Cancel

    Open app

    Search

    The Mill Steakhouse + Spirits

    3.7 (696 reviews)
    Closed 11:00 am - 10:00 pm

    Order The Mill Steakhouse + Spirits Takeout or Delivery

    The Mill Steakhouse + Spirits Photos

    THE MILL STEAKHOUSE + SPIRITS ATMOSPHERE

    What's the vibe?
    Live music
    Casual
    Moderate noise
    Good for kids

    You might also consider

    More like The Mill Steakhouse + Spirits

    Recommended Reviews - The Mill Steakhouse + Spirits

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Pickle Jar
    DeAngela H.

    Went with a group of friends and we had a ball. A little on the pricey side but well worth it.

    Duck Breast far and Pork Schnitzel near.
    Jay D.

    The advertising for The Mill Steakhouse & Spirits was sufficiently appealing that my partner and I decided this would be the venue for her birthday dinner with the bonus of trying what to us was a new restaurant. The Matre'd and our waiter, Dave were welcoming and attentive. She-who-must-be-obeyed started with a Caesar salad followed by the Duck served with orzo, blood orange and thyme sauce and candied walnuts. The salad was tasty. As advised by our waiter, portions were plentiful. The duck breast was large and nicely cooked. Orzo was not light and fluffy as we've grown accustomed. The sauce was a miss. Having spent an outsized amount of time in Germany and studied menu before our arrival, I very much looked forward to and ordered the Pork Schnitzel. I did veer from the German theme by ordering a small wedge salad that was appreciated by this diner. The schnitzel was seemingly plated directly out of fryer, not allowed to rest on paper towels and therefore had a bit of a greasy glean. The breading and pork were nicely done. My schnitzel was accompanied by braised red cabbage, spätzle and mushroom gravy. In Germany braised red cabbage is known as rotkohl, a dish I love, have eaten many a time and make to what I believe is near perfection in my home kitchen. The Mill's braised red cabbage would benefit from an additional 45 minutes of braising on low heat and 75% less apples. The spätzle was unremarkable. The thought to include mustard in brown gravy was a good effort but suffered what for me was a bit too heavy a hand with mustard. We most probably won't return for dinner but will give The Mill Steakhouse & Spirits another go at lunch when we'll both order burgers that looked yummy at a neighboring table. I'll report back on the burgers.

    Thai ginger wings
    Christopher A.

    Went here on a Friday night, it was super busy, but we found space in the bar. The server was very friendly. She took our order right away, and it did not take too long for the food to be delivered. The wings were absolutely amazing. Great flavor, moist, but yet still had a crunchy skin. The salmon was OK, it could've used a little more seasoning, and I think it may have been a tad bit undercooked. The loaded fries were good as well, but I wasn't a big fan of the type of queso they had. I felt like it could've had a little more heat to it.

    Pickles
    Lauren S.

    3.5/5 rounding to 4 We came on a Sunday at 1:20 PM with a group of 12 and the place was surprisingly empty. Even so, it took almost an hour and 45 minutes for our food to come out. That part was frustrating since we were starving and ended up finishing lunch around the time the dinner crowd started coming in. The food, though, was pretty delicious. I had the Mill Burger which was juicy and full of flavor. The fries that came with it were perfectly salted and had fried herbs mixed in that gave them a really nice taste. I also got a side of their homemade BBQ and honey mustard sauces which went great with the fries. The Huntsman Burger was also delicious. It had a slightly gamey flavor which I really liked and it came with a generous amount of mushrooms that were cooked perfectly. We also ordered a side of pickles and they were incredibly tasty. Portion sizes were large and the food quality was great. It is on the pricier side and the wait time was definitely an issue during our visit but the food was good enough that I'd be willing to come back and try it again.

    Manhattan with a quality cherry.

    Well done! The steak fries with rosemary and sage are the best in the region. Had a manhattan (or two) that I'd definitely recommend. Halibut and chips on point. And the Waldorf salad was something to brag about. Earlier visit's hamburger was also worth coming back for. Would have been a five but some fine tuning on the experience would help. More attention to detail on the table would help. Clean under the table lamp pendants and dust the window sill by the tables, for example. This is a fine tuning that restauranteurs sometimes miss. It's an experience issue but the food made up for it. Tiffany, our waitress, could easily make up for any missteps. Spot on service. Thank you. ETA - bumping to five star because the aggregate 3.5 stars is a shame for what these guys are doing.

    seared black cod
    Jessica T.

    Had a reservation waited zero minutes to be seated but ended up waiting quite awhile for someone to drop by to get a drink going but once the drink arrived a fig cocktail it was wonderful. The pickle jar was awesome the bread was average, highly enjoyed the Seared black cod so tender but that ragu was the star of the show! My friend got the duck which was wonderfully spiced but the sauce overwhelmed the duck. Overall cute place great cocktails other people's servers were pretty awesome ours was ok, didn't even share the specials with us and didn't put in our appetizer but made up for it with a free crème brûlée cheesecake and which was delicious! Definitely would go back and get a burger because those looked amazing!

    See all

    2 months ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    3 months ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 10
    Thanks 6
    Love this 9
    Oh no 0

    10 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of DeAngela H.
    251
    128
    74

    1 month ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 5
    Thanks 2
    Love this 3
    Oh no 2

    22 days ago

    The food and service were amazing! I had the Pork chops and had enough for leftovers the next day!

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    My boyfriend and I can and had lunch here and the food was really good and the place was clean and the staff was nice and polite

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Suzanne H.
    135
    26
    16

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ed C.
    0
    13
    2

    4 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 2
    Oh no 1

    4 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 4

    3 months ago

    I've been going there for years now, and love this place. All the staff there is amazing.

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Jeff W.
    0
    64
    11

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    3 months ago

    Outrageous prices. Unless you're rich, don't waste time here!!! Their food is ok but no worth it!!!

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Cate K.
    27
    148
    332

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Adam R.
    441
    511
    1129

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Johnny R.
    245
    21
    6

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    11 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 18

    Ask the Community - The Mill Steakhouse + Spirits

    Are kids allowed?

    Yes they are but expect to pay higher prices than most places.

    When do they serve brunch?

    Sundays, starting at 9 AM.

    What time is their happy hour?

    Hi Bradley! Happy hour is All Day Monday and Tuesday-Saturday 3-6pm

    Do you serve bottomless mimosas?

    We do! Only during our Sunday brunches though.

    View All 7 Questions

    You might also consider

    UnderGround Kitchen - Honey Garlic Chicken

    UnderGround Kitchen

    4.2(501 reviews)
    4.8 mi
    $$

    Hidden gem of federal way! Underground kitchen is LITERALLY underground. It is tucked right next to…read moreshin sung kbbq next door. Ambiance is korean pocha/late night bar setting and they are open until 2am! There's limited seating during their busy hours so definitely come earlier if you can. Lots of parking outside. Everytime I visit here, I ALWAYS get the creamy bulgolgi udon. This dish is super unique and I've never seen it elsewhere. The sauce is so flavorful and pairs perfectly with the bouncy/chewy udon and well marinated bulgolgi. The pork belly kimchi udon is good as well if you like a spicy kick. We also ordered the half and half fried chicken (original and yangnyeom) and it was perfectly crispy and juicy on the inside! My friend enjoyed the spicy seafood stir fry which paired well with a bottle of soju but they also have lots of other drinks (nonalcoholic) to choose from! after a long night out or just for a casual lunch/dinner-- definitely a go to spot for me.

    I ordered the honey garlic wings and the half-and-half (low-level spice). Unfortunately, the honey…read moregarlic wings were quite dry and seemed overcooked--the meat was hard and even the bone crumbled, which was disappointing. The half-and-half wings were noticeably better and much more enjoyable. I also tried the Creamy Udon with seafood and cod roe, which was absolutely delicious--rich, flavorful, and perfectly prepared. I would skip the overcooked wings next time, but I highly recommend diving into the udon.

    Photos
    UnderGround Kitchen - Underground Kitchen

    Underground Kitchen

    UnderGround Kitchen - French Fries

    French Fries

    UnderGround Kitchen - Apple Mango Soju

    See all

    Apple Mango Soju

    Puerto Vallarta - Milton - Carne Asada Tacos

    Puerto Vallarta - Milton

    2.9(118 reviews)
    0.1 mi
    $$

    I've been frequenting all Puerta Vallarta locations since 2003, but after last night, something…read morejust didn't sit right. We came in for dinner on Cinco de Mayo and ended up paying $83 for two people, each with one entrée and two drinks. I get that it was a busy night, but the value just wasn't there. Prices have gone up quite a bit, and unfortunately the quality doesn't feel like it's kept up. The quesabirria tacos were $24.99 for three, and they came with two very small salsa bowls (both beans) and a small scoop of rice. For that price, it just didn't feel reasonable. On top of that, the tostada I ordered had a soggy shell, which made it hard to even enjoy. I've always liked PV, which is why this was disappointing to experience. It feels like PV has gotten significantly more expensive while the food quality has taken a step back.

    Took my mom out for dinner as a treat. This place was so so. No one to greet us when we came in…read moreand it took a while for anyone to say hello and seat us. Our server was not interested in us after realizing we were not going to order alcohol. The chips were fresh and warm and the salsa was mediocre. They added dried pepper flakes to make it spicier instead of using real fresh chiles. The portions were huge. I did love their refried bean. I ordered the Los Tres Amigos. I was a bit sad that the chile rellenos was omelette wrapped instead of egg batter. It was still tasty. I had asked for corn tortillas and got flour. My mom's steak fajitas were decent. Was a little worried about the cleanliness, we were seated at a table that still had the receipt and the change/tip left on it and not wiped down. Will I go back?? Probably not. So many other places to try.

    Photos
    Puerto Vallarta - Milton - Cucumber Margarita

    Cucumber Margarita

    Puerto Vallarta - Milton - 64 oz Margarita

    64 oz Margarita

    Puerto Vallarta - Milton - Carne Asada

    See all

    Carne Asada

    The Mill Steakhouse + Spirits - sportsbars - Updated July 2026

    Loading...
    Loading...
    Loading...