Absolutely the best place for English bar food in the area. Be it Steak, Fish and Chips (French…read morefries), Burgers or Desert - all is delicious! The full bar offers Beer, Gin, Wine, Whiskey. The stone wall and fire place interior is just the right atmosphere. With the friendly staff, if you are in the the area, this is a must!

From the owner: Come and experience the warm friendly atmosphere of our traditional English country pub…read more Serving fine wines, real ales and great tasting food, The Antelope in Lighthorne is the perfect place for business lunches, dinner with friends, Sunday roasts and hosting your special occasions.

We turned up on spec,but they soon had us seated . The surroundings were lovely, and smart. We had…read moregreat service from a lovely lady who was knowledgeable and had good humour. Food was super- tasty and great quality Would definitely reccomend, especially for the specials nights. BB.

My favorite pub in the world…read more Excellent beers/ales, fantastic food and the location is awesome. Service is always nice.

Went for Sunday roast and had an excellent meal. Great service in a charming hotel and restaurantread more

Excellent Food in an Historic Pub!…read more We very much enjoyed a lovely lunch here. The Ebrington Arms has all of the charm of an old pub but with really good food. My wife had a great abergine blossom stuffed with ricotta cheese while I had a delicious cottage pie. It is well worth the drive.

I had to laugh when I read the first review for the Peacock Inn!! We have had a couple of meals…read morethere and I have to say, the food is delicious and very nicely presented. The pub itself is in the lovely, out-of-the-way village of Oxhill and is a delightfully typical old-English place that has been nicely fitted out. The second time we went, we were squeezed onto a tiny little table for two but we didn't mind since the food had been so great. Now back to why I laughed at the earlier review We too were greeted by the other lady who must spend her entire life being grumpy! She was so quintessentially miserable when she greeted us that neither of us could resist a snigger as we turned away from her! She must take lessons in being fed up and she gets an A Star from me for her performance! That being said, the remainder of the staff were charming and very attentive which covered for her abruptness. Some might not be so amused though and I would just warn you not to feel too cosy as you arrive, especially if you haven't booked or you are in any way near to the time that they stop serving. All in all, worth a visit if you are in the area but watch out for the wasp-chewer!! I was tempted to give the place a 3 Star because of her but the food was too good for that it had to be a 4. It would have been a 5

Superb food; great beer; friendly staff (and dog...)! We are very lucky to have a pub of this…read morequality within walking (staggering) distance.... Particularly like sitting in front of the wood-burning stove, in the depths of winter, with a whisky in one hand, and a good book (or my iPad) in the other. Just wonderful...! Thank you...!

This place was awesome! We stayed directly across the street at The Dozing Duck (Airbnb) so of…read morecourse made a reservation for dinner here. (No reservation needed on the pub side-we ate in the restaurant) The food is locally sourced, fresh and authentic rustic farm to table. Even my side salad was delicious. I highly recommend!!

Our go to whenever we are in Oxford visiting family. They have a nice outdoor area, not a lot of…read moretables with umbrellas but no worries if it is nice out. If you eat in the bar area you go to the bartender order your drink of choice and meal. Hint...if you only feel like a half portion of fish and chips you can order a half order and for me it's a perfect portion of food. They do have a bar menu too if you don't want fish and chips. But really who goes to a pub in England and not order fish and chips. This is the place to do so. They do have a restaurant but I believe you need a reservation for that. Worth every bit for a nice meal out and I believe that the menu is a bit different.

Four of us had a wonderful dinner here last night. The food was delicious and the service was…read more10/10! We will definitely be returning soon.

What can I say about the King's Arms? I'm at home here. When we moved to the UK, honestly our most…read moredesired feature was walking distance to a pub. We got stumbling distance to one of the best pubs in the country. This place is well-regarded by everyone in the region. I've met people here who give up walking distance to their local to drive here and have a good time. That says something. My first night here I made friends, and each time I've been here since I find myself in good company either with neighbors we've met before, or people who know we're new to the area and want to welcome us. I can't begin to tell you how often a quick pint before dinner turns into a long session at King's Arms. I wouldn't have it any other way. These guys truly embrace the concept of being the center of village activity. No TVs, no WiFi, these things distract from the community. You come here to interact with your friends and neighbors, enjoy a good beer, and enjoy living in the company of others. They regularly have events to bring the village out. The most impressive of which was the dinner they hosted on the night of the 100th anniversary of the sinking of the Titanic. They served the exact 10-course menu served in first class that evening, and requested everyone bust out their tuxedos and dresses to mark the occasion in grand fashion. It was a remarkable evening. One disappointment, since I have to list one to feel as though I am being fair, is the wine list. We love the temperanillo, but really none of the others. But we're not here to drink wine, we're here to be social! It makes me a little sad that we don't have this type of drinking culture in the US. If you're not an alcoholic, you're not likely be on a first-name basis with the bartenders at a local watering hole. That's why I love walking in here; everyone knows everyone else, they're always happy to see you, they know what you drink, they pour a tasty pint, and are genuinely good people. I dig it.

Hen and Chickens is a lovely pub full of character between Chesham and Ley Hill. It is especially…read morefriendly on a cold day as they have two fireplaces either end of the main bar. The locals are helpful and quick to smile and chat. I haven't eaten there, but the menu appears to change regularly and the food looks reasonably priced.

Absolutely lovely little pub, I cannot think of a single criticism. Me and my friends frequently…read morepop in and the staff are always wonderfully friendly and chatty. The food is superb, and the drinks to match. My favorite aspect has to be the quiet garden that is always spotlessly clean and peaceful. I would recommend the Hen & Chickens to anyone, easily my number 1 favorite pub.

This has been my favorite restaurant as we travel through the Cotswolds. It's also an inn with…read moreseven en-suite rooms. They source as much food as possible from the local area. They even have a raised bed garden behind the inn. The inn is in a stunningly beautiful building in the stunningly beautiful village of Upper Oddington, east of Stowe on the Wold. We had a 7:00 pm reservation and were seated immediately in the period dining room. The patrons consisted of local residents at the bar, inn guests and other travelers. The dining room was very clean. The wait staff was very attentive, sharpely dressed and very polite. Norman, the owner, explained the difference between cask and keg beers and allowed me sample several ales and ciders. I selected the cask drawn amber ale from North Cotswold Brewery. It had excellent flavour and a clean finish. Norman also checked on our meal several times. He was very engaging and fun to talk with. Next we ordered dinner. My wife had the ribeye steak with peppercorn sauce, chips, sautéed mushroom and onion rings. The steak was prepared exactly as ordered. The peppercorn sauce was so good she used it on her chips also. The mushroom had excellent flavour and complimented the steak and peppercorn sauce. She had a 1/2 pint of Thatchers Golden Cider, which was also very good. I ordered the special, crispy pork belly with a sweet patato purée, fondant potatoes and roasted new carrots. Everything was excellent and complimented each other. We finished the evening with coffee and the sticky toffee pudding. It was moist, flavourful, drizzled with a caramel sauce and accompanied by a dollop of excellent vanilla ice cream. We didn't need it but finished the whole thing. My wife said it's the best dessert she has ever had. We had an excellent meal and a wonderful time in a lovely setting. People from Stowe, Bourton on the Water, Chipping Camden and even Cheltenham need to get out there. I would go every week if I didn't live 3,000 miles away.

After three weeks of hitting pubs across England and Wales, we hit the jackpot with this one. Great…read moretraditional pub feel, but gastro-pub quality cuisine in addition to the usual. Gourmet desserts. Salmon encruste was excellent as was the whole Sole. Tried a standard pub dish, beef and mushroom pie and it was heavenly homemade with a delicate crust. Plus the owner is an oenophile, so there's a very nice wine list including an extensive list of wines by the glass. Friendly staff. What an unexpected treat and a great blend of traditional and new. Well done!!!

One of the absolutely best pubs (and restaurants) in Britain. As a pub fanatic, I've visited…read morehundreds of watering holes through the years, and the food has never, and I mean never, been this good. I've eaten at Michelin star restaurants that haven't had steak as tender and succulent as what we had here. The ambiance was romantic, quirky, and quiet, perfect for a night out. We started with a potato and leek soup and the Welsh rarebit. The soup was good, not exceptional, but good, and the rarebit was tasty. We continued with the special, which was a hanging skewer with melted garlic butter, corn on the cob, and chips. I can honestly say that I have never had such a delicious, perfectly cooked and seasoned beef skewer outside of Greece or Spain. It was an absolute experience simply eating it. One of those rare dishes that makes you pause and close your eyes at the sheer pleasure of the perfect taste. I never wanted it to end. My husband had the same experience with his assorted beef platter. The medallions were so tender you understand what the phrase "melt in your mouth" means. I only wish we had room for dessert, as the dessert menu looked utterly luscious. But we will be back, and soon. I cannot recommend this restaurant highly enough.

We stayed at The Castle at Edgehill and decided to have our evening meal there as well. It is the…read moremost beautiful location and of course, had the feel of a small castle, which our kids and even ourselves found enchanting. The service was so personable and friendly--that's what first convinced us to give it a try. Then there was the sweeping view from our table of the rolling hills below. There were so many little special touches to the place. To top it off, the food was amazing! We could tell it was prepared with a lot of care and attention to detail. My husband said it was the best fish and chips he had ever had. The sticky toffee pudding was my favorite--divine!! Definitely recommend!

This is a little out of the way gem that is worth the trip. Perched on the summit of Edgehill…read morethis restaurant enjoys some of the best views across the Warwickshire countryside. And that's how their history write up starts for the castle. The scenery is all that and more as you gaze out to that countryside while dining in their full windowed dining room. The Chef creates a variety of entrees that are eclectic in theme. I started with their chicken liver pate parfait which was delicious. Continued the meal with confit duck leg and finished off my meal with sticky toffee pudding. Hubby started the prawns starter and finished with the prawns starter. He had the rack of lamb in between. Yes, he liked the prawns so much he got it twice! All in all the food the atmosphere and attentive service make for an awesome dinner experience. Highly recommended!!!