Outstanding dining experience. A true french restaurant with highly experienced staff .. and family…read morerun. Lovely ambience . We drove 45 minutes and it was worth it !!! They also own quichesandpies.com that I had tried before. outstanding !!!

Honestly I'm sad to say it's a very different experience at this restaurant in 2026 then it was in…read more2025. In 2025 we couldn't stop raving about this place the food was amazing the service was impeccable. This last visit this weekend was disappointing. My partner ordered the beef wellington which was excellent and I ordered the duck which was...unexpected. The black cherry confit seemed non-existent, I think I actually got the same sauce that was on the Wellington. I didn't say anything because I wasn't sure and the duck was prepared well so I just let it go. The creme brulee dessert was a disaster. The first order came out black and I told the waiter there was something wrong with it immediately. He had mentioned he was new so I'm guessing he wasn't sure what it was supposed to look like. I tried to crack into it and the top just molded with the spoon so I asked him to take it back because it was not right. I watched him show it to someone, who I was told was the owners son, and they sent another. The owners son dropped it off the table and said, this should be more to my liking and walked away. Well it was only slightly less burnt but it did crack so I tried it. Sugar was definitely burnt, you could taste it, and the custard was dripping wet instead of solid. I showed this to the other waiter who was helping and she understood immediately and took it back. She said let's just get you the lava cake instead and I said fine. It's too bad because the flavor on the custard itself was excellent and I was really looking forward to it. Needless to say I was disappointed when the dessert was not taken off the bill after all we had been through with it. I expect more when dinner for two costs almost $200.

I was out running errands on a Wednesday night and was in the mood for a good cheesesteak. Decided…read moreto pull out my phone. and instead of using Yelp, I actually just punched cheesesteak into Waze, and what do you know?! I ended up finding the cheesesteak joint. This is actually a food truck, which is parked on the side of the Tipsy Catcus, which is a really cool brewery I also checked out while I was waiting for my order. This is a really chill brewery, and not a huge spot. Maybe 8 to 10 high top tables with bar seating, and a mostly open floor plan. They have a small patio too, with what looks like about another tables but because I visited at night, nobody was outside. They also seem to be extremely dog friendly as they had one table with a really chill cocker spaniel completely laid out on his side in the middle of the floor. I'm not sure how many taps they had in total, but definitely more than 40 I would say. I'm not a big beer drinker, so I ordered a cider. The cider I was served was on tap and really tasty. And it definitely hit the spot of terms of price point. One thing to note, while I was talking to the owner/manager of the tipsy cactus (shout to him because he was really cool), he told me that Friday night and Saturday nights are usually popping so I wouldn't expect to be first in line on any of those nights. It also looks like they rotate food trucks on different nights, so don't assume that the cheesesteak truck is going to be here every night. I would check the tipsy cactus website, or Instagram page to be sure. I'll definitely be looking forward to checking this place out again in the future, especially if I'm hitting one of the food trucks parked outside.

Great little whole in the wall good craft beer service is awesome and the ambiance is clean and openread more

A very pleasant evening at Pesto's. We had a reservation for 5:00PM and we arrived about 15…read moreminutes early. We were greeted immediately when we walked in and brought straight to a good table in spite of our early arrival. Within a couple of minutes Erin our server came to introduce herself. We began with cocktails. A double Makers Mark on the rocks and a straight-up Tito's martini. Both done just as we like them and generous. First course was the Calamari. We're former New Yorkers so being a Calamari snob is expected. This offering, which delivered a bit of Scungilli as well, was really done well. Not heavy on the bread crumbs and not at all rubbery. The accompanying sauce was very tasty. We followed up splitting a Caesar Salad that we devoured. When we ordered our entree, Linguini and White Clam sauce, we asked Erin about the portions and she read us well. She suggested that we might be overwhelmed by the size of it so we split that also. Turned out to be a great idea. We devoured that too. Done just the way I like it. So good that I ordered a glass of Italian white wine to go with it. Normally, we don't have dessert but, Erin didn't bring the dessert menu. She just looked right at us and said: "We have the best carrot cake in the entire valley"! I must say that presentation was tough to look down my nose at so we split an order of carrot cake. I think I can say it really was the most interesting and best carrot cake I have ever had. Throughout the entire meal Erin kept an eye on us and made sure there wouldn't be a reason for us to wave her over. She's definitely a pro. She was even nice enough to laugh at my really bad jokes. A shout-out to the food runners as well. They were on time, friendly and polite. In closing, I have to salute the management. The dining room was clean, organized, and nicely appointed. They have attracted a pretty nice clientele if my observations were correct. There was plenty of conversations happening but no shouting or yelling. It is just a comfortable place to have a nice dinner out. I highly recommend this restaurant. Give it a try. PS: They seemed unusually appreciative of us making a reservation both on the phone and at the restaurant. Make a reservation, it will be a good start to your evening. ENJOY!

Came for dinner on Saturday at 6pm. We called the restaurant a few days ahead to make a reservation…read moreas they do not have an online reservation option. Showed up and the restaurant was relatively busy with only a few open tables inside. The restaurant has a fish tank with some large fish which was cool. We were immediately greeted to get drink orders. We ended up ordering the 10 inch Tuscan pizza (it came cut into 6 slices). We also ordered the Chicken Saltimbocca. After about 15-20 minutes both dishes arrived. The Chicken Saltimbocca was outstanding. The flavor was delicious. Would highly recommend. The Tuscan pizza was also great. We were worried it might be dry but did not have a problem. Overall, the meal was wonderful and we will definitely come back to try more. Our server was kind and efficient and overall it was an awesome meal.

I went for the music and it was my first visit…read more Prices were more than reasonable and the food was good. The service and the engagement from the staff was amazing. They believe in what they're doing.

What a great hidden gem! I have no idea how we missed that this great wine bar was so close to us…read morefor all these years. Great service, lovely wine selection and delicious plates. Loved the live music on Friday night. We'll be back!

I've been wanting to stop by Garage-East after sampling their wine at an event I had went to. It's…read morefamily owned & their vineyards are in Arizona! I'm def a wine enthusiast & enjoyed many wineries while living in CA so I am excited to explore the AZ scene. Staff was helpful in choosing some wines and answering any questions on the wine. We were helped by the lovely Danielle & Sarah which were super personable our whole visit. We started with a board and a bottle The board was so yummy & perfect for 2 for sharing, the cheeses on this board went well together and I think my favorite item on the board were the pickles they were unlike any other pickles I've ever tasted before really tickled my tastebuds. I was able to sample the rose & the Pinot noir & ended up ordering a glass of that as well. It was the last night for live music & im glad we were able to experience it because it will not be back till September due to the weather! They have indoor & outdoor seating, we started inside & ended outside. I will def be back to try their other wines! Thanks for such a fun time.

I visited garage East on a stroll around Agritopia one weekday morning. What a beautiful…read morerestaurant! This spot has some seating inside and a spacious patio. It was a gorgeous day, so the indoor outdoor ambience was nice. I ordered an iced Matcha with salted maple. It was delicious! I've really come to appreciate a matcha lightly sweetened instead of extra flavors every time so the maple was super yummy! The barista and all other staff I interacted with were kind, calm, and accommodating. I can't wait to return and try some food and coffee :-)

Mason the bar tender fulfilled my bucket list item of a Ramos gin fizz. He made sure everything was…read morechilled perfectly and definitely paid attention to detail. My itch for this fantastic beverage was not only scratched; Mason set a new standard for service and great cocktails. It's good I don't live close because I would be back bothering Mason way too much. The food was really good as well. Great spot!

6/27/26 Absolutely…read moreloved the ambience, so many seating options. It felt very homey but still had a high end charm to it. The service was amazing, our server was very kind and attentive. Our food was exceptional, and came out at a great temperature and quality.

Long overdue post...my husband and I have been coming here for 8 years or so. The selection is…read morealways rotating and the bartenders always have great recommendations. I so appreciate the staff there. They always recognize us even if they don't know our names (so many regulars, who could?!) and always are so friendly and amazing. Highly recommend!!!

Cute location but the bartender was Super unfriendly and talked to us like we were bothering him if…read morewe asked a question. He seemed upset they were busy and was not helpful. This is a big No for me in a place. Then we found this spot because of the Pub Pass. I realized later they not only charged me for Both beers on the BOGO deal, but they charged me an extra $1 for showing the Pub Pass. Shady.

Everything was amazing from start to finish! I highly recommend this place to anyone looking for…read moregreat food, excellent service, and a beautiful ambiance. Amy was attentive and absolutely amazing she truly made our experience even better! We ordered a little bit of everything: shrimp scampi, hot honey pizza, Monte Bianco pizza, margherita pizza, fettuccine Alfredo, the Godfather, and caprese. Everything was incredibly delicious. We even tried the desserts, and they were just as good! You really can't go wrong with anything on the menu. We'll definitely be back!

I'd give this a good, not great, but definitely a convenient local option with plenty of parking…read more We came during happy hour (3-6 daily) and they have some good deals. I had a glass of the cabernet on HH ($10.50 for a 9 oz. pour) and thought it was very nice. We also had garlic knots, which were just ok for me. I like them softer and more buttery. I expected more tomatoes and stuff in the Diavolo Shrimp but the shrimp and broth went nicely with the crusty bread. I also got Margherita pizza, which wasn't my favorite but this is very much personal preference and I am very picky about pizza. Too much cheese and not the right cheese. But a nice amount of basil! My friends had the chicken parm and the short rib pasta and enjoyed them. They had a chocolate mousse as a dessert special which was tempting but alas I had over ordered already. Our server was attentive and friendly. All in all a nice neighborhood option with a varied menu for different preferences.