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The Pantry

4.2 (26 reviews)
Closed • 11:00 am - 8:00 pm

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Renee M.

I've eaten here for lunch and dinner multiple times and it's ALWAYS amazing! We came for Easter and the fried chicken and risotto were both spectacular! The server was kind enough to suggest fantastic wines to pair with our meal as well as wonderful desserts. Since then, I've been back over and over -- my don't miss suggestions are the new kale salad with chicken, the shrimp agnolotti, the arancini and the steak, but honestly, everything you order will be wonderful! Don't miss this hidden gem in the Historic Tennis Club area of PS, inside the beautiful Holiday House Hotel!

Jennifer D.

We wanted to check this place out and they told us the wait was over 30mts Because no reservation. The restaurant was half empty lol and then I checked open table and they have reservations available every 15 Mrs lol What a joke! But what can you expect from little people and small town. This is why I love my OC places nothing in customer service in this area. Look the screenshot for their lack in customer service saying reservations. Haha I am still laughing at this place

Chicken Salad
Hana A.

Stopped by for lunch while on a day trip to Palm Springs. I made reservations on OpenTable, easy.. ambiance is nice, chill, relaxing. Service was attentive and quick. Food to me was good. I got the chicken salad, which was tasty. The fries sounded good, but I think they are alright, but try them if you like.

Chicken Salad with bib lettuce, tomato and avocado slices. Light vinaigrette drizzle.
Brian G.

I would give it 3+ stars. Food: Fresh ingredients. Had the chicken salad. A bit heavy on the tarragon imo, otherwise, good and the tomatoes and the avocado perfectly ripe. Would be better if it had a couple extra lettuce leaves underneath it. See pic. **Beware: Charging $5 for an ice tea that comes in a small skinny tall glass (loaded with ice) and not at least offering one free refill is ridiculous and wrong. Good way to turn off customers. Service: Server was nice and upbeat. Small cozy restaurant yet had to keep asking for regular water refills. It was Sunday and I think he's the only server that afternoon for lunch including people eating by the pool. Finally he brought a big bottle of tap water and plopped it in front of me to fill our own empty glasses. Maybe he was upset because he doesn't have a busboy. Whatever. Ambiance. Nice quiet patio with shade. Definitely has a cool, hidden gem, type feel. Plenty of parking. Note; None of the lunch sandwiches include a side of french fries which are $12. At least offer an add fries option to any sandwich for $6 and cut the size of the fries in half. I guarantee you'll make more money this way because everyone will add fries which I'm assuming most people end up sharing the à la carte basket. I'll go back again and try something else next time and adjust my review accordingly.

Ashley D.

This place is not very impressive. It's 9:30 and have been sitting at the table since 7pm. We ordered our food around 7:30pm an hour later, they came and told us that they were out of steak. The food just arrived and they told us that they forgot to make the Chicken. The pasta was good and flavorful and the Pork chop was average. I don't think I will be back. I feel sorry for the server as he was great and was trying to be as helpful as possible.

Mushroom townie toast
Meghan M.

An adorable little spot tucked into a retro hotel. There's only outdoor seating but it's all under shade and they have a big fan that kept it from being too hot, even when it got over 100. The service was slow but it's a great place to longer over a meal. Our waiter was super nice and sweet; he heard we were in town for a wedding and gave us extra strings of beads to give to the brides! The menu is small but has vegetarian and gluten free options and a good selection of cocktails and wine. The prices are decent but some seemed a little steep for the portion sizes. Definitely recommend getting the chocolate chip cookies for dessert if you have time to wait-- they bake them to order and bring them out all warm and gooey!

Chicken
Sanfrancisco O.

We live here and came for the first time with Friends about 3 weeks ago and the overall experience was good. We decided to come back to have the fried chicken and this time was an absolute disaster: the fried chicken was under cooked, and when we told the server he asked if we were from here ...what question!? By the way we are very good customers at Bar Cecil. We sat inside and the 2 employees sitting at the bar counter were laughing so loud with no respect at all for the customers. Even when going in the back kitchen we could still hear them. They were also eating behind the bar. There were no other guests dining inside and only 1 guest dining outside. It looks like they are running the business. Very disappointing!

Fried chicken Friday.

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6 months ago

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8 months ago

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11 months ago

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10 months ago

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11 months ago

A very cute restaurant with great service especially their family style chicken dinner on Thursday nights.

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2 years ago

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7 months ago

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4 years ago

The best!!! Loved everything here from the service, food and vibes. Will absolutely be back

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The Front Porch - Lemon Ricotta Cake

The Front Porch

4.7(358 reviews)
0.1 mi
•$$

SHORT ANSWER: Yes in many ways…read more LOCATION: on the corner next to FARM, so a fall back if you do not have FARM reservations and hate disappointment of being turned away. FACILITY: Small, limited seating indoors with very nice, fun, outdoor seating areas. Love this place. MENU: Simple, easy to understand, great photos online if you have any questions. FOOD PREP: Very well done, like professional in just how it looks. FOOD QUALITY: Professional in how it also tastes... Watermelon Gazpacho was perfect with drinks prior to main. LIBATIONS: drinks and bartender were excellent, fun, and the photo print was very cool. WAITSTAFF: just so nice, and fun making the experience all that much better. We have been enjoying The Plaza Theater so spending a little more time in Palm Springs and this will be one of our favorites places to relax prior to an event. OVERALL VALUE: Good, but it is Palm Springs, outdoors, great locations, classy.. no, not inexpensive but well worth it. TIP: I'd say be nice, be patient, and you will get a table. Don't be an angry rude touron, we don't need that vibe and we see some of that in PS.. You can try for reservations, not sure if they take off season.

Had lunch at The Front Porch in Palm Springs. We had the Italian sandwich, ahi tacos, and the…read moremelted Brie with nuts on top served with fig jam and pears. Food was really good - the Brie with fig jam and pears was delicious and the ahi tacos were fresh and flavorful. Italian sandwich was solid too. Giving 4 stars because service wasn't top notch. Overall great spot downtown at 117 La Plaza, would come back for the food and cocktails.

Photos
The Front Porch - Indoor sitting area.

Indoor sitting area.

The Front Porch - Banana Brûlée

Banana Brûlée

The Front Porch - Italian on gluten free bread, very yummy !

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Italian on gluten free bread, very yummy !

Clandestino - Taco

Clandestino

4.6(888 reviews)
0.2 mi
•$$

I came here this evening and honestly ended up having a really good experience. When I first got…read morehere, there was about a 45-minute wait for a table for one. After waiting around 20 minutes, I decided to just grab a seat at the bar, and I'm actually glad I did. There was no wait, and even though the restaurant was packed, my food came out really fast. Jon was my primary server. He was polite but was not attentive, I didn't feel like we connected much during the meal. The front staff was very friendly, though, and helped me with some recommendations. I ordered the guacamole with chips and salsa, fried whole jalapeño, chile relleno, and rice and beans. Everything was fresh, flavorful, and well seasoned. The guacamole was really good, the rice and beans had a lot of flavor, and the fried jalapeño with the habanero sauce had just the right amount of heat. If you like spicy food, I'd definitely recommend trying it. The chile relleno was recommended by Alvaro, and he told me it reminds him of his grandma whenever he eats it. I really liked hearing that because it made the recommendation feel personal, and he was absolutely right, it was delicious. Huge shoutout to Alvaro. He wasn't even my primary server, but he kept an eye on me, checked in, helped with recommendations, and made sure everyone around the bar was taken care of. He was just genuinely friendly and easy to talk to, and that stood out to me. For dessert, I tried the Pan de Elote for the first time, again on Alvaro's recommendation. I had never tried it before, but trust me, hands down, it was really good. I'm glad he convinced me to give it a try because it was the perfect way to finish the meal. The kitchen deserves a shoutout too. Everything came out cooked well and looked great. The restaurant is clean, nicely decorated, and has both indoor and outdoor seating, and I thought the prices were pretty reasonable. I've been to a few highly rated places around Palm Springs that looked great on paper but didn't quite live up to the reviews, so it was nice to finally have a meal that actually delivered. Good food, good atmosphere, and genuinely nice people. Alvaro definitely made the experience more memorable!!!!

I rarely leave negative reviews, but unfortunately, our experience at Clandestino was…read moredisappointing, especially considering we were celebrating my birthday. My partner took me here for my birthday weekend, and the evening started off wonderfully. We ordered an appetizer and drinks, enjoyed the atmosphere, and were looking forward to a great dinner. Unfortunately, the service took a noticeable turn after we ordered our entrees. After finishing my first drink, approximately 20 minutes passed without anyone checking on our table. We were seated outside, and there wasn't a server nearby to flag down. When our entrees finally arrived, they were quickly dropped off by someone other than our server, without anyone checking whether we needed anything else. I specifically asked that person to send our server over because I wanted another drink, and another five minutes passed before someone, possibly a manager or lead, finally approached us. By that point, I had been waiting approximately 25-30 minutes just to order another drink. There were two cocktails on the menu I wanted to try, so I asked for both. His response was curt and surprisingly uncomfortable: "We don't usually do two drinks because it looks like we're overserving." I completely understand and respect a restaurant's responsibility to serve alcohol responsibly. My issue wasn't necessarily with the policy itself, but with how it was communicated. His tone felt dismissive and almost reprimanding, as though I'd done something inappropriate simply by asking to order two cocktails. I'd only had one drink up to that point, was enjoying a full meal, and had given no indication that I was intoxicated. What made the interaction particularly frustrating was that the restaurant's lack of attentiveness had created the situation in the first place. Had someone checked on our table regularly, I likely would have ordered another cocktail much earlier. Instead, after nearly half an hour of waiting, I was made to feel uncomfortable for requesting two drinks when someone finally appeared. It was also a little confusing considering the restaurant offers a margarita flight on its own menu. While I understand that's not necessarily equivalent to two full cocktails, it does make the response feel somewhat inconsistent with the experience the restaurant promotes. A more hospitality-focused response could have been as simple as, "Absolutely, let's start with one and I'll check back shortly to see if you're ready for the second." That would have respected the restaurant's policy while still making me feel like a valued guest. We spent approximately 2.5 hours at the restaurant, and I don't think wanting to enjoy two or three cocktails over the course of a birthday dinner is particularly unreasonable. Ultimately, this was disappointing because the evening started so positively. The food and atmosphere were enjoyable, and I genuinely wanted to love this restaurant. Unfortunately, the extended gaps in service and the unnecessarily uncomfortable interaction overshadowed what should have been a special occasion. Hospitality is about more than serving good food. It's also about making guests feel welcomed, comfortable, and taken care of. Unfortunately, that wasn't our experience, and I don't see us returning.

Photos
Clandestino - The Bar Area

The Bar Area

Clandestino - Fried Squash Blossoms

Fried Squash Blossoms

Clandestino - Margarita flight

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Margarita flight

Bootlegger Tiki - Cobra bite

Bootlegger Tiki

4.1(813 reviews)
1.1 mi
•$$

Bootlegger Tiki has quickly become one of my favorite spots in town, and after visiting for the…read moresecond time, I can confidently say it delivers an exceptional experience every single time. The atmosphere hits the perfect balance between cozy, retro, and vibrant. From the moment you walk in, the moody lighting, detailed tropical decor, and intimate setting set an incredible vibe that instantly makes you feel like you've escaped to a secret oasis. It is ideal for catching up with friends, starting off a night out, or enjoying a relaxed evening drink. Beyond the fantastic ambiance, the service is top-notch. The staff and bartenders are incredibly welcoming, knowledgeable, and passionate about what they do. They are always happy to recommend options based on your taste, and the attention to detail in every cocktail really shows. The drinks themselves are expertly crafted, balanced, and beautifully presented--you can tell real thought goes into the menu. Whether you are looking for classic tiki flavors or unique craft creations, everything served is flavorful and high quality. The small bites are equally impressive and pair wonderfully with the drink selection. Having gone twice now, Bootlegger Tiki has officially earned a permanent spot on my go-to list whenever I'm looking for great drinks, wonderful service, and an unforgettable atmosphere. I already cannot wait to go back for round three--highly recommended to anyone looking for a fantastic night out on Palm Canyon Drive!

Reservations are a must at Bootlegger Tiki whose slight square footage affords them only a handful…read moreof booths & a dozen bar seats. Glowing red & decked out in typical tiki bar decor, Bootlegger Tiki's drink menu, like many of its kind, is rum heavy. The two drinks I tried -- Blackbeard's Booty with coconut cream & citrus notes, as well as Donn Beach 1934 Zombie with warming spices -- felt like they were lighting my esophagus on fire. Not enjoyable to drink, but perhaps I've always been biased against cocktails that are both too sweet & too strong on the liquor taste. Chill bartenders who did their best to recommend things we would like, but in the end, this spot is one-and-done in my book.

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Bootlegger Tiki - Outside patio

Outside patio

Bootlegger Tiki - Topless Beach

Topless Beach

Bootlegger Tiki - Dealer's Choice. 10/10.

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Dealer's Choice. 10/10.

Bar Cecil - Our dessert, yummy

Bar Cecil

4.4(585 reviews)
1.1 mi
•$$$

I went to Bar Cecil to celebrate a double birthday with my bestie last night. First off, you have…read moreto make reservations two weeks in advance online-- not more, not less. They don't pick up the phone at all, so don't bother calling. They do, however, take walk-ins if you're willing to wait. All part of the optics and over hype. We brought our own bottle of Veuve and they were great about putting it on ice for us and opened it for us so we could sip while we waited for a table. All excellent, but it came at a $49 corkage fee before tip! Geez! When we were seated, the host made a big deal about our birthdays gave us BOTH handwritten birthday cards and told the waiter to take good care of us because we were celebrating a double birthday and seated us at a center spot at the bar, which we loved! A hit! Overall, the service and ALL the staff were great, but to be honest. some of the food was hit and miss. The menu is somewhat underwhelming. They seem to be mostly known for their deviled eggs. Okay, I love a deviled egg, but so what? Every time I'd ask anyone about Bar Cecil, they'd say, "Well. their deviled eggs are good." We should have known then, but we wanted to see for ourselves what the hype was about. It's French because they serve, escargot, steak frites, and caviar service, but it's really a bunch of different food items that aren't really cohesive -- deviled eggs with dates and sage, Thai curry muscles, smoke pork chop, cacio e pepe. WTF? The best things we had were the oysters, grilled artichokes and the Bernaise sauce on the steak frites was spot on, but the steak itself was chewy and difficult to cut with a steak knife -- a miss that could have been a hit. Not worth the price point. We also ordered the Thai curry muscles, which were really good until the last six muscles, which were sandy and gritty. Again another miss, that could have been a hit. The waiter did take them off the bill, but then at the very end of our "double birthday celebration," the waiter asked, "Are you ready for desert?" My friend responded, "Well, I'm pretty full. Is it complimentary?" And he responded, "It is, but I didn't want to ruin the surprise." So we both ordered desert -- I ordered a "special" desert that wasn't on the menu. A cookie ice cream thing and she ordered the pavlova. Mine was okay. She loved hers. Again it could have been a massive hit-- instead it was a massive miss! We were charged $27 for our two "complimentary" deserts before tax and tip! Oh well, we didn't haggle and paid our bill, but only tipped 20%. We would have tipped an extra $50-$100 because it was our birthdays and we would have tipped all the comped amounts to the wait staff, figuring we would have paid those costs plus tax and tip on top of that. Too bad. Overall, I wouldn't wait in long lines any time soon for this experience. It's was just a meh for us.

One of the best dining experiences we've had in Palm Springs!…read more Bar Cecil completely exceeded our expectations from beginning to end. Everything about the evening felt thoughtful, sophisticated, and incredibly well done -- from the food and cocktails to the service and overall atmosphere. We started with the fresh bread with date butter, which was absolutely delicious and the perfect way to begin the meal. For our main courses, we ordered the roasted chicken and the ratatouille, and both were outstanding. Everything tasted incredibly fresh, beautifully prepared, and full of flavor. And then came dessert... absolutely incredible. We tried the passion fruit pavlova, lemon tart with pistachios, and warm cookies, and honestly, it was hard to choose a favorite. Every dessert was beautifully done and a perfect ending to an amazing meal. The craft cocktails deserve a special mention as well. Every cocktail we tried was delicious and so thoughtfully created. You could tell there was a lot of creativity and care put into the flavors and combinations. Nothing felt ordinary or like an afterthought. This is one of those restaurants where every detail feels intentional, and the entire experience comes together beautifully. We absolutely loved our visit and will 100% be back the next time we're in Palm Springs. If you're visiting Palm Springs, Bar Cecil absolutely belongs on your list. I would highly recommend it to anyone looking for incredible food, creative cocktails, and a truly special dining experience. We can't wait to go back!

Photos
Bar Cecil - Bar seating

Bar seating

Bar Cecil - The best cookies ever.

The best cookies ever.

Bar Cecil - Escargot

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Escargot

The Evening Citizen - Mai tai and consenting adulterer

The Evening Citizen

3.9(96 reviews)
0.2 mi

We hadn't been back since the summer. The last time was the day before they were closing for their…read moresummer break and then it was great. This time, we brought some friends that couldn't find it when they had visited a while back. Of course they enjoyed it. Also with the rainy weather that was happening in the desert, the moody vibe and the dark lighting inside was the perfect combo. It was pretty busy when we walked in. Really wanted the bar seating but the place was pretty busy and it was occupied. They actually had a table left for four which was great. The gal working Saturday night was the sweatiest. Didn't get her name but she was a doll. Menu, they had a really nice selection of specialty cocktails. As it's a full bar, I'm sure whatever you're craving they could create. The selections of cocktails that was coming out was quite impressive. The place is very moody with the dim lighting and dark wallpaper. A nice long bar along one side with hi top tables along the side and back. The cool speakeasy feel. I believe with the construction that's going on, small bites will be offered soon. And I believe they're expanding. Chad took over after our sweet waitress and he was great as well. The service was great the whole time we were there. Drinks were good and the experience was nice. Until next time.

We stopped at Evening Citizen after dinner for a girls' night drink and absolutely loved it! First…read moreof all, finding the place is part of the experience. We wandered around for a bit looking completely confused until someone finally took pity on us and pointed out the unmarked dark door. Apparently, if you know, you know! Once inside, it has such a fun Prohibition-era speakeasy feel. The atmosphere is dark, intimate, and very cool, and our bartender was fabulous and completely played along with the vibe. When I pulled out my phone to take a picture, he looked at me very seriously and said, "No pictures, please." I immediately put my phone away! Later, when our drinks arrived, I cautiously asked, "Am I allowed to take a picture of these?" He laughed and said, "Of course! I was just giving you the vibe!" We had just come from a slightly odd service experience at Workshop Kitchen (see that review!), so for a second I thought, "Oh no, here we go again!" Thankfully, not at all. The drinks were great, the atmosphere was fun, and the bartender made the experience even better. Such a fun hidden little speakeasy and definitely a place I would recommend. We'll absolutely be back!

Photos
The Evening Citizen - Mary Pickford and Backstabber

Mary Pickford and Backstabber

The Evening Citizen - There are 2 rules for this bar. Rule #1 involves the bar lamps. Rule #2 refers to the picture on the bar.

There are 2 rules for this bar. Rule #1 involves the bar lamps. Rule #2 refers to the picture on the bar.

The Evening Citizen - Velvet wallpaper

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Velvet wallpaper

The Pantry - breakfast_brunch - Updated October 2026

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