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    Thomaston Cafe

    4.0 (51 reviews)
    ModerateBars, American, Burgers
    Closed 11:00 am - 2:00 pm, 5:00 PM - 8:00 PM

    Thomaston Cafe Photos

    Business Info

    THOMASTON CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Good for groups

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    Recommended Reviews - Thomaston Cafe

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    Haddock sandwich
    Don D.

    They were a little short staffed but didn't have to wait long. My wife and I shared a Haddock Sandwich and we both like it. Great little small town and Cafe. Had Rhubarb pie for dessert

    Laura J.

    Passing through on way to the coast for the Gardens in the Watershed tour and found this great bistro. A quick Sunday morning breakfast. Service was friendly and prompt. Food was great. Coffee had great flavor. Just what we needed to start the day.

    Devon R.

    We stopped here for Sunday brunch. It was not busy and we were immediately seated. The fresh squeezed OJ was good but the Wild Mushroom hash was too spicy and boring - all it is are mushrooms, some red pepper flakes and a very few potatoes (why serve this with even more potatoes in the home fries?). The b/f had the crabmeat quiche, which he found dry but crabby. Because I disliked my hash so much we ordered the Belgian waffle which saved the day - it was so awesome, we wished we could have started the meal over again! So I am not sure quite what went wrong today. So many people, my Mom especially, love this place! We just didnt see it with these choices.

    Fresh scallops the size of silver dollars, with farm fresh greens in the center. It was a melding of delicate tastes.

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    4 months ago

    Great food and service! Very cozy vibe. Highly recommend the steak bomb and don't forget to end the night with a perfect blondie sundae!

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    18 days ago

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    1 year ago

    Good food and very nice people. Make a trip to the area every year and this is normally one of our stops.

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    2 years ago

    staff was friendly. Noise not a problem. food was very good. the haddock reuben was fantastic

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    2 years ago

    Service was not horrible but it wasn't good. The daughter that helps needs some training. Food was okay not great!

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    5 years ago

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    3 years ago

    Delicious food. Great service and friendly staff. Sometimes crowded but we'll worth the wait.

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    3 years ago

    Nice place for simple fare. Had fried fish sandwich and Caesar salad. Enjoyed both occasions.

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    5 years ago

    Great food and relaxing atmosphere. I would stop again anytime. Daily specials and and a full bar!

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    8 years ago

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    6 years ago

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    6 years ago

    Best blueberry pancakes we had in our lives! We tried them multiple times on our trip to Bar Harbor and no where topped the Thomaston Cafe.

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    8 years ago

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    4 years ago

    The best crab cakes in mid- coast Maine. Love this spot.

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    8 years ago

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    18 years ago

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    11 years ago

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    6 years ago

    Excellent food and great service! Will definitely be coming back next time we are in Thomaston! Curbside pick-up was quick, easy, and safe!!

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    7 years ago

    We had a great meal last weekend. The service was fantastic and very friendly. Will be back soon!!!!!

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    12 years ago

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    Page 1 of 2

    Ask the Community - Thomaston Cafe

    Review Highlights - Thomaston Cafe

    The homemade tomato basil soup and creme brûlée are the best I've ever had.

    Mentioned in 2 reviews

    Read more highlights

    In Good Company - Blueberry cheesecake

    In Good Company

    4.2(181 reviews)
    4.1 mi
    $$$

    Wonderful vibe, awesome food too! I don't typically write reviews but the pictures from the other…read morereviews didn't do it justice! The service was excellent too. 6 out of 5 experience! Incredible experie Starter: peppadews Soup: kale, chorizo and potato soup Dinner: blue cheese butter beef tenderloin Crab pasta (forget the full name)

    It was ok but it did not impress me. Though the food was mostly good and the space was nice, the…read moremenu was rather limiting, the dishes had flaws, and the service was a bit off with regard to timing. I had a Black Manhattan cocktail, supposedly differing from an ordinary Manhattan by use of a different kind of bitters (Amaro) and "filthy cherries." These seemed like basic good quality maraschinos to me (3); nothing "filthy" about them. Nevertheless it was good, fruity, and ample strength. The appetizer selection was small and heavy on bread-based items. (No free table bread was available - grrrr.) Most didn't appeal but the Roasted Garlic did, served with bread (2 kinds: a toasted crostini and a fresh crusty sourdough). The garlic was a whole head, sliced open for easy access and presented on a very hot plate, sweet and mellow from long slow roasting, and served with a choice of cheeses (molten blue, brie, whipped feta, or chèvre) - I chose chèvre and it was very good and a generous portion. A very simple dish not often encountered in restaurants. In retrospect this was the best part of the meal. I felt a little rushed at times and impatient at other times. It took a very long time to get the appetizer so I had nothing to dilute the effects of the strong cocktail. But then more than once I was asked about my entree before I was ready; once when ordering the appetizer and another time soon after I received it and hadn't made up my mind yet. I held my ground and told them I wasn't quite ready, and they accepted that and I took my time eating. There was an eclectic selection of wines by the glass. I had an interesting rosé from Slovenia. My entree was a roasted fish filet (halibut I think? It's no longer listed on the menu) served over a tomato-based sauce. This sauce was richly scented and complex and the plate was attractively garnished with micro greens. But the fish was on the small side and the flavor was monotonous - no discernible browning on the top. The other component, probably an herby cucumber-yogurt sauce resembling raita, which should have been a cool complement to the hot tomato broth, instead was melting unattractively and dispersing into it. Perhaps most disappointing, there was nothing else to this dish. It needed a starch or something (rice, boiled potatoes, or even more of those very good breads from the appetizer - wish I had saved some.) So it's good I got the appetizer first, or I would have left rather hungry. Desserts were also very limited and most didn't appeal. I decided on the Clafouti, which is a baked tart, thicker and heavier than flan, with fruit (black cherries) It was way too hot, didn't have enough fruit, and ice cream would be a far better choice than the amorphous blob of whipped cream it was served with. I should have skipped dessert. It was so boring. As for ambience: it's a crowded, noisy place but in a pleasing way. Very small, and I had reserved one of the 6 seats at the bar (I was dining solo). It's whimsically decorated, like with the grape-covered nude statue holding a candle. There was attractive artwork on the walls, some of which I believe was for sale. I did detect smoky odors coming from the kitchen that other reviewers have noted but I consider that a positive thing, not a negative. So come here if you wish. Check it out and form your own opinion. As for me, I wasn't sufficiently impressed and wouldn't return.

    Photos
    In Good Company - A tiny kitchen that produces deliciousness

    A tiny kitchen that produces deliciousness

    In Good Company
    In Good Company

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    The Block Saloon

    The Block Saloon

    4.6(41 reviews)
    0.0 mi
    $$

    I'll start with-- this is a cute little restaurant in a cute little downtown of Thomaston…read more We didn't have a reservation but it was a cold Sunday night after daylight savings so everyone was likely home complaining about how dark it was so early. Needless to say, we got seated right away. They seem to prefer reservations though. My favorite thing? The small rotating menu. It's nice to see them try to do only a few dishes really well. The service was good. The menu had some solid options. The food? We had the steak chili, shrimp allá vodka and the pizza with pumpkin. All the dishes were very delicious. But really, the shrimp allá vodka sauce was actually so good. We did not want the dish to end. Why the 4 stars? Our $27 shrimp dish only had 4 small shrimp in it. While it was very delicious we called the shrimp "gold" because there were so few and they were so good that it was like finding gold in your plate when the bite had it in it. The other piece, I read this in a review below, but decided to try it for myself. There seems to be a problem with their ventilation system in the kitchen. We were sitting at our table and suddenly it got Smokey but not like visible smoke but you felt it in your eyes. One of my eyes started watering and burning and then my son said his eyes were hurting even though I didn't say anything about it. It seems odd, but definitely impacted our dining experience. This place is a great little gem and we will come back when a new menu is around to try all the new in season dishes.

    Not being from the area, I did a lot of online research to find a cool place to eat dinner for our…read more25th anniversary. This place intrigued me with its ever rotating menu as they use what we fresh ingredients that may be available at the time. We began with salmon croquettes and carrot ginger soup-both were great but the soup was seriously out of this world-just the perfect amount of flavoring! My husband had the birria tacos and I had the risotto. Portions were large and reasonably priced. It really is a tiny saloon that probably can't fit more than 20 people or so unless you sat at the bar, but it was phenomenal. I do wish restaurants in the area offered dessert, but maybe there more of a big city thing?

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    The Block Saloon
    The Block Saloon
    The Block Saloon

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    Sammy's Deluxe - Crab claws

    Sammy's Deluxe

    4.0(68 reviews)
    4.1 mi
    $$

    What a delightful, eclectic, and tasty menu. Where else can you get a plate of crab nachos and…read morekasha varnishkes? Add a pickled beet salad and you have a one-of-a-kind dining experience for two. And, the menu descriptions are both enticing and hilarious. Want a unique experience with a comforting ambience, and delightful waitstaff? Come to downtown Rockland. This restaurant would be at-home in Portland's elevated dining scene, but thankfully it's right here on the midcoast. And, the parking is easy.

    Sammy's deluxe... unforgettable experience. Was walking around Rockland and we just stumbled upon…read moreSammy's not knowing what to expect or what the menu was like. Sat at the bar since they were quite busy and haven't had a chance to clear a few tables. Restaurant reminds you of grandma's house, rustic, chic tables and chairs, mismatched dinnerwares and the whole ambiance playing "killin jive" from the 1940's. I wasn't born then but the whole vibe reminds you of that era that I only get a pleasure to watch on TV. Now for the food... Jonah's crab as you can expect was sweet and delicious but a pain to eat using your fighting tools however, the dip was heavenly. BF had the burger, he was surprised that you can't modify it, but thoroughly enjoyed how unique it was, I told him, the chef takes pride how he prepares his food, so you either take it as it is or get something else. Keep an open mind. And I had the overnight beef shank, wow, simple yet delicious, fork tender and luscious marrow. The celery and fennel salad added brightness to the dish and the blue cheese wasn't overwhelming. And I don't like blue cheese and this creativity made me wanting it more. The dish isn't a huge portion, but surprisingly it got me full that I left a few bites of the beef and the salad. For drinks, I had the Rosé and he had the New England India pale ale, light and bubbly. Service was okay, a little slow in the beginning and as the night went on, our server became friendlier.

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    Sammy's Deluxe
    Sammy's Deluxe - Scallop Aguachile Negro $17

    Scallop Aguachile Negro $17

    Sammy's Deluxe - Sammy's Deluxe

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    Sammy's Deluxe

    13 Oak

    13 Oak

    4.1(11 reviews)
    4.0 mi

    We knew the previous incarnation of this restaurant, when it was our go to place. Small, with a…read morehandful of tables and bar seating for ~6. It can get loud as there are many yards surfaces. We showed up at 7 without a reservation and weee offered seats at the bar. Menu is rather limited and $$$. We tried the roasted feta starter. It was pretty good. It was accompanied by a few toasted pita points that were all scorched. We had a couple of draft IPAs that were tasty. We weren't ready for a 16 oz pork chop or a half a roasted chicken, so opted instead for the burger. At an eye watering $26 I was expecting something more than I got. The short version is that it was a meh cheeseburger on a bun with warm soft fries. It's clearly catering to the summer visitors. Don't think that we'll be back.

    This is an excellent restaurant with a creative menu and excellent service. There is seating inside…read moreat tables and at the bar as well as outside. The menu includes a nice selection of appetizers, salads, and entrees. The entrees lean toward seafood and there are specials offered that are outstanding. Our meal was perfect in every respect. I had the Moqueca which is a coconut chili broth seafood dish which tonight included salmon, shrimp and mussels. It was fantastic! The scallop risotto was also excellent. Both dishes were generous portions. The house salad and bread were also great. The beer and wine menues were eclectic and reasonably priced and there were some interesting cocktail options as well. Service was friendly, responsive and personal. I highly recommend 13 Oak.

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    13 Oak
    13 Oak
    13 Oak

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    Thomaston Cafe - bars - Updated July 2026

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