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The Tapa Bar

3.9 (233 reviews)
ModerateTapas Bars
Closed 12:00 pm - 11:00 PM

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THE TAPA BAR ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for groups

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platter for 2
Andrew S.

Visiting Victoria for a few days so we wanted to try some local restaurants. The place is tucked in along Trounce Alley, between Government St and Douglas St. It was packed when we arrived but luckily a table became free just as we arrived. We were lucky as after us, there was a long line up. We got the platter for 2. It has like 10 different items. We really liked the mussels, tortellini, artichoke hearts, chorizo and escabeche. My wife loved the tortellini and the escabeche. The mussels were a little too spicy for her but it was good. I really liked the tortellini, mussels and the escabeche. Each one had its own unique taste and were really good. The only one that we didn't like as much was the garlic wings as we didn't taste the garlic and was a bit bland. It is loud inside with everyone talking, I don't know how the cooks can hear the order being read out. Even trying to talk to my wife, it was hard to hear. It's like everyone is trying to talk over others so it gets louder. There was music playing in the background, but to be honest, I had no idea what was playing. There is a nice heated and covered patio so it was warm there but we sat inside. The staff was quick and courteous. We would definitely come back and have the regular items.

Shrimp.
Ben C.

Tucked in Trounce Alley, the building and overhang was nice shade from the sun but without a breeze the air was stuffy. Neighboring tapas restaurant next door had a wait over an hour. This spot was empty with immediate seating. Nice rustic dark decor. Service was friendly and had a lot of one on one personal conversations with each table. We wanted to order. The $17 Mussels plate did not have even 10 edible bites. Over half were just shells. Every plate was too salty. Mainly a spot to chill from street walking.

Their menu
Sarah S.

We came in as a party of 6 at 8:30 on a Saturday night. Despite it being very crowded, we were able to be seated immediately! I ordered the Pineapple Serrano Pepper Margarita to start. This was sour and spicy! I absolutely loved this-the Serrano flavor creeps in gradually with this cocktail. This cocktail is a good pick me up! As this was a restaurant with many options for small plates and bites, it was easy for us to personalize our tastes for the group! I could see myself coming back here again and again, and having endless options and a different meal every time. Our table split the following: Ceviche-the ceviche was wonderful. The fish is very limey, and crispyness of the chips was pleasant. This went well with all our food! Croquettes-fried potatoes on a bed of greens. This was simple and good. Chorizo fondue-the chorizo fondue was delicious. It was very smoky and had a nice kick. Gambas chipotle-these smoky prawns were amazing. The sauce was lovely too-I am glad they gave us foccacia with this because the sauce was gone from our table first. Pesto Pizza- this pizza is a unique pizza. Pesto+walnuts+apple+lime juice to spray on top. I loved this flavor combination. Grilled eggplant-while this wasn't the most exciting item we ordered, it was well done and the sauce that it came with was hearty and filling. I would recommend The Tapa Bar for absolutely anyone-it would be easy to find something for anyone and everyone to eat here and be satisfied. Also-they have beautiful art on their menu and on their walls. Their ambiance is perfect to set the stage for a wonderful night.

Shaft
Yojna J.

We made the decision to check out Tapa Bar's happy hour. We ordered the Gambas Al Ajillo and papas bravas. The Gambas Al Ajillo was served with cold, stale focaccia, which would have been inedible without the accompanying sauce. My husband went with a beer on tap while I had a shaft. My shaft was sweet! Not good! The papas bravas were soggy but how can one mess with some fried potatoes. The prawns weren't as good as I'd expected from all of the Gambas Al Ajillo I've tried. The ambiance is nice, overlooking trounce alley but the restaurant itself inside is quite dark. I am happy that we sat on the patio. Our server didn't provide excellent service. She took forever to bring our bill and the card machine. That being said, our experience at Tapa Bar was a let down and I don't recommend Tapa Bar. Next time, I'll just stick with Bodega.

The heated outdoor patio -- wonderfully warm
Barry W.

One line review: Simply outstanding. My wife and I were in Victoria for an anniversary weekend and went a little 'bigger' than we usually do in terms of price. This spot was actually on the more affordable end, though we ordered the most expensive thing on the menu. Walked over from our nearby hotel around 9pm on a Friday night. The place was pretty fool, but we found one of the last tables on their patio, which was lovely and for us, preferable during the pandemic (a lot of others were eating inside with seemingly little concern). It was cold for outdoor dining -- maybe 3C/37F -- but their heater were wonderfully warm and made the experience completely comfortable. Well done! We ordered the Tapa Platter for Two and an Ensalada de la Casa. The second was completely unnecessary, as the platter was a very generous portion. The food was excellent, so I kept eating long after I was full -- so much so that I didn't eat anything until dinner the next evening! Service was attentive. The music (piped in, not live) was fabulous. Bottom line: We'd gladly return, with high expectations.

Grilled portobello mushroom salad
Jen H.

This gem of a find is located in Trounce Alley and was absolutely buzzing on a Monday evening! They have outdoor, bar and restaurant seating. The staff are very nice and we really enjoyed the atmosphere. The menu encourages tapas style sharing so go with a group and order many dishes. The mushroom salad was so delicious with a mango vinaigrette but I wish the salad were bigger!! The table next to us had ordered the coconut lime muscles and I wanted to sit with him so badly because it smelled so good. I also really enjoyed the pizza it was a thin crust and well done.

Ginette P.

We were in town because of our cruise, this was our last stop before heading back to the ship as we were doing a little bit of bar hoping. we came in & sat at the bar , drinks we had some local beer , nice tall glass nice & cold can't go wrong. Nice looking place, small with seating inside & out , decent music playing .. service was good & prices were not bad , we enjoyed our drinks.

Muscles
Michael T.

It's been a few years since we went here. We loved it before and eagerly went back when we had the chance. It was not as fun or good as we remembered. A common theme post Covid unfortunately. The service was great.

Krista P.

Amazing food!!! Wow!! I would definitely come back!! This was a bit hidden down a little alleyway, but we spotted it when we were walking one night and decided to go there the next day for lunch! We weren't rushed at all, took our time, had some cocktails, and of course about 3-4 different tapas to share, but I would've loved to try so much more! The coconut shrimp was to die for!

Stuffed dates.. prawn curry. This place is great! If you're in Victoria definitely give them a try :)
Brenda S.

This place is great, if you're in Victoria definitely stop by :) get the stuffed dates! I'm not usually much for blue cheese but with all the other flavours it works!

Chile Rellenos

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1 year ago

Nice atmosphere but the food is not very good and overpriced. Would not come back here unless just for wine.

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2 years ago

Good tapas choice, use of local seafood for bites. Service was friendly, and prices reasonable.

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3 years ago

Bravo! The grilled carrot dish was incredible. Simply awesome dishes. Prices on par. would go back again and again

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Perro Negro Taperia - Craft cocktail at Perro Negro Taperia, Spanish tapas bar in Victoria, BC.

Perro Negro Taperia

4.8(24 reviews)
0.2 km
$$$

Great little spot, like others have stated, make sure you actually go to Perro Negro…read more If I remember correctly, we were directed on the first level and second level before we found the spot. The vibe in the restaurant was nice. Felt like we were teleported away for a few hours. Everyone was chatting away eating. It was an open space, but not hard to have a conversation. Our waitress was prompt and attentive. She made great recommendations on wine and food. We ended up taking advantage of their special shared tapas menu for two at $59.50 CAD. I ordered some wine by the glass to go with some of the dishes. We didn't have any preference in the order, so our waitress brought things out as we finished. The spread included bacon wrapped stuffed dates, chorizo puffs, salad, veggies, croquettas, patatas bravas, prawns, beef short ribs, and a chocolate mousse-like dessert. Everything was so tasty! It starts off so well with the bacon wrapped stuff dates and you think there will be a dip in taste at some point. I believe the only dish we didn't finish were the veggies, done ratatouille style, we were pretty full so we chose not to finish this one and make sure we could eat dessert. She did figure out I was american when I tried to give her my credit card. I always forget they bring those credit card devices to your table outside the US. I would definitely go back to try some of the other menu options.

Atmosphere- lovely. Would give it a 4.6. Warm, whimsical, quiet enough to have a conversation but…read morevibrant as well. Service - the right amount of attentiveness. Knowledgeable staff. Really nice people. Easy 5. The food was good. The olives were excellent quality. Wondered how they would be warmed - warmth accentuates the silkiness. The squid was really lovely. Not overcooked and plated well. The aguachile was enjoyable, the acids well balanced. 4+ We enjoyed a glass of Pinot Noir - good call by the waitress!

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Perro Negro Taperia - Interior dining room at Perro Negro Taperia, a Spanish tapas restaurant in Victoria, BC known for its warm brick interior, co...

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Block Kitchen + Bar - You'll know it when you see it.

Block Kitchen + Bar

4.6(65 reviews)
0.2 km
Locally owned & operated
Vegetarian friendly

Drove down from courtenay to meet with a friend to go to the…read moreCity & Colour show and she suggested the Block as she had been before. Ambiance was great - super warm and welcoming which was magnified by the host. Super lovely. Then the wait staff. Whoever is hiring/training is doing a great job! Not drinking right now but the cocktail menu was super tempting. Every menu item sounded great. We got some help on ordering from our servers and Tanya picked ones she had enjoyed before. We also sat right beside the pick up window so it was fun seeing food come out! The food was fantastic. See pictures for what we ordered. Not sure if I can remember the names of everything but it was a perfect combo!!

So straight up this place went and took us to places we hadn't been prior to eating at the Block…read more Overall a very enjoyable experience for sure, but you cannot pigeonhole this place, which is a very good thing! We are big fans of traditional fare, but the Block is a place we are so glad we experienced and will certainly return utilizing the knowledge we garnered during our first experience. A big thank you to for helping us through picking one price fixe January exploration of your local restaurants and filling it with other ala carte additions. As we often do we ordered far too much food, wanting to explore everything off a menu that is far reaching. Not sure if our additions worked with the price fixe menu, but we sure enjoyed checking everything out. The interior is interesting with the addition of structural steel in the space to keep this heritage building (I think) standing tall for a few generations. We sure hope it's still here for a long while and will most likely come again the next time we are in Victoria. That is saying a lot as there are a wide range of restaurants in the neighbourhood, but you do want to check the Block out!

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Block Kitchen + Bar - From local craft beers to exotic cocktails, we have a drink for you and that special someone.

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Block Kitchen + Bar - Duck Spring Rolls with Nam Jim sauce.

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Block Kitchen + Bar - Admiral Sho Cauliflower with marinated and fried cauliflower bites, General Tso sauce, sesame, chili thread.

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Stage - Bread

Stage

4.0(71 reviews)
1.7 km
$$$

Despite not having a great experience with the fish offerings at this restaurants, I'd still go…read moreahead and say that Stage is amazing and has some potential to make changes to the menu! Love the European Wine Bar/French Bistro vibes they have going and it's located in the cute Fernwood neighbourhood. Love their approach on French-inspired foods and showcasing seasonal local fresh veggies and plating it differently. The food is fresh and light, which is always nice for a French restaurant. We got the local crudités served with the eggplant roasted dip and it was a delight. The tomatoes were fresh and I appreciated the various textures, depth and flavours. The dishes are great for sharing. Love the pomme frites. The BBQ shishitos were a treat! The bread and butter were phenomenal. I believe that it is freshly baked. The service was amazing! They have a great ever-changing wine list from Europe as well as different parts of Canada. In addition, they have amazing cocktails. Unfortunately, Stage fell a little short for us. We had sent an email in advance mentioning that we are pescatarians and do not eat meat. We were very excited to try their fish offerings (Halibut and Rockfish) off the menu that night but our waitress informed us that the kitchen wouldn't be able to make any changes to the dishes and that some meat products were used in both fish options. We were very disappointed, especially since the food is so good. I recommend and advise that if you have two fish offerings, at least leave one completely pescatarian and free of meat products. We also didn't want to opt for the warm potato salad with mackerel since we had already had the pomme frites. As a result, we did not have a suitable protein option that night. This was the only thing that ticked us off, considering the level of care and pride they take with the food in their restaurant.

Really nice wine bar. Great wine and atmosphere. A bit pricy but very nice wine selection.read more

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Stage - Best Dirty Martini

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Pork Belly

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Aura Waterfront Restaurant + Patio - Garden omelette

Aura Waterfront Restaurant + Patio

4.0(138 reviews)
0.8 km
$$

We had dinner here twice and breakfast once. We dined as a pair, a 4 top, and also a 6 top…read more In all cases I'd say that service was a tad slow but overall fine. I wouldn't recommend coming here if you need a "quick bite" or have fussy kids who will become impatient. But, if you're ok to sit and enjoy a bit you will find the service fine. As a vegetarian, I was delighted that there were ample options for me to choose from without modifications necessary. This didn't stop me from ordering the delicious cavatelli with pesto and goat cheese for two nights in a row, but I loved having options! While dining with a larger group, the person who had the chicken and the person who had the short rib, both agreed their dishes were possibly the best preparation they'd ever had. The one complaint was that some in our group felt their dish was over salted. After enjoying the pastries at duo earlier in the day, I knew dessert was going to be worth it. We ordered the earl grey bar, the apple cake, and several other little bites. All were delighted with their selection. These desserts are on the smaller side (maybe about 4-5 bites each) so I do not recommend sharing. At breakfast, I had the avocado toast which was likewise delicious. They kept the coffee hot. Aura consistently exceeded my expectations.

We came to Luna for my wife's birthday on a recommendation from a a friend, and were sadly…read moredisappointed. The view is beautiful - definitely the highlight. The service was "mid" at best... our server was not very attentive or knowledgeable - 2/5 at best. We were seated next to an obnoxious table - they were so loud and actually FaceTiming for the entire restaurant to hear. Then a 5th friend decided to stop by - we hoped they would move to the bar at this stage (away from us) but he pulled up a chair and was even louder than the 4 at the table. We muscled through the first course (Burrata - pretty tasty), and were halfway through the halibut when we finally asked to be moved. Unfortunately the only tables were in the bar area - no view, but nice and quiet. We ordered dessert - zero mention of my wife's birthday (which was on the rez) or action to deal with the table that killed the vibe of the whole place. I left with a sour taste in my mouth after an expensive meal. There are much better options in Victoria.

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Aura Waterfront Restaurant + Patio - Dining in Lounge

Dining in Lounge

Aura Waterfront Restaurant + Patio - Breakfast Table

Breakfast Table

Aura Waterfront Restaurant + Patio - Cocktail Preparations

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Boom + Batten

Boom + Batten

3.8(92 reviews)
1.1 km

We enjoyed a lovely evening at Boom & Batten on Mother's Day. The restaurant is by the water…read more Some parking is close by. There was only indoor dining available as outside was still chilly and windy. Our server, Johanna, was very nice and attentive. We liked her. We started off our meal with the Thai curry mussels. Very flavorful and tasty. Highly recommend. For the main course, we ordered the sablefish. The sablefish dish unfortunately turned out to be very bland. Could have had more flavor added to the dish. Suggest eliminating the white cream sauce as it adds nothing to the dish. More substantial portions of bok choy and potato puree would have been appreciated. We were disappointed also that the sablefish itself was cool. Wasn't hot. We requested the dish be served hot. The restaurant nicely accommodated our request by remaking the sablefish dish, for which we are very appreciative the restaurant did that for us. We finished off our meal by sharing a chocolate mousse verrine for dessert. All very nice. And the cappuccino at the end of our meal was one of the best cappuccinos we've ever had. Boom & Batten is run by the same Top Shelf Management Restaurant Group as is the Med Grill, another of our favorite restaurants in Victoria.

They're known for their wines, but we came for the food and a great sunset harbour view. The food…read morewas great, we shared family style and everything was great. The service was good and our waiter was able to suggest some good locals places to check out around the city.

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Boom + Batten - Cafe, restaurant opens at 11

Cafe, restaurant opens at 11

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The Tapa Bar - tapas - Updated May 2026

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