Stop by for a to-go breakfast. The wait wasn't bad. The hospitality was welcoming. The food was…read moregood. This is a must-come-back-to. The ambiance is family-friendly. I love the country store items that are for sale.

Good food, friendly service and a charming country atmosphere. We stopped in for lunch on a…read moreThursday at 1pm on our way up to Atlanta. We had the fried Chicken and 2 sides; For me that was green beans and black eyed peas. My partner had Mac & cheese and dumplings. It was all good and reminded me of home farm cooking. I decided to try the Peach cobbler & ice cream which had a delicious light touch of nutmeg & cinnamon.

We visited Fiddler's Restaurant on a Monday evening and had a good overall experience. There were…read moreplenty of tables available, which made for a relaxed atmosphere. Our waitress was attentive throughout the meal, and the manager/owner (I'm not sure which) personally came by to check on us. I also noticed him visiting other tables, which was a nice touch and showed good customer service. We originally wanted to sit outside because the view and setting are beautiful, but the Steinhatchee gnats were definitely out that evening. Unfortunately, I forgot our gnat spray -- and around here you know that's almost mandatory! We started with the conch fritters, and those were a hit with both of us. Very flavorful and definitely something I'd order again. I ordered the scallops, which were tasty, although they weren't served very hot and the breading was falling off a bit. My husband had the shrimp dinner and enjoyed his meal as well. The salad bar was fresh and nicely stocked, which we appreciated. Overall, we enjoyed our visit and would return, especially for the atmosphere, friendly service, and conch fritters.

First time visit, wanted to try due to the good reviews. Most of the food was pretty good, the…read moreCuban was by far the best, definitely recommend! We visited during a hot summer day, but very much enjoyed the breeze and view under the thatched patio outside. They had some awesome live music (Randy Wiley,great sound!) that made the ambience even better. The service was some of the best I've seen in years, very attentive and pleasant, without being too intrusive. Will definitely return the next time I'm in the area.

Happy we stopped here for breakfast! Everything was delicious and freshly made! Service was great…read moretoo!! The whole restaurant is nicely decorated country vibe and a sweet little store up front. I would eat here again when in town!

Best Buffet was what i was told in North Florida by a fellow youtuber. They weren't even lying,…read moreHand down the best, from scratch , home style cooked buffet in North Florida for sure!! When we pulled into the parking lot only 1 hr after opening it was packed!! went in put my name on the list less the 15 mins we were seated and greeted! They have specials which change daily , today they had pork chops added to the buffet.Salad bar was amazing .And the chicken they have both baked and fried. Shrimp wasnt over breaded, matter of fact all the fried foods were perfectly seasoned and lightly breaded. The waitresses were all very friendly and came by and checked on us regularly, and refilled our sweet tea. Even the dessert bar was amazing , peanut butter cookies were so soft and my favorite. I only wish i took more pictures of food, next time!! It is only about an hour from Gainesville, nice relaxing drive and worth it!!

You know that show bar takeover or restaurant takeover - well.....I thought the cast and film crew…read morewas about to show up anytime. Upon entering, dirty tables everywhere and it was so hard to find a clean table to sit at. Dirty floors, dirty windows, buffet with people hovering over it while standing in line to pay their bill. It's ok to have an older restaurant but they must keep it clean! My husband never uses a straw, but he did today - scared the cup may be dirty...we know some folks that come here so we stayed because we just needed to see if it got better and why they come...it's a hard no! Long wait, extremely salty food, sad presentation of the food appearance. I had images of the kitchen in my head after seeing the front of the house. We've never been to Cross City - assuming it's a fishing town - which is cool but other than that, not much here. The pros - waitress was nice and seemed to like her job. I liked all the patriotic decorations. Well we were really hoping to like this establishment, but not for us, oh well, we came, we tasted, we saw, and now we move on.

I had today a late breakfast at Dixie Diner . The food was great . I loved the traditional style…read moreeggs over easy with bacon and home fries . The ambience brings you back into the 60s or 70s . The service was friendly and the restaurant was clean . Overall a very nice experience.

Upscale other cuisine @ the Historic Inn built in 1896…read more The food and the dinning experience are great. Drinks were tasty as well at the full bar inside. I felt I was treated like royalty. Very attentive staff and a great table outside front row for a live country rock gig in the outdoor gardens. Beautiful full garden with night site lighting done well. I definitely aptly recommend this venue for and evening out or to see a live show.

Absolutely the best dinner! Service was amazing, Sabrina was so attentive, fun and just a joy. The…read moreambiance in the dining room was so beautiful. The drinks were great. Food was top tier. We went to the bar after dinner and drinks were great. We will Be back!!

Two days in a row we ate lunch at The Gathering. We loved the atmosphere, friendly on top of…read moreeverything staff, and the food. We'll be back when we visit the springs again. I can recommend the Philly sandwich, taco salad, and chefs salad.

Had dinner here on a recent weeknight. Despite a pretty broad menu, I went with the Reuben and…read morefries. The Reuben was solid, with well-balanced flavors. Fries were better than I had feared (given the rural setting, I was afraid of straight-from-the-freezer-to-the-fryer fries). Soft drinks were refilled proactively. Service was good. Ambiance was rural wood with a high ceiling.

Went here on a Sunday around 1 pm not knowing they closed around 2 pm on Sundays for the time…read morebeing. However, our waitress was wonderful and efficient. She was cheery and a great conversationist! The restaurant was clean and there was plenty to choose from on the menu. Since we were there near closing time it was quiet and peaceful. We ordered the French toast and a skillet. Both were absolutely amazing and tasty. I can't wait to come back here! To note though, prices were a little more than what was on the menu but that could be because the menu wasn't updated, but unsure.

The Country Skillit was one of those nice surprises you find on a road trip. We wanted a place that…read morewasn't too far off the highway so we wouldn't lose time, as we were anxious to reach our next stop. I had the breakfast bowl; my niece had the big country combo. Both were delicious, and the portions were generous. Service was exceptional. We were very happy with our choice of restaurants.

Honestly one of the best places we've stumbled across!! We were served an award winning surprise!…read more The mac and cheese, chicken waffle was some of the best mac and cheese I've had at a restaurant!! The fried tomatoes were bland, but served with a very unique Dixie sauce. I had the super salad and wrote the ingredients down so I could make it at home! Healthy and delicious!!! Paula was a delight!! We will be stopping in every time we can!! Get off the highway and try local places!!!'

Great breakfast lunch brunch spot. Fantastic pies and homemade desserts. Our fries were uncooked…read morebut our food over all was good. All home cooked fresh foods made to order. I definitely will be back

My husband and I came in on a Monday morning and I was really hoping to have a good Philly…read morecheesesteak. The bartender was nice enough to allow my husband to have breakfast and for me to have that Philly cheesesteak which I have to say was amazing. They are FSU fans. I love that because we just dropped our daughter off for her beginning freshman year. I will definitely come back here again. It's a cool fun bar.

This place is as basic as it comes. But I absolutely love the staff and the lowbrow atmosphere…read more Every item on the menu is named for a notable place in the county. The staff will learn your name very quickly and often already be prepared to put your order in with the kitchen. I probably eat here five times a week, and it's not because the food is exceptional, or as I've already mentioned it is as basic as it comes. But the people there are just plain fabulous, and they will give a free grilled cheese sandwich to anyone who is hungry, even more than one. They even put up with me and my perfectionistic attitudes about martinis. And that has to count for something right?

Found this place passing on our way to Daytona Beach all the way from Los Angeles. We arrived past…read more11am, so breakfast wasn't an option. To our surprise, the non-assuming quiche plate my partner got, and the burger bowl I got, were both delish!! The quiche was simple, but cooked to perfection. It comes with a bowl of side salad with a delicious maple balsamic dressing, a blueberry muffin, and a slice of tomato and lettuce on the plate. The quiche has a nice, homemade crust that's surprising light and just pure goodness. The burger bowl was a deconstructed burger without the bun. I got it with grilled chicken, and it was, of course, cooked to perfection. Juicy and flavorful, which is hard to achieve for most places. The salad was fresh, and the homemade Grumpy's sauce was delicious as well. The waitress was sweet. Service was on point. Price is good. Place is nicely decorated and clean. Both this place and the town of Madison has exceeded our expectations. We will for sure come back when we're around next year.

Had a nice breakfast bowl here yesterday. The coffee and breakfast was very good. The service was…read moregood and the atmosphere was welcoming, clean and cute. The only thing I would change, is to add some more sausage drippings to the gravy to add flavor.