The food wasn't at all inspiring but it was decent. This is definitely a spot for kids. The…read moreportions were actually generous, even for an American like myself. The bbq chicken thighs were tender and flavorful, with nice veggies to accompany the protein. The fried pork cutlet was not greasy but was crispy and savory. The offering provided a lot of rice as well. Bathrooms could've been cleaner and service was mediocre. It was nice to see a penguins swimming and frolicking as you're dining. However, seeing one take a dump right in front of you might not be as appetizing.

The restaurant itself is gorgeous and pretty spacious. It can easily accommodate a good number of…read moreOcean Park's visitors. There is a whole side of the restaurant that is glass. You can see the penguins from the penguin exhibit next door swim by as you eat. The food itself was extremely overpriced and mediocre. We ordered a pizza and it came shaped as a penguin, but the cheese on it was basically a huge block that was barely melted. The crust was thin which I didn't mind, but tasted more like a cracker than dough.

Swung by for a cold one during work and was pretty shocked at its price tag! My buddy and I had…read morecraft beers that cost north of 60 HKD for a 380ml bottle - that's just ridiculous. On top of all that, the place didn't even offer WiFi, saying it "wanted to encourage conversation". Yeah sure dude, stiff us for a 60 HKD beer and don't even do us the courtesy of giving free WiFi. Haven't tried the food here but I can imagine it's similarly overpriced - you've been warned!

Amazing fresh food, great vibe and was pleasantly on edge whether I was going to get my head taken…read moreoff by either the spice in my lunch or the fighters in the fight club. I am aware of Rule #1 of Fight Club but food was great, coffee was delightful.

Great Buffet for Families and Groups! It's World Cup Season,…read moreand the Hotel had set up the restaurant with big TV screens so that patrons can watch the games and enjoy a very scrumptious seafood buffet! This is my first try of this famous Seafood Themed Buffet, they serve seasonal seafood and other delicacies. I particularly like how they serve small portions of each items so as to ensure freshness and proper serving temperature. Snow crab legs are served chilled; not salty like some other places, and it's continuously refilled right up to closing time! Highlight are the freshly shucked Oysters; tonight's choices are Coffin Bay & a New Zealand Variety, the Coffin Bay is slightly sweeter and lighter in texture, yet the New Zealand is more creamy and richer, both extremely fresh as they are shucked to order. Other mentionable items are the Grilling station with Sirloin, the cut is slightly thin but that makes more sense as you don't want to be filled up by just one item! Meat is extremely tender and juicy and was cooked to order! Surprise Items: Hot Pot Crab Rice, Baby Abalone, and Ma La Mussels! At HK$438.00 (Monday to Thursday) HK$458.00 (Friday to Sunday and holidays)I find this to be very very reasonable, Fruit Juices, Coffee and Tea are all inclusive in the price, plus valet parking is available. Of course there is a 10% service charge (well worth it, staffs are friendly and helpful, continues clearing your plates automatically!) Also, enquirer about Credit Cards Special Discounts!

Having department team lunch at L'Hotel last Friday. With reservation, we got a long table at a…read moresemi-private area of the restaurant, which is good for the boss's speech. It's a semi-buffet lunch with a wide range of salad / appetiser / soup / dessert for the buffet. There are many choices for the main course too, which the nicely cooked and elegantly presented. The pan seared salmon is nicely cooked which the centre is mildly raw, enriching the texture of the salmon steak. Yummy!

Many back to back seafood restaurants here but not sure if they get their supplies from local…read morefishermen. None of them look especially better than the other so we just randomly picked this place. Salt and chili pepper squid - no salt and chili pepper. Just fried squid with dipping sauce. Sweet and sour pork - execution is not bad since sauce just coats the meat. Taste is also ok Black bean razor clam - only 6 pieces?? Seems like such a rip off. Flavor is not bad. Just as expect with touristy areas claiming to be seafood stalls - mediocre food with higher prices.

There are a few seafood restaurants on this strip of Cheung Chau. I believe all of them sell…read moresimilar food with seafood as the specialty. I had about an hour left before the ferry and was trying to squeeze in a quick meal. They have sets but I just wanted an alacarte and they suggested the steamed prawns with garlic. It was sooo good. The seafood was fresh and covered in delicious garlic and scallions. Underneath, there is vermicelli to catch all the steamed prawn goodness. For $28 USD it was a bit pricey for HK standards but not bad for how large the portion was. Was it unique to the island? I don't know... maybe , maybe not. But it's nice to sit outside and stare at the sunset over the ocean and eat seafood.

A solid burger place in Kennedy Town…read more The menu says "Taste of Leisure" and that's certainly the vibe here. The environment is more of a hipster bar than a restaurant with about 2 dozen craft beers, high table seating, exposed brick wall, billiard table, electronic darts arcade, and chill music playing overhead. The burger is a bit of a cross between a gourmet and bar style burger. Simple handmade patty, but presented well in a mess-containing wooden tray. I usually go with a standard cheeseburger to truly assess a new burger joint, but opted for the Handmade US Angus Beer and Mushroom Burger ($88) with American cheese and sautéed mushrooms and onions. The burger was cooked medium by default (without being asked) and juices started dripping out when I went for my first bite. The meat was flavorful and the American cheese reminded me of my childhood. The bun was slightly over toasted that made it less malleable around the burger, but it just made it a little messier. The bun also had a slight sweetness that surprisingly accompanied the burger well. The best bet for a burger in Kennedy Town (as of current), I'll be back for the same burger and also try some of the other non-beef burger options as well as starters and snacks.

This is my favorite place in Hong Kong. The Classic Burger is juicy, savory, and perfectly…read moreseasoned. The fries are crisp and flavorful. The music is on point. The beer- The selection is incredible, just beyond amazing. I've never had such delicious and interesting beer. The man (owner of the place?) recommended me two, one was a strong Pineapple beer from England and the other a refreshing grapefruit beer from an award winning family brewery. He was the best- he cares. He'a warm and friendly. It was the best experience I've had in HK.

Komune is a delicious little restaurant just outside of downtown Hong Kong. I was staying in LKF…read moreand it took about 30 minutes by Uber to get there. The restaurant is modern and so is the food. It is a fusion of Asian and other influences including South American and European. Kommune has a nice menu of cocktails and I recommend trying them. My favorite hands down was the Chinese Ink. This cocktail was a delicious as it was beautiful, the mix of berries and fruit along with nicely mixed alcohol made this far too easy to drink. We all shared dinner and it started with Buffalo Cauliflower, flash fried and tossed in spicy buffalo sauce, these were spicy and delicious. The kale salad came next and was a delicious​ mix of kale, brussels sprouts and quinoa. Next came the ribs. IPA BBQ baby back ribs. Now, I'm American and we like our ribs and I have to say, these wouldn't pass muster in an American rib joint or even a chain restaurant but they were good enough. Honestly,​ I didn't expect them to be fall off the bone, 12 hour smoked ribs. Next was the Salmon and it was perfectly cooked and very tasty. Finally, the herb roasted chicken. Chicken is such a staple and is generally​ either good or just average, but not here. The herb roasted chicken was the standout of the meal we ate. The vibe is funky, cool and the place was very full while I was there. I will say, if you are tall watch your head walking around or you'll find the lights with the top of your head. Service is good but not super fast, you wait a long time between courses and drinks for someone to get back to you and for that reason I'm taking away a star, it was slow enough that I was constantly aware of the lack of service. This is a very good place to eat and I'd definitely go again, it wasn't exactly what I expected to find in Hong Kong but I'm glad I​ did.

Fantastically cute, reasonably priced, well located, and yummy! Service was friendly & efficient…read more We tried 2 fresh juices, kiwi & watermelon - they were a bit pricey at $40 each for a smallish glass, but were really friggin good. Not overly sweetened and tasting of nothing but perfectly ripe fresh fruit. We also ordered one brunch and one main. Oeuf Meurette French style eggs cooked in red wine with chicken & bacon and Barramundi roasted with lime & tomato, served with smashed potato and rocket. So delicious, both. Portions were generous - 2 soft boiled eggs in the breakfast and a large cut of fish in the main. A tip: if it looks full, check up the stairs. There's an entire upstairs dining area! Will be back.

So this place is somewhere between a 4 and a 5 for me, having been a few times over the last few…read moremonths for really only afternoon coffee and a snack. This place shot up to a 5 for me based on eating a meal there last night. $251 HKD for two meals, a side of sweet potato fries, a glass of wine and a latte...kind of a huge value and really very good! So we popped in because we wanted something other than our standard dai pai dong up the street and/or sushi options and this place is very local and close for us. They have special that with every entree order of over a $100 you get a drink for $1. Shut the front door! My husband ordered a super cheesy grilled cheese sandwich from their grilled cheese options. I ordered a greek salad with some smoked salmon. We also noshed on some sweet potato fries. We then for a $1 each, my husband had a latte and I enjoyed a glass of red wine. The fries were hot and really good. The grilled cheese was of ample size and super cheesy. The Greek salad was a touch too simple (needed a few more olives I think to punch it up), but evenly coated with dressing and fresh. The desert case is also packed full of great looking cakes, bars and cookies and worthy of a repeat trip (prices in the case range from $68-88). They advertise a special of like $98 for a glass of Prosecco and a dessert! It appeared some couples were wandering in to enjoy this just as we were leaving. Around 7PM when we arrived on a Friday, the place was not busy at all (which I know is bad for business, but preferred by us!). It was nice to sit with the open air on the first floor and simply enjoy our time. They have upstairs seating as well and it is closed in, the downstairs part is more open to the outside elements when the weather is nice. I walk by this place almost every day and the busy feeling of brunch on the weekend or packed lunch crowd during the week is different than the quieter evening vibe. The staff was friendly, welcoming and absolutely accommodating. For $251 and a good quality meal, we will absolutely return sooner than later.

An area where you can chill and relax in the weekend without being in the crowd.They have beer,…read morewine, milkshake, champagne and homemade drinks. Service and food are amazing in here. It's a cute little gem!

Just opened about 6 months ago. Amazing cocktails -- made with the kind of care that's rare in…read moreHong Kong. My fav drink there is the hot toddy, aromatic and steaming hot, which was perfect for a chilly night. Selection of wines & craft beers. Will be back again.