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    The Slide Ride

    3.4 (61 reviews)
    InexpensiveFood Trucks, Burgers
    Open 8:00 am - 12:00 AM (Next day)

    The Slide Ride Photos

    THE SLIDE RIDE ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for groups

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    Hyde Park, February 17.
    Kathleen M.

    Serendipity! Today's Adventure Friday was to Hyde Park, an area where once upon a time I spent a great deal of time and wanted to revisit. My daughter had the day off, a holiday; Hyde Park Holiday was born. We had barely parked the car and my daughter spied a food wagon, we scurried over and each ordered a slider, 3 for 9.00. Mine was a Cuban slider, can you imagine how fabulous this was? There was just a bit of heat which made it interesting. As we walked around we realized Hyde Park was a veritable mecca of food trucks, we had stumbled upon enough food trucks to be able to pick choose. All this in the middle of wonderful Hyde Park? Life is good. And even better with a slider.

    Two baby bacons and a Gouda
    Courtney C.

    This was stop #1 on my Burger Crawl a few weeks ago. We actually had a completely different plan for our Burger Crawl, until my husband found The Slide Ride on Twitter. We changed our plans 180 and made this stop numero uno. I'm soooo glad we did because this was definitely our favorite stop of the day. The line was pretty long, but it just meant more time to decide. All of them sounded so good, but we decided on two Baby Bacons and a Gouda. The baby bacons were so yummy. They had some sweet mustard, perfectly grilled onions, topped with a mild bacon taste. The bun was soft, yet still had a little crunch-- likely from being toasted. The gouda had brussel sprouts on it, so we weren't sure what to expect, but I dove right in. I didn't taste the scary aftertaste that makes me despise brussel sprouts but they did give it an interesting texture. It also had the same mustard and bun that I loved from our bacons. The gouda had such an addicting flavor that I could have got right back in line and ordered 3 more of these. The burgers were so juicy and cooked to perfection. My biggest complaint about a lot of burgers is that the toppings overwhelm the actual taste of the meat. This wasn't the case at all. They really have the combinations worked out to make the meat the star of the show. For the first time too, they came out and said they actually prefer credit cards to cash, because they don't have to worry about making change. Not sure if it was just that day or in general, but have no fear if you only have a card. You can still try these divine mini burgers!

    Sliders
    Mark C.

    Been meaning to try this place following many positive write ups (top 10 Chicago food trucks etc). That can be a curse because expectations are high. Between 2 of us, tried a few different ones. They come 3 for $9 so that would be your best bet. And also you can mix and match. Note that some are a better value for the 3 bucks. Chicken slider is shredded (not a whole breast) and they give you a lot .. It's messy, but delicious. I ordered the Cheeseburger and the Bacon Burger. The meat is delicious and fresh so no qualms. Didn't care for the garlic aoli sauce on the cheeseburger (should have just called it mayo). Bacon Baby Burger was good. One thing going against them is these have to be very hot to get full enjoyment out of them. We walked 5 min or so to find a decent indoor place to sit and they cooled a little. Also, know it's probably a challenge, but really wish fries were an option (or Onion Rings) instead of the bag of chips. I will go back, but my favorite food trucks are by far Happy Lobster and Tamale Spaceship.

    Desert Heat Slider
    Elizabeth W.

    Always get a little excited when I see the Pink food truck down at the end of the street. For some reason, my case of the Mondays seems to go away when I see the tweet that The Slide Ride will make a second stop at Clinton & Lake. So maybe I stalk a little, but really, once you stop by for your first sack o' sliders, you probably will too. So anyways, today I picked up lunch for myself and my coworker, who has really been humoring me and my love of Chicago Food Trucks, and what a wonderful lunch it was. The philly was fantastic as always. The desert heat was tasty as well. Both had fantastic filling to bun ratios and the corn salsa on the desert heat was fantastic. The highlight of lunch had to be the Sriracha Buffalo Chicken. Sooooooooooooooooo yummy with just the right level of heat. The side of ranch is the perfect addition to take this one right over the edge. We are now probably one of the few offices in downtown Chicago anxiously awaiting Monday to roll around again!!!

    Slide ride in action

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    food was SO good. we got the wings, the shrimp banh mi, the steamed dumplings, and some of the…read moretacos. I would reccomend everything. Will definitely be back.

    4.5 stars in reality…read more Tried the vegan/vegetarian mushroom japchae. The portion size was gigantic, but the japchae itself consisted mostly of vegetables (carrots, onions, bokchoy, and of course mushrooms) so it was easy enough to finish the portion in one sitting. Despite its size, the dish was extremely light and flavourful and I had enough room for cheesecake at a neighbouring establishment. My friend ordered the pork bento box, and though I don't eat meat, the arrangement and plating of the food was a beautiful visual spectacle. We shared the spiced fries that came with a creamy aioli dip - the fries were perfectly spiced but perhaps not unique to this restaurant in terms of quality and flavour. There were many dishes on the menu that looked like they were veganizable, so I will definitely try them when I return. The ambience was unremarkable, though the restaurant was very clean. You need to order at the counter and the food is brought to your table. The servers were very polite. The food is on the pricier end in the context of a somewhat characterless ambience and the fact that you need to order at the counter. My friend and I travelled for nearly an hour to get to this restaurant, and were quite pleased on the whole. We will definitely be back, and I look forward to trying more vegan/vegetarian options!

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    Brunch at Smoke Daddy was absolutely amazing! The food was delicious, the brunch vibes were on…read morepoint, and the bottomless drinks were chef's kiss. Huge shoutout to Ivan, our server -- he was phenomenal. Super attentive, friendly, and made the whole experience even better. He kept the drinks flowing, checked in at all the right times, and genuinely made us feel taken care of. If you're looking for a great brunch spot in Chicago with incredible service and drinks that don't disappoint, this is it. We'll definitely be back!

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    The Slide Ride - foodtrucks - Updated May 2026

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