Excellent seasonal dining with beautiful patio and cozy ambience. The best brunch in the region!…read moreWorth the visit for the outdoor Sunday brunch.

Unfortunately I have to reduce my stars from 4 to 3. My husband and I went out for a celebratory…read moredinner and when we arrived for our reservation there was hardly any other patrons present. I still love the outdoor patio and live music! I ordered a creamy espresso martini but got a regular espresso martini. It was delicious. I ordered the special which was described as sea bass risotto. The fish was tasty but it was most definitely not risotto. Just a plain rice. I ordered the dish because I love risotto. My husband ordered the filet medium but it was well done. They also only had one dessert to offer. Overall, pretty underwhelmed and annoyed with how much it cost.

Waypoint just recently reopened under new owners with a new name and a new menu. We enjoyed our…read morevisit during a very busy time where there was a bit of a wait. A good sign though for a new place to eat. I like to always first and foremost acknowledge good service. The Waypoint staff we interacted with were great. Caleb, the host, was very personable and, thought outside the box to accommodate us during a time where this place was very busy and the kitchen was playing catch-up. Also our server Cory was helpful and honest about menu options and her opinion. She was serving several tables at the same time and was still attentive. Kudos to Cory. We came here for the seafood options we saw on their menu through their Facebook page. $22.95 for 1lb of crab legs we felt was a great deal. The crab legs were listed in the starters section of the menu and were served as such. No sides like an entreé. They were cooked just right meaning when you went to crack open a leg it still snapped, it wasn't rubbery. Meat inside came right out and, was juicy and not dry. Next came the little neck clams. Sold by the dozen and, we ordered 3 dozen for our table of 4. Clams were fine and steamed just right. The cup of butter sauce was good. It had garlic and a hint of lemon. Unfortunately they did not have any hot sauce which is how we like to enjoy our clams. Hopefully they will offer hot sauce soon. A unique item on the menu in the Starters section is the Heron Fries. Circle cut potatoes fried like fries. They came with small cups of gravy and bleu cheese. The gravy was just ok to me. The bleu cheese was very chunky. It's not my bag but that's a personal choice. It did have a great flavor that everyone at the enjoyed along with the big chunks. . Being a native of Buffalo, NY, I consider myself a bleu cheese connoisseur. I enjoyed this starter very much especially because off the circle fries. Last two items were tasty and enjoyed by all at the table. Mussels and fried cheese curds. Mussels were a nice size and the butter garlic sauce went well with them. Cheese curds came with a sweet and spicy jam. We also asked for a side of marinara sauce. Curds and sauces were a hit enjoyed by all. The prices for all of the seafood items were very reasonable in my opinion and, all perfectly cooked That alone is reason to come back. Now add the good service and you have a a new regular spot to dine in chaumont.

I went in here hoping to find a nice menu and have some drinks. Their bar is full but menu was very…read morelimited. Kind of disappointed honestly. I sat at the bar with hopes of ordering food but couldn't really find anything I wanted on the menu. From what I see, this is under new ownership so hopefully it's turned around quickly. The bartender was super friendly and I'd definitely go back just for drinks but the menu leaves something to be desired.

Here's a review that sounds like you--balanced, appreciative, and observant:…read more Walking into the Crystal Restaurant is like taking a step back in time. Before you even open the door, the vintage neon sign proudly advertising "Air Conditioned for Your Comfort" makes you smile and reminds you of an era when air conditioning was a luxury worth bragging about. Inside, the restaurant has done a wonderful job preserving its history. The original pressed tin ceiling, beautiful woodwork, mosaic tile floor, vintage lighting, and classic booths create an atmosphere that is difficult to find anymore. You can tell this isn't a place trying to look old--it is old, and it has been lovingly maintained. If you appreciate historic architecture, take a few minutes to look around. It's worth it. Service was friendly and attentive throughout our visit. My daughter enjoyed her eggs, sausage, and toast, while I had a bacon, egg, and bacon sandwich on toast with mayonnaise, along with a bowl of oatmeal and a cup of coffee. Everything was fresh and satisfying. My only minor suggestion would be that I would have liked my toast a little more done, especially since my daughter's was toasted just the way I prefer. It certainly wasn't enough to take away from the experience. The Crystal Restaurant has been serving the Watertown community since 1925, and it's easy to understand why it has become such a local landmark. Places with this much history and character are becoming increasingly rare. If you're looking for a good breakfast served in a restaurant with genuine historic charm, the Crystal Restaurant is well worth a visit.

A historic institution in Watertown. My husband grew up coming here and we stop in whenever we…read morevisit. Very cool old vibes. Food is ok, the selling point is the low prices. Very friendly staff that remember regulars.

When I hit the road I try to find exotic foods...like iced tea. Not kidding; why is it that world…read morefamous cities pay so little attention to this seemingly simple beverage? Blue Heron has a great one. The reason I stopped in was actually for the perch, which were expertly handled. This is an enjoyable fish but it's not like eating buffalo wings, the flavor is on the light/sweet side and Blue Heron respects it by giving it a light dusting instead of battering it to oblivion. The waitress, Danielle, was excellent. The outdoor setting was festive. Perch, to my knowledge, are unavailable within 200 miles of NYC. I had faint hope than an even more exotic seafood choice was available. However, it turns that the "Lake Ontario Lobster Salad" special is about a state of mind, not an actual seafood location.

New name. New much smaller menu. No ambiance. They were out of shrimp which was featured on many…read moremenu items. Got a burger, it was fine but not what I'd hoped to have for dinner. Food was VERY slow to come out. Disappointing night.

Waitress Tori was AMAZING! So friendly and attentive! Tullys has a great atmosphere and great food…read more The Buffalo Dip is great. My husband says it is the coldest draft beer he has ever had. Thanks for a great experience as we traveled to see our son.

Nice sports bar mostly known for chicken tenders. Reasonable and clean. Great serviceread more

Our family has a camp up at Brantingham lake! It is a tradition to go to Jebs everytime. We all…read moreLOVE the food, service, and Atmosphere! For starters, we come in to Jebs and right away the servers bring us to our table. They are all nice and friendly. Then we order our drinks and they come right away! They give us time to order and when we do, they bring it to our table in at least 15 minutes. Which is pretty fast! My personal favorite foods at Jebs are the Grilled Cheese, and the Patty Melt! Our family thinks that all the food here is amazing no matter what they order. Then we have to order the Desserts and their ice cream is the best Ive ever had. The Atmosphere has a very Adirondack feel to it which adds even more incredibleness to Jebs!!

Great big menu with great big portions! What's not to love? Came here for lunch while staying in…read morethe area and it was quite good for the four of us. Any place with free refills on fountain drinks and homemade onions is always tops in my book, but my wrap was excellent. The Chicken Portobello Wrap has a blend of very flavorful cheeses and I loved with the grilled chicken and portobello mushroom and roasted red peppers. Great combo! The onion rings were stellar. The dipping sauce was hard to not just dip everything on my plate in, (I did it anyways)! Our server was so nice and made sure we had coffees and waters filled and love the at home vibe of the place. Great gem up in the north country!

First off, with a name like The Flying Spatula, my wife and I just had to try it. When traveling,…read morewe look for local treasures and always avoid chains. We hoped that The Flying Spatula would prove to be a quaint country diner, and we were not disappointed. When we entered, my wife said that it looked like a place where the locals came to visit and solve the world's problems. The food is American home cooking. We came for supper and ordered the fish because it was the daily special. The fish and each side item was tasty. The meal proved filling, and we wished that we had room for dessert. The food was reasonably priced and made to order. The service was top notch. The server was friendly and came to our table several times to assure we were taken care of, and we were. The dining area was clean. The next time we visit The Thousand Islands, we will stop by The Flying Spatula on the way. You should too!

Cute little truck stop diner off the highway. Clean and homey inside - regular kitchen tables and…read morechairs. Felt right at home right away! Waitress was patient with our five year old. Kiddo got the blueberry muffin that was so delicious - sugary every bite! He also tried a slice of the French toast which was eggy and perfect! I got the chicken tenders and fries and was pleased with the portion and price! Fries could have been a little less brown. I was insanely jealous of my husband's turkey club. It was HUGE and was so good! We would definitely return on our next trip to the Bay!

Arrived for dinner on July 1, our family is as impressed by the description on the website. Greeted…read moreby a kind hostess, a full bar/lounge and empty dining room. Six of us, with four orders of broiled haddock, one chicken parmesan, and one grilled chicken Caesar. The haddock was very disappointing. All arrived on cold plates, over-seasoned with paprika (and nothing else'), accompanied by a meager five or six overcooked thin slices of zucchini. It was obvious the vegetables were reheated, as they almost dissolved on the cold plate. The fish was barely warm, bland, and uninspired. The chicken Parmesan was very large, enough to serve three. The chicken Caesar was also lime-warm, also obviously reheated, warm and limp, not hot and seared as one would expect from a grilled chicken breast. It was chopped into shall pieces and tossed in the salad. Our friend did not eat it all, as they were turned off by the odd flavor and obvious "not grilled, reheated" presentation. Later that night, they were sick and continued to be ill into the next afternoon. This establishment needs a critical look at its head chef, freshness of ingredients, and presentation of service. I'm allowing one star for friendliness of our hostess.

Have been meaning to try this establishment since it opened and it did not disappoint!!! It will be…read moreour new go to when we go out when up at our cottage. When I arrived no one was at reception so I decided to venture into the bar and grab an espresso martini. I then sat out on their side deck and the view was spectacular! I ordered the seafood pasta special which was delicious! It came with a side salad and I appreciated that it wasn't just a small plop of bagged iceberg lettuce from the grocery store. The rolls with butter were perfect with my dish. The carrot cake was absolutely amazing! Would love to know who made it. I only give 4 starts due to the fact that my server didn't seem to know much about the menu. I asked a couple of things and she wasn't able to give me much insight. If I'm spending $25-$30 on an entree I would like the servers to be aware of what it is etc. We will most definitely be back!