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    The Smoke Pit

    4.1 (277 reviews)
    ModerateBarbeque
    Closed • 11:00 am - 9:00 pm

    Order The Smoke Pit Takeout or Delivery

    The Smoke Pit Photos

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    THE SMOKE PIT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - The Smoke Pit

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    Pulled pork platter
    Philip Y.

    Great BBQ! Come in here for lunch with a group of friends. They serve you with lots of maid meats! There are a whole collection of bbq sauce in the table you can sample them all. The side with corn was highly recommended by our local friend. The collard green was a great option too. They need a good spicy sauce but I was happy with what they have. The pulled pork was great! Service is fast and great!

    Tres amigos plate with creamed corn and pit beans
    Eric H.

    First time trying any North Carolina bbq, and this was on my route. The meat was good, brisket was fork tender, pulled pork was my favorite, the ribs were also good. I liked their sweet bbq sauce the best. The jalapeno creamed corn was awesome, the pit beans were fine but I would have liked some spiciness in there. Service was outstanding. I ate at the bar and Alora was perfect! Thank you! It's a pretty casual restaurant and comfortable.

    Chopped BBQ, Sweet Potato Casserole, Mac and Cheese, Hush Puppies
    Joyce W.

    I took my visiting family members to Smoke Pit on Saturday. Everyone liked the food they ordered. I thoroughly enjoyed the BBQ Ribs with a sweet bbq sauce and delicious moist, sweet and buttery cornbread. Our server was attentive and kind. I also took my visiting nephew to Smoke Pit. He is retired from the US Air Force, a world traveler and foodie. Let's just say there wasn't a lot of talking going on at our table because we were all hungry and devouring the delicious food.

    Hmm where to start?
    Bob M.

    Solid 5 folks only tried 4 others here in this area. Flavor portions tenderness and affordability is what i judged on. Ive been to some nation top places. Kansas city bbq in kansas , Brier pit in Huntsville Alabama, and Hard 8 in the dallas texas area. All class acts in pit bbq. Have to say this place earned honorable mention in this group. Prices in any great pit bbq isnt cheap but here its reasonable with good portions. The inside is spacious and very comfortable, service was fast and friendly no issues with the service. Give them a try do your taste buds a favor

    Hertha H.

    Great service, fun atmosphere and the food is delicious. We had a great time.................yum

    Large Burnt Ends Plate*  with Cornbread, cheesy potatoes & green beans
    Surelyne L.

    In the mood for some bbq so went to check out The Smoke Pit. I liked that they had a separate entry on the side for take out orders. Ordered a large burnt ends place for take out. I saw what I thought were large orders going out.... The wait wasn't long. When my name was called...they handed me this large aluminum pan that weighed a ton! Y'all...this was an aluminum lasagna pan!!!...& for a Single order!!! When I got back & opened up the pan, I think (to me at least) that there was enough food to feed 3 people! Burnt ends were delish...perfectly seasoned, smoky & sweet with just enough fat to make it tasty. The cheesy potatoes were delish as were the green beans...both perfectly seasoned. I'm not a fan of cornbread but this was delicious too! Highly recommend stopping in if you're in the area!

    Texas Twinkies
    Joe M.

    This was my first visit to the Smoke Pit. We came in for lunch today just after 3pm had a a fantastic experience. Everyone was super friendly especially Maddison who was an absolutely amazing server!! The food came out really fast and the portions were huge! I had a Texas Twinkie for an appetizer and then the brisket and burnt ends along with 3 sides plus cornbread. Everything was delicious, especially the burnt ends. Highly recommended; you will not be disappointed and definitely ask for Maddison (she doesn't mind if you call her Maddie ) A+++

    Large Chopped Pork Plate*
    Kellie D.

    Stopped here for dinner to break up a road trip. Seated immediately and waitress brought us water with lemon (which I always appreciate). Big menu. I chose the large pork platter which it said came with two sides and cornbread or hush puppies. Much to our surprise it was "free side Wednesday " so we got a third side! I chose French fries, collards, and baked beans. Husband ordered the two meat plate with pork and turkey. Portions sizes were out of this world. Just the turkey on husband's platter would have made two big turkey sandwiches. I tasted it and it was perfect -- smoky and moist. My hunk of pork was massive. Now I have had barbecue that did not need any sauce before. This was not that barbecue but one of the reasons it did need sauce was because it was so lean which I do appreciate. My favorite sauce was the Lexington. Fries were average steak fries -- I just ordered them because I was in a French fry mood. Collards were average, baked beans were solid. Nothing was the best I had ever had but it was all good and nicely presented. I'm a big eater but even I could not finish it. I think I'll have enough for a whole other dinner tomorrow. Waitress was attentive and sweet. Only thing that could have been better was cleanliness of floors and bathroom.

    Texas Twinkie

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    28 days ago

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    1 year ago

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    6 months ago

    This place was amazing!!! Smoked turkey and brisket the best. All the sides were delicious but the BEST of all was the cornbread and staff.

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    9 months ago

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    9 months ago

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    7 months ago

    The managers act like teenagers in high school. The restaurant has roaches and rats. Please do not eat their food for your own safety.

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    9 months ago

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    10 months ago

    Great food, sauces are great and the amount of food you get is really good... the service is great, they have Sundrop

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    Ask the Community - The Smoke Pit

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    Ray Nathan’s

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    Running in for sliders for a party...couldn't believe the huge hit they were at the…read moreparty...4-different sauces, everyone was please, especially the birthday boy. Can't wait to sit down with friends and actually eat in and try more dishes. Fun atmosphere, great selection and wonderful service.

    Yelped up this spot on the way to somewhere else! Needed a place to grab a bite and glad we tried…read morethis place. It's a family owned business and he has an affinity for some sort of alternative rock band. All throughout the restaurant is artwork, posters, and other nostalgic items of this particular band. First off the place is big. It has plenty of seating for large and small groups and I believe it has some outdoor seating as well although we did not opt for that this day since it was extremely hot and was supposed to rain. You place your order at the counter and they bring it to you to your table. They have everything from the vinegar based barbecue sauce typical of the Carolinas to the tomato based slightly sweet and smoky found up north where we're from. The staff was very friendly. The food was served, hot and quick, and it was really good. We particularly enjoyed the burnt ends. They were meaty had a nice little crust on the outside but juicy and tender on the inside. The fried okra could have used a bit more salt but was still good and what we thought was a cornbread muffin was actually a roll. It was actually something between cornbread and a roll if that makes sense. The baked beans were just ok I've had better but taste is subjective so yeah try them and see what you think! This place is a nice little drive from where we live but if ever up in that neck of the woods again, we'll definitely stop again!

    Photos
    Ray Nathan’s
    Ray Nathan’s - Brisket, potato salad, baked beans, slaw, and roll

    Brisket, potato salad, baked beans, slaw, and roll

    Ray Nathan’s - Restaurant interior was clean and bright and well laid out.

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    Restaurant interior was clean and bright and well laid out.

    The Smoke Pit - bbq - Updated September 2026

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