount of those succulent, chewy fatty pieces for which carnitas is famous. Each taco had two soft white corn tortillas which was good because the meat and toppings were so juicy a single layer taco would have fallen apart in mere minutes. Each taco had a nice amount of meat (not like the mere implication of meat you get at taco bell). The tacos were topped with a lovely pico de gallo which had a nice kick of cilantro and some zing from the onions. It was super, super fresh. It must have been made that day. I also ordered hot sauce on all of them. My two year old ate the hot sauce so you can rest assured that it isn't too spicy . . . but it did add a nice flavor. Yum-o to quote that Rachel lady. We will absolutely be back! I can't wait! My only complaint is that 15th street has one ways. Head up Market and you can't go wrong.

Hot dogs at 10:15am? Don't mind if I do!…read more I've seen Doland's Red Hot Bangers food truck at festivals before, but this was the first time my stomach was actually growling that early in the day. After parking, I literally said, "Man, I could really go for a good hot dog this morning." A few blocks later--like fate--the Doland's truck appeared, window open, ready to satisfy my mid-morning craving. The Menu: Wow. Ten different hot dog creations, a couple fry options, and some mac-and-cheese bowls with loads of toppings to mix and match. Hot dogs ranged from $5.50-$11 depending on how dressed up you want them. For a ¼-lb all-beef dog, I thought the prices were more than fair. The Choice: I debated between the Chili Dog, the Pretzel Pub Dog, or the New Yorker. Feeling bold, I went for the New Yorker: a boiled hot dog topped with sweet onion sauce and brown mustard. $8 for the dog, $2 for a Diet Coke, and just a few minutes later I was walking away with a takeout box of mystery deliciousness. The Reveal: I found a quiet spot, opened the box, and--boom--pure messy bliss. A giant dog absolutely smothered in red sweet onion sauce and zigzags of mustard. Before I destroyed myself (and my clothes), I brought it back to the truck and asked if they could cut it in half. Pro tip: ask them to cut it in half up front--you'll thank me later. They happily obliged. The Taste: Perfection. The hot dog itself was cooked just right. The sweet onion sauce was tangy and sweet without being overpowering, and the mustard brought the perfect zip. Even cut in half, it was still a glorious mess--sauce and mustard dripping from fingers and mouth. I didn't care. It was HEAVENLY. The Verdict: Easily big enough to share, but let's be honest--I devoured the whole thing myself and felt zero regret. Doland's won me over as a first-time customer, and next time I see that black truck, the Pretzel Pub Dog is mine (followed, most likely, by a nap).

This is a taco stand in the Hershey Fresh Market. The staff was friendly and prompt. I ordered the…read morebirria tacos and an order of chocolate churros. For a little over twenty dollars, you get 3 tacos, a side of rice or pinto beans, and a cup of consommé. The tacos were excellent, but definitely had more heat to it than I was expecting. The beef was good quality and the consommé was very tasty. I did feel that $20 was a little pricey for 3 street tacos, but 2 of the 3 had a decent amount of filling. The churros were very tasty and a good size to share.

I stopped here in my search for a lamb gyro, I purchased three! The flat bread is authentic but…read morewished it been toasted. The meat was seasoned very very well! Was so happy to bite into this gyro and taste all the flavors dancing in my palate, the lettuce, tomatoes and parsley were fresh. BUT, it didn't taste Greek. The tzatziki sauce had too much of mayonnaise flavor. Here I missed that Greek flavor that makes the gyro when you get that yogurt, oregano and mint flavors. I also love when gyros have a few crumbles of feta cheese over the meat but I didn't get that in this wrap either. This location was so easy to find but I'm not familiar with the one way streets so I had to loop around a few times to find that one way street to get into right behind the truck. The service was so quick I didn't need to feed the meter! He did a great job of wrapping the gyros in a way that was not messy to eat. I did not eat all three but took home to relatives to try and they said it was delicious. One also had the same comment that I had about the tzatziki sauce lacking that yogurt, oregano mint flavor. Next time I'll try the chicken gyro and a platter. Look for my next review!

By far the best gyro I've had in a while and affordable. Get the lamb gyro, thank me laterread more

The food is so outstanding it leaves many of the "Mexican" restaurants behind. If you are looking…read morefor good Mexican food, it's as good as it gets without spending a lot of money like at El Rancho.