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    The Vegan Lasagna Garden

    3.0 (6 reviews)
    Open 11:00 am - 2:00 AM (Next day)

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    Tane Vegan Izakaya - Point Reyes

    Tane Vegan Izakaya

    4.5(441 reviews)
    0.4 miDowntown Berkeley
    $$

    Wow wow wow! I didn't think it could be done but this place has perfect vegan Japanese food! It's…read morehard to get in so make sure to make a reservation. Pacifica Roll (10/5 stars) - the best thing we ate, perfect creation of flavors that don't overwhelm each other, it's perfectly savory Poke Salad (5/5) - does it tastes like fish? No. But it's a great combination of textures, you have the chewy king oyster mushrooms and soft fried tofu, the crunch of the veggies and the cashew dressing is addicting Da Bao (5/5) - I didn't like the vegan spam alone (I personally like this other brand more) but here they paired it well with veggies and plum wine sauce that makes it work. The vegan spam here is too smokey for my tastes but together it's good. Roasted Garlic Miso Ramen (2/5) - Honestly, it was the only not good thing we had. The broth was neither garlicky or miso-y. It was very mushroomy. It was all one could taste. The spam did not fit with the ramen and was very jarring to taste in the ramen. Yuzu Matcha (5/5) - It's sour but not too sour. Like it wakes you up witout making your face pucker. Absolutely cannot wait to come back!

    First of all, I eat meat. And I love sushi. So I was like..,uh vegan sushi? But tbh it was good…read moreasf! I ordered the Ewa roll and Point Reyes and they were both really Flavorful and filling! I was like..there's no fish in this?! Word?! Idk how they did it but it tasted like seafood. It's a quiet little place without a lot of seating, so consider making a reservation!

    Photos
    Tane Vegan Izakaya - Photo 4: Interior

    Photo 4: Interior

    Tane Vegan Izakaya - Left roll - Point Reyes (GF) Right roll - The Wedge (GF) deep fried

    Left roll - Point Reyes (GF) Right roll - The Wedge (GF) deep fried

    Tane Vegan Izakaya - Spicy tofu roll

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    Spicy tofu roll

    Toss Noodle Bar - Hookien noddles Thai chicken w/veggies

    Toss Noodle Bar

    4.0(1.4k reviews)
    0.1 miDowntown Berkeley
    $$

    After I was introduced to this restaurant, there was no going back. This place has such amazing and…read moredelicious dishes. I was here all the time in college, and I try to go back whenever I can. I genuinely dream about this place. My go to meal is the hokkien noodles with the Thai flavor and chicken. It's also a very good bang for your buck. If I get this meal, I'm eating for the rest of the day. The service is always super quick! Sometimes, there might be a line, but they do a very good job at getting the food out quickly. It is a smaller restaurant ao seating can be limited ơn busier days, but that's bc it's so good, everyone's trying to go. I don't blame them.

    Overdue review as I've been here several times now. Ambiance isn't much to write home about. It's…read morevery simple and casual with few tables and seating areas. Service here is overall friendly and welcoming. Although, I've mostly gotten take out and dining in means you clear your own table? Food*: - Tom Yum Soup 8/10, bold and tasty - Laksa Soup 7/10, tasty but oily - Clear Soup 10/10, clean and flavorful which is what keeps me coming back almost every time (especially good when feeling under the weather) * I've only had the soups and always with the big flat noodles Overall: - 8/10, great place for quick and casual dining or maybe best as take out order to enjoy at home

    Photos
    Toss Noodle Bar - Inside

    Inside

    Toss Noodle Bar - New Chef special Menu!
TomYum Cheese Fried Rice.

    New Chef special Menu! TomYum Cheese Fried Rice.

    Toss Noodle Bar - Panang Curry with tofu and white rice

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    Panang Curry with tofu and white rice

    The Butchers Son - Ruben - Smoked Pastrami Reuben Sandwich

    The Butchers Son

    4.2(1.7k reviews)
    0.4 miDowntown Berkeley
    $$

    I'm not even vegan and I gladly park down the street and walk my chubby butt down here because of…read morehow PHENOMENAL the food is! If you don't get the tuna melt or the pesto chicken with a side of their pasta salad, you're doing life wrong. Also, treat yourself to one of the cannolis - you won't regret it. For your ambience, sit outside. It's seriously so cute and lovely back there and you'll be surprised how little of the busy street you hear. It's seriously like stepping into someone's backyard for some of the best food you've ever had.

    I've been here twice, so I'm surprised I haven't posted a review yet. The food is really good!…read more Parking in the area can be tough, but I've lucked out with finding a spot across the street both times, though I did have to drive around a bit on my first visit. I like that they have a patio area, but it's been full each time I've been, so I haven't had a chance to sit outside. The staff is kind, though they tend to be a bit slow when taking orders at the front. I guess it's nice that they don't rush things, but it can be a bit frustrating when the line is long and they're chatting with each person ordering, which feels like forever. However, once you sit down, the food is delivered quickly. During my first visit, I ordered the Lobster Roll with fries, a donut to-go, and we shared an order of Fried Mozzarella Sticks. The donut was very mild; I've had way better vegan donuts, so I wouldn't get one again. I thought the lobster roll was good, but not great. It did not remind me of a lobster roll at all and was too acidic in my opinion, so I wouldn't get that again either. I loved the mozzarella sticks, though. As a vegan, that typically dislikes vegan cheese, they were a hit. My non-vegan best friend loved them too! During my second visit, I ordered a Jalapeño Business sandwich with potato salad, rocky road to-go, and mozzarella sticks to share since I loved them so much the first time. My friend got a Buffalo Ranch Fried Chicken sandwich, and we decided to swap halves to try more things. I love spicy food, so if I had to choose a favorite, I'd pick my sandwich over hers, but both sandwiches were fantastic! The potato salad was good, but kind of bland for my taste. The rocky road was so yummy, and like last time, the mozzarella sticks did not disappoint. I love supporting fully vegan restaurants and will definitely go back to try more items on the menu. Maybe brunch next time I'm in the area? Not sure, but I highly recommend dropping by. Whether you're vegan or not, they have something tasty for everyone. In fact, each time I've gone, it's been with non-vegan friends, and they all say they'd eat here again.

    Photos
    The Butchers Son - Inside

    Inside

    The Butchers Son - Fried mozzarella (instagram: jax.vegan.eats)

    Fried mozzarella (instagram: jax.vegan.eats)

    The Butchers Son - Fried chickn bagel sandwich (instagram: jax.vegan.eats)

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    Fried chickn bagel sandwich (instagram: jax.vegan.eats)

    Pizzeria da Laura - Detroit Ray J

    Pizzeria da Laura

    4.3(380 reviews)
    0.3 miDowntown Berkeley
    $$

    Pizzeria da Laura in Berkeley is a fantastic spot for Italian food right in the heart of downtown,…read morejust steps from the university. The location gives it a lively downtown vibe with lots of energy from the surrounding area and nearby students. The reservation and check-in process was very smooth. The staff were incredibly courteous, welcoming, and helpful throughout the visit. I actually arrived about 30 minutes earlier than my reservation time, and they were kind enough to seat us early, which was a really nice touch. One thing I really like about this place is that they update their dishes a few times a year, so every visit can feel a little different and exciting. The menu has great variety, especially when it comes to pizza styles as you can choose from New York, Sicilian, Detroit, and Grandma-style pizzas, and the pricing is very straightforward for all the sizes they serve. The pizza was perfectly cooked and tasted great. They also allow you to customize your pizza by adding or removing ingredients, which makes it very convenient for everyone to choose based on their liking. And they add toppings with open-heart. The pasta was also excellent. We ordered the Peperoncino pasta, and it tasted amazing. The garlic flavor and breadcrumbs were really the highlight and brought out the authentic character of the spaghetti. Another big plus is that they have plenty of vegetarian options, making it easy for different dietary preferences. The portions are generous and the prices are very reasonable for what they serve. Food arrived quickly, and the service from the servers and staff was great throughout the visit. The restaurant also has plenty of space and handles reservations well. The atmosphere is lively with lots of people around and students from the nearby university, which adds to the downtown Berkeley energy. A little more upbeat music could add even more charm to the place. Overall, this is a place I would definitely recommend to anyone visiting Berkeley. It's the kind of restaurant I'd happily come back to again and again.

    disappointing…read more ordered a "Sicilian Style" expecting the pastry-thin style of, uh, y'know, Sicily, and got something almost 2" thick; apparently their idea of "Sicilian Style" is more like Cheese Bread. (it's hard to tell from the cartoon depiction on their website, so be forewarned,) furthermore, was told it would be ready in 30 minutes and timed our arrival to be there just before that, only to get a text message 12 minutes after ordering that it was already ready. makes it really hard to plan to pick up your pizza fresh when the staff can't even tell you when it's really going to be ready..

    Photos
    Pizzeria da Laura - The dining room

    The dining room

    Pizzeria da Laura - Sicilian Ray J ($38) - subbed pepperoni for olives on 1/2. It's tasty! The crust is airy, bread-like, a bit crispy on the bottom.

    Sicilian Ray J ($38) - subbed pepperoni for olives on 1/2. It's tasty! The crust is airy, bread-like, a bit crispy on the bottom.

    Pizzeria da Laura - Sicilian Ray J ($38) - subbed pepperoni for olives on 1/2. It's tasty! The crust is airy, bread-like, a bit crispy on the bottom.

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    Sicilian Ray J ($38) - subbed pepperoni for olives on 1/2. It's tasty! The crust is airy, bread-like, a bit crispy on the bottom.

    Gather

    Gather

    3.8(2.6k reviews)
    0.2 miDowntown Berkeley
    $$
    Outdoor seating
    Private events

    My friend and I were looking for some healthy options and after a quick Yelp search we found this…read morerestaurant. Once we arrived, we were able to find a street parking spot! There was no wait time and we were able to get a table. The server was very sweet. I am vegetarian and was looking for veg options. She went through the menu with me and helped me think through. I got the vegan spicy tomato pizza and my friend got the shakshouka. We also got some herbal tea to go on the side. The tea came out pretty quickly and tasted great. The food also came out pretty quickly. The presentation of the pizza was top notch and I could not wait to dig in. The portion size was adequate. The vegan cheese was yummy and the spice level of the pizza was just right. The pizza was packed with flavor and thin crust! My friend liked the shakshouka too. He said it was flavorful and tasted great! Over all, we loved this restaurant. The ambiance is very welcoming and they have farm to table concept. If you are looking for a nice restaurant with farm to table theme, look no further!

    Gather nails the farm-to-table concept and was very highly recommended by my vegetarian friends. We…read morecame here after class one day; even with our last-minute planning, we were able to secure a table for the six of us that evening. We shared a plate of the tossed green salad and crispy Brussels sprouts, in addition to two pizzas - Fun-Gi and the Spicy Tomato. The crispy Brussels sprouts stole the show - the deep-frying created a smoky flavor and melt-in-your-mouth texture that was equally loved by vegetarians and non-vegetarians in the group. The tossed salad was decent; the lettuce was heavily coated with oily dressing, which I think could have used more acidity. The Fun-Gi pizza was our favorite of the two pies - the hint of truffle oil and rosemary took this mushroom pizza to the next level. I also loved the light and airy crust, which had the perfect amount of crispiness. I wasn't as much of a fan of the Spicy Tomato pizza; while I really liked the unexpected sweetness from the tapenade, the cashew cream drizzle seemed out-of-place. The ambiance of the restaurant was whimsical and warm, providing the perfect backdrop for my friends to linger over our meal. The outdoor seating also looked very charming, and I imagine it would be nice to dine here on a warm, summer evening.

    Photos
    Gather
    Gather
    Gather

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    The Vegan Lasagna Garden - vegan - Updated May 2026

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