This place reminds me of bay and Oceanside restaurants. Wood carved trim of pelicans. Nice…read moreambience. My group got a variety of food including pizza, burgers and steak. Everyone liked their food.

Had a great dinner at the Grillhouse. We made a reservation…read moresince it was dinner time. It was not overly busy so not sure you really need a reservation but they gave us a nice table at the window that overlooked part of the course. Our food was very good. We ordered the salmon dinner, soup, salad and a Rueben sandwich. Each meal was good and arrived at the table hot and played well. The servers were great. Our server offered cocktails and have good suggestions. She was friendly and attentive. There is a wide array of meals, drinks and appetizers. We did also have the beef tips with cream sauce appetizer. Was very good! We enjoyed our meal and will be going back

We went to Windsor Mill Tavern Saturday Evening, 6th of December and we absolutely LOVE it!…read more The staff seems to love their jobs, the service is amazing and the food is delicious and comforting. I had the delicious crab cake appetizer and Salmon in Beurre Blanc Sauce and my husband had the Fried Cheese Curds and Stuffed Pork chop. Both absolutely delicious. Best Mashed potatoes I have ever had. This was our second time at Windsor Mill Tavern and we love the warm Irish Pub Style atmosphere. Only thing missing is a fireplace! This is our new favorite hangout after having moved here to Severance, Co this past March. We love it. Oh! And the seats are comfortable as well. We will be back. Love having a place that is only a couple miles away from where we reside! Well done staff and management! This place is a gem!!!! And the prices? Quite reasonable!

Great spot in Windsor. It was packed on a Friday night, definitely suggest a reservation. We waited…read moreabout 40 min for two of us without reservations. We started with the Cheese Curds - these were great, the breading on the curds had really good flavor. Would order again. For entrees we ordered; bacon avocado burger - their burgers are huge, and a lot of great flavor. Would definitely order again Cup of bison chili - chunks of bison meat in the chili and was a nice portion. The flavor is good, I'm glad I tried it and would order again. Moody blue salad - this salad was big and packed full of goodies, it was the best salad I've had in a long time. The balsamic dressing was so good, mixed with the candied pecans and blue cheese, so good! I'd come back simply for this salad. Our server was a little spread thin and had tables on opposite sides of the restaurant, so we felt a little neglected, but when he was around, service was great. Just had to wait for long periods of time for water/drink refills. Overall, glad we stumbled upon this place and will definitely come back again.

Wife N and I are in town for a week's getaway from our Portland Oregon home. We ate at Chimney…read morePark a few years back when we last visited, and couldn't wait to eat here again. Hopped in with Thursday night reservations, and we were seated within a few minutes. The menu is as fantastic looking as we remember. Pretty much, this is one of those places you go when you want to eat a bougie dinner. Oh, and the cocktails! Wife N. started with the Woo Girl a lovely off-fizzy gin-based hibiscus drink. Delightful. I went with an Old Fashioned. They have three different Old Fashioned choices (I've had all, and all are stellar) but tonight I went with the "With a Twist" which adds in some unique pineapple and vanilla notes. Fabulous! The apps arrived. We started with the Fois Gras Terrine--pretty much you can't go wrong with Fois Gras and Chimney park gussied it up with marinated apricots, pistachios, and what turned out to be the most delightful edible flowers (the purple poofy one looked like a garlic flower and had a light garlicy taste which, with the Fois was a bite of heaven---many folks think flowers are just garnish but don't shy away from trying a bite or you'll miss out! The only drawback was we ran out of the (two) toast points a third the way through the terrine. No big deal, we just spread it on their wonderful table bread. Bison tartare. Perfect egg yolk on top and a lovely dijon cream, served with housemade potato chips. Best tartare in recent memory. Next, the lobster bisque which we mentioned we were sharing. It arrived split into two perfect servings, with bisque poured tableside. Chunks of fresh lobster swimming in a delightfully tasty bisque with just a bit of spicy heat to it. I think if there was only one thing I was allowed to eat for the rest of my life, it would be this dish. On to the mains. She had the pan roasted Chilean sea bass. Flawlessly cooked and glistening, on a bed of pea risotto and adorned with pea shoots, most excellent. I had the mushroom-crusted New England scallops. Five #12 scallops, perfectly seared, on a bed of black rice, served with morels, bok choi and a couple black truffle shavings with a beurre blanc. This was a delicious umami bomb. Everything on the plate had a reason for being there and, on the off-chance I managed to get all the elements in a single bite it was a bite of heaven. Stuffed to the gills, we could only take home a dessert. So the flourless chocolate torte made its way into a to-go box and we had it back at the hotel room. Everything you'd expect a delicious wrap-up to be. Second visit in two years, and the quality of service and food was consistent across both visits. We're Chimney Park fans, and will be back any time we're back in the area. Wouldn't miss it for the world.

I have dined at chimney park since it first opened. The staff and owners, now just Jason, were the…read morebest. Offering haute cuisine and professional service while maintaining a home town ambiance. The food has always been michelin quality. Then Jason remodeled to an even more upscale unique interior. I am grieving the loss of this fine eating establishment due to the fire. I anxiously await the reopening in December.

We are new to the area and tried Hearth for the first time this past Saturday. My daughter ordered…read morea veggie burger and Fries. Her veggie burger was bland and her fries were very greasy and soggy. Her strawberry margarita was quite delicious though. I had the Brussel sprouts with Hollandaise sauce. The sprouts were delicious...some of the best I have ever had. My only issue was the bland hollandaise sauce. It lacked the acidity and seasoning that I like...I also had the New England clam chowder which was meh...and it was luke warm. Clam chowder is generally made with cream and I am not sure if there was even dairy in it at all. It didn't taste like clam chowder to me and there was not much flavor to it. I also had the burrata caprese and that was quite nice. My husband had the Godfather pizza and that was delicious. The sauce was perfectly seasoned and the meats were delish and reminiscent of a real New York pizza. All in all, the service is good, the ambiance is nice but the food is meh. We would go again to try other things but, my daughter was so disappointed that she doesn't want to go again. Prices are decent for what you get. Not the best place we have been to since moving to Severance in March.

I had the worst pizza I've had in a long time. It had no sauce and no cheese and very few toppings…read more Even though two kinds of cheese, sauce and toppings were printed on the menu that were not on the pizza. When we complained no offer to fix it or compensate us was offered. I would not recommend this place to anyone.

This place is wholly unprepared for any group of people larger than 10. I'm here for a yearly…read moreevent, and the restaurant and bar have once again failed to be remotely staffed to fit the occasion. The hotel is nearly sold out, and there is one bartender, one hostess (also acting as a waitress), and a waiter. Over an hour to wait on food. This is truly unacceptable. Get rid of some tables or staff this place accordingly. It's embarrassing. Telling people at 8:50 they can't even take to-go orders. Once the food did arrive, it was very good. The staff was apologetic the entire night.

Located inside the embassy suites hotel. I was worried the service would be slow cause it took a…read morefew minutes to be greeted, but it was good. The servers did very well on checking in and keeping tge beverages filled. The nachos didnt look as good as they tasted lol. They were loaded with cheese, beans, pico de gallo and super tasty. The steak quesadilla was pretty good. It came with a chipotle cream sauce that took it over the top! The Margherita flatbread was light and fresh. The flatbread crust was not bad, a little cracker like and came with pesto instead of fresh basil. The fish and chips were the highlight of our meal. The fish had a beautiful crispy crust and juicy flaky meat. The dill tarter sauce was a great addition and the chips (fries) were perfectly cooked and seasoned. The dining area is really nice with an awesome mountain view. Chill vibe, great food--definitely worth stopping in and trying.

Just like Lola's house! I had bangsilog (crispy, smoked marinated milkfish, egg, and garlic fried…read morerice) and it was great. This isn't "fast food", but was quite quick considering Filipino food. A little wait, but well worth it for a satisfying brunch. Although I could eat this for breakfast, lunch, and dinner, I'm aware that it's not so custom to have a "runny egg" and rice at each meal for non-Filipino/a/x fam... so if you haven't experienced Filipino cuisine, please take a look at the menu beforehand. The silog (egg) plates seem so simple, rice, egg and an additional "protein of choice", however, they're very filling. Their menu is full of yummy bites and seemingly snack foods and plates; but be ready to feel satiation. You can get lumpia, turon, halo halo, and Japanese style mochi waffles, or even boba to-go. If you thought you liked boba, come try the variety of boba and milk tea add-in list that goes on for miles. Friendly service, small, but clean dining area. Bathrooms were tidy. For funsies and to add to the joy of this little spot, there are a few smaller game cabinets for kiddos or adults alike. When I was leaving with a satisfied (slightly over full) tummy, I felt the need to order additional food or snacks to go - merienda?. It must be the "Lola culture" living in my bones of "bring this food home for later." I smiled and realized I can come back another time... and I look forward to it! Maraming salamat po.

I wanted to like this place because I kept reading all the reviews but this was not good. It sucks…read morebecause this is quite a drive up from Denver. They have such an extensive menu but it's almost like it's too much options so nothing is good. We ordered some pork chop special and that was so dry. It definitely looked and tasted like it had been sitting in the freezer for too long (I'm still shocked they saw it and decided it was still okay to serve us). We were excited for the wings thinking it would be like Jollibee but they were also disappointing. Skip the Korean sauce - it was disgusting. The fries were overcooked. The drinks were generic and surgery. The boba drinks all tasted like powder. Only thing I would order would be the garlic Parmesan wings. Denver has better boba options and wings that are fresh and crunchy. It's not worth the drive. I can how this would be satisfying if you live up this way. The best thing we got were the fried bananas and even they were still just okay (the PF Changs ones taste better for me).

Live in Severance for 4 years now and I have never been to Bruce's bar. Today is Tuesday. Decided…read moreto meet a friend here for dinner for the first time. We arrived at 5:30pm and the place is pretty empty and quiet. Probably because it's only Tuesday. I heard this place gets packed on Friday evening and Saturday evening. I don't mind the quietness. As soon as we walked in, I thought the place has a nice vibe to it. It looks very clean and the ambiance is nice. We decided to sit at the bar. The bartender's name is Jason. He was friendly and professional. He took our order. I thought their menu selections are pretty decent for a dive bar. I ordered the Bacon Cheeseburger with tots. My friend ordered the wings with dry rub and fries. Our food came out fast and hot. I thought the burger was tasty but the burger patty was a little bit overcooked. I asked for medium meat temperature. But i still enjoyed the burger. That tater tots was crispy and delicious. My friend said the wings were very good. The bartender was very attentive. He keeps checking on us to make sure everything was ok. This is the first time I've eaten here and I will definitely come back.

The service is great! My wife and I have been going there for a few years. I think we've tried…read moreeverything on the menu-it's all good.

We have been to Bonefish a few times. It's always been a nice experience…read more Tonight we went for a birthday dinner. We had their special of 4 different fish/shrimp, risotto, potatoes, salad and corn chowder.... forgot the pictures!! ) but it was all delicious. We sat in the bar area . There was a small wait so got an open table in the bar. The service is great. They bring out bread and dipping oil right away. Our order was taken and the food was delivered quickly , hot and plated nicely. The server was very helpful and friendly. The restaurant is very comfortable and looks updated and nice. It can get just a bit loud when they are busy and I'd suggest a reservation , especially on the weekend. There is also a full bar and the drinks are really good. I think the prices are reasonable for the portion size and quality of the food. Their seafood we've had had always been good. We'll be back to eat here again.

Our experience was okay. We had a reservation for our date night and they were able to seat us…read moreright away. the ambience was lovely. The hostesses were friendly enough. Our server was not very friendly - did not wait to get our groups drink order, only got a couple of people and then left. Acted like it was a bother to ask questions. Did not really check in to see how our meal was. Food was "okay". My husband is not really a fish person. I am vegan and gluten free. The options for both of those is very minimal. They do have a gluten free menu so if you are gluten free and not vegan it is worth looking at. Likely will not come back as i have had better food. What i ended up with was quite bland. The rest of our group seemed to enjoy what they had though.

Super busy even for a Monday evening. The service was pretty quick, could have been better but a…read morepacked house and the servers were doing their best! The prickly pear margarita was SO good! The chicken nachos (not pictured) were great as well, a perfect thing to order for a large table to share. The smothered burrito was delicious, definitely big enough for two to share. The space itself was comfy and accommodating for a party of 5 (and a small baby). The only thing I didn't love was the metal bull hanging off the wall that made so much noise (every hour) in an already loud space, it was too much to be around by the end of dinner.

Tihos is one of my favorite happy hour spots! The margaritas are so good and actually strong, which…read moreI appreciate lol. The chips and queso are delicious and the music is such a fun vibe. The bartenders are super friendly and really attentive, which makes the whole experience even better. It's just an all around great place to hang out. Happy to have you in town.

When it comes to Street Tacos, my wife and I "go to" place is The Border Restaurant. Today, Friday…read moreNov 21, we went to The Border for dinner. We always have great service and great experience every time we go eat here. My of course ordered her favorite Carne Asada Street Tacos with a side of rice and beans. As for me, I decided to order their Friday Prime Rib Dinner special. The prime rib meat was so huge, juicy , tender and delicious! It was cooked perfectly. Plate comes with mashed potatoes & gravy, string beans vegetables, toasted buttery bread and au jus sauce for the meat. All these side dishes were delicious. I enjoyed this meal very much and I highly recommend it. See picture attached.

The food was awful. It's just a hole in the wall. The place feels dirty to me. Service is ok…read more Ambiance sucks.