I highly recommend this place. The staff are friendly and the drinks are great…read more My only minor issue is that they charge for tastes. I've never been to another wine bar that does this, but I still feel all the positives far outweigh this one negative. Their bottle pricing is super fair, and I can always find something good to drink. The food is also excellent -- you should definitely try their Burrata Bowl.

Solid place for vinegars and olive oils in Downtown Los Gatos! I asked for a sample of the aged…read moredark balsamic and a sample of the olio nuovo (new olives) which is their premium limited batch first press olive oil. Their vinegars were not that great, didn't have much flavor and had too much vinegary kick. Good vinegar is supposed to be incredibly complex and smooth in flavor. Would give them a 2/5 on the vinegar alone. The olive oil is where I feel this place really shines. In particular, their Olio Nuovo is really punchy and flavorful. I would give this place a 4.5/5 based on the quality of the olive oils. So come here and give things a try -- make sure to skip the vinegar!

The best market within at least ten miles. Its 9n a busy street & people drive past it all the time…read more& never even notice it.

This grocery store has super fresh produce, almost like going to your local Farmers Markets. I love…read morethe huge variety of spices. Fresh Mexican sweets called Pan Dulce. Which means sweet bread. Similarly like donuts, pound cake, bear claws, etc. They also offer fresh coffee grounds. Love that! The grocery store is really organized. The woman who checked out my purchases was very friendly.

We loved our Hey Hey! Gourmet spice blends, and I have now discovered they are no longer in…read morebusiness. Does anyone know how to contact the woman behind the spices? Please reach out!

The habanero lime dip saved my relationship!!! There's no…read morefight I can't win if I pull this stuff out. I'd give anything for the recipe. I heard the store closed and I actually cried.

I have a real problem, I cannot stop coming back to International Food Bazaar and at this point I…read morehave fully accepted it!!! This place has been a San Jose staple for years and has been my go-to main supermarket for as long as I can remember. The selection covers everything you could possibly need, from international products to everyday household essentials all under one roof, the kind of variety that makes any other grocery store feel incomplete. What keeps me coming back just as much as the products is the staff. Many of them have been there for years, always friendly, always consistent, always making you feel genuinely welcomed. That kind of familiarity and warmth is something you just cannot put a price on. You come in for groceries and leave feeling like you just visited old friends. This Food Bazaar is a true San Jose international community treasure and deserves every bit of loyalty it has earned over the years. Highly recommend making it your regular stop, you won't regret it

I needed some grape leaves and other ingredients for some traditional dishes, I grew up with, for…read morethe holidays. My go to store for that is the international food bizarre. They have amazing selection of spices, meats, breads, produce and more. The shelves are neatly organized. I love the fresh pita bread and lavash that they sell. I found my favorite brand of grape leaves. I also found the pomegranate syrup I needed and the orange blossom water for my Basbousa. They had a nice selection of fillo dough. My favorite brand is the Apollo fillo dough. I got a few boxes of that for my Armenian Paklava. And I couldn't leave without getting some fresh bread. I talked with Eddie, the owner, for a bit. He's so kind and if there's something you can't find, he'll help you get it. It's always a pleasure shopping here. They have the best international food items and excellent customer service. I highly recommend checking it out.

I've been here a few times with small groups and it's perfect to order a few things and share…read more Pizzas are not too overwhelming and have thin crusts, so they pair well with their salads and appetizers. The brussels sprouts have all the fixings. I recommend those if you want a hearty appetizer. The place is cute and the staff is friendly. I enjoy their pinot noir selection.

(Service gets 1star! Worst service ever!/ food 5 stars!)…read moreStopped by at 4:pm this evening " boogie on the Bayou was happening in downtown Campbell" the restaurant was about 1/4 full. We were sat right away, menus already on the table with a separate daily special menu. Our server asked if we wanted anything tho drink? (Water and lemon please) she walked away and water & lemon were brought to our table. About 5 minutes later she came back and asked if we were ready to order? She didn't ask if we had any questions or even told us about the days specials, she never came by to ask us if we wanted more water (which we did, wifey had to ask her) she didn't ask us if we needed anything or if the food was good (heck she didn't even ask if we wanted dessert!!! I was like what the heck! I wanted the tiramisu, but since she walked away, I said, screw it,) and when I paid the bill she asked me if I wanted a printed receipt? and I said yes " guess what she never gave it to me so I had to go upfront and ask for the printed receipt" (sorry no tip for you) i'm not the type of guy who arbitrarily gives tips just because you believe it's customary. When they don't work for them, I don't give them. " This server either needs to be retrained or the management needs to get their heads out of there You know what, such a shame because the food is excellent. Doppio Zero give me a reason to come back. Great food and bad service = 2 stars " service is just as important as the food" FOOD: 5 Stars I ordered the calamari for an appetizer and the fried calzone, wifey ordered the homemade spinach ravioli. The calamari came within five minutes, they were lightly bartered, crispy and succulent. The red sauce the give you is definitely homemade and has a sweet basil forward flavor "sooo good" The fried calzone honestly shocked me, it was basically a whole pizza folded in half, it was huge! The ricotta cheese was a very nice touch it melded well with the basil. (Creamy rich, decadent.) definitely the best calzone I have ever had. The homemade spinach ravioli with wild mushrooms came with a garlic white sauce. The ravioli melts in your mouth with pure decadence, the flavor is simply out of this world. dessert? We never got a menu and the server, never asked.

This place never disappoints. The food, the wine, the service, the ambiance....5-star dining! A…read moremust if you love good quality food and wines, served with a smile.

I'm glad I tried VinoVero. The service was really good here and the setting was nice as we sat…read moreoutdoors. We got complimentary bruschetta to start which was nice. We also ordered the bread and an artichoke dish. The bread was kind of dry on its own though. We also got a margarita pizza. It was okay. The wine here is the main delicacy and that did not disappoint. The server recommended a wine for us which ended up being amazing!

went for a special occasion and although not the best seat in the house, it was the food and…read moreservice that stood out. Started out with the beet salad with arugula and grapefruit and we always love that pairing. hard to screw up. beets were on the small side but the portion was good and tasted as expected. next up we had the spicy sausage with tagliolini as our pasta. this was the best of the dinner. pasta was fresh and the sauce was generous and the sausage that made the dish. we then had the whole branzino. very good and well worth the money. fish was tender and flaky yet it was i believe pan fried. had a nice bed of spinach and other veggies that balanced the dish well. We ordered the recommended dessert which had strawberry ice cream at the bottom. they also surprised us with the pistacio panna cotta which stole ths show. Will be going back as it was wonderful and the ambiance bustling yet intimate. Recommend

What an off night for me. Waiter told us the specials mentioned prime rib. Decided to order it,…read moreprobably the worst prime rib I ever had. Looked like a shriveled piece of thin sirloin. The potatoes and veggies were good. Why would they serve a piece of meat like that. Really turned me off. Will not return

Absolutely one of the most unique spots in downtown San Jose. Fox Tale Fermentation Project somehow…read moremanages to feel like an experimental brewery and community gathering space all at once. The fermentation concept is woven into everything from the beers and botanical mocktails to the food and it actually works incredibly well. The drinks are creative without feeling gimmicky, and the flavors are layered and thoughtful. The food was surprisingly memorable too, especially how vegetable-forward dishes still felt rich and satisfying. The atmosphere has this warm, artsy, almost hidden-gem energy that makes you want to stay for hours. What really stands out is that the place feels intentional. You can tell the owners care deeply about craft, community, and creating an experience instead of just another brewery. Easily one of the coolest and most distinctive food/drink concepts in San Jose right now.

I need to start off by saying I never had good vegetarian food. I hate vegetarian food. I am a meat…read moreeater and need it for every meal. Fox Tale Fermentation is a small place like a Japanese ramen shop. My high school classmate suggestion this place and I thought she was vegetarian. I asked her why this place; she wanted to try it out but she's a meat eater. I'm down to try new places so we went. When we went, it was really crowded for a Thursday dinner time. A lady saw my cane and offer her table to sit at so I felt seen. You pretty much order at the front counter; you pour your own water. Front counter was so nice to us as we try to order. We got the funk salad and kombucha. We didn't order a lot because we wanted to try the place. When we got to our table, it was near the door. Our funk salad came and it was hefty mf. It was a bowl of salad all right. So you know how I said earlier that I don't like vegetarian food? OMG I was amazed. The best salad I've eaten. The vinaigrette was so good; it was citrusy. My salad was cut into small pieces so it wasn't big that I need to cut it. The sweet potato was sauteed. The princess sauerkraut was so good. I don't like sauerkraut at all but it was divine. I never tried kombucha because I thought it was dirt tea. I was wrong. It has the fermented taste and I never knew. After trying it, it's not something I would order again. I liked how I was eating "healthy" food after I ate bad yesterday. I don't have that bad bloated feeling. It's very wheelchair friendly and restroom is unisex. The restroom is clean. The establishment is clean. I would go here again if I have a vegetarian visitor. This place rocks!

We came here for dinner. Normally we would go to the other location in Willow Glen. But they were…read moreclosed for a private party. This location turned out to be just as good. The food always tastes fresh. The waiter went above and beyond. The Frito mistbo was super lite and not greasy. We felt like the lasagna had less meat than the other location We were to full for dessert.

Always a Campbell favorite! We came here for mothers and had a wonderful dinner. We arrived with no…read morereservation but before the dinner we rush. We were seated right away. I always love the bright decorations and costal vibes. They had some extra flowers around for the holiday. All of our food was amazing. My person favorite was the coppa di Sorrento. It's the perfect leon dessert

The seafood linguini was delicious. The service was excellent. Thanks to Jacob we have a very…read morepleasant and welcoming experience dining here for the first time. Definitely will come back.

We've passed by Milan as we went to Pho or bundt cakes or the post office. We were looking for an…read moreItalian restaurant for a group lunch so decided to try them out. What a great restaurant. It has a large bar where you can watch sports, with a few tables nearby, and a separate large dining room with many tables. We were seated at a booth just past the bar. There was some noise, but the server turned down the background music so I only had to deal with the bar voices. Decor and atmosphere were great. High ceilings and plenty of light in the main room and darker in the dining room. The server was prompt and attentive, without hovering. We asked about 2 wines and she brought a sample from the open "wine by the glass", which was great. My wife had veal piccata and I asked for a recommendation between the linguine with clams or chicken parm. The waitress said the parm was very popular, but the linguine was her favorite, so I went with that. LOTS of clams and a nice slightly thicken sauce that stuck to the pasta and didn't drip off. My wife loved her veal. Prices were all reasonable. Overall, this is a great place for a date, group get together, or casual night out. We'll be back!