I had the shrimp cocktail appetizer and crab cakes dinner. Start to finish everything was very…read moregood. The waitresses are so nice. The food was delicious. Had the tartuffo for desert and it was so good. A local place that never disappoints.

I enjoyed my meal at the Navesink Fishery The clams casino…read morewere excellent The crabcakes were outstanding Service was solid Lovely dining room in the back of the fish store The fish is fresh I would stick with traditional meals and steer away from fancier sauces I will definitely get the broiled or fried fish platter next time.

Had a wonderful experience from start to finish. Made a reservation two weeks in advance. Was…read moreseated immediately upon arrival. The server was pleasant and helped us decide on what to order. Started off with a spritz, happy spoons, oysters and stuffed clams. All the appetizers were delicious. The oysters were phenomenal! I ordered the scallops and that was incredible too. A good portion as well. My husband had the Caribbean dish and very much enjoyed it! We ended the evening with butter cake - Fantastic!

I heard amazing things about this spot for months and I was finally able to try it and was so happy…read moreI did. Located right by the water and it shows - the seafood here is so fresh and absolutely delicious. A very relaxed and casual atmosphere with a valet for parking. The server was very knowledgeable on the menu and all of the specials. Highly recommend the crudo appetizer and scallops + seared tuna entrees. I will be back!

Who are all these people pulling this rating down in the 3's on Yelp? It's a riverside fast food…read morejoint, under a majestic bridge, serving great fresh seafood, much of it fried, fantastic steamers, excellent draft beers on tap, lobster rolls, a daily catch a prepared "your way,"all followed by a top notch ice cream joint out front. Oh, by the way, the NYC skyline is in the backyard on a clear day. Great food, great views, rustic ambience and an iconic Jersey Shore experience.

Moby's Lobster Deck is a Jersey Shore MUST!…read more Every time I'm in Jersey, a stop at Moby's Lobster Deck is non-negotiable -- and for good reason! This place never disappoints. On my most recent visit, I had the steamers as usual, and WOW -- they were absolutely delicious! Fresh, perfectly cooked, and full of flavor. It's the kind of dish that reminds you why you keep coming back. The laid-back atmosphere, amazing views, and consistently great seafood make Moby's a standout every single time. Whether you're a local or just passing through, do yourself a favor and stop in for a quick bite. Trust me -- you'll be hooked!

Came here to watch the final Knicks game and was surprised to see it rather empty. This place needs…read moreto be put on the map! It is super clean and weep kept open bar. Mia one of the bartenders is so friendly and hospitable! Making conversation and recommendations. They have a good craft beer selection. The wings with Cajun dry rub were amazing !! So crispy and flavorful. Pizza good too.

We were looking to go for dinner and after reading reviews and seeing that they had a reservation…read morewe ended up here. Wasn't sure what to expect. Super casual place, nothing fancy with many people sitting at the bar. They had some high top tables that were quite small, she the booth was some leather cushion to sit on and we ended up there. The upstairs seemed kinda boring and we wanted to be around people. I do think they need bigger tables for the high tops. We were greeted right away. The service was not amazing, not sure if they were understaffed but we weren't in a major rush so it was fine. I got the citrus crush which wasn't bad, slightly earthy tasting. It was served in a normal glass, which didn't make it as visually appealing but it tasted fine. We got the Thai chili wings which were underwhelming and I wish we got them cooked more well done. Now the star of the show was the tuna tartar. The crispy rice was awesome and so enjoyable. For our main, we for the skirt steak lo mein which came out a little undercooked for our preference, but they brought it back. It was really enjoyable and cooked much more to our liking. If we were in the area would come back and get those items.

Great area Delicious food…read moreWait staff was amazing Anthony that does the Friday night trivia was fun and very interactive with the customers!!! It was a fun night

We like this place! It was hoping on Friday night! We got the last table. Still, the service was…read moregreat. Not a fancy place. But the food is good and reasonably priced. We had chowder, a fav. It wasn't real thick but very tasty. I had oysters on the half shell. Nice size and icy cold. Delish! Followed by the Voo Doo Shrimp and Scallops. It's an appetizer but I eat it as an entree. It is DELICIOUS!! He had Mahi Mahi Tacos which are filled with large pieces of fish. You can have them grilled or blackened. He too one home. Live music in the back room. Love the atmosphere. There is an upstairs if you want quiet.

I have selected Bahrs Landing as my yearly visit for Soft Shell Crab (most commonly blue crabs that…read morehave recently molted their hard outer shell to grow. Caught immediately after shedding, the entire crab can be eaten...shell and all. They offer an intensely sweet, rich flavor and a delicate, crispy texture when cooked). Bahr's Landing prepares this sautéed crab with capers, mushrooms, lemon & butter, mashed potatoes and vegetables. My go-to appetizer is always the Grilled Cauliflower (Topped with tomato pesto, quinoa, and wild rice blend). The crispness of the cauliflower....brushed through the surrounding ingredients.....makes this the perfect starter. Aside from enjoying the mouth-watering food, you'll also feel as if you're dining on a ship, have great views of the pier, water, and the bridge leading into Sandy Hook Beach. Don't forget to visit their gift shop and view all of the maritime decor and beautiful woodwork.

What a disappointment...been living in Monmouth County for over 45yrs...for most those years, my…read morefamily has dined here numerous times. Most recently, my older daughter, after college, married a young man from Long Island and moved there. My son-in-law and I have a friendly banter regarding who has the better seafood. They visited for the week and prior to them heading back to LI, I recommended going out to Bahrs, before they get on the parkway...easy and to prove my point, who has the better seafood...well, needless to say...my point was mute. First, let me set the stage, it's 4 adults and 3 children (7,5,3)....ordered steamers, mug of NE chowder, calamari, Caesar salad, linguine w/clam, kids cheese burger, pasta with butter, side of meatballs, fried founder and a Lava cake (baby girls bday-they were out of) replace it with a couple of scoops of ice cream...with a candle (best part). Mug of Chowder- $13 came out cold Caesar Salad- $15 couple of pieces of romaine, wishbone is a better dressing Linguine w/clam- $29 sauce was so think, uneatable (gave enough clams) still couldn't eat it Calamari- $17, only rings and rubbery, Costco has better frozen Kids cheeseburgers- $14.50 each, 4oz burgers It was a slider at best...no taste Pasta with butter- $14.50 dry, forgot the butter Steamers- $27....sandy and rubbery What has happened to this place...staff is summer help...inexperienced...it's not the fault of the help, it's the fault of the owners and management. For the record, we didn't complain to our waitress..it's not her fault. We tip her 25%, (my children worked locally, during the summers, not at Bahrs) Bill was over $300 with drinks...I'd rather spend that where I can get quality. There are many more options...guessing location plays a part...but, I'm a local and not a tourist. Sorry Bahrs, not returning......

Fresh seafood, waterfront views, and a relaxing afternoon along the Jersey Shore made for the…read moreperfect lunch at One Willow. We skipped brunch and went straight for the seafood favorites, starting with fresh little neck clams and the bright, refreshing citrus calamari with fennel, yuzu vinaigrette, and citrus segments that tasted like summer on a plate. The spaghetti with local littleneck clams was packed with flavor, perfectly balanced with white wine, colatura, breadcrumbs, and aged Parmesan. Paired with an Arnold Palmer and the tropical "Vacation Mode" cocktail, it was the kind of meal that makes you want to stay by the water all afternoon.

If you change your hours and you're no longer open on Wednesdays please update it online so people…read moredon't drive an hour to enjoy dinner only to find out you're now closed on Wednesdays..Et Al it is for tonight

Still love the Atlantic house but with they would bring back their chicken quesadillas and also add…read moreto kids menu. This is our child's favorite thing and they no longer offer.

Two story shore restaurant…read more The seating areas on both floors are comfortable. The cocktails are tasty. Some of the menu items are ambitious. For example, the Scallops with Risotto and Corn had good texture but lacked flavor. The service was attentive. There was a 3.5% service charge for credit cards.

Best family restaurant experience we have had in years. Kids orders came fast, perfectly portioned…read moreand we never had to ask for anything. Our server knew to have sharing plates, extra napkins, ketchup (lol) . The view is stellar and is perfect for distracting toddlers. Espresso martini is perfect! (What a surprise!) not too sweet and tasted like real coffee was used. Crab cakes are consistently delicious with remoulade that will make you want to drink it. Fish sandwich hits everytime and always always order the calamari for appetizer. Consistent, swift, tasty, and service is perfect for young families.

3.5 stars I had seen…read morepictures of On the Deck courtesy of a few friends that had been to the restaurant and bar on the harbor. It always looked like such a cool place, and I had been really interested in checking it out. I finally made it there the other day, after a brief afternoon at a local beach. When we arrived around 6:30 pm on that Friday evening, we could see that the back deck was very full and that the parking lot was also close to capacity. We were able to, thankfully, grab a spot and walked over to the restaurant, climbing the stairs to the second floor where we met the hostess. We were told that the wait for outdoor seating was 40-minutes, while indoors was 30-minutes. Glancing around, the inside dining room was casual and nautically-themed. The tables and bar were bustling. The balcony was just as busy, but offered live music, so we determined that it would be worth waiting the additional time and added our name to the list. In the meantime, we decided to hang by the outdoor bar but were unable find a spot. Thankfully, a duo was vacating one of the few high-top tables in the bar section, which were first-come, first-serve. We grabbed that table and settled in to watch the beautiful sunset over the boats docked in the harbor. The staff and the few patrons we encountered during our visit were all very friendly, which only emphasized the laidback vibe of the waterside venue. The food, however, was mediocre at best. When our dinner was delivered, we did not receive any silverware, so we had to grab that from the bar, which was also from where we had placed our order. I had requested the Pan-Seared Salmon, which was well-cooked and served with thin stalks of asparagus, dry jasmine rice, and a huge amount of buttery garlic herb sauce. It made sense that the fish was served in a bowl, because there was so much greasy butter that it would have leaked all over if it was on a flat plate. Thankfully, the bartender had given me a few side plates, so I was able to move my food out of the oily bowl. My friend also had some issues with her meal. Her cup of New England Clam Chowder was flavorful, but watery and mostly broth. Her Fried Flounder Sandwich was heavily breaded and served with an unripe tomato and mushy, oily fries. From a beverage perspective, they had surprisingly interesting cocktails, but I was thrilled to see my favorite beer, Kane Head High, on tap. We simply loved the view, live acoustic tunes from P.D. Brody, and the overall relaxing atmosphere. However, we felt that the food could have been better executed. The menu offered all kinds of seafood and higher-end bar food, but the preparation left something to be desired.